Best Linguine Pasta of 2025

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Linguine pasta is a popular Italian dish that is loved by many. It is a type of pasta that is long and thin, similar to spaghetti, but flattened slightly. Linguine is made from durum wheat semolina, which gives it a firm texture and allows it to hold up well to hearty sauces. It is typically served with seafood or tomato-based sauces, but can also be enjoyed with a variety of other ingredients. Linguine is a versatile pasta that can be used in a variety of dishes, making it a great option for any meal.
At a Glance: Our Top Picks
Top 10 Linguine Pasta
Barilla Linguine Pasta, 16 oz. Box (Pack of 20)
Stock up with a pack of 20, 16-ounce boxes of Barilla Linguine Pasta, made with 100% durum wheat and water for a great taste and "al dente" texture every time. Non-GMO and kosher certified, this pasta cooks to perfection in 9-10 minutes and is free from major allergens, making it suitable for vegetarians. Pair it with your favorite sauces for a delicious pasta meal.
De Cecco Linguine Fini Pasta
De Cecco Linguine Pasta offers a delightful dining experience with its premium ingredients and thoughtful preparation. Made from 100% durum wheat semolina, this pasta ensures a robust flavor and texture. With a cooking time of just eight minutes, you can quickly whip up a delicious meal, and for that perfect al dente bite, simply cook for six minutes. The unique bronze die shaping creates a rough surface that helps sauces cling better, enhancing every bite. Additionally, the slow drying process at low temperatures preserves essential nutrients, making this pasta not just tasty but also a healthier option for you.
SEGGIANO Organic Linguine Pasta
This 13.2 oz package of SEGGIANO Organic Linguine Pasta is a product of Tuscany, Italy. Made from certified organic ingredients, this linguine pasta is slowly dried to maintain its texture and quality. Perfect for pasta lovers who prefer organic and authentic Italian cuisine.
Barilla Al Bronzo Linguine Pasta
Barilla Linguine Pasta offers a refined and delicate shape perfect for any occasion. Made from a premium reserve batch of durum wheat semolina, this pasta ensures a delightful taste and an ideal "al dente" texture that enhances your meals. Its innovative bronze-cut design helps sauces cling beautifully, delivering a rich flavor experience. With a quick cooking time of just 13-14 minutes, you'll enjoy a gourmet dish with minimal effort, making it a convenient choice for busy weeknights or special dinners.
Colavita Linguini Pasta, 6 Pack Bag
Colavita Linguini Pasta is made in Italy with 100% durum wheat semolina and fresh mountain spring water, with no added salts or artificial ingredients. The 6 pack of Linguini Pasta is great for a quick meal or to add to your favorite recipe. The Colavita Pasta company has been producing authentic Italian pasta since 1912.
Rustichella d'Abruzzo Durum Wheat Linguine Pasta
Rustichella d'Abruzzo Durum Wheat Linguine Pasta is a 17.5 oz package of high-quality pasta imported from Italy. It is made of the finest ingredients, providing you with a delicious and authentic Italian taste. This pasta is perfect for any occasion and is a great addition to any dish.
Pete's Pasta Linguine Noodles 3 Pack
Pete's Linguine Pasta 3 Pack offers you a taste of authentic Italian pasta crafted from organic durum wheat semolina. These low carb noodles are slow-dried to perfection, ensuring a delightful al dente experience. Enjoy this healthier alternative that is 85% lower in carbs, with half the calories, 3 times more protein, and 14 times more fiber than traditional pasta. Say goodbye to pasta guilt and indulge in a delicious meal without compromising on flavor or your health goals.
Garofalo Linguine
Garofalo Linguine Pasta is a high-quality pasta made in the town of Gragnano, Italy, known as the birthplace of pasta. Made with fresh spring water, sunny weather, and the nearby sea, this pasta has a coarse and porous texture thanks to the traditional bronze dye used during the production process. This texture allows the sauce to cling better to the pasta, enhancing the overall taste experience. With a cooking time of just 11 minutes, it offers a quick and convenient option for a satisfying meal. Additionally, this linguine pasta is kosher and suitable for vegetarians. Each pasta cut is processed individually, giving it a unique personality. Enjoy the authentic taste and texture of Garofalo Linguine Pasta and elevate your pasta dishes to a new level.
Barilla Linguine Fini Pasta
Barilla Linguine is a Non-GMO and Kosher certified pasta made from 100% durum wheat and water. It is a thinner version of Linguine pasta and cooks to perfection in just 6-7 minutes, delivering a great taste and an "al dente" texture every time. This pasta is perfect for creating delicious meals, such as traditional pesto sauce, tomato-based, oil-based, or fish-based pasta sauces. Barilla Linguine is free from major allergens, making it suitable for vegetarians. As a pantry staple, it is trusted for generations and has been an Italian favorite for over 140 years.
Organic Felicetti Linguine Pasta Italian Non-GMO 16oz (454g) 2 Pack
Felicetti Organic Linguine Pasta is made from 100% of the finest organic durum wheat grown in Italy, ensuring the purity of flavor is gentle, generous and rounded, with a mineral and savory finish that endures on the palate. The pasta is perfect for everyday use, never overcooks, sticks or boils over, which is ideal for those with a busy lifestyle. Felicetti Organic pasta has a reputation for being one of the premier pastas of Italy, holding the “al dente” texture beyond the cooking time. The pasta is made using artisanal skills and is managed by the fourth generation of the family, preserving the environment and their history as artisanal pasta makers.
Frequently Asked Questions (FAQs)
1. What's the difference between spaghetti and linguine?
While both spaghetti and linguine are long, thin pasta shapes, linguine is thicker and flatter than spaghetti. Linguine is a flat and ribbon-like pasta, although not as wide as fettuccine.
2. Are linguine and fettuccine the same?
Linguine and fettuccine are similar types of pasta but differ in their shape and ingredients. Linguine is a flat and narrow noodle made from flour and water, while fettuccine is a wider noodle made with eggs and flour.
3. What are linguine noodles used for?
Linguine is commonly used in dishes found in southern Italy's warmer regions, like Naples, the Amalfi Coast, and Sicily. Its thin yet substantial shape makes it ideal for dishes topped with seafood and shellfish, such as lobster, shrimp, and mussels.
4. Why does linguine taste different than spaghetti?
The taste difference between linguine and spaghetti is mainly due to their thickness and texture, which affect how the sauce is absorbed.
5. Which is healthier linguine or fettuccine?
If you're aiming for a healthier option, linguine noodles with a light sauce are recommended. However, if you're not concerned about calorie intake and prefer creamy comfort food, fettuccine noodles covered in cheese would be a suitable choice.
During our linguine pastum research, we found 24 linguine pastum products and shortlisted 10 quality products. We collected and analyzed 13,354 customer reviews through our big data system to write the linguine pasta list. We found that most customers choose linguine pasta with an average price of $15.14.
The linguine pasta are available for purchase. We have researched hundreds of brands and picked the top brands of linguine pasta, including Barilla, De Cecco, Seggiano, COLAVITA, Rustichella d'Abruzzo. The seller of top 1 product has received honest feedback from 385 consumers with an average rating of 4.7.

Ashley Abels is a former restaurant executive and has worked in the restaurant industry for 15 years. She is also a gourmet who loves tasting different cuisines and trying out all kinds of cooking methods. The food she writes about will make you want to try it!