Best Almond Flours of 2026
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Almond flour is a popular alternative to traditional wheat flour that has gained popularity in recent years due to its many health benefits. Made by grinding blanched almonds into a fine powder, almond flour is gluten-free, low in carbohydrates, and high in protein, making it an ideal choice for those with dietary restrictions or looking to maintain a healthy lifestyle. It can be used in a variety of recipes, from baked goods to savory dishes, and adds a nutty flavor and moist texture to any dish. Almond flour is also rich in vitamin E and healthy fats, making it a great addition to any diet.
At a Glance: Our Top Picks
Top 10 Almond Flours
Blue Diamond Almond Flour, Gluten Free, Blanched, Finely Sifted
This Blue Diamond Almond Flour is finely sifted and made with high quality blanched almonds. It is great in recipes and baking, and perfect for those following Keto and Paleo Lifestyles. This product comes in a 3lb bag and is gluten-free.
Anthony's Organic Almond Flour, 1 lb
Anthony's Organic Almond Flour is a gluten-free, non-GMO, and keto-friendly flour made with USDA-certified organic steam-pasteurized almonds. The flour is extra fine and batch-tested to ensure it is gluten-free, making it an excellent plant-based flour alternative. It contains no artificial ingredients or preservatives and is suitable for a variety of diets, such as vegan, paleo, and organic diets.
Nature's Eats Almond Flour 16oz
Nature's Eats Almond Flour is a versatile gluten-free option that seamlessly replaces all-purpose flour in your recipes, making it ideal for baking. With a 1-to-1 cup substitution, you can easily switch to this healthier alternative without sacrificing taste or texture. Users will appreciate that this nut flour bakes more effectively than traditional almond flour, ensuring delicious results every time. Plus, its compact packaging makes it easy to store in your kitchen. Just keep in mind that it contains tree nuts, so it’s important to check for allergies before using.
Nature's Eats Blanched Almond Flour
This 64-ounce pack of almond flour from Nature's Eats is super fine, 100% natural, and Star-K Kosher certified. It is made from blanched almonds and is allergen-free except for tree nuts. The flour is perfect for baking and cooking gluten-free and low-carb recipes like cakes, cookies, and bread.
Barney Butter Almond Flour
Barney Almond Flour is a premium almond flour made from blanched California almonds. It is a perfect baking option for your low-carb, paleo, and gluten-free recipes, or simply for adding a healthier protein kick to your diet. With its skin-free almonds, it is low in carbohydrates and high in protein, fiber, vitamin E, and magnesium. The almonds used in this flour are blanched, ensuring that your body can easily absorb their nutritional benefits. Plus, it is allergen-friendly, being manufactured in a peanut-free facility and free from gluten, soy, dairy, and eggs. Barney Almond Flour fits perfectly into your healthy lifestyle, as it is certified Paleo Friendly, Keto, Vegan, and Kosher.
Yupik Blanched Almond Flour 2.2 lb
The Yupik Almond Flour is made from finely ground blanched almonds, giving your baked goods a rich, nutty flavor and a pleasant texture. Without any added salt or oil, this flour lets you control the seasoning and fat content in your recipes, making it a healthier choice. It's also packed with fiber and protein, which can help keep you full and support your nutrition goals. If you're looking for a versatile ingredient that enhances taste and nutrition without extra additives, the Yupik Almond Flour is a smart pick for your kitchen.
Terrasoul Organic Almond Flour
Terrasoul Organic Almond Flour, also known as Terrasoul Almond Flour, is a high-quality almond flour that is perfect for Keto and Paleo baking. It has a superfine texture with the almond skin removed, making it ideal for a variety of baked goods. This organic almond flour is USDA certified organic, kosher, non-GMO, gluten-free, and vegan friendly. It is free from propylene oxide (PPO) and chemical residues found in conventional almond flours. With Terrasoul Almond Flour, you can enjoy delicious and healthy baked treats without compromising on taste or dietary restrictions. Plus, it comes with a 100% money-back satisfaction guarantee, backed by an outstanding customer service team.
Wholesome Yum Almond Flour - Gluten Free, Low Carb, Keto Friendly
Wholesome Yum Premium Fine Ground Blanched Almond Flour is a gluten-free, non-GMO, keto-friendly flour substitute for low-carb baking. It is finely ground, providing the best texture in baked goods, and can be used to bake bread, pancakes, muffins, cookies, crackers, breading chicken, and more. With just 2g net carbs per serving, this almond flour has no glycemic impact and is diabetic-friendly. It is made in the USA with premium California almonds and is suitable for those who follow a gluten-free, sugar-free, low-carb, paleo, or vegan diet.
Bob's Red Mill Almond Flour, 32 oz. (Pack of 1)
Bob's Red Mill Almond Flour comes in a resealable stand-up bag and is gluten-free, vegan, vegetarian, paleo-friendly, kosher pareve, and dairy-free. It's manufactured in a dedicated gluten-free facility and R5-ELISA tested gluten-free. This almond flour is an excellent source of Vitamin E and magnesium and a good source of dietary fiber. It's also grain-free, making it a great option for those following a grain-free diet.
Nature’s Eats Superfine Almond Flour 16 oz
Nature’s Eats Almond Flour offers a finely sifted texture that blends smoothly into your recipes, making it perfect for pancakes, muffins, bread, and cakes without any lumps. Since it's made from 100% blanched almonds, you get a naturally gluten-free option that’s also certified kosher, ensuring clean and reliable baking for your dietary needs. This almond flour is a great substitute for traditional bread flour or cake mix, letting you create delicious brownies, cookies, and artisan breads with ease. Plus, it adds a subtle almond flavor and produces soft, fluffy baked goods that you'll love.
Frequently Asked Questions (FAQs)
1. Is almond flour actually healthy?
Yes, almond flour is considered healthy. It is rich in vitamin E and antioxidants, which can help reduce the risk of serious health conditions like cancer, diabetes, stroke, and heart disease. It is also a good source of manganese.
2. Can I use almond flour in place of regular flour?
Almond flour can be used as a substitute for regular flour, but there are some differences to consider. Almond flour is slightly more moist and has different binding qualities. Starting with a 1:1 substitution ratio is usually a good idea, but you may need to add more almond flour to compensate for the wetter batter in some recipes.
3. What is the downside of almond flour?
One downside of almond flour is its high calorie and fat content. Almond flour is very energy-dense, containing 590 calories and more than 50 grams of fat per 100 grams. This is significantly higher than regular wheat flour, which has 360 calories per 100 grams.
4. Does almond flour spike blood sugar?
No, almond flour is very low in carbs and should not significantly affect blood sugar levels.
5. Is there a trick to baking with almond flour?
When baking with almond flour, it's best to add extra liquid to keep the dough moist and spreadable. This is because almond flour has a high concentration and can cause the dough to thicken over time. Adding more liquid, such as almond milk, can help maintain the desired consistency.
6. Does almond flour bake differently?
Yes, almond flour can produce different results compared to all-purpose flour. Almond flour has a higher fat content, which adds moisture to baked goods. This can result in heavier, denser, or greasier baked goods. It's important to consider these differences when using almond flour in baking recipes.
During our almond flour research, we found 24 almond flour products and shortlisted 10 quality products. We collected and analyzed 284,849 customer reviews through our big data system to write the almond flours list. We found that most customers choose almond flours with an average price of $18.98.
The almond flours are available for purchase. We have researched hundreds of brands and picked the top brands of almond flours, including Blue Diamond Almonds, Anthony's, Nature's Eats, Barney Butter, Yupik. The seller of top 1 product has received honest feedback from 384 consumers with an average rating of 4.7.
Ashley Abels is a former restaurant executive and has worked in the restaurant industry for 15 years. She is also a gourmet who loves tasting different cuisines and trying out all kinds of cooking methods. The food she writes about will make you want to try it!
Almond Flours Comparison Table
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| Brand | Blue Diamond Almonds | Anthony's | Nature's Eats | Nature's Eats | Barney Butter | Yupik | Terrasoul Superfoods | Wholesome Yum | Bob's Red Mill | Nature's Eats |
| Item Weight | 3 Pounds | 1 Pounds | 16 Ounces | - | 13 Ounces | 35.2 Ounces | 2 Pounds | 16 Ounces | 2 Pounds | 16 Ounces |
| Specialty | Gluten Free, No Artificial Colors, No Artificial Preservatives, Vegan | Gluten Free,Keto,Keto Friendly,Low Carb,No Preservatives Or Artificial,Organic,Paleo,Plant Based,Vegan | Gluten Free | - | Peanut Free | Cholesterol Free,No Added Salt | Gluten-free,Grain-free,Keto,Organic | Low Carb | Gluten Free | GMO Free |
| Package Weight | 1.38 Kilograms | 0.47 Kilograms | 0.47 Kilograms | - | 0.4 Kilograms | 1.02 Kilograms | 0.96 Kilograms | 0.47 Kilograms | 0.93 Kilograms | 0.47 Kilograms |
| Units | 48.0 Ounce | 16 Ounce | 16.0 Ounce | - | 13.0 Ounce | 35.2 Ounce | - | 16.0 Ounce | 1 Count | 16.0 Ounce |
| Allergen Information | Almonds, Gluten Free, Tree Nuts | Gluten Free, Non-GMO | Tree Nuts | - | Gluten Free, Non-GMO, Peanut Free | Almonds | - | Almonds | Crustacean Free, Fish Free, Milk Free, Sesame Seeds, Soy, Tree Nuts, Wheat Free | Tree Nuts |
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