Best Baking Extracts of 2025

"I got these to use with cold brewed iced tea. I initially tried the cherry flavor, which pleasantly surprised me. One tablespoon flavored a gallon perfectly. I then experimented with raspberry and almond, and it worked beautifully. I wish they had a peach flavor!"

"This emulsion has transformed my baking! The flavor is richer and more pronounced than any extract I've used. It's my second bottle from LorAnn, and I'm thrilled with the results!"

"When it came time for my granddaughter's birthday cake, I found this product while looking for strawberry flavors. I added it to both the cake batter and frosting, and it made the cake a hit! She was so happy with the chocolate strawberry cake."

"I found the banana flavor to be very strong, and I only needed 1 teaspoon for my entire batch of sugar cookies. While it may not be the first thing you taste, it really enhances the backend flavor and aroma. It doesn’t taste artificial at all. I just wish there was a bit more in the bottle, but overall, it’s a great product that I’d recommend for anyone looking to add a hint of banana to cookies, cakes, or muffins."

"After trying to make maple pecan cookies with just syrup, I was disappointed by the lack of flavor. However, using this extract gave me the perfect amount of maple flavoring. I’m really pleased with how much better they turned out!"

"I purchased the butter extract for my cookie baking. Using oil instead of butter usually gives me consistent results, but adding this extract brings that bakery-like butter flavor that makes a huge difference. A little really goes a long way, and I found a great price for it on Amazon!"

"I find this product great for baking; there’s absolutely no leakage and it offers excellent value for the price."

"I've bought this brand three times now and I truly believe it's the best. The value for money is just superb!"

"Initially, I was hesitant to try this brand on Amazon since I usually go for Mccormick. However, this lemon extract worked out well, and the price was right. I did notice a difference, though."

"Opening this bottle was like stepping into an orange grove! The quality is excellent for the price, and I love how the orange extract can be used in so many recipes. It doesn't taste like alcohol at all; just a bright orange flavor. The product is almost clear, so it's great for buttercream recipes!"

"I absolutely adore this orange essence! I use it in my hot tea or coffee with chocolate. Even when I add it to hot drinks, it holds its taste beautifully without diluting. It's such good quality, and I will definitely buy it again!"

"I recently made chocolate/orange ice cream with this 16 oz. bottle of orange extract. It’s much less expensive than buying one-ounce bottles, and the quality is just as good. Now I'm set for 15 more ice cream makings!"

“I’m thrilled I purchased this product. It made my cake taste incredible, and the flavor intensity was just right. I will definitely buy this again.”

“This is my favorite bakery emulsion brand. It offers great value and truly authentic flavor.”

“I used this for a mock pineapple recipe with zucchini. It was delicious—even better than canned pineapple!”

"I used this rum extract for my eggnog icing. It gave my ginger-cakes a fantastic flavor that was just like eggnog. I'm thrilled with this product and highly recommend it!"

"I'm a huge fan of McCormick Flavor Extracts. They really add an extra kick to my teas!"

"I found it challenging to locate rum extract in stores, so I'm grateful I could easily order it through Amazon."

"The lemon flavor was more like lemon zest than juice. I used it for a vegan lemon cake at a wedding reception, and it was a hit with everyone, even the non-vegans!"

"I found this product worked well as a whisky substitute for my diet. Mixing it with sprite did the trick, but be cautious—the hangover was intense, and now I can't even smell it!"

"McCormick has become my go-to for baking extracts. I used this in mini strawberry cupcakes for a catering order, and they were a huge success! Unlike some lemon extracts, this one was just right!"

"This is the only place I buy my extract now. Quality is great, and I can always find them when the shelves are bare at the store. 10 out of 10!"

"I was a bit hesitant due to reviews about leaking. However, the foil seal was intact when I received it. It smells like movie theater butter, which is expected, and thankfully, there’s no weird chemical taste yet."

"I always buy extracts for my cakes, and this brand is on par with McCormick. I’m thrilled that I can still get them at a reasonable price."

"I used this extract for making orange cranberry scones, and the orange flavor was perfect—almost like fresh juice. The taste was super yummy, and I'm excited to try it in other recipes. It's a high-quality product and a great value; I'll definitely buy it again!"

"The taste is on point, and the quality is undeniable. It has a delicious smell and a strong flavor. A little goes a long way, making it a great value!"

"When I opened the bottle, the scent was very fresh. I haven't baked with it yet, but I did add a couple of drops to chocolate ice cream, and it was a nice flavor combination!"

"I'm so disappointed with this product. The bitter taste is unbelievable; I wouldn't even recommend it to my granny. Even mixing it with milk made it taste like poison!"

"I absolutely love this flavoring! I mix it with heavy cream and milk for my homemade coffee creamer, and it makes my mornings so much better. I also enjoy adding it to matcha tea and cheesecake—such a treat!"

"This raspberry extract is fantastic. It doesn't taste artificial at all. I used it in my chocolate raspberry cupcakes, and it was perfect! I'm now looking forward to trying it in muffins."