Best Gluten-Free Baking Powder of 2025

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Gluten-free baking powder is a must-have ingredient for individuals who are sensitive to gluten or have celiac disease. This type of baking powder is made without any wheat or gluten-containing ingredients, making it a safe option for those who need to avoid gluten. It works just like regular baking powder, helping to leaven baked goods and create a light and fluffy texture. Many brands of gluten-free baking powder are also aluminum-free, making them a healthier option for baking. Whether you're making muffins, cakes, or bread, gluten-free baking powder is a great choice for all your baking needs.
At a Glance: Our Top Picks
Top 10 Gluten-Free Baking Powder
Gefen Baking Powder, Gluten Free, Aluminum Free, Cornstarch Free
Gefen Baking Powder is a premium quality baking powder with a resealable cover. It is gluten free, aluminum free, and cornstarch free, making it suitable for those with allergies. It is certified kosher for Passover and year round use, and is great for all your baking and cooking needs.
OTTOS NATURALS Baking Powder
OTTOS NATURALS Grain Free Baking Powder is a high-quality baking powder that offers several benefits for your baking needs. With no hydrogenated fats or high fructose corn syrup, this baking powder ensures that you are using wholesome ingredients in your recipes. Additionally, it contains no bleached or bromated flour, providing a healthier alternative. The absence of synthetic nitrates or nitrites makes it a safe choice for those concerned about additives in their food. This baking powder is perfect for those following a grain-free diet and looking for a natural option to leaven their baked goods. Enjoy the convenience and peace of mind that OTTOS NATURALS Grain Free Baking Powder brings to your kitchen.
Hain Pure Foods Gluten-Free Featherweight Baking Powder
Hain Pure Foods Gluten-Free Featherweight Baking Powder is a great choice for those on a low sodium diet. It is a great product that allows sodium restricted dieters to have baked goods, however, it is quite expensive. It is also one of the few choices for low salt baking currently available. It has an ultrafine texture for lighter, fluffier baked goods and is free of artificial flavors and preservatives. It is certified Kosher and works the same as regular baking powder, no adjustments are needed.
Relative Foods Baking Powder
Relative Baking Powder is a premium aluminum-free, gluten-free, and allergen-free leavening agent perfect for all your baking needs. Produced in a vegan facility in the USA, it guarantees a pure and clean baking experience. Achieve light and fluffy textures in your cakes, muffins, and bread with this powerful leavening agent. All ingredients are sourced from Canada or the United States, ensuring top-notch quality. The convenient resealable packaging preserves freshness, making storage and access hassle-free while cooking.
I'm Free Perfect Gluten-Free Baking Powder Vegan
I'm Free Gluten-Free Baking Powder is an aluminum-free encapsulated baking powder that is essential for gluten-free bakers. This product is certified Kosher (Pareve) by the Orthodox Union, making it suitable for Jewish dietary laws. You can use it as a 1-to-1 replacement for baking powder in baked goods, or add 1 to 2 teaspoons to improve the rise of gluten-free bread with yeast. The encapsulated feature ensures that the baking powder will not react until it is mixed with the other ingredients, resulting in a better rise. The convenience of having a gluten-free and vegan baking powder that performs as well as traditional baking powder is a major plus for those with dietary restrictions.
Mom's Place Gluten-Free Baking Powder
Mom's Place Baking Powder is your go-to solution for gluten-free baking. It ensures that your cakes, muffins, and other treats rise perfectly, delivering a delightful texture every time. With a corn-free and aluminum-free formula, you can bake with confidence, knowing it meets your dietary needs without sacrificing quality. This product is also allergen-friendly, being free from gluten, dairy, nuts, soy, and corn, making it a safe choice for households with food sensitivities. Enjoy the homemade taste in every bite, creating delicious memories with your family.
Roots Circle Baking Powder | Gluten-Free All-Purpose Leavening Agent
Roots Circle Baking Powder is a top-quality, silky smooth baking powder that creates better-tasting baked goods. It is a superb leavening agent that yields light, airy, and fluffy results every time. It is gluten-free, vegan-friendly, and Kosher-safe, making it ideal for vegan or vegetarian bakers. This versatile baking powder works in a variety of diets and is an essential pantry staple for baking.
Gefen Baking Powder Aluminum Free, 8oz (2 Pack)
Gefen Baking Powder, the aluminum-free 8oz (2 Pack), is ideal for creating soft, tender, and delicious baked goods. It ensures consistent results for cookies, cakes, bread, and more. The resealable canister keeps the powder fresh and easy to use, preventing spills in your pantry. Gefen prioritizes great taste with high-quality ingredients, promising flavorful products like snacks, sauces, and meal solutions. Certified Kosher, this baking powder is perfect for year-round use, including Passover.
Goldbaums Baking Powder, Aluminum Free
Goldbaums Baking Powder is a premium quality, aluminum-free baking powder that is perfect for baking and cooking. It contains potato starch, sodium pyrophosphate, sodium bicarbonate, and calcium sulfate that make the fluffiest cakes, quick breads, and other baked goods naturally. Switching to aluminum-free baking powder improves the taste of your cakes, cookies, muffins, breads, and all your baking and cooking. It is also zero calories, zero cholesterol, and zero carbohydrates, making it a healthy option. Additionally, it is certified kosher for Passover, ensuring higher quality and increased food safety.
Bob's Red Mill Baking Powder
Bob's Red Mill Baking Powder is a great choice for those looking for an aluminum-free baking powder. It is gluten-free, vegan, vegetarian, and Kosher Pareve certified, and is manufactured in a dedicated gluten-free facility. Customers have found it to be a great choice for all types of baking, from pancakes to chaffles, and it is a great value for the amount of powder you get.
Frequently Asked Questions (FAQs)
1. Can you have baking powder if you are gluten-free?
By its nature, baking powder is gluten-free because it doesn't have wheat, rye, barley, or triticale, the four types of grains that contain the protein.
2. Which baking powder is gluten-free UK?
Dr. Oetker Baking Powder is a versatile raising agent for cakes, scones and pastries. This gluten free baking powder can be used for all types of baking and is one of Dr.
3. Is baking powder and bicarbonate of soda gluten-free?
Gluten-free baking powder is available to buy in supermarkets so don't forget to buy the gluten-free version. Bicarbonate of soda is naturally gluten-free.
4. Is Royal Baking Powder gluten-free?
The strong red design of the 'label within a label' is internationally recognized by home bakers. A proprietary double acting formula offers reliable performance for any baker seeking consistent results. Royal Baking Powder is double-acting, gluten-free, vegan, and Kosher.
During our gluten-free baking powder research, we found 24 gluten-free baking powder products and shortlisted 10 quality products. We collected and analyzed 45,971 customer reviews through our big data system to write the gluten-free baking powder list. We found that most customers choose gluten-free baking powder with an average price of $9.88.
The gluten-free baking powder are available for purchase. We have researched hundreds of brands and picked the top brands of gluten-free baking powder, including Gefen, Otto's Naturals, Hain Celestial, Relative Foods, I'm Free. The seller of top 1 product has received honest feedback from 5,570 consumers with an average rating of 4.9.

Ashley Abels is a former restaurant executive and has worked in the restaurant industry for 15 years. She is also a gourmet who loves tasting different cuisines and trying out all kinds of cooking methods. The food she writes about will make you want to try it!