Best Gluten-Free Linguine Pasta of 2026

Palmini Linguine Pasta offers a healthy alternative to traditional pasta by using hearts of palm as its base. With only 4 grams of carbohydrates and 20 calories per serving, it’s a great choice if you’re watching your carb intake or calories. You’ll appreciate that it contains no sugar, making it suitable for those avoiding added sugars. Plus, this pasta is gluten-free, which is perfect if you have gluten sensitivities or follow a gluten-free diet. Palmini Linguine Pasta helps you enjoy your favorite dishes while sticking to your dietary goals.

Big Green Buckwheat Linguine is crafted from premium organic buckwheat, ensuring you enjoy a pure and nutritious meal. The linguine strands are slender and delicate, providing a unique texture that enhances your dishes. Being gluten-free, this pasta is an excellent choice for those with dietary restrictions, while also being rich in fiber, vitamins, and minerals to support a healthy lifestyle. Its versatility makes it easy to prepare, allowing you to pair it with your favorite sauces, veggies, or seafood for a delightful meal experience.

Bionaturae's organic linguine pasta noodles are gluten-free, high in protein, and made with rice and lentils. The pasta is quick and easy to cook, with a delicious al dente texture that can be paired with any sauce. Made the traditional Italian way, the pasta is dried slowly at low temperatures to preserve its superior flavor and pressed through bronze dies for a course and firm texture. Bionaturae is a family-oriented organic food brand from Italy, with a heartfelt devotion to quality and tradition.

Big Green Sorghum Linguine is made from high-quality organic sorghum, giving you a healthy and natural pasta option. If you have gluten sensitivities or celiac disease, this pasta is a safe choice since it contains no gluten. You'll enjoy its great taste and texture, making mealtime enjoyable for everyone in your family. Plus, it’s easy to cook, so you can quickly prepare a variety of dishes, from classic tomato sauces to creamy Alfredo. This pasta is a smart pick if you want a nutritious, tasty alternative to regular wheat pasta.

Colavita Linguini Pasta is made in Italy with 100% durum wheat semolina and fresh mountain spring water, with no added salts or artificial ingredients. The 6 pack of Linguini Pasta is great for a quick meal or to add to your favorite recipe. The Colavita Pasta company has been producing authentic Italian pasta since 1912.

Jovial Einkorn Organic Whole Grain Linguine is a delicious, nutritious, and organic option for pasta lovers. Made from the original wheat, einkorn, it is better tolerated by people sensitive to modern wheat. With a nutty flavor, silky texture, and buttery yellow color, it is also packed with lutein, vitamin E, B vitamins, and essential minerals. Additionally, it is USDA Certified Organic, Non-GMO Project Verified, and free of common allergens.

Banza Linguine is a gluten-free, high-protein, and lower carb pasta made from chickpeas. It offers 50% more protein, 3 times more fiber, and 25% fewer net carbs than regular pasta, making it a nutrient-dense choice. Picky eaters love its taste and texture resembling traditional pasta. Being plant-based, it's a great source of protein for vegetarian and vegan diets, adding ease and nutrition to your meals.