Best Plant Based Fettuccine Pasta of 2026

The Only Bean Pasta is a USDA organic certified, non-GMO, gluten-free, keto-friendly, low carb, grain-free, kosher, vegan, vegetarian, zero cholesterol, low sodium, and low-GI fettuccine pasta. This plant-based bean noodle is packed with over 40 grams of complete protein and 19 grams of fiber per 3.5-ounce serving, making it a healthy option for stronger muscles and healthier digestion. With only 9 grams of net carbs per 2-ounce serving, this pasta is perfect for those looking for a low-carb option. Made with only one ingredient, edamame, soybeans, or black soybeans, this superfood pasta is easy to make and cook in just 3-5 minutes. Rediscover cuisines that you thought were out of reach and explore the possibilities with The Only Bean Pasta.

MIRACLE NOODLE Fettuccine offers a delicious option for those seeking gluten-free pasta. It is made entirely from plant-based ingredients, making it suitable for vegans and individuals with dietary restrictions. This product is free from common allergens, including gluten, dairy, and eggs, which means you can enjoy a tasty meal without worrying about harmful ingredients. The convenience of these noodles allows you to create a variety of dishes, from classic fettuccine Alfredo to stir-fries, all while keeping your meals healthy and satisfying.

The Only Bean Fettuccine Pasta is a USDA organic certified, non-GMO, gluten-free, keto-friendly, low-carb, grain-free, kosher, vegan, and vegetarian pasta with zero cholesterol, low sodium, and low-GI. This pasta is packed with over 40 grams of complete plant-based protein and 19 grams of fiber per 3.5-ounce serving, providing stronger muscles and healthier digestion. With only 9 grams of net carbs per 2-ounce serving, this pasta is perfect for those who want to rediscover cuisines that they thought were out of reach. Each type of pasta is made with ONE ingredient - Edamame, Soybeans, or Black Soybeans, ensuring sustained plant-based power to carry you throughout the day. The delicious noodles cook in just 3-5 minutes, making it easy for you to spend more time eating and less time cooking!

The Only Bean Pasta is a USDA organic certified, non-GMO, gluten-free and kosher pasta that fits every lifestyle. It is a zero cholesterol, vegetarian and vegan pasta with low sodium and low-GI impact, making it perfect for those with diabetes or celiac disease. This pasta is supercharged with over 40 grams of complete plant-based protein and 19 grams of fiber per serving, which can help with stronger muscles and healthier digestion. With only 9 grams of net carbs per serving, The Only Bean Pasta is a great option for those on a low-carb or keto diet. Made with only one ingredient, either edamame, soybeans, or black soybeans, it is a clean and healthier alternative to traditional pastas. Plus, it's easy to cook in just 3-5 minutes, saving you time in the kitchen.

Looking for a healthy and delicious pasta option? Try Seapoint Farms Edamame Fettuccine, a high-protein vegan food that is perfect for plant-based diets. Made from non-GMO and all-natural soybeans, this pasta is loaded with protein (24g per 2 oz. serving) and dietary fiber, making it a great option for kids, adults, men, and women. Its quick and easy preparation makes it ideal for those who want to enjoy a nutritious meal without spending too much time in the kitchen. This Kosher pasta is also naturally gluten-free and an excellent source of iron and calcium. Enjoy a delicious and healthy meal with Seapoint Farms Edamame Fettuccine!

The Only Bean Black Bean Pasta is a USDA organic certified, non-GMO, gluten-free, keto-friendly, low carb, grain-free, kosher, vegan, and vegetarian pasta. It is a one-ingredient superfood made with black soybeans for sustained plant-based power to carry you throughout the day. Each serving has over 40 grams of complete plant-based protein and 19 grams of fiber for stronger muscles and healthier digestion. With only 9 grams of net carbs per serving, you can rediscover cuisines that you thought were out of reach! Our delicious noodles cook in just 3-5 minutes, making it easy to prepare. Try The Only Bean Black Bean Pasta and explore the possibilities for a healthier lifestyle.

Explore Cuisine Organic Edamame & Mung Bean Fettuccine is a healthy and nutritious pasta, loaded with 24g protein and 14g fiber per serving. With its fettuccine shape, it is easier to pick up sauce and seasoning. It is an easy-to-cook vegan or vegetarian meal and is USDA Certified Organic, Gluten Free, Vegan, Kosher, and Non-GMO. Additionally, 2% of all proceeds go directly to the "Food to Thrive" foundation, which provides education and advancement in farming programs.

The Only Bean Pasta is a versatile food option that can cater to various dietary lifestyles. Made with only one ingredient, edamame, soybeans, or black soybeans, it is USDA organic certified, non-GMO, gluten-free, and kosher. The pasta is also high in protein and fiber, with over 40 grams of complete plant-based protein and 19 grams of fiber per 3.5-ounce serving. This can lead to stronger muscles and healthier digestion. Additionally, it is low-carb, with only 9 grams of net carbs per 2 oz serving, making it keto-friendly and suitable for diabetics. Cooking the delicious noodles takes only 3-5 minutes, allowing for a quick and easy meal.