Best Coarse Sugar of 2025

Ashley Abels Avatar
Ashley Abels
Last Updated: Jan 4, 2025

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Coarse sugar, also known as raw sugar, is a type of sugar that has larger and more irregular crystals than regular granulated sugar. It is produced by boiling sugarcane juice until it thickens and forms crystals, which are then separated from the liquid. Coarse sugar is less processed than white sugar and retains more of its natural molasses flavor and color. It is commonly used as a decorative topping for baked goods and in specialty coffee drinks. Additionally, some people prefer to use coarse sugar in recipes that call for sugar because it provides a unique texture and flavor.

At a Glance: Our Top Picks

Modern Mountain Sparkling Sugar Crystals Cover #TOP 1
Modern Mountain Sparkling Sugar Crystals
ftb score rating icon 9.9
The Sugar Lab Confectioners Sugar Cover #TOP 2
The Sugar Lab Confectioners Sugar
ftb score rating icon 9.8
The Spice Lab Confectioners Sugar Cover #TOP 3
The Spice Lab Confectioners Sugar
ftb score rating icon 9.6

Top 10 Coarse Sugar

#TOP 1

Modern Mountain Sparkling Sugar Crystals

Modern Mountain Sparkling Sugar Crystals Cover
Sparkling Sugar (11oz) White Sparkling Sugar Crystals for Baking, Sanding Sugar, Extra Coarse Grain, Bright White, Maximize Sparkle, Holds Under Heat, Adds a Sweet Crunch, Non-GMO Sourced, Tested and Verified Gluten Free, Premium Quality

Modern Mountain Sparkling Sugar is a must-have for your baking adventures. This coarse sugar adds a delightful shimmer to your treats, making them visually appealing. You can sprinkle it on muffins or cookies to create a beautiful finish. Not only does it enhance the look, but it also improves taste and texture. The special crystals maintain their shape during baking, giving your pastries a sweet crunch. With this product, you can elevate your baked goods effortlessly, turning everyday recipes into showstoppers. Plus, it’s made from non-GMO ingredients and is gluten-free, ensuring quality you can trust.

What We Like
Enhances visual appeal
Improves taste and texture
Non-GMO and gluten-free
Elevates baking quality

The Sugar Lab Confectioners Sugar

The Sugar Lab Confectioners Sugar Cover
The Sugar Lab Confectioners Sugar - Extra Coarse Baking Sugar - 2 Pounds - Con AA - Sugar Crystals for Baking and Cupcake Decorations - Excellent for Decorating Candy - Perfect for Bakeries

The Sugar Lab Baking Sugar is a high-quality confectioners sugar that is perfect for all your baking and decorating needs. With its visibly larger, uniform particle size, this sugar adds a unique luster to your cookie decorations and baked goods, making them truly shine. It is also ideal for cupcake decorations, adding that extra touch of sweetness and texture. The sugar crystals provide a crunchy bite of sweetness, enhancing the taste of your treats. Made from pure cane sugar, it is all-natural, kosher, and non-GMO. It is not only great for baking and decorating, but it can also be used for sugar scrubs when combined with your favorite essential oil. The Sugar Lab Baking Sugar is a must-have for avid bakers and cake decorators, and it makes the perfect gift for your family.

What We Like
Visibly larger sugar crystals
Enhances the look and taste of baked goods
All-natural, kosher, and non-GMO
#TOP 3

The Spice Lab Confectioners Sugar

The Spice Lab Confectioners Sugar Cover
The Spice Lab Confectioners Sugar - Extra Coarse Sugar - 1 Pound - Con AA - Sugar Crystals for Baking and Cupcake Decorations - Excellent for Decorating Candy - Perfect for Bakeries

The Spice Lab Confectioners Sugar, also known as Spice Lab Sugar Crystals, is a type of powdered sugar with a visibly larger, uniform particle size. This makes it ideal for bakers who want a stronger and more heat-resistant sugar. Enhance the look of your baked goods by providing them with a unique luster using this perfect cupcake sugar as cupcake sprinkles. Decorating sugar crystals add a crunchy bite of sweetness to your baked goods, making them more appealing to the eyes and taste buds. Sanding sugar adds a perfect sweet rim to all your favorite cocktails, making it great for entertaining. Ideal for cupcake decorations, frostings, glazes, sprinkles, fudge, ice cream, and candy, this pure cane sugar is all-natural, kosher, and non-GMO. With the larger particle size, it's also perfect for sugar scrubs, just add your favorite essential oil!

What We Like
Uniform particle size
Enhances baked goods' look
Crunchy sweetness to baked goods
#TOP 4

The Sugar Lab Confectioners Sugar - Extra Coarse Sugar - 1 Pound - Con AA

SUVELAM
white
The Sugar Lab Confectioners Sugar - Extra Coarse Sugar - 1 Pound - Con AA Cover
The Sugar Lab Confectioners Sugar - Extra Coarse Sugar - 1 Pound - Con AA - Sugar Crystals for Baking and Cupcake Decorations - Excellent for Decorating Candy - Perfect for Bakeries Sanding Sugar

The Sugar Lab Coarse Sugar is a type of confectioners sugar with a visibly large, uniform particle size. Its large granules make it stronger and more heat resistant compared to other sugars, which makes it perfect for baking. This sugar offers a unique luster and sparkle to cookie decorations, enhancing the appearance of your frosted cookies and baked goods. It can also be used as a garnish on cupcakes and other baked goods. These decorating sugar crystals add a crunchy bite of sweetness to any baked goods and can be used to rim specialty drinks. The Sugar Lab Coarse Sugar is great for cupcake decorations, frostings, glazes, sprinkles, fudge, ice cream, and candy, making it perfect for those who want that extra touch of sweetness and added texture. It's also ideal for making sugar scrubs with the addition of your favorite essential oil.

What We Like
Uniform particle size
Heat resistant
Unique luster and sparkle
Crunchy bite of sweetness
#TOP 5

TOSS Coarse Sparkling Sugar Crystals

TOSS Coarse Sparkling Sugar Crystals Cover
White Sanding Sugar Crystals for Professional Baking & Decorating 10 oz - TOSS Coarse Sparkling Sugar Sprinkles for Cakes, Cookies & Cupcakes - Pure White Decorative Topping

TOSS Sparkling Sugar is perfect for adding a dazzling touch to your baked goods. The large sugar crystals create a stunning sparkle while providing a satisfying crunch, making your cookies, cakes, and pastries stand out. With a pure white color, these crystals enhance the elegance of your treats, whether you're decorating cupcakes or candy. The generous 10-ounce package ensures you have enough sugar for all your baking needs, from festive cookies to special occasion cakes. Plus, the coarse granules allow for easy and precise application, helping you achieve professional-looking results effortlessly.

What We Like
Eye-catching sparkle
Elegant white color
Generous 10oz size
Easy to apply
Professional finish
#TOP 6

The Spice Lab Extra Coarse Sugar

The Spice Lab Extra Coarse Sugar Cover
The Spice Lab Confectioners Sugar - Extra Coarse Sugar - 5 Pounds - Con AA - Sugar Crystals for Baking and Cupcake Decorations - Excellent for Decorating Candy - Perfect for Bakeries

The Spice Lab Sugar is an excellent choice for bakers looking to enhance their creations. With its larger, uniform sugar crystals, this confectioners sugar adds a delightful crunch and sweetness to your baked goods. You can use it to make your cupcakes shine as sprinkles or to add a special touch to cookie decorations. It's also perfect for creating sweet rims on cocktails, making it ideal for entertaining guests. Plus, being all-natural and non-GMO, it offers peace of mind for health-conscious bakers.

What We Like
Large, uniform sugar crystals
Enhances cupcake and cookie decor
Perfect for cocktails
All-natural and non-GMO
#TOP 7

Vermont Maple Syrup Organic Maple Sugar, 1 lb

Vermont Maple Syrup Organic Maple Sugar, 1 lb Cover
Vermont Maple Syrup's Organic Coarse Vermont Maple Sugar, 1 lb - Subtle Maple Syrup Sweetness, Perfect Sugar Substitute for Baking, Coffee, and Oatmeal

Vermont Maple Syrup Sugar is a versatile and healthier alternative to traditional cane sugar. Made from sustainably sourced organic maple syrup, it offers a richer sweetness, so you can use less and still enjoy the same flavor. This granulated sugar is perfect for sweetening beverages like coffee and tea, adding to oatmeal, or mixing into recipes. With only one ingredient, it ensures a clean and natural option for those looking to enhance their meals with a delightful maple taste.

What We Like
Organic and sustainable
Rich maple flavor
Versatile for various recipes
Less processed than cane sugar

365 Turbinado Sugar

365 Turbinado Sugar Cover
365 by Whole Foods Market, Turbinado Sugar, 32 Ounce

Introducing 365 Turbinado Sugar by Whole Foods Market. This high-quality brown granulated sugar is perfect for all your baking and cooking needs. With its rich flavor and golden color, it adds a delightful sweetness to your favorite recipes. Whether you're making cookies, cakes, or beverages, this Turbinado Sugar will enhance the taste and texture of your creations. Plus, it's sourced from trusted suppliers and meets Whole Foods Market's rigorous quality standards. You can trust that you're getting a premium product that's free from over 100 unwanted ingredients. Elevate your culinary experience with 365 Turbinado Sugar and enjoy the dance-down-the-aisles feeling of Whole Foods Market.

What We Like
High-quality brown sugar
Enhances taste and texture
Meets rigorous quality standards

Wholesome Fair Trade Organic Cane Sugar

46410
White
Wholesome Fair Trade Organic Cane Sugar Cover
Wholesome Sweeteners 10-Pound Organic Cane Sugar, Fair Trade, Non GMO, Gluten Free, Pure & Vegan, for Baking and Sweetening

Wholesome Fair Trade Organic Cane Sugar is a premium quality sugar substitute that is perfect for sweetening your favorite foods and beverages. It is made from freshly squeezed certified organic sugar cane juice and has a full-bodied taste with a hint of molasses. The organic cane sugar can be used as a 1-for-1 replacement for refined white sugar and is certified USDA Organic, Non-GMO Project Verified, Kosher, Gluten-free, and Vegan. Moreover, it is Fair Trade Certified, which helps improve living and working conditions and provides educational opportunities for farming communities around the globe. The sugar is sustainably sourced and produced, reducing environmental footprints.

What We Like
Premium quality organic sugar substitute
Fair Trade Certified, which supports farming communities and improves living conditions
USDA Organic, Non-GMO Project Verified, Kosher, Gluten-free, and Vegan certified
#TOP 10

Iberia Pure Cane Turbinado Raw Sugar

212629
Turbinado
Iberia Pure Cane Turbinado Raw Sugar Cover
Iberia Pure Cane Raw Turbinado Sugar 2 lb

Iberia Pure Cane Turbinado Raw Sugar is a golden-colored raw cane sugar with large sparkling crystals and a rich aroma. Its unique production process results in a special flavor, aroma, and color to recipes, coffee, and drinks. This 2-pound resealable bag is perfect for using as a crunchy topping for cakes, cookies, muffins, crumbles, pies, and crème brle. It can also be a great addition to your breakfast cereals, oatmeal, fruit smoothies, and cappuccino.

What We Like
Large sparkling crystals and rich aroma
Special flavor, aroma, and color
2-pound resealable bag
Buying Guide Image

Frequently Asked Questions (FAQs)

1. What can I substitute for coarse sugar?

If you don't have coarse sugar, there are a few alternatives you can use. Pearl sugar, demerara sugar, and granulated sugar can be used as substitutes for coarse sugar. Additionally, rainbow sprinkles or homemade sanding sugar can also provide a similar texture and appearance when used as a topping or garnish.

2. What do you use coarse sugar for?

Coarse sugar, also known as raw or turbinado sugar, is often used as a finishing sugar. It has large brown crystals and a pourable texture, providing a caramel flavor and a satisfying crunch. It is commonly used to top pie crusts, cookies, breads, muffins, or to garnish fresh fruit.

3. How do you make coarse sugar?

To make coarse sugar at home, preheat the oven to 250 degrees Fahrenheit and put the sugar in a bag. Add a drop of liquid or gel food coloring if desired. Pour the sugar onto a cookie sheet and bake it. After baking, sift the sugar to remove any clumps, and store it for future use.

4. Does coarse sugar go bad?

Coarse sugar, like granulated sugar, has a long shelf life. It can last up to two years in the pantry after opening. While it's recommended to use granulated sugar within two years, sugar technically does not spoil. Even beyond the recommended timeframe, it can still serve its baking purpose effectively.

Editor's Notes

During our coarse sugar research, we found 24 coarse sugar products and shortlisted 10 quality products. We collected and analyzed 73,302 customer reviews through our big data system to write the coarse sugar list. We found that most customers choose coarse sugar with an average price of $9.61.

The coarse sugar are available for purchase. We have researched hundreds of brands and picked the top brands of coarse sugar, including MODERN MOUNTAIN, the sugar lab, The Spice Lab, TOSS, Vermont Maple Syrup. The seller of top 1 product has received honest feedback from 434 consumers with an average rating of 4.9.

Written by
Ashley Abels Avatar

Ashley Abels is a former restaurant executive and has worked in the restaurant industry for 15 years. She is also a gourmet who loves tasting different cuisines and trying out all kinds of cooking methods. The food she writes about will make you want to try it!