Best Organic Fusilli Pasta of 2025

Felicetti Fusilli Pasta is crafted from 100% organic durum wheat in Italy. Partnering with farmers for generations, Felicetti ensures top-quality wheat strains for perfection. The pasta offers a gentle, generous flavor with a savory finish. Known for its al dente texture, it never overcooks, sticks, or boils over. This pasta is favored by Michelin Starred Restaurants for its exceptional flavor and ability to hold “al dente” even after cooking, making it a perfect choice for your daily meals.

Organic Fusilli by L'Oro is made from 100% premium durum wheat, ensuring a perfect al dente texture that enhances your pasta dishes. It is USDA certified organic, so you can enjoy a product free from GMOs and made with sustainable practices. Proudly produced in Italy, this pasta brings authentic Italian flavors to your table. The unique rotini shape is designed to hold onto sauces and seasonings, making every bite flavorful and satisfying. Whether you're preparing a pasta salad or a hearty casserole, this versatile pasta is a great choice for any meal.

Bionaturae Organic Durum Semolina Fusilli Pasta Noodles are made with organic durum wheat grown exclusively in Italy, freshly ground for each production, and dried slowly at low temperatures to preserve superior flavor. This pasta uses only natural ingredients and is quick and easy to cook to provide you with a delicious al dente noodle that can be served with any sauce. Bionaturae is a family-oriented brand with devotion to quality and tradition.

Bionaturae Sourdough Fusilli offers a delightful pasta experience made from organic sourdough wheat sourced from Italy. This pasta cooks quickly, allowing you to enjoy perfectly al dente noodles in no time. Crafted using high-quality durum wheat semolina, it ensures a rich flavor and texture in every bite. Additionally, the traditional Italian drying process enhances the taste while providing a firm and hearty texture, making it a perfect companion for any sauce you choose. With Bionaturae, you can indulge in authentic Italian pasta that prioritizes quality and tradition.

DeLallo Fusilli Pasta is a 100% organic, whole-grain spiral noodle imported from Italy and made with durum wheat. It is made with high-quality Italian organic durum wheat, ensuring a beautiful color, wonderful aroma, and high protein content. This pasta is 100% certified organic, containing only wheat and water without any additives or preservatives, making it a healthy choice packed with fiber. The bronze die extrusion process gives it a traditional pasta texture that captures sauces perfectly. Enjoy this versatile pasta hot or cold in various dishes.

Mountain High Fusilli Pasta is a delicious gluten-free option made from a simple blend of rice, quinoa, and amaranth. This pasta is perfect for those with gluten sensitivities or celiac disease, as it contains no gluten, corn, or wheat. You can enjoy its great al dente texture without worry. Plus, it's USDA Certified Organic, ensuring that you are consuming high-quality ingredients. Awarded the American Masters of Taste Gold Medal, this pasta not only tastes great but also supports your dietary needs.

Jovial Cassava Pasta is a grain-free, gluten-free, and organic pasta that is perfect for those on the gluten-free, paleo, and AIP diets. Made from just one simple ingredient, cassava, and water, this pasta is free from the top 8 allergens, including milk, eggs, peanuts, tree nuts, shellfish, fish, soy, and wheat. It is also certified organic and non-GMO, ensuring that you are getting a high-quality and healthy product. With its firm texture and enjoyable flavor, Jovial Cassava Pasta pairs well with all types of sauces. Made in Italy using traditional techniques, this pasta is crafted by pasta artisans who press it through bronze dies and slow dry it for superior quality.

Introducing Jovial Brown Rice Fusilli, a delectable and wholesome pasta option. Made with organic brown rice, this Fusilli pasta brings a touch of Italy to your kitchen. With its origins in Italy, you can trust the authenticity and quality of this product. The package dimensions of 6.7"L x 5.2"W x 2.3"H ensure a convenient and easy storage solution. Jovial Brown Rice Fusilli is perfect for creating delicious and nutritious meals. Its unique shape allows for better sauce adhesion, ensuring each bite is full of flavor. Whether you're a pasta lover or looking for a gluten-free alternative, Jovial Brown Rice Fusilli is a must-have in your pantry.

Bionaturae Fusilli Pasta Noodles is an organic, gluten-free pasta made with just rice & lentils. It contains 8g of protein per serving and is free of milk, eggs, fish, shellfish, peanuts, & tree nuts. The pasta is dried slowly at low temperatures to preserve a superior flavor & pressed through bronze dies for course & firm texture. It is quick and easy to cook, and can be served with any sauce. Bionaturae is a family-oriented brand that is devoted to quality and tradition.

This pasta is made of quinoa and is gluten-free and nut-free. The fusilli shape makes it a perfect choice for different recipes, especially pasta salads.