Best Baking Powder of 2025

Ashley Abels Avatar
Ashley Abels
Last Updated: Jan 15, 2025

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Baking powder is a staple ingredient in many kitchens around the world. It is a leavening agent that helps baked goods rise and become fluffy. Baking powder is a combination of baking soda, cream of tartar, and cornstarch. It is typically used in recipes that include acidic ingredients, such as buttermilk or lemon juice. Baking powder is an essential ingredient in making cakes, muffins, and other baked goods. It is a convenient and easy-to-use product that helps ensure consistent results every time.

At a Glance: Our Top Picks

365 by Whole Foods Market Baking Powder Cover #TOP 1
365 by Whole Foods Market Baking Powder
ftb score rating icon 9.9
Rumford Baking Powder Cover #TOP 2
Rumford Baking Powder
ftb score rating icon 9.8
Bob's Red Mill Baking Powder, 14 Ounce (Pack of 1) Cover #TOP 3
Bob's Red Mill Baking Powder, 14 Ounce (Pack of 1)
ftb score rating icon 9.6

Top 10 Baking Powder

#TOP 1

365 by Whole Foods Market Baking Powder

365 by Whole Foods Market Baking Powder Cover
365 by Whole Foods Market, Baking Powder Aluminum Free, 10 Ounce

365 Baking Powder by Whole Foods Market is perfect for creating the lightest, fluffiest cakes, quick breads, and baked goods. The product packaging may vary during a transition period, but the quality remains consistent. Store in a cool, dry place for freshness. This baking powder helps you achieve delicious baked treats effortlessly. It ensures your cakes rise beautifully, creating a delightful texture. With 365 Baking Powder, you can enjoy consistent baking results every time.

What We Like
Aluminum-free option
Good performance in baking
Competitive pricing
Convenient packaging
Non-GMO ingredients
What We Don't Like
Missing metal ledge for leveling
#TOP 2

Rumford Baking Powder

00227
White Powder
Rumford Baking Powder Cover
Rumford Baking Powder, 8.1 Ounce

Rumford Baking Powder is a great leavening agent used in all types of delicious baked good recipes. It is double acting, non-GMO, vegan, and gluten free. Customers love this product for its aluminum-free formula, consistent results, and great taste. It is a bit pricey, but worth it for the quality.

What We Like
Aluminum-free
Excellent quality
Affordable price
Non-GMO
Reliable results
#TOP 3

Bob's Red Mill Baking Powder, 14 Ounce (Pack of 1)

1050S14
Bob's Red Mill Baking Powder, 14 Ounce (Pack of 1) Cover
Bob's Red Mill Baking Powder, 14 Ounce (Pack of 1)

Bob's Red Mill Baking Powder is a great choice for those looking for an aluminum-free baking powder. It is gluten-free, vegan, vegetarian, and Kosher Pareve certified, and is manufactured in a dedicated gluten-free facility. Customers have found it to be a great choice for all types of baking, from pancakes to chaffles, and it is a great value for the amount of powder you get.

What We Like
Aluminum-free formula
Great for baking needs
Consistent performance
Excellent quality
Perfect lift and texture
What We Don't Like
Hard to find in stores
Limited availability of favorite brands
#TOP 4

Bob's Red Mill Baking Powder - Double Acting, Aluminum-Free, Gluten-Free, Two Pack

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Bob's Red Mill Baking Powder - Double Acting, Aluminum-Free, Gluten-Free, Two Pack Cover
Bob's Red Mill Baking Powder 14 oz (2 Pack) - Double Acting Baking Powder - No Added Aluminum - Baking Powder Double Pack (14 oz each, 28 oz total)

Bob's Red Mill Baking Powder is a vegan and gluten-free leavener for quick breads, biscuits, cakes and other no-yeast baking recipes. It is double acting and comes with no added aluminum. The product is perishable, so it should be kept cool and dry. The two pack includes two resealable bags, each containing 14 oz, totaling 28 oz.

What We Like
High quality products
No added aluminum
Long-lasting baking powder
Reasonable price
Quick delivery
#TOP 5

Amazon Fresh Baking Powder

Amazon Fresh
8 Ounce (Pack of 1)
Amazon Fresh Baking Powder Cover
Amazon Fresh, Baking Powder, 8.1 Oz

Introducing Amazon Fresh Baking Powder, a versatile pantry staple that is perfect for all your baking needs. This 8-ounce package of high-quality baking powder is not only great for adding that perfect rise to your cakes and pastries, but it can also be used for cleaning, deodorizing, and more. With Amazon Fresh Baking Powder, you can easily achieve fluffy and delicious baked goods while also keeping your home fresh and clean. And the best part? It comes at a low price that fits every budget. Plus, with Amazon Fresh's satisfaction guarantee, you can buy with confidence knowing that if you're not happy with your purchase, they'll make it right. So why wait? Look for the Amazon Fresh label and get your hands on this essential baking ingredient today.

What We Like
Unbeatable price
Great packaging design
Convenient delivery
Long-lasting use
Minimalist product offering
What We Don't Like
Double Acting not indicated
#TOP 6

Earthborn Elements Baking Powder (1 Gallon)

Earthborn Elements Baking Powder (1 Gallon) Cover
Earthborn Elements Baking Powder (1 Gallon)

Earthborn Elements Baking Powder is a double-acting essential leavening agent that is perfect for baking cookies, cakes, muffins, biscuits, and pancakes. It is packaged in a resealable bucket and is pure and undiluted, with no additives or fillers. However, some customers have reported issues with delivery, and the product is not eligible for return.

What We Like
Quick refund process
Convenient for baking recipes
Widely available online
What We Don't Like
Contains aluminum
Unpleasant taste

Gefen Baking Powder, Gluten Free, Aluminum Free, Cornstarch Free

8 Ounce (Pack of 1)
Gefen Baking Powder, Gluten Free, Aluminum Free, Cornstarch Free Cover
Gefen Baking Powder, 8oz Resealable Container, Gluten Free, Aluminum Free, Cornstarch Free

Gefen Baking Powder is a premium quality baking powder with a resealable cover. It is gluten free, aluminum free, and cornstarch free, making it suitable for those with allergies. It is certified kosher for Passover and year round use, and is great for all your baking and cooking needs.

What We Like
Aluminum free
Great for baking
No weird taste
Long-lasting
Good value for price
What We Don't Like
Can get cakey in humidity
Some batches may not work
#TOP 8

Medley Hills Farm Baking Powder

Medley Hills Farm Baking Powder Cover
Baking Powder aluminum free by Medley hills farm 2 Lbs. in Reusable Container - Double acting aluminum free baking powder - Kosher - Premium Baking Powder for cooking - Baking - Made in USA

Introducing Medley Hills Farm Baking Powder, a premium baking powder for all your cooking needs. With 2 lbs. of aluminum-free baking powder in a reusable container, this product offers easy storage and convenience. Whether you're a professional baker or just starting out, this double acting baking powder makes it effortless to create delicious baked goods like cookies and biscuits. Made in the USA, it is all-natural and contains no aluminum. Its double active formula releases carbon dioxide when exposed to moisture and heat, resulting in perfectly risen doughs and batters. Ideal for producing quick rise breads, this baking powder should be thoroughly mixed with dry ingredients before adding to liquid ingredients. Experience improved volume and exceptional results with Medley Hills Farm Baking Powder.

What We Like
Aluminum-free baking powder
Good bulk size
Value for money
Positive health impact
Versatile for various recipes
What We Don't Like
Large container size
#TOP 9

Double Active Baking Powder Aluminum Free 2.5 lbs

Double Active Baking Powder Aluminum Free 2.5 lbs Cover
Double Active Baking Powder Aluminum Free 2.5 lbs

Medley Hills Farm's Double Active Baking Powder Aluminum Free 2.5 lbs is a quality product that is double-acting and aluminum-free. It is packaged in a resealable bag and is great for making biscuits, gravy, and other recipes that require a lot of baking powder. It produces a lot of gas bubbles and does not have a bitter taste. Customers have found it to be an excellent value and have had it last for years.

What We Like
Good taste
Aluminum-free
Great rising power
Cost-effective
Long-lasting
What We Don't Like
Flimsy container
#TOP 10

Argo Double Acting Baking Powder

Arog
Argo Double Acting Baking Powder Cover
Argo Double Acting Aluminum Free Baking Powder 12oz Container (Pack of 6)

Argo Baking Powder comes in a convenient pack of six 12-ounce containers, perfect for your baking needs. This aluminum-free formula ensures that you can create fluffy cakes and delicious pastries without any unwanted additives. Having multiple containers means you can easily stock up, so you won’t run out when you need it most. Plus, the double acting feature allows for a reliable rise, giving you consistent results every time you bake. With Argo Baking Powder, you can enjoy the convenience of quality ingredients that lead to great-tasting baked goods.

What We Like
Aluminum-free baking option
Convenient large container
Great value multipack
Long shelf life
What We Don't Like
Unlabeled container confusion
Possible chemical aftertaste
Buying Guide Image

The Basics of Choosing the Baking Powder

Understanding Baking Powder

Baking powder is a crucial ingredient in many baked goods, providing the necessary lift and lightness to cakes, cookies, and other treats. However, not all baking powders are created equal, and choosing the right one can make all the difference in the final result of your baked goods. In this article, we'll explore the different types of baking powder, how to choose the right one for your recipe, and some tips for storing and using it to ensure the best results.

Types of Baking Powder

There are two main types of baking powder: single-acting and double-acting. Single-acting baking powder is activated by moisture, so it starts to release carbon dioxide gas as soon as it's added to a wet batter or dough. This means that it's important to bake the goods immediately after mixing, before the gas has a chance to escape. Double-acting baking powder, on the other hand, releases carbon dioxide gas in two stages: when it's mixed with liquid, and again when it's heated in the oven. This allows for more leeway in the baking process, as the batter or dough can be mixed ahead of time and left to sit before baking.

In addition to these two main types, there are also specialty baking powders available that are designed for specific purposes. For example, some baking powders are aluminum-free, which may be important to some bakers who want to avoid using aluminum in their cooking. Others are specifically formulated for gluten-free baking, providing the necessary lift without relying on gluten-containing ingredients.

Choosing the Right Baking Powder

So, how do you choose the right baking powder for your recipe? First and foremost, it's important to read the recipe carefully and determine whether it calls for single-acting or double-acting baking powder. If the recipe doesn't specify, it's generally safe to assume that it's calling for double-acting baking powder, as this is the most commonly used type.

If you're using a specialty baking powder, such as an aluminum-free or gluten-free variety, make sure that it's compatible with the other ingredients in the recipe. For example, if you're using a gluten-free flour blend, you'll want to make sure that your baking powder is also gluten-free.

It's also important to consider the age of the baking powder. Baking powder loses its potency over time, so it's best to use a fresh, unopened container for the best results. To test the potency of your baking powder, mix a small amount (about 1 teaspoon) with water. If it bubbles vigorously, it's still good to use. If not, it's time to replace it.

Storing and Using Baking Powder

To ensure that your baking powder stays fresh and potent, it's important to store it properly. Keep it in a cool, dry place, away from heat and moisture. It's also a good idea to keep the container tightly sealed when not in use, to prevent moisture from getting in and compromising the quality of the baking powder.

When using baking powder in a recipe, make sure to follow the instructions carefully. Be sure to measure it accurately, and mix it thoroughly with the other ingredients. Overmixing can cause the baking powder to lose its potency, so be careful not to overwork the batter or dough.

In conclusion, choosing the right baking powder is an important step in ensuring the success of your baked goods. By understanding the different types of baking powder, selecting the right one for your recipe, and storing and using it properly, you can achieve the perfect lift and texture in all of your baked creations.

Frequently Asked Questions (FAQs)

1. What can I use instead of baking powder?

If you need to replace baking powder, you can use a mixture of 1/4 teaspoon baking soda and 1/2 teaspoon lemon juice for every teaspoon of baking powder required in the recipe. This combination will provide similar leavening properties.

2. Can you use baking soda instead of baking powder?

Yes, baking soda can be used as a substitute for baking powder. However, you need to adjust the quantity since baking soda is three times stronger than baking powder. If a recipe calls for 1 tablespoon of baking powder, you can use 1 teaspoon of baking soda as a replacement.

3. Can I use baking soda instead of baking powder for pancakes?

Yes, you can use a mixture of 1/2 teaspoon cream of tartar, 1/4 teaspoon baking soda, and 1/4 teaspoon cornstarch as a substitute for 1 teaspoon of baking powder in pancake recipes.

4. What makes cookies rise baking soda or baking powder?

Baking soda is responsible for making cookies rise and spread while baking. It reacts with acid in the dough to create carbon dioxide gas, which causes the dough to expand. Baking powder, on the other hand, reacts with liquid and heat to create a light and fluffy texture in baked goods.

5. Can I substitute cornstarch for baking powder?

No, cornstarch is not a suitable substitute for baking powder. To replace 1 teaspoon of baking powder, you can use a mixture of 1/2 teaspoon baking soda, 1/4 teaspoon cream of tartar, and 1/4 teaspoon cornstarch.

6. Can I skip baking powder?

Skipping baking powder in a recipe may result in baked goods that do not rise properly. To substitute 1 teaspoon of baking powder, you can use a mixture of 1/4 teaspoon baking soda and 1/2 teaspoon cream of tartar.

7. What happens if I accidentally put baking soda instead of baking powder?

If you accidentally use baking soda instead of baking powder, your baked goods may not rise properly because there won't be enough acid present. To fix this, you can add about one tablespoon of white or apple cider vinegar for every half teaspoon of baking soda used in the recipe.

8. What happens if I don't use baking powder?

If you omit baking powder from a recipe, your baked goods may not rise as expected. Baking powder is a leavening agent that helps dough and batter to rise by releasing carbon dioxide gas when heated. Without it, your cakes or cookies may turn out flat and dense.

Editor's Notes

During our baking powder research, we found 25 baking powder products and shortlisted 10 quality products. We collected and analyzed 87,204 customer reviews through our big data system to write the baking powder list. We found that most customers choose baking powder with an average price of $11.90.

The baking powder are available for purchase. We have researched hundreds of brands and picked the top brands of baking powder, including 365 by Whole Foods Market, Rumford, Bob's Red Mill, Earthborn Elements, Gefen. The seller of top 1 product has received honest feedback from 385 consumers with an average rating of 4.7.

Written by
Ashley Abels Avatar

Ashley Abels is a former restaurant executive and has worked in the restaurant industry for 15 years. She is also a gourmet who loves tasting different cuisines and trying out all kinds of cooking methods. The food she writes about will make you want to try it!

Baking Powder Comparison Table

#TOP1
#TOP2
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#TOP5
#TOP6
#TOP7
#TOP8
#TOP9
#TOP10
Brand 365 by Whole Foods Market Rumford Bob's Red Mill Bob's Red Mill Amazon Fresh Earthborn Elements Gefen Medley Hills Farm Medley Hills Farm Arog
Unit Count 10.0 Ounce 8.1 Ounce 14.0 Ounce 28.0 Ounce 8.0 Ounce 126.00000000000001 Ounce 8.0 Ounce 32.0 Ounce - 72.00 Ounce
Item Weight 0.63 Pounds 8.16 ounces 14 Ounces 14 Ounces 8 Ounces 8 Pounds 8 Ounces 2 Pounds - 12 Ounces
Item Form Powder Powder Powder - Powder Powder Powder Powder - Powder
FTB Score
ftb score rating icon 9.9
ftb score rating icon 9.8
ftb score rating icon 9.6
ftb score rating icon 9.6
ftb score rating icon 9.4
ftb score rating icon 9.3
ftb score rating icon 9.2
ftb score rating icon 9.2
ftb score rating icon 9.1
ftb score rating icon 9.1
Where to Buy