Best Organic Linguine Pasta of 2026

Morelli Black Linguine is a gourmet Italian pasta made with high grade durum wheat and wheat germ. Its dense texture allows it to absorb sauces well, enhancing the flavor of your dishes. The addition of squid ink gives it a unique and nutty taste. With 8g of protein per serving, it's a healthy option to keep you full longer. Versatile in pairing, it goes well with fish-based sauces and cherry tomato dishes.

Pete's Linguine Pasta 3 Pack offers you a taste of authentic Italian pasta crafted from organic durum wheat semolina. These low carb noodles are slow-dried to perfection, ensuring a delightful al dente experience. Enjoy this healthier alternative that is 85% lower in carbs, with half the calories, 3 times more protein, and 14 times more fiber than traditional pasta. Say goodbye to pasta guilt and indulge in a delicious meal without compromising on flavor or your health goals.

Mantova Organic Whole Wheat Linguine, a product of Italy, offers a delightful aroma and pairs perfectly with light sauces. This pasta is crafted from Organic Whole Wheat Semolina Flour, ensuring a rich fiber content for your well-being. The best quality whole wheat used provides a natural pasta taste and texture, enhancing your dining experience with a healthy touch.

Jovial Einkorn Organic Whole Grain Linguine is a delicious, nutritious, and organic option for pasta lovers. Made from the original wheat, einkorn, it is better tolerated by people sensitive to modern wheat. With a nutty flavor, silky texture, and buttery yellow color, it is also packed with lutein, vitamin E, B vitamins, and essential minerals. Additionally, it is USDA Certified Organic, Non-GMO Project Verified, and free of common allergens.

Bionaturae's organic linguine pasta noodles are gluten-free, high in protein, and made with rice and lentils. The pasta is quick and easy to cook, with a delicious al dente texture that can be paired with any sauce. Made the traditional Italian way, the pasta is dried slowly at low temperatures to preserve its superior flavor and pressed through bronze dies for a course and firm texture. Bionaturae is a family-oriented organic food brand from Italy, with a heartfelt devotion to quality and tradition.

Big Green Buckwheat Linguine is crafted from premium organic buckwheat, ensuring you enjoy a pure and nutritious meal. The linguine strands are slender and delicate, providing a unique texture that enhances your dishes. Being gluten-free, this pasta is an excellent choice for those with dietary restrictions, while also being rich in fiber, vitamins, and minerals to support a healthy lifestyle. Its versatility makes it easy to prepare, allowing you to pair it with your favorite sauces, veggies, or seafood for a delightful meal experience.

Big Green Sorghum Linguine is made from high-quality organic sorghum, giving you a healthy and natural pasta option. If you have gluten sensitivities or celiac disease, this pasta is a safe choice since it contains no gluten. You'll enjoy its great taste and texture, making mealtime enjoyable for everyone in your family. Plus, it’s easy to cook, so you can quickly prepare a variety of dishes, from classic tomato sauces to creamy Alfredo. This pasta is a smart pick if you want a nutritious, tasty alternative to regular wheat pasta.

Colavita Linguini Pasta is made in Italy with 100% durum wheat semolina and fresh mountain spring water, with no added salts or artificial ingredients. The 6 pack of Linguini Pasta is great for a quick meal or to add to your favorite recipe. The Colavita Pasta company has been producing authentic Italian pasta since 1912.

DeLallo Organic Whole Wheat Linguine Pasta #6 is a long, flat pasta made of high quality durum wheat with a high gluten content. It is perfect to be enjoyed with fresh basil pesto, seafood and tomato sauces. The pasta is made by drying it slowly at low temperatures to replicate traditional pasta making. It is vegan and produced in an egg and nut free facility. The package contains four 1lb (16oz) bags.

Felicetti Organic Linguine Pasta is made from 100% of the finest organic durum wheat grown in Italy, ensuring the purity of flavor is gentle, generous and rounded, with a mineral and savory finish that endures on the palate. The pasta is perfect for everyday use, never overcooks, sticks or boils over, which is ideal for those with a busy lifestyle. Felicetti Organic pasta has a reputation for being one of the premier pastas of Italy, holding the “al dente” texture beyond the cooking time. The pasta is made using artisanal skills and is managed by the fourth generation of the family, preserving the environment and their history as artisanal pasta makers.