Best Organic Barley Flour of 2026

Breadtopia Malt Powder is a 100% pure and organic diastatic malted barley flour milled from the whole malted barley kernel. It contains no additives, dextrose, sugar, or fillers. The natural active enzymes in the flour function as natural dough conditioners in yeast fermented dough, promoting a strong rise and enhancing appealing crust browning. It is easy to use, just mix with dry ingredients and use only a small amount. Professional bakers also find it useful for providing uniform and improved fermentation. The enzymatic digestion of starch increases fermentation, relaxes the dough, decreases proofing time, increases volume, enhances browning, and softens the crumb.

Great River Hulled Barley 25lbs is a 25-pound bag of organic hulled barley grown and harvested in the USA. This barley is clean and ready for milling or cooking, retaining much of the bran layer for whole grain nutrition. It is certified organic and kosher approved, ensuring quality. Incorporating this barley into your diet can provide you with essential nutrients and fiber. Whether you mill it for flour or cook it as a grain, this product offers versatility and health benefits for your meals.

Jiva Barley Flour by Jiva Organics is an excellent choice for baking enthusiasts. This organic barley flour adds a delightful flavor and fiber to your artisan breads, cookies, and pancakes. It is of high quality, non-GMO, and certified organic. The gluten in this whole grain flour aids in the rising of baked goods when combined with wheat flour. Elevate your baking game with Jiva Barley Flour!

Shiloh Farms Barley Flakes offer a tasty and nutritious way to enjoy barley, whether you prefer them hot or cold. These flakes provide a nuttier, slightly sweeter taste with a chewy texture, making them a great alternative to oats. Packed with protein, fiber, and essential minerals like manganese and selenium, they support your overall health and digestion. Plus, barley has a low glycemic index, which helps keep blood sugar levels steady, making it ideal if you manage diabetes. With a gluten structure different from wheat, some people with sensitivities may find it easier to digest. This versatile grain is grown in the USA and certified organic, non-GMO, and kosher.

McCabe Organic Barley Flour is a high-quality USDA certified organic product that comes in a 2 lbs pack. It is a good source of fiber, vitamins, and minerals. You can use it for baking muffins, pancakes, bread, cookies, waffles, etc. instead of all-purpose flour. The flour is made from 100% all-natural and simple ingredients with no harmful substances, and it is CCOF certified.

McCabe Purple Barley is a 2lbs pack of premium-grade organic purple barley grown and processed in the USA. It proudly displays USDA and CCOF Organic certifications, ensuring high organic standards. This healthy grain is free from artificial pesticides and GMOs, making it an environmentally friendly and nutritious choice for salads, soups, and baked goods. With a long shelf life, you can easily stock up on this versatile ingredient for various culinary uses.

Great River Milling Barley Flour is a light and slightly sweet flour that naturally enhances your baking by adding moisture and fiber, making it perfect for muffins, pancakes, and breads. This flour is a healthier choice since it's low in gluten and rich in beta-glucan fiber, which supports your digestive health and promotes heart-friendly eating. You can trust its quality because it's USDA Organic, Non-GMO, and Kosher certified, ensuring clean and honest ingredients. With its rustic texture, this barley flour blends well with wheat flour or can be used alone, helping you create wholesome, traditional, or modern baked goods with ease.

The Food to Live Hulled Barley is a certified organic, non-GMO grain that offers a healthy addition to your meals without any additives. Since it is grown and packaged in the USA, you can trust its quality and safety. This barley is packed with important nutrients like potassium, magnesium, and dietary fiber, which support your overall health. Its natural, nutty taste makes it a versatile ingredient you can use in many dishes, from soups to salads. Whether you’re cooking breakfast porridge or adding grains to your chili, this barley is a nutritious and convenient choice for your kitchen.

Fairhaven Barley Flour is a 100% organic whole grain flour that blends well with other flours. It contains all of the nutrients of whole barley berries and valuable beta-glucans, which are known for their ability to reduce cholesterol. This non-wheat flour is mild in flavor and perfect for every baking need, from yeast breads to pancakes. The flour is all-natural, with no sifting out during the milling process. Fairhaven Mill measures the moisture of the grains to ensure freshness and fragrance right out of the bag. The "best by" date is printed on each bag, and it is shelf-stable and best stored in a cool, dry place.

Food to Live Pearled Barley offers a nutritious alternative to your usual breakfast cereals, packed with essential minerals like manganese and selenium that support your health. This organic barley cooks faster than traditional hulled barley, saving you valuable time in the kitchen. Its mild flavor blends well in soups and a variety of dishes, especially when paired with vegetables, making your meals both tasty and wholesome. Plus, you can trust that this barley is free from harmful contaminants, ensuring you get a clean, safe ingredient for your cooking.