Best Low Fat Cooking Books of 2025

Be A Plant-Based Woman Warrior: Live Fierce, Stay Bold, Eat Delicious is a multigenerational celebration of a plant-based lifestyle by the Esselstyn family, who have been following this lifestyle for over three decades. This cookbook includes over 125 recipes that are easy to make for women on the go, including big-flavored dinners and tempting desserts. The authors, Ann and Jane Esselstyn, are advocates for a plant-based lifestyle and explain how plants powerfully support a woman's body and mind. This book is a call to action and a message of hope for any and all to be Plant-Based Women Warriors filled with vitality and in control of their own health.

The Ultra Powerful Metabolism book by Frank Suárez is a comprehensive guide for readers who want to improve their health, energy levels, or lose weight. The book details advanced techniques for improving metabolism and energy, including intermittent fasting, and identifies "Aggressive Foods" that are affecting readers' health. Frank also explains how to calm the nervous system to combat the damaging effects of stress, which can prevent weight loss and disrupt sleep quality. Overall, the book is an excellent resource for anyone looking to achieve better health and wellbeing.

The Skinnytaste Cookbook: Light on Calories, Big on Flavor is a collection of 150 amazing recipes, 125 of which are all-new dishes and 25 must-have favorites. Gina Homolka, the author and founder of Skinnytaste, provides easy, flavorful recipes that are low-calorie and made from all-natural, easy-to-find ingredients. With detailed nutritional information for every recipe and 100 stunning photographs, this cookbook is an incredible resource for fulfilling, joy-inducing meals that every home cook will love. The book is a great addition to any collection of low-fat cooking books and a must-have for those who are interested in healthy eating without sacrificing flavor.

The Skinnytaste Air Fryer Cookbook by Gina Homolka is a must-have for anyone who loves tasty meals but wants to eat healthy. With 75 delicious recipes, this cookbook promises to deliver on Skinnytaste’s signature “light on calories, big on flavor” promise. The book offers recipes for traditionally fried foods, perfectly roasted meats and vegetables, baked goods, and low-calorie desserts. The author also shows how versatile the air fryer can be with recipes that are vegetarian, gluten-free, and keto-friendly. Every recipe includes nutritional information and the most up-to-date Weight Watchers points. This cookbook is a game-changer for anyone who wants to eat healthily without sacrificing flavor.

Skinnytaste One and Done by Gina Homolka is a must-have cookbook for busy home cooks who want easy and healthy dinnertime solutions. The book features 140 delicious recipes that can be cooked using a variety of vessels, including Instant Pot®, Dutch oven, skillet, and more. The recipes are big on flavor and low on calories, making it perfect for those who want to lose weight or eat healthier. With nutritional information provided for every recipe and Gina's signature cooking tips, this cookbook is a weeknight game-changer. Whether you are a beginner or an experienced cook, Skinnytaste One and Done is an excellent addition to your cookbook collection.

Skinnytaste Meal Prep by Gina Homolka is a #1 New York Times bestseller cookbook that presents more than 120 healthy and diverse recipes for meal prepping and cooking in advance. The book offers simple and smart solutions for healthy freezer meals, ready-to-serve dishes, grab-and-go breakfasts and lunches, and more. The author utilizes brilliant time-saving strategies, including recipes to prep ahead and dishes that are completely made ahead and easily reheated. With Skinnytaste Meal Prep, cooking smarter and eating healthier just got a whole lot simpler, making it a must-have for anyone looking for quick and easy meal ideas.

The Starch Solution: Eat the Foods You Love, Regain Your Health, and Lose the Weight for Good! is a groundbreaking book that debunks the myth that carbs are the enemy. Bestselling author John A. McDougall and his wife, Mary, present a scientifically-backed plan that shows how a starch-rich diet can help achieve weight loss goals, prevent various illnesses, and even cure common diseases. The book includes a 7-Day Sure-Start Plan, weekly menu planner, and nearly 100 delicious, affordable recipes. The Starch Solution is a must-read for those seeking a healthier lifestyle.

The Mediterranean Diet for Beginners is an informative guide to starting and maintaining a healthy Mediterranean diet. With a 7-day meal plan and 40 delicious recipes, this book makes it easy to transition to a more nourishing lifestyle. The author provides an introduction to the diet's benefits and principles, making it an ideal read for novices. The book also includes tips for incorporating sustainable habits, including exercise and relaxation, for a well-rounded approach to health. Overall, this book is a must-read for anyone looking to adopt a healthy and delicious Mediterranean diet.

The Skinnytaste Air Fryer Dinners cookbook is a must-have for anyone looking to make healthier and easier weeknight meals. Author Gina Homolka offers 75 delicious recipes that are perfect for the air fryer, allowing you to cook with less oil and minimal clean-up. The recipes include helpful icons for different diets and nutritional information, making it easy to choose meals that fit your dietary needs. From crispy fried fish to juicy stuffed chicken breasts, this cookbook offers a variety of creative and crave-worthy dishes that are big on flavor and light on calories. Overall, this cookbook is a great addition to any kitchen and showcases the versatility of the air fryer.

The "Diabetic Cookbook for Beginners" is a comprehensive guide for those who have been newly diagnosed with diabetes and are worried about changing their diet. The cookbook includes a 30-day meal plan and over 1500 easy and delicious recipes, all designed to be in line with the nutritional requirements for diabetes. The book also provides a specific introduction to diabetes, including detailed information about the differences between type-1 and type-2 diabetes, how diabetes develops, and the nutritional needs of diabetics. The cookbook is unique in that it combines nutrition and flavor, making it an excellent resource for those looking to live healthier without sacrificing taste.