Best Kosher Egg Noodles of 2026

Manischewitz Fine Egg Noodles are a delicious and versatile addition to any kitchen. Made with traditional homestyle taste and texture, these egg noodles are enriched, preservative-free, and low in sodium. They can be used in soups, kugels, or served with your favorite sauce. The noodles are certified kosher for year-round use.

Manischewitz Egg Noodles are a delightful addition to any meal, bringing homestyle taste and texture right to your table. Made from high-quality ingredients, these extra wide noodles cook quickly, making them perfect for busy weeknights. Their versatility allows you to create a variety of dishes, from hearty soups to flavorful stir-fries, ensuring that you can easily satisfy any craving. Plus, with 8 grams of protein and low sodium, these enriched noodles offer a healthier option without sacrificing taste. Enjoy peace of mind knowing they contain no preservatives and are certified kosher for everyday use.

The Wel-Pac Lo Mein Noodles are made using only egg whites, giving you a unique twist on traditional egg noodles that can enhance your dishes. This product is kosher certified, so you can trust it meets specific dietary standards. These noodles are a perfect base if you want to prepare chow mein or any other Asian-style noodle meal, making your cooking easier and more authentic. Plus, they are versatile enough to be enjoyed either hot or cold, allowing you to serve them in a variety of dishes according to your preference.

Manischewitz Gluten-Free Noodles are a natural, gluten-free, and kosher product made in Israel. These wide egg noodles are perfect for those with dietary restrictions. Being gluten-free, they cater to individuals with gluten sensitivities, providing a tasty alternative for traditional noodles. Their kosher certification ensures adherence to Jewish dietary laws. The fact that they are all-natural means you can enjoy them without artificial additives. With Manischewitz Gluten-Free Noodles, you can savor a delicious and versatile option for Passover and year-round use.

Manischewitz Kluski Egg Noodles are a classic homestyle egg noodle with a rich taste and texture. They are low sodium, free of preservatives, and have 8g of protein per serving. Perfect for soups, casseroles, pasta dishes, stir fry entrees, and more! Customers love the thick texture and flavor that is reminiscent of homemade noodles.

The Cipriani Tagliolini Pasta comes in two convenient 8.82-ounce boxes, making it easy to portion and store. This extra thin egg noodle is perfect for those who enjoy delicate pasta dishes with a light texture. Inspired by the famous Cipriani restaurants, you can bring a touch of authentic Italian cuisine to your kitchen. Additionally, the pasta is kosher parve, which means it suits a variety of dietary preferences, offering more flexibility for your meal planning. With this pasta, you get a high-quality, versatile ingredient that enhances your cooking experience.

Manischewitz Egg Noodles are traditional home-style barley shaped noodles that are low in sodium, enriched, and contain no preservatives. These noodles are perfect for those looking for a better-for-you option that still maintains a delicious taste and texture. With a package containing three 12 oz bags, this product is a great value. Additionally, these noodles are certified kosher for year-round use (not for Passover). Whether you're making a homestyle farfel or adding them to your favorite soup, Manischewitz Egg Noodles are a great choice.