Best GMO Free Spaghetti Pasta of 2025

The 4 Pack Gluten-Free Spaghetti Pasta is a product of Italy and is made with corn and rice, making it gluten-free, European Kosher, vegan, and GMO-free. It is perfect for people who are intolerant to gluten. Simply add the pasta and a pinch of salt to boiling water and cook for 10-12 minutes.

NOW Quinoa Spaghetti is a gluten-free and corn-free pasta made from organic quinoa and rice. It is a winner of the 2014 Esquire Grooming Award. With a single application, Lavilin Foot Deodorant Cream provides up to 7 days of odor protection, making it perfect for individuals on the go. Whether you're bathing, showering, participating in sports, or engaging in strenuous physical activities, Lavilin's effectiveness remains unaffected. Unlike traditional antiperspirant and deodorant products that contain aluminum and harsh chemicals to block sweat, Lavilin's Foot Deodorant Cream is free from these ingredients. Enjoy long-lasting freshness and confidence with NOW Quinoa Spaghetti and Lavilin Foot Deodorant Cream.

ZENB Plant Based Pasta is a gluten-free spaghetti made from 100% yellow peas that provides a classic pasta texture, subtle taste and delicious flavor. Each 3oz serving has 17g of protein, 11g of fiber, and no artificial flavors, colors, or preservatives. The pasta is made using as much of the entire pea as possible to provide added fiber and protein that are often discarded. You can enjoy this spaghetti with meatballs, sauces, soups or baked dishes, or just by itself. The pack includes three boxes of nutritious and tasty ZENB Spaghetti.

Brami Protein Pasta offers a nutritious twist on traditional spaghetti, making it perfect for health-conscious individuals. Powered by lupini beans, this pasta provides 60% more protein and three times the fiber compared to regular pasta, helping you feel fuller for longer. With 25% fewer net carbs, it’s an excellent choice for maintaining your diet without sacrificing taste. Plus, it retains the authentic flavor of Italian pasta, ensuring that you enjoy every bite without the blandness often found in alternative options.

The Only Bean Organic Soy Bean Spaghetti Pasta is a versatile pasta option for everyone. It is USDA organic certified, non-GMO, gluten-free, keto friendly, low carb, grain-free, kosher, vegan, vegetarian, low sodium, and low-GI. It's also packed with over 40 grams of complete plant-based protein and 19 grams of fiber per serving for stronger muscles and healthier digestion. With only 9 grams of net carbs per serving, you can enjoy this low-carb supercharged pasta without guilt. It's made with only one ingredient, Edamame, Soybeans, or Black Soybeans, and can be cooked in 3-5 minutes.

Jovial Grain-Free Cassava Spaghetti is a perfect pasta option for those on a gluten-free, paleo or AIP diet. Made from cassava flour and water, this pasta is free from the top 8 allergens and is certified gluten-free. The pasta has a great taste and texture that can be enjoyed with any type of sauce. Additionally, it is Non-GMO Project Verified and USDA certified organic. This pasta is made in Italy by pasta artisans using traditional techniques to ensure superior quality.

Jovial Grain-Free Cassava Spaghetti is a gluten-free, paleo, and AIP-friendly pasta made from one simple ingredient and water. It is certified gluten-free and free from the top 8 allergens, including milk, eggs, peanuts, tree nuts, shellfish, fish, soy, wheat, nuts, legumes, gums, and starches. This pasta cooks firm and has an enjoyable flavor that pairs well with all types of sauces. It is 100% organic and non-GMO project verified, made by pasta artisans in Italy using traditional techniques like pressing through bronze dies and slow drying for superior quality.

Explore Cuisine Organic Black Bean Spaghetti is an easy-to-make pasta that is high in protein and fiber. This gluten-free pasta is made with clean, simple, USDA certified organic, non-GMO, vegan, and kosher ingredients without any added flavorings, binders or gums. Each 3.5-oz serving contains 45g of protein and 19g of fiber, making it a low-carb option compared to traditional pasta. It cooks faster than traditional pasta and supports sustainable farming through its proceeds going to the "Food to Thrive" foundation.

Miracle Noodle Spaghetti is your go-to solution for a healthy, low-carb meal. With only 5 calories and 1g net carbs per serving, you can enjoy your favorite Italian dishes without the guilt. These ready-to-eat noodles are perfect for busy days; simply heat them in a pan or microwave with your favorite sauce to enhance the flavors. Plus, they fit into various diets, being keto-friendly, gluten-free, vegan, and soy-free, so you can indulge with confidence. Made from a traditional recipe, these noodles provide a nutritious option that has stood the test of time.

Sanniti Gluten-Free Pasta is a 100% organic, gluten-free pasta specifically formulated for people intolerant to gluten. Made with corn and rice imported from Italy, this European Kosher and vegan pasta is also GMO-free. It is certified organic by the EU Agricolture IT BIO 009. With Sanniti Gluten-Free Pasta, you can enjoy a delicious and healthy meal without worrying about gluten. Just add the pasta and a pinch of salt to boiling water, cook for 6-7 minutes, and you'll have perfectly cooked pasta ready to be enjoyed. Whether you have gluten intolerance or simply prefer gluten-free options, Sanniti Gluten-Free Pasta is a convenient and tasty choice for your pasta dishes.