Best Cocktails & Mixed Drinks Books of 2025

Magnolia Table, Volume 2: A Collection of Recipes for Gathering is a cookbook filled with 145 new recipes from Joanna Gaines, inspired by her family's love of food being shared. From breakfast to dinner, readers will find dishes to gather around, beautifully photographed and ready to be brought into their own homes. This book showcases recipes from Magnolia Table, Silos Baking Co, and Magnolia Press, including Mushroom-Gruyére Quiche, Grilled Bruschetta Chicken, and Lemon-Lavender Tart. Overall, this book is a must-have for anyone who loves to cook and entertain, and it is a great addition to any cookbook collection.

The Art of Mixology: Classic Cocktails and Curious Concoctions is a comprehensive guide to creating artisan cocktails at home. With over 200 recipes, this book covers traditional mixology methods, classic cocktails, and contemporary concoctions. It also includes non-alcoholic drink recipes for those who prefer mocktails. This book is suitable for all levels, from beginners to experts, and is a great gift for any cocktail enthusiast. Overall, The Art of Mixology is a stylish and easy-to-follow guide that captures the beautiful artistry of cocktail making.

The Home Bartender, Second Edition is a must-have for anyone who loves cocktails. Author Shane Carley has curated a collection of over 125 cocktail recipes that require only four ingredients or less. This book is perfect for those who want to impress guests at their next party but don't have a lot of time or a thousand-dollar liquor cabinet. The book includes beautiful full-color photography, virgin variations on most drinks, simplified classics, and innovative new libations. The Home Bartender, Second Edition is a fantastic guide to becoming a master mixologist with just a handful of ingredients.

Trejo's Cantina is a celebration of Mexican food, drink, and Hollywood culture. In this book, actor and restaurateur Danny Trejo shares 100 recipes for nachos, tacos, and Danger Dogs plus cocktails and non-alcoholic drinks. The recipes include plant-based, vegetarian, and meaty faves along with inventive takes on classic cocktails and thirst-quenching non-alcoholic drinks. Danny also includes helpful tips and reminisces about his upbringing in Los Angeles. Trejo’s Cantina is accessible, celebratory, and empowering to cooks of all skill levels. Overall, this book is a must-have for anyone who loves Mexican cuisine and culture.

The Cocktail Codex is a cocktail recipe book that offers a comprehensive guide to the art of mixing drinks. The authors, who are also behind the famous Death & Co craft cocktail bar, introduce their unique “root cocktails” approach to teach readers how to execute and improvise both classic and original cocktails. The book is structured around six “root recipes” that encompass all cocktails, making it easy for readers to understand the hows and whys of each “family” and learn to create their own cocktails. This book is a must-have for both amateur and professional mixologists alike.

Death & Co: Modern Classic Cocktails is the ultimate guide to the contemporary craft cocktail movement. With over 500 innovative cocktail recipes, this book is a complete cocktail education that includes information on the theory and philosophy of drink making, a complete guide to buying and using spirits, and step-by-step instructions for mastering key bartending techniques. The book also features beautiful photography, charts, and essays about the characters who frequent the Death & Co bar. This book is a must-have for serious drinkers and cocktail enthusiasts alike.

Liquid Intelligence: The Art and Science of the Perfect Cocktail is a James Beard Award-winning book that offers a new approach to making better-looking, better-tasting drinks. Dave Arnold, the creative force at work in Booker & Dax, takes readers behind the counter and into the lab to investigate temperature, carbonation, sugar concentration, and acidity in search of ways to enhance classic cocktails and invent new ones. Featuring over 120 recipes and nearly 450 color photographs, Liquid Intelligence is a must-read for drink enthusiasts seeking the cutting edge. The book is a problem-solving approach grounded in attentive observation and creative techniques that introduce readers to a new method of making drinks.

Smuggler's Cove: Exotic Cocktails, Rum, and the Cult of Tiki by Martin and Rebecca Cate is an award-winning cocktail book that takes readers on a journey through the history and revival of tiki culture. The book features over 100 delicious original and historic recipes, as well as a groundbreaking new approach to understanding rum. The authors provide tips on how to create a home tiki grotto, stock a bar with great rums, and throw a tiki party. The book offers a unique perspective on the often misunderstood tiki movement in American cultural history. Overall, it is a must-have for cocktail enthusiasts and tiki lovers alike.

Booze & Vinyl: A Spirited Guide to Great Music and Mixed Drinks is a unique guide that combines music and cocktails. The book features 70 great records from the 1950s through the 2000s, with each entry having liner notes that underscore the album's musical highlights and accompanying "Side A" and "Side B" cocktail recipes that complement the music's mood. The book is organized by mood, making it easy to find the perfect cocktail and album pairing for any occasion. The photography throughout the book is stunning and adds to the overall experience. Booze & Vinyl is a must-read for music and cocktail enthusiasts alike.

The Bartender's Manifesto is a must-read for anyone passionate about cocktails. Toby Maloney, a James Beard Award-winning mixologist, takes readers on a journey through the essential stages of crafting cocktails, from the mechanics of creating the perfect balance to the creative process of inventing original recipes. The book offers insider tips on hospitality, the everyday rituals of the craft, and how to spark curiosity in the process. With step-by-step illustrations, expert tips, and insights into The Violet Hour’s greatest recipes, readers will come away with a deeper understanding of what makes this book and the bar's training program so legendary.