Best Organic Udon Noodles of 2025

Hakubaku Organic Udon Noodles are authentic Japanese wheat noodles that come in packs of 8, each weighing 9.5 oz. These noodles are Kosher and Organic certified with no added salt. Made in Australia, the noodles are a great choice for those looking for a healthier and organic option for their meals.

Hakubaku Organic Udon Wheat Noodle is a USDA certified organic and Kosher certified Japanese udon noodle. It is easy and quick to make, with a great mouth feel and flavor. It can be boiled for 10 minutes or stir-fried for 8 minutes. Customers have noted that it is a bit expensive and some have found the flavor to be a bit weird.

Lotus Foods Organic Brown Udon Rice Noodles are a great choice for those looking for a healthier alternative to traditional noodles. These noodles are made with no hydrogenated fats, no bleached or bromated flour, and no synthetic nitrates or nitrites. They are easy to prepare and have a great texture and taste. Customers have noted that they are a bit thinner than expected, and some have found them to be a bit expensive. Overall, these noodles are a great choice for those looking for a healthier option.

Roland Udon Noodles are made from organic wheat flour and salt. These Japanese-style noodles have a light color, springy texture, and mild flavor, perfect for absorbing sauces in various dishes. They cook in just 5 minutes, adding convenience to your busy kitchen. The mild taste of Roland Udon Noodles makes them versatile for any recipe you choose to create.

Organic Planet Udon Noodles are thick, chewy noodles perfect for Asian cuisine. Made with heirloom grains, these traditional noodles have a delightful texture and flavor. Quick-cooking in 4-6 minutes, they offer 9 grams of protein per serving. Swap them for ramen for added nutrition in dishes like stir fry, soup, and noodle salad.

Get the taste of authentic Japanese cuisine with Koyo Organic Wide Udon Noodles. Made using organic ingredients, these noodles are expertly crafted in the traditional roll and cut method to give you delicious, wide udon noodles. Perfect as a fettuccine or in a hot soup, these noodles cook in just 7 minutes, saving you time in the kitchen. Enjoy the taste of Japan with Koyo Organic Wide Udon Noodles.

Organic Planet Udon Noodles are the ideal choice for anyone looking for a quick and delicious meal. These Asian-style noodles cook smoothly and rapidly, making them perfect for those busy days when time is limited. Made from organic whole wheat, they provide a wholesome alternative to traditional pasta. Whether you enjoy them hot in a comforting soup during the winter or cold in a refreshing summer salad, these noodles offer versatility for every season. They are also great for stir-fry dishes, allowing you to easily whip up a flavorful and satisfying meal.

KOYO Udon Noodles are a delightful choice for anyone looking to enhance their Asian dishes. Made using a traditional roll-and-cut method, these noodles deliver an authentic texture that pairs perfectly with your favorite sauces and ingredients. Crafted from organically grown heirloom wheat, they not only support sustainable farming but also provide a nutritious base for your meals. With a high protein content and complex carbohydrates, these noodles help keep you satisfied and energized. Plus, with no added sugar and low fat, you can enjoy a guilt-free dining experience.

Hakubaku Organic Somen are authentic Japanese wheat noodles that come in a convenient pack of 12, each weighing 9.5 ounces. With no salt added, these noodles allow you to enjoy a healthier meal while controlling your sodium intake. Being certified Kosher and organic, you can feel confident that you are choosing a product that aligns with your dietary preferences. Sourced from Australia, these noodles bring a taste of Japan right to your kitchen, making them perfect for a variety of dishes. You can easily incorporate them into your favorite recipes or enjoy them simply prepared.

Koyo Organic Udon Noodles, 8 OZ, are made from organic ingredients and are kosher certified, offering you a healthier choice. The udon noodles are perfect for creating delicious and authentic Asian dishes. With the organic certification, you can trust that the noodles are free from harmful chemicals. The kosher certification ensures that the product meets strict dietary requirements. Enjoy the convenience of having high-quality udon noodles ready to use for your next meal.