Best Peanut Oils of 2025

"I find Amazon Fresh Peanut Oil to be a fantastic choice for cooking! The 128 fl oz bottle offers great value, and it works wonderfully for frying, sautéing, and baking. I appreciate that it has a high smoke point, making it ideal for deep frying without burning. The neutral flavor is perfect for various dishes, whether I'm making stir-fries or frying chicken, and it consistently delivers excellent results."

"I've been searching for a decent peanut oil, and I was thrilled to discover this option on Amazon. While it’s still a bit more than the 32 ounces I prefer, it’s a good price compared to what I found in stores. The 32 ounces sizes are hard to find, so I just refill my old bottle from this larger jug. It's not ideal, but it works for me!"

"Using this peanut oil has been a game changer! I fried my French fries in it, and they turned out perfectly crispy without any weird taste. It's a much healthier alternative to seed oils, and I’m so pleased with the results that I doubt I'll buy fast food fries again!"

"I believe peanut oil is the best frying oil! It has a super high smoke point around 448°F, allowing it to last longer than others. It's also low in saturated fat and free of cholesterol and trans fat. In my home, we use it primarily for frying potatoes and plantains, and the results are always delicious and light. While some mention a nutty flavor, I only taste the pure essence of the food. Plus, the price on Amazon is fantastic!"

"In my cooking, peanut oil is essential for many Asian dishes. I find that it doesn’t absorb much into the food and lacks that greasy taste. It’s a great choice for stir-frying, adding a subtle nuttiness to my tofu dishes."

"After researching oils for griddle cooking, I settled on peanut oil. I also use it for frying turkeys at Thanksgiving. I trust the Planters brand for quality, and this size is perfect for my griddle. However, I did notice the bottle cap was slightly loose, causing a bit of leakage during shipping."

"I found just the right amount of oil to fry my turkey, and it tastes great with no additives."

"The deep-fried turkey I made was excellent and not greasy at all."

"I bought this peanut oil to fry a turkey, but I ended up using it for chicken too, and OH BABY! It made some crispy fried chicken."

"I value a good peanut oil, and this one truly delivers with its delicious peanut flavor. It's perfect for a variety of dishes and an excellent choice for those of us aiming for a healthier lifestyle, especially avoiding harmful seed oils."

"I'm pleased that this oil is organic and can withstand high heat. I often mix it with other oils like sesame to enhance the flavor, which works beautifully!"

"This peanut oil is fantastic for my cooking needs. It works better than olive oil for frying and has no noticeable odor, which is a bonus!"

"I use this oil for most of my pan frying. It has a great flavor profile and I don't need to use much for frying. Peanut oil is also quite healthy, provided I'm not allergic to it."

"I buy peanut oil specifically for Oriental dishes like Chinese cuisine. I've got nothing negative to say about this brand; it fits my needs perfectly, and I would definitely recommend it."

"I was thrilled to find peanut oil in a size smaller than 5 gallons. It seems like the larger sizes are the only ones available in stores now since it has become a popular deep fry oil."

"For me, peanut oil is the best frying oil! It has a super high smoke point around 448°F, which means it lasts longer than other oils. I mostly use it for frying potatoes and plantains, and the results are always delicious and light. Some say it has a slight ‘nutty’ flavor, but I only taste the food. It does cost more than other oils, but I found the price on Amazon to be amazing!"

"I enjoy using peanut oil for my stir-fry dishes. It has a nice nutty flavor that adds a subtle touch to the food. Plus, it doesn't absorb much into the dishes, leaving them without that greasy taste."

"After researching oils for griddle cooking, I decided to go with peanut oil. I also fry my turkeys with it during Thanksgiving. I trust Planters as a brand, and this size is just right for my griddle."

"I found it to be a usable alternative, even if it doesn't have that strong peanut aroma I was hoping for."

"While it lacks the peanut scent, I can still use it in my various dishes without any issues."

"I am very pleased with my purchase of Chekko unrefined peanut oil. It's genuinely cold pressed and has a delightful peanut flavor, perfect for making mayonnaise and tortillas. However, the packaging was a letdown as the tin arrived severely bent due to inadequate protection during shipping. Thank you, Chekko, for such a fine product."

"I haven't fully tried it yet, but I sampled it and really enjoyed the taste. The aroma is authentic, and I can definitely sense the groundnut flavor when cooking. Just a heads up, this oil expands, so be careful not to pour too much when deep frying!"

"Our experience with this product has been fantastic. The taste and aroma are exquisite, and I was pleasantly surprised when I opened the lid—it smelled amazing! We are definitely continuing to use this product for a healthier lifestyle. Thank you, Amazon!"

"I found that Lou Ana Peanut Oil works great for making Thai shrimp patties."

"For me, this oil is a solid option due to its high smoke point and neutral flavor, perfect for various savory dishes."

"I used this oil for frying a turkey during the holidays, and the result was moist and delicious without any oily taste. I prefer pure peanut oil for certain dishes, and I will definitely buy from Bakers and Chefs again."

"I found this oil to be of good quality. I used it for frying various items, and it performed well at 360 degrees F. The only downside was the price and shipping costs, which is why I rated it 4 out of 5 stars."

"As someone who enjoys fried foods, I think this oil is a must-have. It has phytosterol properties and vitamin E, making it a healthier option for frying and helping to lower cholesterol. Plus, the flavor is light and not imposing."