Best Kosher Almond Flours of 2025

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Kosher almond flours are a versatile and healthy alternative to traditional wheat flours. Made from finely ground, blanched almonds, this flour is perfect for those who are on a gluten-free or low-carb diet. It's also a great source of protein and healthy fats, making it a popular choice among health-conscious consumers. Kosher almond flour can be used in a variety of recipes, from baked goods like cakes and cookies to savory dishes like breaded chicken or fish. Its nutty flavor and fine texture make it a go-to ingredient for those looking to add a nutritious twist to their favorite recipes.
At a Glance: Our Top Picks
Top 10 Kosher Almond Flours
King Arthur Almond Flour
King Arthur Almond Flour is a finely ground, certified gluten-free, non-GMO, and certified kosher flour that adds richness, moist texture, protein, fiber, and good fats to all your sweet and savory baked goods. The flour is milled from blanched whole almonds and seamlessly blends into recipes. King Arthur Baking Company is a 100% employee-owned and founding B Corporation that is committed to spreading the simple joy of baking.
AVA Farms Blanched Almond Flour
AVA Farms Almond Flour is a must-have for your baking needs. This gluten-free flour is made from high-quality almonds, ensuring a smooth texture for your cakes, cookies, and breads. If you have gluten sensitivities, this flour is a safe choice, as it contains no additives or GMOs. It's also rich in protein, healthy fats, and fiber, making it perfect for those following keto or low-carb diets. Plus, it mixes easily into recipes, whether you're baking or adding a nutritional boost to smoothies and pancakes. Enjoy the superior taste and texture that AVA Farms offers!
Oh! Nuts Blanched Almond Flour
Oh! Nuts Almond Flour is a tasty and nutritious all-natural wheat substitute for baking delights. It is low in carbs and high in proteins, making it a perfect choice for those on a grain-free and low-carb diet. If you have gluten-intolerance, this almond flour adds texture and a rich, sweet, and nutty flavor to your baked goods like macarons. It can be used as a healthy all-purpose substitute for regular flour, and since it's gluten-free, it is suitable for keto, paleo, vegan, and celiac diets. The almonds used for this flour are all-natural and processed under strict supervision for quality and freshness. With Oh! Nuts Almond Flour, you can enjoy breads, cakes, and cookies without compromising your dietary regulations.
Food to Live Unblanched Almond Flour
Food to Live Almond Flour is a high-quality, unblanched option made from whole California almonds. This flour retains the nut's skin, ensuring you get maximum nutrients. It's ideal for those following Keto or Paleo diets, as it is both low in carbs and packed with protein and healthy fats. You can use it to bake a variety of treats like macarons, cakes, and cookies, or as a thickener for soups and sauces. Plus, it's vegan and contains no additives, making it a nutritious choice for your kitchen.
Sincerely Nuts Blanched Almond Flour for Baking, 2 lb
Sincerely Nuts' almond flour is a grain and gluten-free flour that can be used as an alternative to wheat flour. It reduces fat and sugar, making it a healthy option for those on vegan, paleo, keto, low GI, and low carb diets. The fine sifted almond powder ensures consistency in baked goods, and the flour is Kosher certified. It is a healthy option that contains dietary fibers, protein, antioxidants, vitamins, and minerals without added carbs and gluten.
Wellbee's Extra Fine Almond Flour
Wellbee's Almond Flour is made from 100% pure skinless almonds, ensuring you get a product free from additives and preservatives. It’s super fine and guaranteed fresh, making it perfect for a variety of recipes. Being gluten-free and certified kosher, it’s ideal for those with dietary restrictions. Plus, it’s pasteurized using safe methods, so you can feel confident in its quality. This almond flour is packed with protein and fiber while being low in carbs, making it a nutritious choice for your cooking and baking needs.
Manna Organics Organic Sprouted Almond Flour
Manna Organics Almond Flour is a versatile and convenient option for those following a keto or gluten-free diet. This organic certified almond flour is easy to use and can be used as a 1:1 substitute for regular flour in your favorite recipes. With its shelf-stable nature, you can always have it on hand whenever you need it. Additionally, this almond flour can be blended with water to create your own almond milk, providing you with a homemade and nutritious alternative to store-bought options. Whether you're baking or making beverages, Manna Organics Almond Flour is a reliable choice that caters to your dietary needs and preferences.
Terrasoul Superfoods Organic Almond Flour
Terrasoul Superfoods Organic Almond Flour is an organic, kosher, non-GMO, raw, gluten-free, and vegan-friendly almond flour. It has a superfine texture with the almond skin removed, making it perfect for Keto and Paleo baking. It is free from propylene oxide and chemical residues found in conventional almond flours. Terrasoul Superfoods is a family-run business that sources the freshest and highest quality superfoods from all over the planet. It comes with a 100% money-back satisfaction guarantee.
Organic Almond Flour, 8 Pounds
Food to Live Almond Flour is a versatile and nutritious option for those following a Vegan, Keto, or Paleo diet. Made from finely ground blanched almonds, this organic and non-GMO flour is packed with vitamins and minerals, including E, Magnesium, Potassium, and Folic acid. With its extra fine grade, it can be used as a healthier alternative to breadcrumbs and wheat flour in a variety of recipes. Plus, it has a long storage time of up to 1.5 years when stored correctly. Experience the convenience and benefits of using Food to Live Almond Flour in your cooking and baking.
Mandelin Almond Flour (3 lb)
Mandelin Grower Direct Pure Blanched Almond Flour is a FRESH, ALL NATURAL, SINGLE INGREDIENT 100% ALMONDS flour alternative that is perfect for KETO, PALEO, & VEGAN diets. The almond flour is RAW WHOLE CALIFORNIA ALMONDS BLANCHED WITH HEAT AND STEAM to remove their brown skins, then they are ground into extra fine powdered almond flour. The flour is SUSTAINABLY FARMED by Mandelin since 1994 and is excellent for HIGH-PROTEIN & HIGH FIBER, LOW-CARB BAKING.
Frequently Asked Questions (FAQs)
1. Which almond flour is kosher for Passover?
Kirkland almond flour is approved for Pesach even without special Pesach certification. Blue Diamond almond flour is approved for Pesach when bearing OK - no "P" is required.
2. Is King Arthur almond flour Kosher?
King Arthur Flour Almond Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, Finely Ground, 16 Ounces (Packaging May Vary)
3. Is Bob's Red Mill almond flour kosher for Passover?
No. None of Bob's Red Mill products are certified kosher for Passover. For our products to be certified as this, a rabbi would have to be on site providing real time supervision.
4. Is blanched almond flour kosher for Passover?
Take your baked goods to a whole new level with blanched almond flour made from ground almonds. When you buy almond flour from Oh! Nuts, it gets even better: It is certified kosher and Parve for Passover, meaning you not only get added nutrition and an interesting nutty taste, but superb quality.
During our kosher almond flour research, we found 24 kosher almond flour products and shortlisted 10 quality products. We collected and analyzed 37,314 customer reviews through our big data system to write the kosher almond flours list. We found that most customers choose kosher almond flours with an average price of $19.01.
The kosher almond flours are available for purchase. We have researched hundreds of brands and picked the top brands of kosher almond flours, including King Arthur, AVA FARMS, Oh! Nuts, Food to Live, Sincerely Nuts. The seller of top 1 product has received honest feedback from 385 consumers with an average rating of 4.7.

Ashley Abels is a former restaurant executive and has worked in the restaurant industry for 15 years. She is also a gourmet who loves tasting different cuisines and trying out all kinds of cooking methods. The food she writes about will make you want to try it!