Best Plant Based Fettuccine Pasta of 2025

MIRACLE NOODLE Fettuccine offers a delicious option for those seeking gluten-free pasta. It is made entirely from plant-based ingredients, making it suitable for vegans and individuals with dietary restrictions. This product is free from common allergens, including gluten, dairy, and eggs, which means you can enjoy a tasty meal without worrying about harmful ingredients. The convenience of these noodles allows you to create a variety of dishes, from classic fettuccine Alfredo to stir-fries, all while keeping your meals healthy and satisfying.

Explore Cuisine Organic Edamame & Mung Bean Fettuccine is a healthy and nutritious pasta, loaded with 24g protein and 14g fiber per serving. With its fettuccine shape, it is easier to pick up sauce and seasoning. It is an easy-to-cook vegan or vegetarian meal and is USDA Certified Organic, Gluten Free, Vegan, Kosher, and Non-GMO. Additionally, 2% of all proceeds go directly to the "Food to Thrive" foundation, which provides education and advancement in farming programs.

The Only Bean Pasta is a USDA organic certified, non-GMO, gluten-free, keto-friendly, low carb, grain-free, kosher, vegan, vegetarian, zero cholesterol, low sodium, and low-GI fettuccine pasta. This plant-based bean noodle is packed with over 40 grams of complete protein and 19 grams of fiber per 3.5-ounce serving, making it a healthy option for stronger muscles and healthier digestion. With only 9 grams of net carbs per 2-ounce serving, this pasta is perfect for those looking for a low-carb option. Made with only one ingredient, edamame, soybeans, or black soybeans, this superfood pasta is easy to make and cook in just 3-5 minutes. Rediscover cuisines that you thought were out of reach and explore the possibilities with The Only Bean Pasta.

The Only Bean Fettuccine Pasta is a USDA organic certified, non-GMO, gluten-free, keto-friendly, low-carb, grain-free, kosher, vegan, and vegetarian pasta with zero cholesterol, low sodium, and low-GI. This pasta is packed with over 40 grams of complete plant-based protein and 19 grams of fiber per 3.5-ounce serving, providing stronger muscles and healthier digestion. With only 9 grams of net carbs per 2-ounce serving, this pasta is perfect for those who want to rediscover cuisines that they thought were out of reach. Each type of pasta is made with ONE ingredient - Edamame, Soybeans, or Black Soybeans, ensuring sustained plant-based power to carry you throughout the day. The delicious noodles cook in just 3-5 minutes, making it easy for you to spend more time eating and less time cooking!

PureFit Soy Fettuccine is a USDA-certified organic, low-carb, high-protein pasta that is keto-friendly, gluten-free, vegan, non-GMO, and kosher. Each 3.5 oz serving contains over 40 grams of plant-based protein and 20 grams of fiber, making it perfect for vegans, vegetarians, diabetics, and celiac. The minimal ingredient pasta is easy to make and ready to serve in only 3 minutes. It's a healthier alternative to traditional pastas and noodles, pairing well with any sauces and toppings. With three varieties available, Black Soybean, Edamame, and Soybean, it's a great vegan meal choice that helps you get fit and have more energy.

PureFit Low Carb Fettuccine is a plant-based, gluten-free, and non-GMO pasta that contains over 40 grams of protein and 20 grams of fiber per 3.5 oz serving, making it ideal for those seeking sustained energy levels and healthy digestion. This keto-friendly and low-carb pasta is easy to make, ready in just 3 minutes, and perfect for vegans, vegetarians, diabetics, and celiac. With three varieties to choose from, Black Soybean, Edamame, and Soybean, this delicious and minimal ingredient pasta is suitable for most lifestyles and pairs well with any sauces and toppings.

The Only Bean Black Bean Pasta is a USDA organic certified, non-GMO, gluten-free, keto-friendly, low carb, grain-free, kosher, vegan, and vegetarian pasta. It is a one-ingredient superfood made with black soybeans for sustained plant-based power to carry you throughout the day. Each serving has over 40 grams of complete plant-based protein and 19 grams of fiber for stronger muscles and healthier digestion. With only 9 grams of net carbs per serving, you can rediscover cuisines that you thought were out of reach! Our delicious noodles cook in just 3-5 minutes, making it easy to prepare. Try The Only Bean Black Bean Pasta and explore the possibilities for a healthier lifestyle.

Pete's Fettuccine Pasta offers a delightful way to enjoy traditional Italian flavors while keeping your health goals in check. Made from organic durum wheat semolina, this pasta provides a satisfying al dente texture that you crave. With 85% fewer carbs and half the calories of regular pasta, you can indulge without the guilt. Plus, it’s packed with three times more protein and 14 times more fiber, making it a nutritious choice. Say goodbye to heavy feelings after a meal and enjoy pasta nights with loved ones without the worry of carb crashes or blood sugar spikes.

The Only Bean Pasta is a USDA organic certified, non-GMO, gluten-free and kosher pasta that fits every lifestyle. It is a zero cholesterol, vegetarian and vegan pasta with low sodium and low-GI impact, making it perfect for those with diabetes or celiac disease. This pasta is supercharged with over 40 grams of complete plant-based protein and 19 grams of fiber per serving, which can help with stronger muscles and healthier digestion. With only 9 grams of net carbs per serving, The Only Bean Pasta is a great option for those on a low-carb or keto diet. Made with only one ingredient, either edamame, soybeans, or black soybeans, it is a clean and healthier alternative to traditional pastas. Plus, it's easy to cook in just 3-5 minutes, saving you time in the kitchen.

The Only Bean Pasta is a USDA organic certified fettuccine pasta that is perfect for every lifestyle. It is non-GMO, gluten-free, keto friendly, low carb, grain-free, kosher, vegan, vegetarian, zero cholesterol, low sodium, and low-GI. The high protein and fiber content of the pasta make it a healthy choice for stronger muscles and digestion. With only 9 grams of net carbs per serving, it is a low-carb supercharged pasta that allows you to enjoy cuisines that you thought were out of reach. Each type of pasta is made with one ingredient, either Edamame, Soybeans, or Black Soybeans, making it a one-ingredient superfood that provides sustained plant-based power to carry you throughout the day. It is also easy to make, with noodles that cook in just 3-5 minutes.