Best Frozen Dessert Recipes Books of 2025

The Mediterranean Dish is a highly anticipated cookbook from the creator of the popular website of the same name. With over 120 easy-to-follow, tested-to-perfection recipes, Suzy Karadsheh brings Mediterranean-inspired dishes to American kitchens using readily available ingredients. From spanakopita egg muffins to orange-cardamom olive oil cake, the book is packed with vibrant and delicious recipes that burst with flavor and spice. Suzy's charming authentic stories, stunning photography, and simple instructions make this cookbook a must-have for anyone looking to eat healthier food. The Mediterranean Dish is an excellent addition to any kitchen and a great way to explore the rich and complex traditions of Mediterranean and Middle Eastern cuisine.

Love Is a Pink Cake: Irresistible Bakes for Morning, Noon, and Night is a delightful book that showcases 75 indulgent bakes from the author of The Violet Bakery Cookbook, Claire Ptak. From Peaches and Cream Angel Food Cake to Huckleberry Basil Sugar Scones, Ptak's recipes are homey yet elevated, made with the best possible ingredients, so as to extract the best possible flavors. What's more, the book includes gluten-free, refined sugar-free, and vegan bakes, as well as the sought-after recipe for the Duke and Duchess's lemon elderflower cake. With gorgeous photographs shot in both England and California, Love is a Pink Cake is a treasure trove of inspiration for anyone eager to emulate Ptak's unique sensibility and dreamy creations in their own kitchen.

The Ninja Creami Deluxe Cookbook is an excellent guide for beginners who want to utilize their Ninja Creami device to make a variety of frozen desserts. The cookbook offers user-friendly instructions on how to use the device, along with a wide range of easy and creative recipes for sorbet, gelato, milkshakes, smoothie bowls, and more. Each recipe is accompanied by step-by-step cooking instructions, making it easy for even first-time users to create delicious frozen treats. This cookbook is an excellent choice for anyone who wants to make fresh and nutritious desserts at home during the hot summer months.

The Healthy Smoothie Bible is a comprehensive resource of over 100 recipes for every occasion, including detoxifying, weight loss, and disease-fighting smoothies. The author, Farnoosh Brock, shares her knowledge, tips, and lessons learned from years of making smoothies and getting healthier from the powerhouse of nutrition in these drinks. The recipes don't require hard-to-find ingredients and are easy to make, perfect for busy people. The book also gives useful tips on how to manage and stay motivated after the initial excitement wears off. Overall, this is a must-have for anyone who wants to improve their health and wellbeing through the magic of smoothies.

Cooking with Scraps by Lindsay-Jean Hard is a must-read for those interested in sustainability and frugal cooking. The book features 85 innovative recipes that transform food scraps into culinary treasures. Hard's plainspoken style and culinary ingenuity are sure to inspire even the most profligate of home cooks. The book is a whole new way to celebrate ingredients that have long been wasted and is highly recommended for readers interested in using all produce parts. Cooking with Scraps is a smart, approachable, and clever cookbook that is packed with recipes for beautiful food made with ingredients that you used to throw in the compost bin.

The Homemade Vegan Pantry by Miyoko Schinner is a cookbook that provides a guide for creating vegan versions of pantry staples. It includes recipes for dairy and meat substitutes such as vegan yogurt, mayo, bacon, and cheese, as well as dressings, sauces, cookies, and more. The book celebrates the pleasure of making homemade staples and specialty foods, offering easy methods that make "slow food" fast and full of flavor. The photography is artistic and inspiring, making it a great gift for any occasion. Overall, The Homemade Vegan Pantry is a must-have for vegans, vegetarians, and anyone interested in a handcrafted approach to food.

The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments [A Cookbook] is a must-have for ice cream lovers. David Lebovitz, a New York Times best-selling cookbook author, shares his 25 years of experience as a frozen-dessert maker in this comprehensive collection of homemade ice creams, sorbets, gelatos, granitas, and accompaniments. This revised and updated edition includes a dozen new recipes, a fresh design, and all-new photography. The book features classic and sophisticated flavors with a personal touch and proven techniques. Overall, this book is a delightful and useful resource for dessert aficionados, particularly those who love cold sweets.

The Ninja Creami Cookbook 2023 is a great resource for anyone who wants to make delicious ice cream, gelato, sorbet, and more at home with ease. With over 1500 recipes and a basic guide for beginners, this cookbook is perfect for those who are new to using the Ninja CREAMi machine. The book's fuss-free instructions and multiple flavorful recipes make it an excellent addition to any kitchen. Overall, this budget cooking book is a must-have for anyone who loves homemade ice cream and wants to master their new machine.

For the Love of Popsicles by Sarah Bond is a must-have for anyone looking to cool down during the hot summer months. The book features 75 healthy and simple recipes for both classic and modern popsicles, all made with natural ingredients and uncomplicated preparations. Unlike other books, Bond makes health a top priority, providing nutrition information for every recipe and helpful substitution and preparation tips. The range of flavors is impressive, including unique options like Blackberry Basil and Pink Power Beet. With beautiful photos and a minimalist design, this book is sure to inspire readers to try out new and refreshing popsicle recipes.

The Unofficial Disney Parks Drink Recipe Book is a must-have for Disney fans who want to enjoy the magical drinks from their favorite restaurants and cafes in the comfort of their own home. With over 100 easy-to-follow drink recipes, this book covers everything from coffee and tea to mocktails and cocktails. The author, Ashley Craft, has done an excellent job of bringing the magic of Disney straight to readers' homes. The book is swoon-worthy, gorgeous, and full of creative and unusual drink recipes that will delight both young and old. Overall, this book is a must-read for anyone who loves Disney and wants to recreate the magic at home.