Best Vegetarian Fettuccine Pasta of 2025

The Only Bean Fettuccine Pasta is a USDA organic certified, non-GMO, gluten-free, keto-friendly, low-carb, grain-free, kosher, vegan, and vegetarian pasta with zero cholesterol, low sodium, and low-GI. This pasta is packed with over 40 grams of complete plant-based protein and 19 grams of fiber per 3.5-ounce serving, providing stronger muscles and healthier digestion. With only 9 grams of net carbs per 2-ounce serving, this pasta is perfect for those who want to rediscover cuisines that they thought were out of reach. Each type of pasta is made with ONE ingredient - Edamame, Soybeans, or Black Soybeans, ensuring sustained plant-based power to carry you throughout the day. The delicious noodles cook in just 3-5 minutes, making it easy for you to spend more time eating and less time cooking!

Explore Cuisine Organic Edamame & Mung Bean Fettuccine is a healthy and nutritious pasta, loaded with 24g protein and 14g fiber per serving. With its fettuccine shape, it is easier to pick up sauce and seasoning. It is an easy-to-cook vegan or vegetarian meal and is USDA Certified Organic, Gluten Free, Vegan, Kosher, and Non-GMO. Additionally, 2% of all proceeds go directly to the "Food to Thrive" foundation, which provides education and advancement in farming programs.

The Only Bean Pasta is a USDA organic certified, non-GMO, gluten-free, keto-friendly, low carb, grain-free, kosher, vegan, vegetarian, zero cholesterol, low sodium, and low-GI fettuccine pasta. This plant-based bean noodle is packed with over 40 grams of complete protein and 19 grams of fiber per 3.5-ounce serving, making it a healthy option for stronger muscles and healthier digestion. With only 9 grams of net carbs per 2-ounce serving, this pasta is perfect for those looking for a low-carb option. Made with only one ingredient, edamame, soybeans, or black soybeans, this superfood pasta is easy to make and cook in just 3-5 minutes. Rediscover cuisines that you thought were out of reach and explore the possibilities with The Only Bean Pasta.

The Only Bean Pasta is a USDA organic certified, non-GMO, gluten-free and kosher pasta that fits every lifestyle. It is a zero cholesterol, vegetarian and vegan pasta with low sodium and low-GI impact, making it perfect for those with diabetes or celiac disease. This pasta is supercharged with over 40 grams of complete plant-based protein and 19 grams of fiber per serving, which can help with stronger muscles and healthier digestion. With only 9 grams of net carbs per serving, The Only Bean Pasta is a great option for those on a low-carb or keto diet. Made with only one ingredient, either edamame, soybeans, or black soybeans, it is a clean and healthier alternative to traditional pastas. Plus, it's easy to cook in just 3-5 minutes, saving you time in the kitchen.

It's Skinny Pasta is a healthy, low-carb, and low-calorie konjac pasta that offers a fresh and guilt-free way to enjoy your favorite comfort food. Made from konjac, an ancient plant native to Southeast Asia, these noodles are high in fiber and fill you up without the high-calorie count of traditional pasta. With only 9 calories per bag, you can indulge in a bowlful of It's Skinny Pasta without worrying about your carb intake. Its specially crafted noodles are designed to capture your favorite sauces and broths, making it perfect for a variety of dishes, from classic marinara to creamy seafood alfredo. Plus, as a fiber-rich product, It's Skinny Pasta is a great addition to your diet and can help you feel fuller for longer.

isiBisi Gluten Free Pasta offers a delicious and healthy option for your meals. Made from natural corn and rice flour, this pasta is perfect for those who want to enjoy their favorite dishes without gluten. It's easy to prepare, making it a convenient choice for quick meals at home or on-the-go. With a long shelf life of up to three years, you can stock up and always have a nutritious meal option ready. Plus, it's vegan and pairs well with various sauces and toppings, making it suitable for everyday dinners or special occasions.

Pete's Fettuccine Pasta offers a delightful way to enjoy traditional Italian flavors while keeping your health goals in check. Made from organic durum wheat semolina, this pasta provides a satisfying al dente texture that you crave. With 85% fewer carbs and half the calories of regular pasta, you can indulge without the guilt. Plus, it’s packed with three times more protein and 14 times more fiber, making it a nutritious choice. Say goodbye to heavy feelings after a meal and enjoy pasta nights with loved ones without the worry of carb crashes or blood sugar spikes.

Seapoint Farms Edamame Fettuccine is a high-protein vegan food that is perfect for plant-based diets. Made from organic soybeans, this pasta is packed with nutrients, including protein and dietary fiber. It's a great option for those looking to kickstart healthy eating as it is heart-healthy, low in calories, and free from trans fat and cholesterol. With its quick and easy preparation, this edamame fettuccine is perfect for busy individuals and college students. Whether you're looking for a delicious entree for your child's lunchbox or a nutritious snack, Seapoint Farms Edamame Fettuccine is a tasty and convenient choice.

PureFit Soy Fettuccine offers a delicious and nutritious option for your pasta cravings. With over 40 grams of plant-based protein and 20 grams of fiber per serving, this keto-friendly pasta supports your energy levels and aids digestion. It's low in carbs and completely vegan, making it suitable for various dietary needs, including gluten-free and dairy-free lifestyles. Plus, it cooks in just 3 minutes, providing a quick meal solution that pairs perfectly with your favorite sauces and toppings. Enjoy a healthier alternative to traditional pasta without sacrificing flavor!

The Only Bean Pasta is a versatile food option that can cater to various dietary lifestyles. Made with only one ingredient, edamame, soybeans, or black soybeans, it is USDA organic certified, non-GMO, gluten-free, and kosher. The pasta is also high in protein and fiber, with over 40 grams of complete plant-based protein and 19 grams of fiber per 3.5-ounce serving. This can lead to stronger muscles and healthier digestion. Additionally, it is low-carb, with only 9 grams of net carbs per 2 oz serving, making it keto-friendly and suitable for diabetics. Cooking the delicious noodles takes only 3-5 minutes, allowing for a quick and easy meal.