Best USDA Organic Maple Syrup of 2025

Enjoy the rich taste of NOW Foods Organic Maple Syrup, perfect for adding to pancakes, yogurt, ice cream, oatmeal, and more. This 32-ounce bottle of Grade A Amber Color Maple Syrup has a lighter, more delicate flavor than Grade A Dark Color Maple Syrup. It is 100% pure and certified non-GMO, USDA certified organic, paleo-friendly, vegan/vegetarian, made without gluten, and kosher. NOW Foods is committed to providing delicious, healthy, natural, and organic foods. Packaged in the USA by a family-owned and operated company since 1968.

Introducing Dr. Mercola Solspring Maple Syrup, a pure Grade A Dark maple syrup that brings a distinct caramel-hued sweetness to your breakfast foods, baked goods, and desserts. This organic syrup is regeneratively harvested from a Wisconsin family farm, which holds an organic certification and is working towards a Demeter Biodynamic certification. With its rich flavor, Solspring Maple Syrup is the perfect addition to enhance the taste of your favorite dishes. From pancakes and waffles to cakes and cookies, this syrup adds a natural and delicious touch. Made in the USA and meeting the highest organic standards, Dr. Mercola Solspring Maple Syrup is a great choice for those seeking quality and sustainability in their food.

This product is a one-quart plastic jug of Grade B (now called Grade A Dark Robust) organic Vermont maple syrup. It is certified organic by USDA and The Northeast Organic Farming Association of Vermont. The syrup has a stronger flavor and is rich in minerals, antioxidants, and has a low glycemic index, making it a healthy option. Additionally, it is recommended for those on the Master Cleanse Detox Diet.

NOW Foods' organic maple syrup is perfect for adding to pancakes and other foods. With a pure, robust taste, the syrup has a deeper, richer flavor than lighter syrups. It is Non-GMO Project Verified, USDA Certified Organic, Corn Free, Kosher, Low Sodium, Paleo Friendly, Soy Free, and Vegan/Vegetarian. NOW Real Food is committed to providing delicious, healthy, natural, and organic foods, and has been family-owned and operated since 1968.

Maple Valley Maple Syrup is a rich and smooth Grade A dark syrup that brings a touch of indulgence to your meals. This organic maple syrup is crafted in small batches, ensuring consistent quality and flavor in every bottle. As a nutrient-dense superfood, it’s packed with antioxidants and polyphenols, making it a healthier choice for sweetening your favorite dishes. Perfect for pancakes and waffles, it transforms any breakfast into a delightful experience. Plus, its eco-friendly glass packaging supports your commitment to the environment.

Barred Woods Maple Syrup is fresh from the 2024 harvest, ensuring that you receive the best quality straight from the source. Packaged in convenient Boston Round Bottles, it fits neatly in your refrigerator, helping maintain its freshness and flavor. Sourced from Northern Vermont, this syrup is USDA certified organic, making it a healthy and delicious choice for any meal. Available in both pint and quart sizes, you can select the Amber Grade for everyday use or the Dark Grade for a more intense maple flavor, perfect for cooking or enhancing your favorite beverages.

Coombs Family Farms Maple Syrup is a high-quality organic syrup that comes in a 16 Fl Oz bottle. It is certified by the Quality Assurance International and carries the USDA organic seal, ensuring that it is made from the finest maple trees. The syrup is also certified kosher by K of K and follows appropriate organic cleaning processes. With its dark color and robust taste, this Organic Dark Maple Syrup is perfect for adding flavor to pancakes, waffles, oatmeal, and more. Its organic certification means that it is free from harmful chemicals and pesticides, making it a healthier choice for you and your family. The kosher certification makes it suitable for those following a kosher diet. The Quality Assurance International certification ensures that the syrup meets the highest standards of quality. Overall, Coombs Family Farms Maple Syrup is a delicious, healthy, and high-quality choice for your breakfast needs.

Frost Ridge Organic Maple Syrup is a medium amber, Grade A pure maple syrup produced by a family-owned and operated Pennsylvania Maple Syrup Producer for 35 years. It is certified USDA organic by OEFFA and The Real Organic Project, ensuring that it contains no artificial flavors, preservatives, dyes, or additives. The BPA-free jug and non-GMO ingredients make it safe and healthy for your family. This organic maple syrup is perfect for pancakes, waffles, oatmeal, and other breakfast items. Its medium amber color and rich flavor add a natural sweetness to your favorite dishes. Frost Ridge Organic Maple Syrup is a delicious and healthy choice for your breakfast table.

Frost Ridge Organic Maple Syrup is a high-quality choice for those who enjoy pure maple flavor. Certified organic by reputable organizations, this syrup guarantees that you are consuming a product free from artificial additives, preservatives, and dyes. This means you can enjoy it without worrying about harmful ingredients. Additionally, being family-owned for 35 years, you can trust the craftsmanship and care that goes into every bottle. The BPA-free jug and non-GMO certification ensure that you’re also making a healthy choice for your family. Enjoy the rich taste and health benefits of this USA-made syrup with confidence.

The Maple Valley 32 oz. Organic Maple Syrup - Grade A Dark & Robust in Glass Decanter is an excellent healthy sugar substitute, certified by MOSA, Paleo, Kosher, Gluten-free, Fair Trade, Vegan, and Vegetarian, making it a perfect gift for anyone. The syrup is also recommended by Stanley Burroughs for use in the Master Cleanse Lemonade Diet. With fewer calories and a lower glycemic index than either sugar or honey, it is an exceptional addition to cooking, baking, coffee, cocktails, and more.