Best Juices & Smoothies Books of 2025

Rachael's Good Eats is an instant New York Times bestseller cookbook that offers over 100 nutrient-rich, easy-to-prepare recipes for every meal category, from breakfast to dessert. Rachael DeVaux, a registered dietitian and personal trainer with a massive following on Instagram, emphasizes food as fuel, making most of her recipes vegetable-forward, gluten-free, dairy-free, and refined sugar-free. Her specialty is transforming childhood favorites into healthy versions that are flavorful and inventive. With beautiful, accessible four-color photographs by Eva Kolenko, this cookbook is perfect for anyone who wants to eat healthily without sacrificing taste.

Juicing for Beginners is a comprehensive guide for those who want to lose weight and enrich their bodies with essential vitamins and minerals. The book includes 100 restorative recipes and practical tips on choosing a juicer, detoxes, cleanses, and how to start juicing. What makes this book unique is that each recipe has a key that shows the health benefits of each juice recipe. Overall, this book is highly recommended for those who are interested in juicing and even those who already live a juicing lifestyle.

This cookbook, titled "Beat Cancer Kitchen: Deliciously Simple Plant-Based Anticancer Recipes," offers over 125 recipes that prioritize whole-food, plant-based ingredients for those seeking to prevent or heal from cancer. Written by Chris Wark and his wife, Micah, the book provides tips for diet optimization and a wide range of recipes, including salads, soups, smoothies, and desserts. The author, a cancer survivor himself, emphasizes the importance of nutrition and natural therapies in healing. This cookbook is a great resource for anyone seeking to incorporate more healthful, plant-based meals into their diet.

The Complete Ninja Creami Cookbook 2023 is a comprehensive guide for making ice cream mix-ins, sorbets, smoothies, and shakes quickly and easily using the Ninja CREAMi machine. The book includes seven techniques, five essential functions, and nine tricks for creating delicious treats. It also provides eight different types of smoothies and shakes, three techniques for making more than just desserts, and 2000 days of recipes. The author shares expert tips and secret ingredients to make the creamiest, most mouthwatering ice cream. Overall, this book is an excellent choice for those who want to enjoy creamy homemade ice cream without investing in expensive machinery.

Liquid Intelligence: The Art and Science of the Perfect Cocktail is a James Beard Award-winning book that offers a new approach to making better-looking, better-tasting drinks. Dave Arnold, the creative force at work in Booker & Dax, takes readers behind the counter and into the lab to investigate temperature, carbonation, sugar concentration, and acidity in search of ways to enhance classic cocktails and invent new ones. Featuring over 120 recipes and nearly 450 color photographs, Liquid Intelligence is a must-read for drink enthusiasts seeking the cutting edge. The book is a problem-solving approach grounded in attentive observation and creative techniques that introduce readers to a new method of making drinks.

Smuggler's Cove: Exotic Cocktails, Rum, and the Cult of Tiki by Martin and Rebecca Cate is an award-winning cocktail book that takes readers on a journey through the history and revival of tiki culture. The book features over 100 delicious original and historic recipes, as well as a groundbreaking new approach to understanding rum. The authors provide tips on how to create a home tiki grotto, stock a bar with great rums, and throw a tiki party. The book offers a unique perspective on the often misunderstood tiki movement in American cultural history. Overall, it is a must-have for cocktail enthusiasts and tiki lovers alike.

The Dominican Kitchen is a cookbook that celebrates the flavors, traditions, and culture of the Dominican Republic. Vanessa Mota, the author of the popular food blog My Dominican Kitchen, shares 80 easy-to-make recipes that incorporate the delicious flavors of the Dominican Republic's Creole food. The cookbook features traditional comfort foods with influences from the Taíno, Africa, Europe, the Middle East, and China. The book also includes step-by-step instructions, beautiful photos, and stories from the Dominican Republic. This cookbook is a must-have for anyone who loves Caribbean cuisine and wants to explore the Dominican Republic's rich culinary heritage.

The Ninja Creami Deluxe Cookbook is an excellent guide for beginners who want to utilize their Ninja Creami device to make a variety of frozen desserts. The cookbook offers user-friendly instructions on how to use the device, along with a wide range of easy and creative recipes for sorbet, gelato, milkshakes, smoothie bowls, and more. Each recipe is accompanied by step-by-step cooking instructions, making it easy for even first-time users to create delicious frozen treats. This cookbook is an excellent choice for anyone who wants to make fresh and nutritious desserts at home during the hot summer months.

The Healthy Smoothie Bible is a comprehensive resource of over 100 recipes for every occasion, including detoxifying, weight loss, and disease-fighting smoothies. The author, Farnoosh Brock, shares her knowledge, tips, and lessons learned from years of making smoothies and getting healthier from the powerhouse of nutrition in these drinks. The recipes don't require hard-to-find ingredients and are easy to make, perfect for busy people. The book also gives useful tips on how to manage and stay motivated after the initial excitement wears off. Overall, this is a must-have for anyone who wants to improve their health and wellbeing through the magic of smoothies.

Eat Your Heart Out by Daphne Oz is a cookbook filled with 150 healthy and delicious recipes that will make eating clean fun and easy. Oz, a bestselling author and Emmy Award-winning cohost, shares her tips for finding the right balance in health and fitness goals while still enjoying mealtime. The book includes recipes for gluten-free, dairy-free, and refined sugar-free meals, as well as indulgent treats for the weekends. The stunning photography and useful tips make this book a must-have for anyone looking to eat clean and feel good. Overall, Eat Your Heart Out is a great addition to any natural food cooking book collection.