Best Durum Wheat Linguine Pasta of 2025

Rummo Linguine Pasta is a versatile choice for your meals, perfect for pairing with a wide range of sauces. With a quick cooking time of just 10 minutes, you can enjoy a delicious dish even on your busiest days. The pasta is made using a unique slow production method, ensuring that each piece has excellent taste and texture. Crafted from high-quality Durum Wheat Semolina, this pasta guarantees a delightful culinary experience that reflects authentic Italian tradition, bringing the essence of Italy right to your dinner table.

DeLallo Organic Whole Wheat Linguine Pasta #6 is a long, flat pasta made of high quality durum wheat with a high gluten content. It is perfect to be enjoyed with fresh basil pesto, seafood and tomato sauces. The pasta is made by drying it slowly at low temperatures to replicate traditional pasta making. It is vegan and produced in an egg and nut free facility. The package contains four 1lb (16oz) bags.

Stock up with a pack of 20, 16-ounce boxes of Barilla Linguine Pasta, made with 100% durum wheat and water for a great taste and "al dente" texture every time. Non-GMO and kosher certified, this pasta cooks to perfection in 9-10 minutes and is free from major allergens, making it suitable for vegetarians. Pair it with your favorite sauces for a delicious pasta meal.

Bragagnolo Linguine Pasta is crafted by a family of expert pasta makers with over 150 years of experience. Made from 100% Italian durum wheat semolina, this premium pasta ensures a delightful taste and texture. The traditional bronze-drawn process creates a rough surface, which helps the sauce cling better, enhancing every bite. With a guarantee of cooking perfectly al dente, you can enjoy pasta that is never overcooked or mushy. Plus, the commitment to low environmental impact means you can enjoy your meal knowing it supports sustainable practices.

DeLallo Whole Wheat Linguine, a 100% organic whole-grain noodle made with whole durum wheat, is a product of Italy. Its organic durum wheat blend is carefully selected for color, aroma, and high protein. With no additives or preservatives, it's a healthy choice, rich in fiber. The pasta's texture, achieved through expert milling and bronze die extrusion, is perfect for capturing sauces. This versatile linguine shape is ideal for pairing with various sauces, from simple olive oil to rich tomato or seafood sauces.

Giusto Sapore Linguine Pasta is a premium organic bronze drawn durum wheat semolina gourmet pasta imported from Italy. This family-owned brand offers you carefully-crafted Italian pasta with a traditional bronze-drawn process that enhances texture and surface for better seasoning absorption. The slow drying method ensures a firm shape, preventing breakage during cooking. Experience the authentic taste of Italy with every bite, and elevate your meals by pairing it with Giusto Sapore Extra Virgin Olive Oil.

Morelli Truffle Pasta is a gourmet delight made from high-quality durum wheat semolina, ensuring a rich source of protein. This handmade pasta is flavored with real black truffles, giving you an authentic Italian experience. With a quick cook time of just 6-7 minutes, you can easily prepare a delicious meal without overpowering the truffle's unique flavor. Simply pair it with melted butter and Parmigiano cheese for a simple yet elegant dish. Plus, it’s crafted in Italy using traditional methods, providing you with a taste of Tuscany right in your kitchen.

Barilla Linguine is a Non-GMO and Kosher certified pasta made from 100% durum wheat and water. It is a thinner version of Linguine pasta and cooks to perfection in just 6-7 minutes, delivering a great taste and an "al dente" texture every time. This pasta is perfect for creating delicious meals, such as traditional pesto sauce, tomato-based, oil-based, or fish-based pasta sauces. Barilla Linguine is free from major allergens, making it suitable for vegetarians. As a pantry staple, it is trusted for generations and has been an Italian favorite for over 140 years.

Bionaturae Linguine Pasta Noodles are made with organic durum wheat grown in Italy and freshly ground for each production. The pasta is dried slowly at low temperatures to preserve a superior flavor and pressed through bronze dies for course and firm texture. This high protein non-GMO pasta is quick and easy to cook, providing you with a delicious al dente noodle that can be served with any sauce. Bionaturae is a family-oriented brand with a heartfelt devotion to quality and tradition, embraced by American consumers as the premier brand of organic foods from Italy.

Morelli Black Squid Ink Pasta offers a gourmet experience with its handmade linguine crafted from high-quality durum wheat. This dense pasta absorbs sauces beautifully, enhancing the flavors of your dishes. With a unique nutty taste from added wheat germ, you'll enjoy a richer bite. It's also a healthy option, packed with protein to keep you satisfied longer. Plus, the versatile pairing options make it a fantastic choice for various fish-based sauces or tomato dishes, ensuring your meals are both delicious and fulfilling.