Best Egg Noodles of 2025

Ashley Abels Avatar
Ashley Abels
Last Updated: Jan 9, 2025

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Egg noodles are a delicious and versatile type of pasta that can be used in a variety of dishes. Made with wheat flour and eggs, they have a slightly richer flavor and firmer texture than regular pasta. They can be boiled and served with butter or sauce as a side dish, or used in soups, stews, and casseroles. Egg noodles are also a popular ingredient in traditional dishes such as chicken noodle soup and beef stroganoff. With their satisfying texture and versatility, egg noodles are a pantry staple that can be used to create a wide variety of delicious meals.

At a Glance: Our Top Picks

Manischewitz Extra Wide Egg Noodles Cover #TOP 1
Manischewitz Extra Wide Egg Noodles
ftb score rating icon 9.9
MANISCHEWITZ Extra Wide Egg Noodles Cover #TOP 2
MANISCHEWITZ Extra Wide Egg Noodles
ftb score rating icon 9.8
Manischewitz Kluski Egg Noodles Cover #TOP 3
Manischewitz Kluski Egg Noodles
ftb score rating icon 9.6

Top 10 Egg Noodles

#TOP 1

Manischewitz Extra Wide Egg Noodles

23-GR2-KHLV00032407
Manischewitz Extra Wide Egg Noodles Cover
Manischewitz Traditional Extra Wide Egg Noodles 12oz (3 Pack), Homestyle Taste & Texture, Premium Enriched, Low Sodium, No Preservatives

Manischewitz Egg Noodles are a delightful addition to any meal, bringing homestyle taste and texture right to your table. Made from high-quality ingredients, these extra wide noodles cook quickly, making them perfect for busy weeknights. Their versatility allows you to create a variety of dishes, from hearty soups to flavorful stir-fries, ensuring that you can easily satisfy any craving. Plus, with 8 grams of protein and low sodium, these enriched noodles offer a healthier option without sacrificing taste. Enjoy peace of mind knowing they contain no preservatives and are certified kosher for everyday use.

What We Like
Quick cooking time
Versatile meal options
Healthier ingredient profile
Certified kosher
#TOP 2

MANISCHEWITZ Extra Wide Egg Noodles

S-PL-4787
MANISCHEWITZ Extra Wide Egg Noodles Cover
MANISCHEWITZ Extra Wide Egg Noodles, 12-Ounce Bags (Pack of 12)

Manischewitz Egg Noodles are a pack of twelve, 12-ounce bags of extra wide noodles made from the finest durum wheat. These noodles are cooked slowly to create a fuller, richer flavor and contain no animal fats or artificial additives. The noodles are perfect for a variety of dishes, from soups to casseroles, and can add a delicious texture to your meals. With the convenience of having twelve bags in one pack, you can always have a delicious meal at hand. The old-time way of making these noodles ensures that you are getting a high-quality product that is perfect for any occasion.

What We Like
12 bags in one pack
No artificial additives
Slow cooked for fuller flavor
#TOP 3

Manischewitz Kluski Egg Noodles

00050099
Manischewitz Kluski Egg Noodles Cover
Manischewitz Kluski Egg Noodles 12oz (3 Pack) | Homestyle Taste & Texture, Premium Enriched, Low Sodium, No Preservatives

Manischewitz Kluski Egg Noodles are a classic homestyle egg noodle with a rich taste and texture. They are low sodium, free of preservatives, and have 8g of protein per serving. Perfect for soups, casseroles, pasta dishes, stir fry entrees, and more! Customers love the thick texture and flavor that is reminiscent of homemade noodles.

What We Like
Rich homestyle taste and texture
Low sodium and free of preservatives
8g of protein per serving
Versatile for a variety of dishes
Reminiscent of homemade noodles
#TOP 4

Creamette Extra Wide Egg Noodles

903367SU
Creamette Extra Wide Egg Noodles Cover
Creamette Extra Wide Egg Noodles, 12 Oz

Creamette Egg Noodles are thin, twisted strips of pasta made with eggs, giving them a lighter, fluffier bite. These noodles cook in just 2 minutes, making them perfect for quick and easy meals. Whether you're making a casserole, soup, or a side dish, Creamette Egg Noodles are a versatile option. They are also certified Kosher by Star K and are low in fat and sodium, with no cholesterol. With their wide shape, these noodles can hold onto sauces and flavors, ensuring a delicious and satisfying meal every time.

What We Like
Lighter, fluffier bite
Cooks in 2 minutes
Versatile for various dishes
#TOP 5

Mrs. Miller's Homemade Egg Noodles

00232477
Mrs. Miller's Homemade Egg Noodles Cover
Mrs. Miller's Homemade Old Fashioned Egg Noodles, Kluski, 16 OZ (Pack of 1)

Enjoy the homemade taste of Mrs. Miller's Old Fashioned Egg Noodles, Kluski, which are thick cut and perfect for soups and casseroles. Made in Ohio's Amish Country, these noodles are all natural and GMO-free.

What We Like
Thick cut and homemade for an authentic taste
Perfect for soups and casseroles
Made with natural ingredients and GMO-free
#TOP 6

Wel Pac Lo Mein Egg Noodles, 10 Ounce (Pack of 6)

Lo Mein
Wel Pac Lo Mein Egg Noodles, 10 Ounce (Pack of 6) Cover
Wel Pac Lo Mein Egg Noodles, 10 Ounce (Pack of 6)

Wel Pac Lo Mein Egg Noodles are traditional Japanese-style egg noodles that are smooth, quick to cook, and chewy. They are perfect for serving hot in winter or cold in summer.

What We Like
Smooth texture
Quick to cook
Chewy consistency
#TOP 7

Bechtle Cage Free Egg Pasta Soup Noodles

Bectle
Bechtle Cage Free Egg Pasta Soup Noodles Cover
Bechtle Traditional German Cage Free Egg Pasta Soup Noodles Thin -- 17.6 oz (Pack of 2)

Bechtle Egg Soup Noodles offer a delightful taste of traditional German cuisine, making your meals both flavorful and authentic. Crafted from high-quality durum wheat semolina and cage-free eggs, these noodles ensure a premium dining experience. In just four minutes, you can have them cooked and ready, perfect for those busy days when you crave a quick yet satisfying meal. Their versatility shines through as they enhance a variety of soups, from chicken noodle to minestrone, adding a hearty and enjoyable texture to every bowl.

What We Like
Authentic German flavor
Quick cooking time
Versatile for various soups
Sturdy texture
#TOP 8

Mrs. Miller's Medium Egg Noodles

CPG.IO
Mrs. Miller's Medium Egg Noodles Cover
Mrs. Miller's Old Fashioned Egg Noodles, Medium 16 Ounce (Pack of 4)

Mrs. Miller's Egg Noodles are a fantastic addition to your meals, providing a hearty base for various dishes. With their homemade style, these noodles are perfect for serving with beef stroganoff or chicken parmesan. You can also mix them with a cheesy sauce, seasonings, and sausage for a delicious casserole. Cooking these all-natural noodles is simple; just boil them for 10 to 12 minutes for a satisfying pasta meal. Made in Ohio's Amish Country, they are GMO-free, ensuring you enjoy quality ingredients in your cooking.

What We Like
All-natural ingredients
Easy to cook
Versatile for different recipes
Made in Amish Country
#TOP 9

Wel-Pac Lo Mein Egg Noodles

Wel-Pac Lo Mein Egg Noodles Cover
Welpac Lo Mein Egg Noodles, 10 Ounce (Pack of 12)

Wel-Pac Egg Noodles are a versatile choice for creating delicious Asian noodle dishes. Made from egg white only, these dried noodles are kosher certified and can be served either hot or cold. Whether you're making a traditional chow mein or exploring other Asian cuisine, these egg noodles provide a great base for your recipes. The use of egg white only ensures a light and delicate texture, while the kosher certification guarantees their quality. With Wel-Pac Egg Noodles, you can easily create authentic Asian dishes in the comfort of your own kitchen.

What We Like
Light and delicate texture
Versatile for various Asian dishes
Kosher certified
#TOP 10

Mrs Millers Homemade Kluski Egg Noodle

Mrs. Millers Homemade Noodles
092819250448
Mrs Millers Homemade Kluski Egg Noodle Cover
Mrs Millers Homemade Old Fashioned Kluski Egg Noodle, 16 Ounce - 6 per case.

Enjoy the thick cut, homemade Kluski Egg Noodles made in Ohio's Amish Country with Mrs Millers. These all natural, GMO-free noodles are perfect for soups and casseroles, adding a delightful texture to your dishes.

What We Like
Thick cut & homemade
All natural & GMO free
Perfect for soups and casseroles
Buying Guide Image

Some Factors You Should Know About Egg Noodles

Introduction to Egg Noodles

Egg noodles are a type of pasta that is made with wheat flour and eggs. They are a staple in many cuisines, including Italian and Chinese. Egg noodles have a rich, savory flavor and a slightly chewy texture that makes them a versatile ingredient in a variety of dishes.

Factors to Consider When Choosing Egg Noodles

When choosing egg noodles, there are several factors to consider. These include the noodle's shape, thickness, and ingredient list.

Shape

Egg noodles come in a variety of shapes, including long, thin strands (like spaghetti), wide, flat sheets (like lasagna), and various other shapes like shells, bowties, and wheels. The shape of the noodle you choose will depend on the dish you are making. For example, long, thin noodles are well-suited for dishes like soups and stir-fries, while wide, flat noodles work well in dishes like casseroles and lasagna.

Thickness

Egg noodles also vary in thickness, from very thin to very thick. Thin noodles cook quickly and are well-suited for dishes that require a short cooking time, such as soups and stir-fries. Thick noodles, on the other hand, take longer to cook and are well-suited for dishes that require a longer cooking time, such as casseroles and braises.

Ingredient List

When choosing egg noodles, it's important to check the ingredient list to make sure the noodles are made with high-quality ingredients. Look for noodles that are made with whole wheat flour and real eggs, rather than processed ingredients like bleached flour and artificial egg substitutes.

Tips for Cooking with Egg Noodles

Here are a few tips for cooking with egg noodles:

  1. Cook the noodles in plenty of boiling, salted water until they are al dente (tender but still firm to the bite). Overcooking the noodles will make them mushy and unappealing.

  2. Drain the noodles well after cooking to remove any excess water.

  3. If you are adding the noodles to a sauce, toss them in a small amount of oil or butter to prevent them from sticking together.

  4. Experiment with different shapes and thicknesses of egg noodles to see which ones you like best.

Conclusion

Egg noodles are a delicious and versatile ingredient that can be used in a wide variety of dishes. When choosing egg noodles, consider their shape, thickness, and ingredient list to ensure you are getting the best-quality noodles for your recipe. Use these tips for cooking with egg noodles to ensure that your dish comes out perfectly every time.

Frequently Asked Questions (FAQs)

1. How are egg noodles different from pasta?

The main difference between egg noodles and pasta is their ingredients. Egg noodles are made with wheat flour and eggs, giving them a rich flavor and yellow color. Pasta, on the other hand, is made from a mixture of dough, water, and sometimes eggs. This difference in ingredients gives each a distinct taste and texture.

2. Are egg noodles healthier than regular pasta?

Egg noodles are not necessarily healthier than regular pasta. Both are high in carbohydrates and calories. The nutritional profile of egg noodles is similar to that of pasta. However, egg noodles do contain vitamins and minerals like selenium and iron. It's important to consume them in moderation as part of a balanced diet.

3. Are egg noodles healthier than rice noodles?

Rice noodles are generally lower in calories, fat, and protein compared to egg noodles. However, egg noodles are a good source of protein and contain vitamins like thiamin, riboflavin, and niacin. The choice between the two depends on your dietary needs and preferences.

4. Are egg noodles healthy?

Egg noodles can be part of a healthy diet as they provide essential nutrients like protein, thiamin, riboflavin, and niacin. However, they also contain calories and fat, so it's important to consume them in moderation. As with any food, it's best to incorporate them into a well-balanced diet that includes a variety of other nutrient-rich foods.

Editor's Notes

During our egg noodle research, we found 24 egg noodle products and shortlisted 10 quality products. We collected and analyzed 15,221 customer reviews through our big data system to write the egg noodles list. We found that most customers choose egg noodles with an average price of $12.64.

The egg noodles are available for purchase. We have researched hundreds of brands and picked the top brands of egg noodles, including Manischewitz, CREAMETTE, Mrs. Miller's, Wel-Pac, Bectle. The seller of top 1 product has received honest feedback from 5,581 consumers with an average rating of 4.9.

Written by
Ashley Abels Avatar

Ashley Abels is a former restaurant executive and has worked in the restaurant industry for 15 years. She is also a gourmet who loves tasting different cuisines and trying out all kinds of cooking methods. The food she writes about will make you want to try it!