Best Casserole Recipes Books of 2025

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Casserole recipe books are a must-have for anyone looking to add some variety to their cooking routine. These books offer an extensive collection of recipes that are easy to follow, making them perfect for both novice and experienced cooks. From classic comfort food casseroles to more exotic options, these books offer something for everyone. They also provide helpful tips on how to prepare and store your casseroles, making them a great resource for meal planning. Whether you're looking to impress your family or entertain guests, a casserole recipe book is sure to become a staple in your kitchen.
At a Glance: Our Top Picks
Top 10 Casserole Recipes Books
Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook
The cookbook "Dinner in One: Exceptional & Easy One-Pan Meals" by Melissa Clark is a must-have for home cooks looking to streamline their weeknight cooking. Clark's collection of 100 one-pot/pan recipes are simple, delicious, and can be made in under an hour. From sheet-pan suppers to comforting casseroles and one-pot pasta meals, there is something for everyone in this cookbook. The book also includes a chapter on one-bowl cakes for those who have a sweet tooth. Overall, "Dinner in One" is a fantastic cookbook for busy home cooks who want to get a delicious meal on the table quickly and with as little clean-up as possible.
One: Simple One-Pan Wonders: [American Measurements]
One: Simple One-Pan Wonders is a cookbook by Jamie Oliver that offers over 120 simple and delicious recipes that can be cooked in just one pan with eight ingredients or less. From meat-free options to quick dinners, this cookbook has budget-friendly dishes for everyone. Jamie Oliver, a global phenomenon in food and campaigning, has inspired millions of people to enjoy cooking fresh, delicious food from scratch. With its fuss-free and tasty recipes, One is a must-have kitchen companion for novice and experienced cooks alike.
Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
The "Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook" is a classic cookbook that has been the definitive guide on French cuisine for American readers for over sixty years. The book features 524 delicious recipes and over 100 instructive illustrations to guide readers every step of the way. Julia Child, Simone Beck, and Louisette Bertholle break down the classic foods of France into a logical sequence of themes and variations, making it accessible to seasoned experts and beginners alike. This book is a must-have in every kitchen and is packed with sumptuous recipes, detailed instructions, and precise line drawings.
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes!
The Fix-It and Forget-It Big Cookbook is a collection of 1,400 slow-cooker recipes gathered from some of America's best home cooks. The recipes are easy to understand and use, making them perfect for those who lack confidence in the kitchen or are short on time. The cookbook also includes full-color photos of delectable dishes from the collection, adding sparkle throughout the book. What makes this cookbook unique is that all the recipes are sent in by home cooks, making it full of delicious and easy recipes. Overall, this cookbook is a winner and perfect for anyone looking to create a chorus of "make-it-again" requests!
Ninja Creami Cookbook 2023: 1500 Days Easy and Tasty Ice Cream, Gelato, Sorbet, Ice Cream Mixins Recipes for Beginners to Master Your New Machine
The Ninja Creami Cookbook 2023 is a great resource for anyone who wants to make delicious ice cream, gelato, sorbet, and more at home with ease. With over 1500 recipes and a basic guide for beginners, this cookbook is perfect for those who are new to using the Ninja CREAMi machine. The book's fuss-free instructions and multiple flavorful recipes make it an excellent addition to any kitchen. Overall, this budget cooking book is a must-have for anyone who loves homemade ice cream and wants to master their new machine.
Depression Era Recipes
This collection of over 450 Depression Era recipes is a nostalgic trip down memory lane. The book includes household hints, weights and measures, a spice guide, and even some period poetry. The author, Patricia Wagner, provides brief descriptions of positive aspects of life during the ’30s throughout the cookbook. The recipes use ingredients common to most kitchens, making it easy to recreate Grandma's cooking. The book is nicely illustrated and written in a light style. Overall, this is a great resource for those interested in simple, back-to-the-basics cooking and a glimpse into life during the Depression Era.
Homestead Recipes: Midwestern Inspirations, Family Favorites, and Pearls of Wisdom from a Sassy Home Cook
Homestead Recipes: Midwestern Inspirations, Family Favorites, and Pearls of Wisdom from a Sassy Home Cook is a delightful cookbook that offers 110 tried-and-true home-cooked favorite recipes perfect for both megamart devotees and garden-to-table enthusiasts. Amanda Rettke, the author, shares her family's daily meals using a combination of ingredients that you can grow at home or buy from stores. With practical and easy-to-follow methods, she covers all types of meals, including breakfast, casseroles, soups, appetizers, ground beef, chicken, pork, vegetables, salads, bars, desserts, and cookies. What makes this book unique is Amanda's sassy commentary and beautiful food and homestead photos. Overall, Homestead Recipes is a must-have cookbook for anyone who loves Midwestern staple recipes with a twist.
The Best Simple Recipes: More Than 200 Flavorful, Foolproof Recipes That Cook in 30 Minutes or Less
The Best Simple Recipes is a must-have for anyone who loves to cook but struggles to find the time to do so. With over 200 flavorful and foolproof recipes that can be prepared in 30 minutes or less, this cookbook will help you put delicious meals on the table without sacrificing taste or quality. The recipes are easy to follow and use a minimum of ingredients, making them perfect for busy weeknights. The author, America's Test Kitchen, is well-known for their rigorous testing and attention to detail, ensuring that every recipe in this book will turn out perfectly. Overall, The Best Simple Recipes is a great addition to any home cook's library and a go-to resource for quick and delicious meals.
Cracker Barrel Recipes: Unlock the Secrets for the Best Copycat Cracker Barrel Dishes to Make Favorite Menu Items at Home. From Breakfast to Dessert to Satisfy Your Southern Food Craving
Cracker Barrel Recipes: Unlock the Secrets for the Best Copycat Cracker Barrel Dishes is a comprehensive cookbook that offers readers the chance to cook their favorite Cracker Barrel meals from the comfort of their own home. This updated edition includes top recipes for breakfast, lunch, and dinner, as well as snacks and desserts, with detailed instructions, cooking times, nutritional value information, and beautiful pictures. The book also offers extra tips and advice for saving time and money while cooking. Overall, this cookbook is an excellent choice for anyone who loves Southern food and wants to enjoy their favorite Cracker Barrel dishes without leaving their home.
Taste of Home Most Requested Recipes: 633 Top-Rated Recipes Our Readers Love!
Taste of Home Most Requested Recipes: 633 Top-Rated Recipes Our Readers Love! is a comprehensive collection of over 600 tried-and-true recipes that have received rave reviews from Taste of Home readers. From appetizers to seasonal specialties, this book has it all. Each recipe has been tested and approved by the experts in the Taste of Home Test Kitchen and offers easy-to-follow instructions with commonly available ingredients. This book is perfect for busy home cooks looking for quick and delicious meals to serve their families. Overall, Taste of Home Most Requested Recipes is a must-have for anyone who loves to cook and wants to add some new dishes to their repertoire.
Frequently Asked Questions (FAQs)
1. What is best selling cookbook of all time?
What is the best selling cookbook of all time?. Better Homes & Gardens New Cook Book.Betty Crocker's Cookbook.The Fannie Farmer Cookbook.Mastering the Art of French Cooking by Julia Child.The New Basics Cookbook.
2. What are the basics of a casserole?
A casserole is a loose collection of ingredients bound together in a dish and baked until they turrn into a cohesive whole. It is not quite a dip, and not quite a composed dish. Cheese is often involved, but not always. It's usually served hot, and you use a fork or spoon to eat it.
3. What makes a casserole a casserole?
The term “casserole” can refer to any dish prepared in a casserole dish—essentially a deep, wide baking dish—and baked in the oven. A casserole can have layers, as in the case of an Italian lasagna or a deep-dish pizza, or composed of some evenly distributed combination of veggies, a protein, and a starchy binder.
During our casserole recipes book research, we found 1,200+ casserole recipes book products and shortlisted 10 quality products. We collected and analyzed 81,955 customer reviews through our big data system to write the casserole recipes books list. We found that most customers choose casserole recipes books with an average price of $14.89.

Wilson Cook is a talented writer who has an MFA in creative writing from Williams College and has published more than 50 books acquired by hundreds of thousands of people from various countries by now. He is an inveterate reading lover as he has read a vast amount of books since childhood.