Best Protein Rotini Pasta of 2025

Barilla Protein Rotini is a type of rotini pasta that is a good source of plant-based protein. Made with simple ingredients like semolina, durum wheat, lentils, peas, chickpeas, and barley, this pasta is reformulated to provide 100% plant-based protein from lentil flour, pea protein, and chickpea flour. The rotini shape, which means 'twists,' is 2-inch lengths of thick screw-like pasta that cook to "Al dente" perfection in 7-9 minutes. This protein pasta is Non-GMO Project Verified and kosher certified, making it a healthy and delicious alternative to other brands of high protein pasta, protein spaghetti, protein noodles, and other types of high protein food. The whole family will love the classic pasta taste and texture of Barilla Protein Rotini.

lulupasta High Protein Pasta offers a delightful taste and texture that resembles traditional pasta, making mealtime enjoyable. Made primarily from non-GMO lupin and sunflower flour, it provides essential nutrients like folate and magnesium while being high in protein and fiber. This pasta is also gluten-free and does not contain wheat or psyllium husk, ensuring a pleasant eating experience. Quick and easy to prepare, it cooks in just 6-10 minutes, allowing you to whip up a nutritious meal in no time. Versatile in the kitchen, you can pair it with any sauce or use it in casseroles and cold dishes.

ZENB Plant Based Pasta is a healthier alternative to traditional pasta. Made from 100% yellow peas, it contains added plant-powered nutrition, including fiber and protein. The pasta is also gluten-free, non-GMO and contains no artificial flavors, colors, or preservatives. With 17g of protein and 11g of fiber in each 3oz serving, it is perfect for adding a nutritious twist to your favorite pasta dishes, such as mac and cheese, pasta salad, soups, and more. The pack includes three boxes of Rotini pasta, providing a delicious and healthy meal option.

ZENB Pasta is a pack of three boxes of gluten-free and non-GMO pasta made from 100% yellow peas. The pack includes Penne, Rotini, and Elbows, all of which provide added plant-powered nutrition with 17g of protein and 11g of fiber in each 3 oz serving. The pasta is made using as much of the entire pea as possible, including the skin and core, and contains no artificial flavors, colors, or preservatives. Not only is ZENB Pasta better for you, but it also has a positive impact on the planet. The yellow peas used in the pasta come from North American farms and act as cover crops that increase available nitrogen in the soil, making the earth healthier for the next crops. With simple ingredients and a purpose to use as much of the whole plant as possible, ZENB encourages you to eat like it matters.

Veggiecraft Rotini Pasta offers a delicious and nutritious option for your meals with its new and improved recipe. Made from a blend of cauliflower, lentil, and pea flour, this pasta provides 8 grams of fiber per serving, making it a great choice for health-conscious individuals. With just three simple ingredients, it’s not only gluten-free but also packed with 24 grams of protein and minimal fat. Preparing this pasta is quick and easy—just boil it for 7-8 minutes and enjoy with your favorite sauce. This makes it a convenient option for busy weeknights or quick lunches.

Aviate Keto Rotini is a low-carb, keto-friendly pasta made with Lupin flour, a keto superfood ingredient. This vegan pasta is gluten-free, high in protein (20g), and prebiotic fiber (19g). With only 3g net carbs per serving, it allows you to enjoy your favorite pasta dishes while maintaining a healthy lifestyle. The Lupin flour provides 3x the protein and 6x the fiber over traditional pasta, giving you a superior taste and authentic chewy/springy pasta texture. Aviate Keto Rotini is an excellent source of protein and fiber, and its plant-based ingredients make it an ideal food for the whole family to enjoy.

Barilla Rotini Plus is a multi-grain pasta made with golden semolina, flaxseed, spelt, oats, barley, and legumes. This 14.5-ounce pack of eight boxes provides a total of 116 ounces of nourishing goodness for your body and soul. The combination of wholesome ingredients makes this rotini pasta a good source of protein and omega-3s. The rich and delicious flavor of Barilla Rotini Plus is perfect for any pasta dish. Not only does it taste great, but it also provides a convenient way to incorporate more nutrients into your diet. With Barilla Rotini Plus, you can enjoy a tasty and healthy meal in no time.

Banza Chickpea Pasta is a gluten-free, nutrient-dense, and plant-based rotini pasta. It is 100% Gluten-Free Certified, has 50% more protein, 3x more fiber, and 25% fewer net carbs than traditional pasta. Chickpeas make the pasta delicious, and it looks, cooks, and tastes like traditional pasta. The pasta is an excellent source of plant-based protein, making it easy to prepare vegetarian and vegan meals.

Barilla Chickpea Rotini is a vegan, gluten-free, non-GMO, and kosher pasta made with plant-based protein. Each pack contains 8.8 ounces of this high-protein pasta. This pasta is a great option for those following a vegan or gluten-free diet. The plant-based protein provides a good source of protein, making it a nutritious choice. The gluten-free feature ensures that individuals with gluten intolerances or sensitivities can enjoy this pasta without any issues. With its non-GMO and kosher certifications, this pasta is suitable for a wide range of dietary preferences. It is a versatile pasta that can be used in various recipes, from traditional pasta dishes to salads and stir-fries. Enjoy the convenience of a protein-packed pasta with Barilla Chickpea Rotini.

Ancient Harvest Pasta combines red lentils and quinoa for a nutritious meal option. Each serving provides a hefty 25 grams of plant-based protein and 7 grams of fiber, making it a filling choice for any diet. Its delightful flavor and satisfying texture allow you to enjoy a versatile dish that can be easily prepared. You can enhance your meals by adding your favorite cheeses for a healthier take on mac and cheese, or try mixing it with chickpeas and garlic in a savory tomato sauce. This gluten-free pasta is also non-GMO and kosher, catering to various dietary needs.