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YAMASAN KYOTO UJI

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When purchasing a product, price is the consumer's primary concern. At present, YAMASAN KYOTO UJI has 53 products for sale. YAMASAN KYOTO UJI products range in price from $14.73 to $43.26, and the average price of all the products is about $20.25.

We found that most of the YAMASAN KYOTO UJI products are manufactured by YAMASAN and Yamasan Co., Ltd.. The manufacturers provide YAMASAN KYOTO UJI with a steady supply of products, and they have a good cooperative relationship with each other.

You can confidently purchase YAMASAN KYOTO UJI products from the seller YAMASAN KYOTO UJI. The brand holds an average rating of 4.5, testifying to its excellent reputation.

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Last Updated: Jan 12, 2025

Japanese Ceremonial Grade Matcha, Matcha Green Tea Powder, 100% Authentic Japanese Origin, From Uji Kyoto, Japan (30g)【YAMASAN】

CEREMONIAL GRADE MATCHA - We carefully select the finest quality matcha green tea from Uji, Kyoto, Japan. We have collaborated with local tea masters and we have a delightful tea plantation that has been protected by the tea farmers for over 350 years since the Genroku era. The tea master carefully chose and blended two varieties of finest tea leaves, Saemidori and Okumidori as it has a brilliant green color and elegant sweetness.
ORGANIC GREEN TEA - 100% JONA & JAS organic certified. We carefully select the finest quality organic green tea from Uji, Kyoto, Japan. We have collaborated with local tea masters and we have a delightful tea plantation that has been protected by the tea farmers for over 350 years since the Genroku era.
FRESHNESS - The tea leaves of Matcha "Bi" are slowly aged for one year before being ground into powder. This makes the taste and scent more mellow and increase the sweetness. You can also enjoy the freshness of the picked tea leaves as it is aged under vacuum condition.
A SUPERFOOD FOR ABUNDANT AND HEALTHY LIFESTYLE - This matcha green tea is called “BI” which means beautiful in Japanese. It is important for us to maintain a good balance for both mental and physical health. Having a blissful moment with matcha everyday, it can help you feel calm and provide essential nutritious components to our body.
ENJOY MATCHA IN YOUR OWN STYLE IN ANY COUNTRIES - Matcha is easy to make! You can create your own matcha beverages at home such as matcha latte, matcha frappuccino, matcha lemonade, etc. Or even you can use this premium grade matcha to make various recipes for sweets or pastries like matcha pancake, matcha pound cake, matcha cheesecake, etc. It definitely will be a special happy moment to enjoy our matcha in your daily life.
VEGAN, GLUTEN FREE - Matcha contains abundant nutritious components that drive biological activity of our body,. The finest healthy beverage choice for those who are concerned about healthy lifestyle or food habits.

YAMASAN KYOTO UJI Japanese Sakura Mochi Candies, Real Traditional Cherry blossom Rice Cakes, 300g/10.58oz, Japanese Snacks, Japanese Candy, Individually Wrapped

Japan is famous for its Japanese Candy sakura cherry blossom and loved by everyone in Japan or even the tourists all over the world. We love to enjoy Hanami during the spring season and it has been a part of traditional [Japanese Candy] Japanese culture since the past
Japanese Candy Sakura mochi candies has a kawaii pink color, chewy mochi-like texture and simple moderate sweetness, it remind us the arrival of spring, the beautiful scenery of sakura cherry blossoms in Japan
With the mini pocket size, you can easily to carry Japanese Candy it with you, so you can get in the mood of Japanese spring anytime and anywhere. Enjoy a refreshing spring moment with Japanese Candy sakura mochi candies during breaks from school or work
The Japanese Candy sakura mochi candies is similar to traditional Japanese sweets, it also goes well with Japanese Candy Japanese green tea and also matcha. The chewy texture and moderate sweetness match the astringent taste of the tea, so if you enjoy them together, you will feel more Japanese Candy Japanese culture
Many mini Japanese Candy sakura mochi candies in one package, so you can share them with friends and family to enjoy a candy party or tea party. It is a good way to enjoy the Japanese Candy Japanese spring culture together
This Christmas, enjoy premium Japanese specialty foods and teas—perfect as gifts or for creating a festive feast to share with family and friends

YAMASAN KYOTO UJI Green Tea leaves Sencha Bulk, JAS Certified Organic,Japanese Tea, Uji-Kyoto, 300g Bag

ORGANIC GREEN TEA - 100% JONA & JAS organic certified. We carefully select the finest quality organic green tea from Uji, Kyoto, Japan. We have collaborated with local tea masters and we have a delightful tea plantation that has been protected by the tea farmers for over 350 years since the Genroku era.
SENCHA LOOSE LEAF TEA - The most popular Japanese green tea worldwide. It represents about 80% of all tea produced in Japan. Sencha green tea is lightly steamed which is often enjoyed by Japanese as a refreshing beverage in daily life and is easy to brew to individual taste preferences.
PROFESSIONAL SELECTION OF TEA - In order to ascertain the quality of tea leaves, the tea experts will carefully check the quality of tea leaves from year to year. We choose the finest quality of tea leaves and blend them with a good ratio. We mainly use the 1st harvest tea of Yabukita and Saemidori.
QUALIFIED MANUFACTURING PROCESS - The far-infrared roasting method is used in the manufacturing process of this sencha green tea. This roasting method draws out the umami, brings out the original impactful aroma of tea, and creates a rich taste.
HOT BREW & COLD BREW - Two most common ways to enjoy flavorful sencha green tea are hot brewing and cold brewing. Hot brewing method retains the health benefits of tea leaves and helps stay energized for the day while cold brew sencha green tea (Mizudashi Sencha) is considered to give a superior flavor and taste and especially a refresh drink during hot summer.

YAMASAN KYOTO UJI White Miso Paste with Malted Rice, Japanese Traditional Fermented Food, Easy Squeezable Tube (350g)

[About the White Miso] Shiro-miso (White Miso) refers to sweet rice miso made with rice koji. This miso has a high ratio of rice koji to soybeans, a short maturation period, and a lower salt content than other miso.The unique aroma and sweetness of white miso enhances the flavor of the ingredients.
[Difference from Common Red Miso] Shiro-miso(White Miso) is characterized by its white hue, unlike the more common red miso. It often uses rice malt as an ingredient, and its white color is achieved because it is aged for a shorter period of time than most other types of miso.
[Plenty of Rice Koji Used] Shiro-miso(White Miso) is usually made with a high percentage of rice malt, but this shiro-miso uses twice as much rice malt as soybeans. Therefore, you can feel the natural and mild sweetness of the koji.
[Recipes using Shiro Miso] In Japan, shiro-miso(White Miso) is often used in miso soups and zoni, but it is also delicious served with soy milk in stews and pasta cream sauces.
[Tube-type Package] We chose a tube-type for the packaging for this shiro-miso(White Miso) so it can be used easily and conveniently when cooking. You can bring it anywhere for outdoor cooking. It is easy to use with one hand and stored in a small refrigerator.
This Christmas, enjoy premium Japanese specialty foods and teas—perfect as gifts or for creating a festive feast to share with family and friends

YAMASAN KYOTO UJI Dorayaki Japanese Red Bean Pancake,Traditional Japanese Wagashi Sweets,Snack Pies,Cute Mini Size,Individually Wrapped,No Coloring,Made in Japan 184g(6.49oz)

Dorayaki is a traditional Japanese sweet made of baked round pancakes sandwiched with sweet red bean paste. The delicious harmony of the pancakes and sweet red bean paste has been loved for over 150 years.
These delicious pancakes are made with rice flour and glutinous rice flour, and are moist, fluffy, and have a subtle sweet aroma. They are soft and easy to eat.
It is made with homemade coarsely ground red bean paste that is carefully cooked. Please enjoy the refined sweetness and richness of the bean paste. You can savor the refined sweetness and rich flavor of the red bean paste.
They are cute mini sizes that can be eaten in 2-3 bites. They are individually wrapped, making them easy to carry around, and are the perfect fresh dorayaki pancakes for when you want something a little sweet on the go.
Dorayaki pancakes, made by a long-established Japanese sweets manufacturer that was founded over 170 years ago, are a popular snack and dessert in Japan.
How to read the expiration date on the package eg: 2.10.2025   October 2, 2025 eg: 21.11.2025  November 21, 2025

YAMASAN KYOTO UJI Japanese Walnuts Mochi Candies, Japanese Traditional Nostalgic Sweets,Soft, Chewy and Mild Taste, Individually Wrapped 290g(10.2oz)

[Old-fashioned mochi sweets] It is a traditional Japanese confectionery made by steaming finely crushed walnuts inside a chewy rice cake. These bite-sized sweets are full of gentle sweetness and nutty taste!
[Chewy texture] Made with glutinous rice flour, that has a soft and chewy texture.
[Special touch] A small amount of soy sauce and salt are added as secret ingredients. The subtle soy sauce flavor brings out the gentle sweetness.
[Handmade mochi sweets] They are authentic mochi sweets that carefully made by hand by craftsmen following ancient traditions. ※As these are handmade sweets, the amount of walnuts per piece may vary.
[Individually wrapped]  Carrying delicious mochi snacks on the go made easy by the individual packaging. Share them with friends and family and enjoy the chewy texture of Japanese mochi snacks!

YAMASAN KYOTO UJI Japanese Dry Red Miso Seasoning, Freeze-Dried Red Miso Powder, Rich Flavor and Umami, No Additives, Vegan, Delicious Choice for Various Foods, Made in Japan 90g(3.17oz)

[Dry Red Miso Powder] Freeze-dried Japanese red miso powder with all its deliciousness . This 100% miso seasoning adds umami to various dishes and enhances the taste of ingredients.
[Red Soybean Miso] Red soybean miso powder made with only soybeans, salt and water. By long-term aging of soybean miso made using traditional techniques, it becomes miso with a characteristic dark reddish-brown color, deep rich flavor and umami. It adds deliciousness to a variety of dishes.
[Handy and delicious] This red miso powder dissolves easily in soups and can be mixed easily with flour and bread crumbs. You can enjoy umami and miso aroma even in small amount.
[100% Miso Only] Gluten-free, sugar-free and with no food additives. Perfect for vegans.
[For Various Dishes] For seasoning a variety of dishes such as meat dishes, fish dishes, salads, simmered dishes, fried dishes, stir-fried dishes, and ramen. Mix it with mayonnaise or ketchup to make a delicious dipping sauce. Adding it to pasta sauces, curries, soups, etc. will add richness.

YAMASAN KYOTO UJI Konpeito Japanese Sugar Candy - Big bag 500g,Colorful Colors,Handmade from the sugar core【YAMASAN】

Commitment to Product Quality-Most Konpeito is made by pouring sugar water over a ready-made core, but we make it by hand from the core. It is a hard work process as the mixture must be stirred constantly or it will soon harden into an irregular shape. It is an important step in creating beautifully shaped Konpeito candies.
Special Tradtional Manufacturing Methods-The Konpeito is turned by pouring sugar water over the finished core and gradually making larger grains. This requires detailed adjustment of the temperature and angle of the kettle, as well as the concentration of the sugar water, so many years of experience and intuition of the professional are crucial.
Decorate the sweets in a pretty way-Because of its cute design, Konpeito is often used as the decoration and topping on sweets such as decorating cakes, ice cream, cookies, and other favorite sweets. Decorating with Konpeito freely makes baking sweets more enjoyable.
Easy to Carry Small Amount Anywhere-It is packed in a 500g bag and it is convenient to subdivide into small portions of your favorite amount. Easy to share with friends and family or just relax and enjoy these little kawaii candies anytime anywhere.
History of Konpeito-Konpeito was one of the exotic goods brought from Portugal in 1546 and it is said to have been one of the most beautiful and eye-catching sweets.The production of Konpeito in Japan began in Nagasaki, spreading to Kyoto and Tokyo. Since then, it has become popular among all Japanese people.

YAMASAN KYOTO UJI Japanese Pure Matcha Paste, Handy for Baking and Cooking, Easy to Add Matcha Color and Flavor, No Additives, Gluten-Free, Vegan, Made in Japan 100g(3.52oz)

[Easy to use] Pure matcha paste from Japan, easy to use in baking and cooking. With its bright green color and rich aroma and flavor, it can be used to make a variety of matcha dishes and sweets. Make your own matcha recipe with it!
[Mix with various ingredients] Matcha paste can be mixed evenly into watery ingredients such as cooking wine, or oily ingredients such as cream. It does not clump, become powdery, or scatter like powder. There is no need to knead it with hot water or stir it with a tea whisk. You can easily make matcha sauce and matcha cream.
[High-quality matcha] The paste is made from first-harvest Saemidori matcha, a high-grade cultivar. Saemidori is a tea with a bright green color, an elegant aroma, little bitterness, and a strong sweet and umami flavor.
[No additives] No coloring agents, preservatives, or other additives are used. Perfect for Vegans. It retains its bright green color even when heated.
[Drinkable] It can also be dissolved in hot water to make matcha, or dissolved in milk / soy milk to make a latte. ※If you drink it as matcha, the recommended quantity is 3g of this product per 100mL of water.
[Example of servings] Latte:About 12 servings(1serving:8g)/Pancake:About 8 servings(1serving:12g)/Pudding:About 17 puddings(1serving:6g)/Pasta:About 17 servings(1serving:6g)

YAMASAN KYOTO UJI Japanese Matcha Agar Mochi Candy, Soft and Chewy Texture, Cute Bite-Size, Traditional Japanese Gummy Sweets, Individually Wrapped, 290g(10.2oz)

[Soft and chewy texture] Japanese agar mochi kneaded with matcha green tea. A traditional Japanese candy with a soft, chewy texture and elegant matcha flavor.
[Rich matcha taste] This matcha Japanese candy has a gentle sweetness, rich flavor, and concentrated green tea taste. Its gentle matcha-flavored agar mochi makes it perfect for relaxing.
[Cute Bite-Size] These cute bite-sized Japanese candy are easy to eat. It's also perfect as a teatime mochi snack.
[Delicious chilled] A Japanese candy that tastes great chilled in the refrigerator. ※The white grains on the agar mochi are not mold, but edible oblat powder, and you can eat safely.
[Individually wrapped] Carrying delicious mochi snacks on the go made easy by the individual packaging. Share them with friends and family and enjoy the chewy texture of Japanese candy, mochi!

Hojicha Tea, Roasted green Tea, Low caffeine, JAS Certified Organic, Japanese Tea, 150g Bag 【YAMASAN】

HOJICHA ROASTED GREEN TEA - It is one kind of Japanese green tea. However, it is different from other types of green tea as we use traditional roasting methods to roast the tea leaves. When the tea leaves are roasted, the bitterness is removed and the Hojicha takes on a nice earthy, toasty scent and an attractive reddish-brown color.
ORGANIC GREEN TEA - 100% JAS organic certified. We carefully select the finest quality organic green tea loose leaf from Uji, Kyoto, Japan. We have collaborated with local tea masters and we have a delightful tea plantation that has been protected by the tea farmers for over 350 years since the Genroku era.
TRADITIONAL ROASTING METHOD - We carefully selected the tea leaves of Sencha, Bancha and Kukicha. The tea leaves are roasted over high heat to bring out the unique aroma. It is wonderful to drink after meals or in the evening and it can be safely consumed by babies, children and pregnant women.
HOT BREW & COLD BREW - Two most common ways to enjoy flavorful Hojicha Roasted Green Tea are hot brewing and cold brewing.

Soy Sauce White Naturally & Traditionally Brewed, Artisanal Handworks, From Japanese Small Brewery of 100 Years History 360ml【YAMASAN】

BEAUTIFUL AMBER SOY SAUCE -Having a transparent amber color & characterized by its light touch on your tongue, white soy sauce (“Shiro Shoyu”) delicately brings out the natural flavor of ingredients. Non-MSG, Non-GMO
CREATIVE SOY SAUCE -Compared to a normal black color soy sauce, this transparent light soy sauce can make the most of color & flavor of other ingredients such as seasonal vegetables & seafoods
NATURALLY BREWED AUTHENTIC SOY SAUCE -Without artificial temperature control, this white soy sauce is naturally brewed by the traditional recipe of Japanese artisans
ARTIDSANAL HANDWORKS OF SMALL BREWERY -Having over 100 years history & taking over the traditional recipes & methods, our small brewery in Mie continues to be adamant about Japanese artisans' handworks
HONED FIVE SENSES OF JAPANESE ARTISANS -Without depending on machines as much as possible, the Japanese artisans with their honed five senses carefully check the quality of ingredients and conditions of koji fermentation

Hojicha Powder Organic Roasted green tea Baking powder latte powder, (100g) Made in Japan,Sold by Japanese company 【YAMASAN】

HOJICHA ROASTED GREEN TEA POWDER - It is one kind of Japanese green tea. However, it is different from other types of green tea as we use traditional roasting methods to roast the tea leaves. When the tea leaves are roasted, the bitterness is removed and the Hojicha takes on a nice earthy, toasty scent and an attractive reddish-brown color.
IDEAL FOR MAKING CAKES AND SWEETS - Organic Hojicha Green Tea Powder is uniquely blended and powdered so that the aroma and flavor remain even after heat treatment. You can use it not only for various drink recipes but also for Hojicha sweets such as cakes, sweets, etc. You can use it in different ways and create your own Hojicha recipes.
ORGANIC GREEN TEA - 100% JAS organic certified. We carefully select the finest quality organic green tea loose leaf from Uji, Kyoto, Japan. We have collaborated with local tea masters and we have a delightful tea plantation that has been protected by the tea farmers for over 350 years since the Genroku era.
TRADITIONAL ROASTING METHOD - We carefully selected the tea leaves of Sencha, Bancha and Kukicha. The tea leaves are roasted over high heat to bring out the unique aroma. The roasting process does not affect the tea's health benefits but instead burns away bitterness and caffeine. It is wonderful to drink after meals or in the evening and it can be safely consumed by babies, children and pregnant women.

Umeboshi - Japanese Pickled Plums Paste, Using the Premier Brand "KISHU NANKO-UME" 100%, Vegan, Allergen & Additive-free

[Traditional Japanese Food - Umeboshi] Umeboshi is a traditional Japanese food made from pickled plums. The oldest one is described in a document from more than 1,000 years ago. This Umeboshi Plum Paste is in a convenient tube type that is easy to eat and easy to use for various dishes because the seeds of the umeboshi are removed and the skin is ground.
[Kishu Nanko Plum] Kishu Nanko Ume Plum grown in Wakayama Prefecture which is Japan's largest ume production area. It is a premier brand of Japanese ume that is popular for its thin skin and soft texture. This product uses 100% Umeboshi of Kishu Nanko Ume.
[Safety and Natural] There are many Ume Pastes that use sugars such as artificial sweeteners, thickeners, and coloring agents. However, this product does not use any additives and only Umeboshi is made into a paste, so it is safe and secure. You can enjoy the natural taste of Umeboshi. No MSG, Gluten Free, Vegan, Halal(Not Certified), Non-GMO
[Heatstroke Measures And After Sports] In recent years, umeboshi has been attracting attention as a food for heatstroke prevention. Heatstroke occurs when you sweat a lot in a hot and humid environment, losing water, minerals, and salts in your body. Umeboshi is not only rich in minerals and salt, but also contains citric acid, which is effective in relieving fatigue. It is also useful for athletes to replenish salt after exercise and recover from fatigue.
[For Various Dishes] It can also be used as a seasoning for sushi rolls, rice balls, tofu, yakitori, fried chicken, grilled meat, cucumbers, salads, marinades, pasta, fresh spring rolls, dips mixed with mayonnaise, etc. ※As it is sour and salty, please use it in small batches.

YAMASAN KYOTO UJI Japanese Curry Dashi Stock, Spicy and Rich Umami Broth, Produced by a Famous Restaurant in Kyoto, For Udon, Ramen, Stir-Fries, Made in Japan, 200g(7.0oz)

[Curry Spice & Japanese Dashi] A powdered curry stock that traditional Japanese dashi and curry spices are in perfect harmony. A spicy, delicious taste, and deep umami of dashi broth.
[3 different Japanese Dashi Ingredients] Aromatic and refreshing bonito broth is matches perfectly with curry spices. Dried mackerel adds richness and kelp stock adds mildness. A Japanese-style curry soup full of umami.
[Famous Kyoto Restaurant in Kyoto] This curry dashi is produced by Mimikou, a popular udon restaurant in Gion, Kyoto, Japan.  Spicy curry udon with the umami of dashi broth is Kyoto's soul food that has been loved for long period. Enjoy the taste of famous restaurants in Kyoto, Japan at home!
[Curry Udon] Udon noodles with curry dashi is a unique Japanese noodle dish that combines multiple dishes to create something more delicious. The aroma of curry spices and dashi broth is so appetizing that you will want to eat it again and again!
[For Various Dishes] For curry udon and ramen soup. This seasoning can be used in a wide range of dishes such as fried rice, sautéed dishes, deep-fried dishes, French fries, salads, etc.
[Japanese curry] Curry is so popular in Japan that it is called the national dish. Japanese curry, which is thick, sweet and rich, is popular worldwide. Taste Atlas, a website that lists gourmet cuisines from around the world, has ranked Japanese curry number one in its "World Traditional Cuisine Ranking."

Sakura Latte -Creamy and Aromatic Foam- Using Japanese Cherry Blossom 100%, 3.5oz, Made in Japan,Sold by Japanese company 【YAMASAN】

Sakura is one of the components that symbolize the tradition of Japan as the Japanese have loved for centuries as the pride of the country. We carefully selected two kinds of Japanese Sakura cherry blossoms including Yaezakura and Oshimazakura. "Oshimazakura" cherry blossom is an edible sakura that contains rich coumarin. Coumarin is a type of plant aromatic component found in the sakura leaves.
Sakura Latte is blending with Japanese Sakura powder and Sakura extract to create a fresh and floral spring aroma.
It has a kawaii lovely pink color and it is easy to make a fluffy foam by just pouring the hot water and stir it well. In the spring season, Japanese people love enjoying creamy latte with Sakura flavor.
It is in powder type and you can easily enjoy this sakura latte at anytime anywhere. Its refreshing sakura aroma and mellow taste spreads in your mouth.
Sakura Latte can be used in various way to make different sakura sweets and confectioneries such as sakura cakes, sakura pancakes, sakura cookies, sakura frappuccino,etc. Or just simply sprinkle it on your favorite foods to turn them into delicious pink sakura-flavored dishes. It is also recommended for cocktails and your own original drinks.

Soy Sauce Smoked Neoteric, 500 Days Aged, Japanese Artisanal Handmade, Naturally Brewed, No Additives, Non-GMO, Made in Japan(360ml)【YAMASAN】

Astonishingly Smoky Flavor -Without adding any aroma chemicals, slowly smoking our authentic Koikuchi soy sauce with great care for 8-9 hours, realizing finely appetizing aroma. Moreover, adamant about the roasted tree kinds. In order to deepen its rich aroma, blending various kinds of tree such as oak, beech, and Sakura in the ideal ratio. Highly going well with olive oil recipes. Just one drop makes your dish highly savory & elegant.
Why Authentic? -From the simplest ingredients with no additives. Naturally and slowly brewed for more than 500 days, the umami of fine ingredients are fully brought out. Aging through 6 seasons(1 year plus a half year) of Japan, the flavor & aroma of our distinctive sauce gets deeper and richer. Taste the difference. Let your tongue explore the highly delicate balance of abundant flavors.
Artisanal Slow Handmade -Our exclusive soy sauce cannot be made even by automatic cutting-edge machines. Making authentic soy sauce without any additives is like cultivating organic vegetables by natural, eco-friendly method. The quality and flavor are directly affected by the climate & geography of the region. Our Japanese craftsmen who have mastered the traditional methods succeeded over 100 years take full care of the varying conditions of sauce with their honed five senses.
Select Fine Ingredients -As for soybean & wheat(Both Non-GMO), every year our brewery carefully selects the best cultivating places in Japan and even cultivars, and delicately adjust the blend ratio, depending on the year's conditions. As for salt, they use 100% natural sun-dried sea salt. As for water, the brewery is blessed with natural, super soft water of pure Ibo River.
Historical TATSUNO Brand -From a small brewery in Tatsuno region, where has over 400 years brewing history. Blessed with ideal climate for soy sauce brewing throughout the year, distinctive water from the pure river, and fine soybean & wheat in the locality, Tatsuno has been one of the three most prosperous places for soy sauce brewing in Japan.

Chili Oil Traditionally Squeezed in Japan, No Additives, 160 Years History, Artisanal Sesame Layu 3.5OZ(100G), Made in Japan,Sold by Japanese company 【YAMASAN】

[Long-established Sesame Chili Oil With 160 Years Of History] This sesame chili oil is carefully made by the craftsmen of a long-established Japanese oil refinery that boasts the tradition and technology that has been passed down for 160 years since its establishment. The fragrant aroma and umami of sesame and the spiciness of red pepper expand the deliciousness of various dishes.
[Specialty Of Sesame Oil] The sesame used for the sesame chili oil varies in oil and moisture content depending on the time and place of harvest. Each time, our craftsmen check the condition of the raw materials and process them at the optimum timing.
[Naturally Derived Umami And Spiciness] The raw materials are only sesame oil and red pepper. No other oils such as canola oil or spice extracts are used. Chili powder is added to special sesame oil and boiled for a long time. This sesame chili oil brings out the best of the ingredients, so you can enjoy the naturally-derived umami and spiciness.
[Additive-free] Safe and secure Japanese sesame chili oil that does not use any sugars or food additives. Vegan, Non-GMO, Halal (not certified), Gluten Free, No MSG.
[For Various Dishes] Use as a seasoning or add it to dipping sauces. Goes well with fried chicken, chicken tenders, stewed beef, dumplings, ramen, salads, stir-fried dishes, pizza, pasta, etc.

YAMASAN KYOTO UJI FAQs

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Most of the YAMASAN KYOTO UJI products are produced by YAMASAN and Yamasan Co., Ltd.. The manufacturers provide YAMASAN KYOTO UJI with a steady supply of products, and they have a good cooperative relationship with each other.

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