Best Gluten Free Rotini Pasta of 2025

ZENB Plant Based Pasta is a healthier alternative to traditional pasta. Made from 100% yellow peas, it contains added plant-powered nutrition, including fiber and protein. The pasta is also gluten-free, non-GMO and contains no artificial flavors, colors, or preservatives. With 17g of protein and 11g of fiber in each 3oz serving, it is perfect for adding a nutritious twist to your favorite pasta dishes, such as mac and cheese, pasta salad, soups, and more. The pack includes three boxes of Rotini pasta, providing a delicious and healthy meal option.

Simply Nature Chickpea Pasta offers a convenient 2-pack variety featuring both rotini and penne, each weighing 12oz. Made entirely from organic chickpeas, this pasta contains no unwanted fillers or preservatives, ensuring you enjoy a clean and healthy meal. With each serving packed with 11g of protein and 8g of fiber, it provides essential nutrients that support a balanced diet. Additionally, this gluten-free and vegan option is perfect for those with dietary restrictions, allowing everyone to indulge in delicious pasta dishes without worry.

ZENB Pasta is a pack of three boxes of gluten-free and non-GMO pasta made from 100% yellow peas. The pack includes Penne, Rotini, and Elbows, all of which provide added plant-powered nutrition with 17g of protein and 11g of fiber in each 3 oz serving. The pasta is made using as much of the entire pea as possible, including the skin and core, and contains no artificial flavors, colors, or preservatives. Not only is ZENB Pasta better for you, but it also has a positive impact on the planet. The yellow peas used in the pasta come from North American farms and act as cover crops that increase available nitrogen in the soil, making the earth healthier for the next crops. With simple ingredients and a purpose to use as much of the whole plant as possible, ZENB encourages you to eat like it matters.

NOW Organic Rotini Pasta is a delicious and healthy pasta option that is perfect for those with dietary restrictions or food allergies. Made with four simple, organic ingredients - rice, cauliflower, quinoa, and amaranth - this pasta is not only gluten-free but also free from dairy, wheat, soy, nuts, corn, and eggs. It is non-GMO and made without any major food allergens or additives. The pasta is produced in a dedicated allergy-friendly facility, ensuring that your family can enjoy their favorite pasta dishes without compromising on quality or flavor. With its certification as gluten-free, halal, kosher, non-GMO, and USDA organic, NOW Organic Rotini Pasta is a versatile and convenient choice for anyone looking for a healthy and delicious pasta option.

Barilla Chickpea Rotini is a vegan, gluten-free, non-GMO, and kosher pasta made with plant-based protein. Each pack contains 8.8 ounces of this high-protein pasta. This pasta is a great option for those following a vegan or gluten-free diet. The plant-based protein provides a good source of protein, making it a nutritious choice. The gluten-free feature ensures that individuals with gluten intolerances or sensitivities can enjoy this pasta without any issues. With its non-GMO and kosher certifications, this pasta is suitable for a wide range of dietary preferences. It is a versatile pasta that can be used in various recipes, from traditional pasta dishes to salads and stir-fries. Enjoy the convenience of a protein-packed pasta with Barilla Chickpea Rotini.

Barilla GF Rotini is a gluten-free pasta made with corn and rice, and produced in a dedicated gluten-free facility. As the #1 pasta brand in Italy, Barilla ensures the same great taste and texture you expect from traditional pasta. The certification guarantees that the product is free of gluten, making it an excellent option for those with celiac disease or gluten sensitivity. The use of corn and rice in the pasta makes it easier to digest, while the dedicated facility minimizes the risk of cross-contamination. The package includes three 12-ounce boxes, providing you with plenty of pasta for multiple meals.

Big Green Buckwheat Rotini is an organic, gluten-free, and non-GMO rotini pasta made from 100% organic buckwheat flour. With only one ingredient, it ensures a pure and wholesome taste. Buckwheat is a highly nutritious whole grain and a great source of protein and fiber. This rotini pasta is easy to prepare, simply boil water and cook until al dente. Rinse with ice-cold water to wash off the starch for a better tasting experience. Big Green Organic Food guarantees your satisfaction and welcomes any feedback you may have.

Heaven & Earth Gluten Free Pasta is crafted from just three wholesome ingredients: brown rice flour, tapioca flour, and water. This simplicity ensures you enjoy a quality product that is gluten-free, making it a safe choice for those with dietary restrictions. Its mild flavor allows you to pair it with a variety of sauces, whether you prefer a rich marinara or a creamy Alfredo. Additionally, the traditional bronze-cut method gives the pasta a unique texture that enhances its ability to absorb flavors, ensuring each bite is a delightful experience.

Aviate Keto Rotini is a low-carb, keto-friendly pasta made with Lupin flour, a keto superfood ingredient. This vegan pasta is gluten-free, high in protein (20g), and prebiotic fiber (19g). With only 3g net carbs per serving, it allows you to enjoy your favorite pasta dishes while maintaining a healthy lifestyle. The Lupin flour provides 3x the protein and 6x the fiber over traditional pasta, giving you a superior taste and authentic chewy/springy pasta texture. Aviate Keto Rotini is an excellent source of protein and fiber, and its plant-based ingredients make it an ideal food for the whole family to enjoy.

lulupasta High Protein Pasta offers a delightful taste and texture that resembles traditional pasta, making mealtime enjoyable. Made primarily from non-GMO lupin and sunflower flour, it provides essential nutrients like folate and magnesium while being high in protein and fiber. This pasta is also gluten-free and does not contain wheat or psyllium husk, ensuring a pleasant eating experience. Quick and easy to prepare, it cooks in just 6-10 minutes, allowing you to whip up a nutritious meal in no time. Versatile in the kitchen, you can pair it with any sauce or use it in casseroles and cold dishes.