Best Ziti Pasta of 2026

Ashley Abels Avatar
Ashley Abels
Last Updated: Jan 10, 2026

* We independently evaluate all recommended products and services. If you click on links we provide, we may receive compensation.

Ziti pasta is a type of tube-shaped pasta that is popular in Italian cuisine. It is made from durum wheat semolina and is similar in shape to penne pasta, but with a smooth surface instead of ridges. Ziti pasta is typically cut into short lengths and is often used in baked pasta dishes like ziti al forno, where it is layered with tomato sauce, cheese and meat. It can also be used in salads or as a side dish with a variety of sauces. Ziti pasta is versatile, easy to cook and has a satisfying chewy texture that makes it a favorite among pasta lovers.

At a Glance: Our Top Picks

Kaizen Ziti Pasta Cover #TOP 1
Kaizen Ziti Pasta
ftb score rating icon 9.8
Kaizen Low Carb High Protein Lupini Pasta Cover #TOP 2
Kaizen Low Carb High Protein Lupini Pasta
ftb score rating icon 9.7
Barilla Ziti Pasta, 16 oz. Boxes (Pack of 12) Cover #TOP 3
Barilla Ziti Pasta, 16 oz. Boxes (Pack of 12)
ftb score rating icon 9.5

Top 10 Ziti Pasta

#TOP 1

Kaizen Ziti Pasta

Kaizen Ziti Pasta Cover
Kaizen Low Carb Keto Pasta Ziti - High Protein (20g), Gluten-Free, Keto-Friendly (6g Net), Plant-Based Lupini Noodles made w/High Fiber Lupin Flour - 8 ounces (Pack of 3)

Kaizen Ziti Pasta by Kaizen Food Company offers a new and improved formula, using Lupin Beans, a powerful superfood, making it gluten-free. The pasta has 80% fewer carbs and 3x the protein of traditional pasta. It is low carb, keto-friendly, high in protein, and delicious. You can enjoy pasta again without the guilt, creating various low carb and high protein dishes like mac and cheese or pasta salads. Each serving contains 6 net carbs and 20 grams of protein, keeping you full and satisfied.

What We Like
Gluten-Free
High Protein
Low Carb
#TOP 2

Kaizen Low Carb High Protein Lupini Pasta

Kaizen Low Carb High Protein Lupini Pasta Cover
Kaizen Low Carb Keto Pasta Radiatori - High Protein (20g), Gluten-Free, Keto-Friendly (6g Net), Plant-Based Lupini Noodles made w/High Fiber Lupin Flour - 8 ounces (Pack of 3)

The Kaizen Keto Lupini Pasta offers a new and improved recipe that is completely gluten-free and plant-based, making it a great choice for those with dietary restrictions or preferences. This pasta is made from lupin beans, a powerful superfood that replaces traditional grains and starchy flours, giving you a healthier alternative without any fishy or artificial ingredients. With 80% fewer carbs and triple the protein compared to regular pasta, this option supports low-carb and high-protein diets effectively. Thanks to Kaizen’s commitment to better nutrition, you can enjoy pasta that fits your keto lifestyle while still tasting close to the real thing.

What We Like
Gluten-free and plant-based
Made with nutrient-rich lupin beans
Low carb, keto-friendly
High protein content
No artificial ingredients
#TOP 3

Barilla Ziti Pasta, 16 oz. Boxes (Pack of 12)

1000010536
Barilla Ziti Pasta, 16 oz. Boxes (Pack of 12) Cover
Barilla Ziti Pasta, 16 oz. Boxes (Pack of 12) - Non-GMO, Made with Durum Wheat Semolina - Kosher Certified

Barilla Ziti Pasta is made with 100% durum wheat and water, ensuring a great taste and 'al dente' texture. The pack includes 12 boxes of 16oz each. It is versatile and can be paired with various pasta sauces for a perfect meal. The pasta cooks in 11-12 minutes, and it is Non-GMO and Kosher certified. Barilla pasta is free from major allergens and suitable for vegetarians. The brand has been a trusted pantry staple for over 140 years.

What We Like
100% durum wheat and water
Versatile and pairs well with various pasta sauces
Non-GMO and Kosher certified
#TOP 4

Anna Italian Long Ziti Pasta

4 Ounce (Pack of 4)
Anna Italian Long Ziti Pasta Cover
Anna - Italian Long Ziti N. 19, (4)- 16 oz. Pkgs.

Anna Italian Long Ziti Pasta is a traditional Italian cut made with durum wheat semolina. It comes in 4-16 oz packages and is an excellent Italian brand. This ziti pasta is perfect for Italian dishes and is a must-have in your pantry.

What We Like
Traditional Italian cut
Made with durum wheat semolina
Excellent Italian brand
#TOP 5

Rummo Italian Pasta Cut Ziti No.36

0010978200364
Rummo Italian Pasta Cut Ziti No.36 Cover
Rummo Cut Ziti Pasta N.36 - Ziti Pasta Noodles, Durum Wheat Pasta, Baked Ziti, Tube Pasta, Dry Italian Pasta - 16 Ounce (Pack of 1)

Rummo Cut Ziti No.36, known as "maiden's maccheroni," is perfect for baked dishes or pairing with Neapolitan onion-based sauce. The ziti's shape holds sauces well, ensuring each bite is full of flavor. Its traditional use in bridal showers adds a touch of nostalgia to your meals. Made by Rummo, this pasta promises the authentic Italian dining experience with its al dente texture that never disappoints.

What We Like
Perfect for baked dishes
Ideal with Neapolitan sauce
Authentic Italian dining experience

Barilla Spaghetti Rigati Pasta, 16 oz. Box (Pack of 20)

338304
Barilla Spaghetti Rigati Pasta, 16 oz. Box (Pack of 20) Cover
Barilla Spaghetti Rigati Pasta, 16 oz. Box (Pack of 20) - Non-GMO, Made with Durum Wheat Semolina - Kosher Certified

Barilla Spaghetti Rigati is an innovation of traditional spaghetti, made of 100% durum wheat and water. The 20-pack of 16-ounce boxes offers a great value for pasta lovers. This pasta cooks perfectly in 6-7 minutes and pairs well with any pasta sauce. It is also non-GMO, kosher certified, and free from major allergens, making it suitable for vegetarians. Barilla has been trusted for generations for its uncompromising quality and "al dente" texture.

What We Like
Innovative "ridged spaghetti" for pasta lovers
Great value with a pack of 20, 16-ounce boxes
Cooks perfectly in 6-7 minutes and pairs well with any pasta sauce
#TOP 7

Kaizen Keto Pasta Ziti Lupini Flour

Kaizen Keto Pasta Ziti Lupini Flour Cover
KAIZEN KETO Pasta Ziti - 2 Net Carbs, 19g protein - Gluten-Free, Keto Pasta Made w/High Fiber Lupini Flour - 8 ounces (Pack of 3)

Kaizen Keto Pasta offers a delicious low-carb alternative for pasta lovers. With only 2 net carbs and 19 grams of protein per serving, it helps you stay on track with your keto or low-carb diet without sacrificing taste. This pasta is made from lupini beans, a powerful superfood, ensuring you get a gluten-free product free from grains and starchy flours. Kaizen focuses on quality by using just two simple ingredients, avoiding anything artificial. Plus, it cooks quickly in just 3 to 5 minutes, making it perfect for busy people who want a nutritious and satisfying meal without the hassle.

What We Like
Very low net carbs
High protein content
Gluten-free, grain-free
Simple, natural ingredients
Quick cooking time
#TOP 8

Garofalo Penne Ziti Rigate

166623-9
Garofalo Penne Ziti Rigate Cover
Garofalo - Premium Durum Wheat Semolina Penne Rigate Pasta, Italian Made, Bronze-Drawn, Al-Dente, One-Ingredient Pasta (4 pack)

Introducing Garofalo Penne Ziti Rigate, the perfect choice for pasta lovers. Made by the renowned brand GAROFALO, this 16-ounce pack of 4 brings you high-quality ziti pasta. With its item package dimensions of 12.090 cm L X 21.996 cm W X 27.609 cm H and a weight of 1.878 kg, you can be assured of a generous quantity to satisfy your pasta cravings. Whether you're cooking a delicious Italian dish or experimenting with new recipes, this ziti pasta is versatile and perfect for any occasion. Made in the United States, you can trust the quality and authenticity of this product. Get ready to enjoy the authentic taste and texture of Garofalo Penne Ziti Rigate.

What We Like
High-quality
Versatile
Authentic taste and texture
#TOP 9

Giadzy Gluten Free Ziti Pasta 3 Pack

3-Pack
Giadzy Gluten Free Ziti Pasta 3 Pack Cover
Giadzy by Giada De Laurentiis 3 Pack Gluten Free Ziti Pasta - Made in Italy, Artisanal, Clean Ingredients - Non GMO

The Giadzy Gluten Free Ziti offers a tasty pasta option made in Italy, perfect if you need to avoid gluten. It uses top-quality corn and rice flours grown without GMO practices, so you get a natural and safe choice for your meals. This pasta is crafted with care from family farms, meaning it’s free from unnecessary additives and preservatives, giving you a clean eating experience. Plus, its unique short and slightly ridged shape is great for holding onto sauces, making your dishes more flavorful and enjoyable. With this pasta, you can easily enjoy authentic Italian flavors right at home.

What We Like
Gluten-free ingredients
Non-GMO corn and rice flours
Free from additives and preservatives
Sauce-friendly ridged shape
#TOP 10

Barilla Spaghetti Pasta

1000354005
Barilla Spaghetti Pasta Cover
Barilla Spaghetti Pasta, 160 Ounce (1000354005)

Barilla Spaghetti Pasta, also known as Barilla Spaghetti, is a delicious and versatile pasta that is perfect for any meal. This pasta is the most popular shape in Italy and gets its name from the word "spaghi," meaning "lengths of cord." It cooks in just nine minutes, making it a quick and easy meal option. Barilla Spaghetti is delicious with any sauce, but it is especially good with fish or oil-based sauces and carbonara. It is also a good source of thiamin, folic acid, iron, riboflavin, and niacin. Whether you're a beginner cook or a seasoned chef, Barilla Spaghetti is a must-have in your pantry.

What We Like
Quick cooking
Good with any sauce
Rich in nutrients
Buying Guide Image

Frequently Asked Questions (FAQs)

1. Are ziti and penne the same?

Ziti and penne are similar pasta shapes, but they have some differences. Ziti is a smooth, cylindrical pasta with straight edges, while penne is also cylindrical but has diagonal cuts and ridges on the outside. The ridges on penne help it hold onto sauces better than ziti.

2. Why is ziti always baked?

Ziti is often used for baked pasta dishes because its tube shape allows it to hold onto sauces and cheese. The hollow center of ziti captures the sauce, resulting in a flavorful and comforting baked dish.

3. Does ziti usually have meat?

Ziti dishes can include meat, but it is not mandatory. A traditional ziti dish typically involves adding cooked ziti pasta to a tomato-based sauce. The pasta is then combined with a cheese mixture, such as ricotta, mozzarella, and parmesan. Optional ingredients like ground meat, sausage, mushrooms, peppers, and onions can also be added.

4. Can I use penne instead of ziti for Baked Ziti?

Yes, you can use penne instead of ziti for Baked Ziti. While the shapes are slightly different, they are similar enough that they can be substituted for each other. Just keep in mind that penne has ridges, which may result in a slightly different texture compared to using ziti.

5. What is ziti pasta good for?

Ziti pasta works well with chunky sauces and meat dishes that can get trapped in its hollow centers. It is particularly popular for baked ziti, a pasta casserole dish that is layered with cheese and sauce. The shape of ziti allows it to hold onto the flavors of the sauce and cheese, creating a delicious and satisfying dish.

6. What is easier baked ziti or lasagna?

Baked ziti is generally easier to make compared to lasagna. While both dishes involve layering pasta, sauce, and cheese, lasagna requires stacking lasagna noodles with sauce and cheese between each layer. Baked ziti, on the other hand, involves tossing ziti noodles with sauce and cheese before baking, making it quicker and simpler to assemble.

Editor's Notes

During our ziti pastum research, we found 24 ziti pastum products and shortlisted 10 quality products. We collected and analyzed 68,666 customer reviews through our big data system to write the ziti pasta list. We found that most customers choose ziti pasta with an average price of $26.82.

The ziti pasta are available for purchase. We have researched hundreds of brands and picked the top brands of ziti pasta, including Kaizen Food Company, Barilla, Anna Home Collection, Rummo, GAROFALO. The seller of top 1 product has received honest feedback from 84 consumers with an average rating of 4.9.

Written by
Ashley Abels Avatar

Ashley Abels is a former restaurant executive and has worked in the restaurant industry for 15 years. She is also a gourmet who loves tasting different cuisines and trying out all kinds of cooking methods. The food she writes about will make you want to try it!