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EMILIA FOOD LOVE

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When purchasing a product, price is the consumer's primary concern. At present, EMILIA FOOD LOVE has 90 products for sale. EMILIA FOOD LOVE products range in price from $29.9 to $289.9, and the average price of all the products is about $81.56.

You can confidently purchase EMILIA FOOD LOVE products from the seller EMILIA FOOD LOVE USA. The brand holds an average rating of 4.5, testifying to its excellent reputation.

EMILIA FOOD LOVE Best Sellers

Last Updated: Jan 8, 2026

Parmigiano Reggiano DOP 36 months 2.2 lb (1kg) - The Only Parmesan - EMILIA FOOD LOVE Selected with love in Italy

High quality selection of Parmigiano Reggiano DOP directly from Italy
The ageing process is crucial, as this is when Parmigiano changes character and transforms into that unique, universally coveted cheese. The minimum ageing process foresees 12 months but we sell from 18 to 120 months selections.
At 36 months and beyond, this crumbliness is further accentuated, accompanied by spicier flavours, where fresh fruit aromas give way to more intense dried fruit nuances.
Perfect to combine with our Aged Balsamic Vinegar DOP
Parmigiano Reggiano cheese is without additives and preservatives and naturally lactose-free. The absence of lactose is a natural consequence of the typical Parmigiano Reggiano cheese making process.
EMILIA FOOD LOVE guarantees of quality
DOP or PDO in English stay for PROTECTED DESIGNATION OF ORIGIN. It is assigned by the European Union to the name used to indicate a product that owes its characteristics to its place of origin, and its production, modification and processing occur within that geographical area (referred to by the name of the product itself and coinciding with a place, a region or a country).
Verification of compliance with the production specifications is done by impartial parties recognized by the Ministry of Agricultural, Food and Forestry Policies.

Parmigiano Smart Cheese Spoon Grater - EMILIA FOOD LOVE Selected with love in Italy

Parmigiano Freshness-saving Glass Cheese Holder box bowl with Vacuum Seal - EMILIA FOOD LOVE Selected with love in Italy

Parmigiano Reggiano DOP 18 months 2.2 lb (1kg) - The Only Parmesan - EMILIA FOOD LOVE Selected with love in Italy

High Quality selection of Parmigiano Reggiano DOP directly from Italy
The ageing process is crucial, as this is when Parmigiano changes character and transforms into that unique, universally coveted cheese. The minimum ageing process foresees 12 months but we sell from 18 to 120 months selections.
At 18 months, Parmigiano exudes youthful aromas with fresh fruit, grass, flower and milk nuances.
Parmigiano Reggiano cheese is without additives and preservatives and naturally lactose-free. The absence of lactose is a natural consequence of the typical Parmigiano Reggiano cheese making process.
EMILIA FOOD LOVE guarantees of quality
DOP or PDO in English stay for PROTECTED DESIGNATION OF ORIGIN. It is assigned by the European Union to the name used to indicate a product that owes its characteristics to its place of origin, and its production, modification and processing occur within that geographical area (referred to by the name of the product itself and coinciding with a place, a region or a country).
Verification of compliance with the production specifications is done by impartial parties recognized by the Ministry of Agricultural, Food and Forestry Policies.

Parmigiano Reggiano DOP 60 months 2.2 lb (1kg) - The Only Parmesan - EMILIA FOOD LOVE Selected with love in Italy

High quality selection of Parmigiano Reggiano DOP directly from Italy
The ageing process is crucial, as this is when Parmigiano changes character and transforms into that unique, universally coveted cheese. The minimum ageing process foresees 12 months but we sell from 18 to 120 months selections.
At 60 months Its friability is further increased, presenting an amber, grainy and mineralized paste. The taste is strong and very intense, but never spicy (as happens with other very mature cheeses). The typical aromas of younger maturations (milk, yogurt and hay) leave room for much more complex and marked, woody, smoky, spicy and citrus scents.
Perfect to combine with our Aged Balsamic Vinegar DOP
Parmigiano Reggiano cheese is without additives and preservatives and naturally lactose-free. The absence of lactose is a natural consequence of the typical Parmigiano Reggiano cheese making process.
EMILIA FOOD LOVE guarantees of quality
DOP or PDO in English stay for PROTECTED DESIGNATION OF ORIGIN. It is assigned by the European Union to the name used to indicate a product that owes its characteristics to its place of origin, and its production, modification and processing occur within that geographical area (referred to by the name of the product itself and coinciding with a place, a region or a country).
Verification of compliance with the production specifications is done by impartial parties recognized by the Ministry of Agricultural, Food and Forestry Policies.

EMILIA FOOD LOVE Pecorino Romano DOP 2.2 lb (1kg) - Made in Italy (Tuscany- Grosseto) - Tuscan Pecorino

High Quality selection of Pecorino Romano DOP directly from Italy
In Tuscany, specifically in the province of Grosseto, there is only one area allowed under the production regulations of the legendary Pecorino Romano, and it is precisely there—within certified farms—that this cheese is born.
It has a low salt content, a hard texture, a thin rind, and an aromatic taste with a pleasant spiciness that becomes more intense with aging.
We recommend it as a secret ingredient in your pasta dishes, or simply drizzled with a touch of extra virgin olive oil, perhaps at the end of a meal, to savor all its authentic goodness.
EMILIA FOOD LOVE guarantees of quality
DOP or PDO in English stay for PROTECTED DESIGNATION OF ORIGIN. It is assigned by the European Union to the name used to indicate a product that owes its characteristics to its place of origin, and its production, modification and processing occur within that geographical area (referred to by the name of the product itself and coinciding with a place, a region or a country).
Verification of compliance with the production specifications is done by impartial parties recognized by the Ministry of Agricultural, Food and Forestry Policies.

Parmigiano Reggiano DOP 24 months 2.2 lb (1kg) - The Only Parmesan - EMILIA FOOD LOVE Selected with love in Italy

High quality Selection of Parmigiano Reggiano DOP directly from Italy
The ageing process is crucial, as this is when Parmigiano changes character and transforms into that unique, universally coveted cheese. The minimum ageing process foresees 12 months but we sell from 18 to 120 months selections.
After 24 months its aromas intensify and culminate in a perfect balance of sweet and savoury; a more pronounced crumbliness highlights the cheese's characteristic grain.
Perfect to combine with our Aged Balsamic Vinegar DOP
Parmigiano Reggiano cheese is without additives and preservatives and naturally lactose-free. The absence of lactose is a natural consequence of the typical Parmigiano Reggiano cheese making process.
EMILIA FOOD LOVE guarantees of quality
DOP or PDO in English stay for PROTECTED DESIGNATION OF ORIGIN. It is assigned by the European Union to the name used to indicate a product that owes its characteristics to its place of origin, and its production, modification and processing occur within that geographical area (referred to by the name of the product itself and coinciding with a place, a region or a country).
Verification of compliance with the production specifications is done by impartial parties recognized by the Ministry of Agricultural, Food and Forestry Policies.

Parmigiano Reggiano DOP 48 months 2.2 lb (1kg) - The Only Parmesan - EMILIA FOOD LOVE Selected with love in Italy

High quality selection of Parmigiano Reggiano DOP directly from Italy
The ageing process is crucial, as this is when Parmigiano changes character and transforms into that unique, universally coveted cheese. The minimum ageing process foresees 12 months but we sell from 18 to 120 months selections.
At 48 months he amazes for its flavor and for its crumbly and grainy texture. It melts in the mouth; it is tasty, sometimes with aromas reminiscent of dried fruit and a nutty aftertaste, those who taste it can only appreciate it. The paste is straw yellow and compact with numerous tyrosine granules.
Perfect to combine with our Aged Balsamic Vinegar DOP
Parmigiano Reggiano cheese is without additives and preservatives and naturally lactose-free. The absence of lactose is a natural consequence of the typical Parmigiano Reggiano cheese making process.
EMILIA FOOD LOVE guarantees of quality
DOP or PDO in English stay for PROTECTED DESIGNATION OF ORIGIN. It is assigned by the European Union to the name used to indicate a product that owes its characteristics to its place of origin, and its production, modification and processing occur within that geographical area (referred to by the name of the product itself and coinciding with a place, a region or a country).
Verification of compliance with the production specifications is done by impartial parties recognized by the Ministry of Agricultural, Food and Forestry Policies.

Parmigiano Reggiano DOP 72 months 2.2 lb (1kg) - The Only Parmesan - EMILIA FOOD LOVE Selected with love in Italy

High quality selection of Parmigiano Reggiano DOP directly from Italy
The ageing process is crucial, as this is when Parmigiano changes character and transforms into that unique, universally coveted cheese. The minimum ageing process foresees 12 months but we sell from 18 to 120 months selections.
At 72 months the color is amber, dry, extremely crumbly, with hints of cheese crust, spices, leather, dried fruit, tobacco, medium flavor, in combination with a fortified wine it manages to perfectly restore balance in the mouth.
Perfect to combine with our Aged Balsamic Vinegar DOP
Parmigiano Reggiano cheese is without additives and preservatives and naturally lactose-free. The absence of lactose is a natural consequence of the typical Parmigiano Reggiano cheese making process.
EMILIA FOOD LOVE guarantees of quality
DOP or PDO in English stay for PROTECTED DESIGNATION OF ORIGIN. It is assigned by the European Union to the name used to indicate a product that owes its characteristics to its place of origin, and its production, modification and processing occur within that geographical area (referred to by the name of the product itself and coinciding with a place, a region or a country).
Verification of compliance with the production specifications is done by impartial parties recognized by the Ministry of Agricultural, Food and Forestry Policies.

EMILIA FOOD LOVE Parmigiano Formella Pot in Stoneware Selected with love in Italy

Balsamic Vinegar of Modena PGI Aged 8.5 fl.oz (250ml) - Made in Italy - EMILIA FOOD LOVE - Aceto Balsamico di Modena IGP

No thickeners, added sugar, caramel colour or dyes, artificial flavours or additional ingredients
Aged for at least 4 years in wooden barrels - Density 1,3 - Acidity 6%
Aging give it a more delicate taste compared to the standard balsamic vinegar of Modena.
IGP AGED can be added to meat and fish dishes just before you finish cooking, for a delicate touch.
Balsamic Vinegar of Modena is lovingly made by those who have transformed waiting into a form of art

EMILIA FOOD LOVE Cave-aged Pecorino 3.3 lb (1.5kg) - Made in Italy (Tuscany) - Tuscan Pecorino

High Quality selection of Cave-aged Pecorino directly from Italy (Tuscany - Grosseto)
Caves and caverns are the guardians of the world's memory: it is there that we discovered the first cave paintings and traces of Earth's past. Over time, they have taken on deep meanings and hosted the characters of the fairy tales we listened to as children.
Perhaps that's why we tend to imagine them as places of enchantment, and our Cave-aged Pecorino confirms it, as its taste is truly magical.
Aged in a cave carved into volcanic tuff for 60 to 90 days, its unique flavor pairs delightfully with both fresh and dried fruits, as well as with charcuterie boards. Try it simply on a slice of bread, preferably lightly toasted.
EMILIA FOOD LOVE guarantees of quality
DOP or PDO in English stay for PROTECTED DESIGNATION OF ORIGIN. It is assigned by the European Union to the name used to indicate a product that owes its characteristics to its place of origin, and its production, modification and processing occur within that geographical area (referred to by the name of the product itself and coinciding with a place, a region or a country).
Verification of compliance with the production specifications is done by impartial parties recognized by the Ministry of Agricultural, Food and Forestry Policies.

EMILIA FOOD LOVE Classic Pizza Bases Crusts (4 Pack) 4x9.7oz (4x260gr) - Product of Italy - Italy Flour - Diameter: 11''

PRE-BAKED BAKERY PRODUCT Classic Pizza Base diameter: 28cm (11in) - Product of Italy
Preheat the oven to 250°C/482°F, remove product from the packaging, add your favorite toppings, bake for 5/6 minutes, and then enjoy. NO MICROWAVE
Ingredients: Italian stone-ground type 1 soft WHEAT flour, extra virgin olive oil, salt, brewer's yeast. Contains GLUTEN. Made in Italy
The Pizza Bases/Crusts are packaged in an oxygen-free atmosphere and last more than 1 month at room temperature. To store them for a long time, you can freeze them!
It's an idea that always seems new, the one that gets everyone on the same page. It's the perfect meal to enjoy with friends, the recipe for a fun family evening, and the ideal dish to relax alone, maybe in front of a movie or TV series. When we want to lift up a bad day, celebrate a success, or when nothing else sounds appealing, “Shall we go for a pizza?” is a question, but it already contains the answer. As a matter of fact, it is impossible to say “no” to such a delight that suits everyone's taste.
That's exactly why we created the Classic Base with stone-ground flour: the perfect way to enjoy a homemade-style pizza, effortlessly, and to be topped with your favorite ingredients. Nothing more needs to be said because the most famous things don't need introductions, and, after all, what's more famous than pizza?

Soft Pecorino from Reggio Emilia Appenines 1.7lbs - 0.8kg - EMILIA FOOD LOVE Selected with love in Italy (Soft, half cheese wheel)

Made from zero-kilometre whole sheep's milk and aged a minimum of thirty days to a maximum of three months, its taste is intense and complex but without the sharper nuances of an aged Pecorino.
Since it's neither too salty nor spicy, try adding cubes of it to your salads or melting it on a slice of toasted bread.
There are cheeses that have different flavours depending on the Italian region they come from. When you say Pecorino, you can almost take an imaginary tour around the Italian boot.
Pecorino Romano, Pecorino Sardo, Pecorino Toscano, Pecorino Siciliano, and then onwards to the likes of Pecorino Crotonese, di Filiano, di Picinisco, delle Balze Volterrane. You might think that every corner of the country has its very own Pecorino. And perhaps it does. Different shapes, sizes and ageing, but one mission: excellence.
In the Reggio Emilia Apennines, the history of Pecorino cheese began even before the year one thousand. It all started in the sheep farms of the Byzantine people, and continues to the present day, gaining the knowledge that comes with progress without ever sacrificing authenticity.
Fresh or aged, our Emilian Pecorino not only will delight you with its taste, but it will surprise you with its many nuances, from the most delicate to the most complex.

Extra Virgin Olive Oil DOP Made in Italy 16.9 FL.OZ (500ml) | Colline di Romagna GOLD AWARD at NYIOOC | EMILIA FOOD LOVE Selected with love in Italy

Our Extra Virgin Olive Oil "Colline di Romagna" DOP is produced between the Po Valley, the Apennines and the Adriatic Sea, in full compliance with a production specification that guarantees, step by step, its excellence.
Harvested by hand between the 20th of October and the 15th of December, as a Christmas present a few days in advance, it is processed immediately after harvesting and cold extracted.
It is the inevitable condiment and the starting point of almost every dish of our tradition, but we really would not be surprised if you told us that you prefer to taste it like this: simply, on a slice of bread.
Superior quality olive oil obtained directly from olives and using mechanical means only.
Store in a cool, dry place away from direct light and heat. Product may become cloudy at low temperatures. This occurs naturally and does not affect the quality of the oil.
Certified by control body authorized by Ministero delle politiche agricole alimentari e forestali.
DOP/PDO Protected Designation of Origin REG. CE N. 1491 25.08.03

Semi Aged Pecorino from Reggio Emilia Appenines 2 lbs - 0.9 kg - EMILIA FOOD LOVE Selected with love in Italy (Semi-Aged, half cheese wheel)

Made from zero-kilometre whole sheep's milk and aged for a minimum of thirty days to a maximum of three months, its sweet and delicate flavour will win over every palate, young or old.
Excellent on its own or as a versatile ingredient in the kitchen, it pairs well with a glass of fresh, fragrant white wine or a light red.
There are cheeses that have different flavours depending on the Italian region they come from. When you say Pecorino, you can almost take an imaginary tour around the Italian boot.
Pecorino Romano, Pecorino Sardo, Pecorino Toscano, Pecorino Siciliano, and then onwards to the likes of Pecorino Crotonese, di Filiano, di Picinisco, delle Balze Volterrane. You might think that every corner of the country has its very own Pecorino. And perhaps it does. Different shapes, sizes and ageing, but one mission: excellence.
In the Reggio Emilia Apennines, the history of Pecorino cheese began even before the year one thousand. It all started in the sheep farms of the Byzantine people, and continues to the present day, gaining the knowledge that comes with progress without ever sacrificing authenticity.
Fresh or aged, our Emilian Pecorino not only will delight you with its taste, but it will surprise you with its many nuances, from the most delicate to the most complex.

Tasting Trio Parmigiano Reggiano DOP 48, 60, 72 months 3x2.2 lb - 1 per aging - (3x1kg) - The Only Parmesan - EMILIA FOOD LOVE Selected with love in Italy

Tasting Trio selection of Parmigiano Reggiano DOP directly from Italy (48, 60 and 72 months)
The ageing process is crucial, as this is when Parmigiano changes character and transforms into that unique, universally coveted cheese. The minimum ageing process foresees 12 months but we sell from 18 to 120 months selections.
At 48 months he amazes for its flavor and for its crumbly and grainy texture. It melts in the mouth; it is tasty, sometimes with aromas reminiscent of dried fruit and a nutty aftertaste, those who taste it can only appreciate it. The paste is straw yellow and compact with numerous tyrosine granules.
At 60 months Its friability is further increased, presenting an amber, grainy and mineralized paste. The taste is strong and very intense, but never spicy (as happens with other very mature cheeses). The typical aromas of younger maturations (milk, yogurt and hay) leave room for much more complex and marked, woody, smoky, spicy and citrus scents.
At 72 months the color is amber, dry, extremely crumbly, with hints of cheese crust, spices, leather, dried fruit, tobacco, medium flavor, in combination with a fortified wine it manages to perfectly restore balance in the mouth.
Parmigiano Reggiano cheese is without additives and preservatives and naturally lactose-free. The absence of lactose is a natural consequence of the typical Parmigiano Reggiano cheese making process.
DOP or PDO in English stay for PROTECTED DESIGNATION OF ORIGIN. It is assigned by the European Union to the name used to indicate a product that owes its characteristics to its place of origin, and its production, modification and processing occur within that geographical area (referred to by the name of the product itself and coinciding with a place, a region or a country).
Verification of compliance with the production specifications is done by impartial parties recognized by the Ministry of Agricultural, Food and Forestry Policies.
Perfect to combine with our Aged Balsamic Vinegar DOP
EMILIA FOOD LOVE guarantees of quality

Strong Provolone Valpadana DOP 2.2 lbs (1kg) - EMILIA FOOD LOVE Selected with love in Italy (Strong, Slice 2.2 lbs (1 KG))

STRONG PROVOLONE VALPADANA DOP
Produced with kid and/or lamb rennet paste and aged for a period ranging from a minimum of three months to over a year, it's excellent on its own or on a slice of durum wheat bread, but it also pairs wonderfully with compotes and chutneys.
Try it simply sliced and grilled, or alongside our honey and a glass of sweet or Moscato wine.
MILD PROVOLONE VALPADANA DOP
Produced with calf rennet and aged for two or three months, thanks to its delicate flavor, it is a versatile ingredient which is perfect for making sandwiches, pizza, appetizers, and pasta dishes, including baked ones.
Choose it to flavor and enrich your vegetable or rice salads, but don't forget to taste it on its own, fresh, or grilled, to fully enjoy its unforgettable flavor.
DOP or PDO in English stay for PROTECTED DESIGNATION OF ORIGIN. It is assigned by the European Union to the name used to indicate a product that owes its characteristics to its place of origin, and its production, modification and processing occur within that geographical area (referred to by the name of the product itself and coinciding with a place, a region or a country).
Verification of compliance with the production specifications is done by impartial parties recognized by the Ministry of Agricultural, Food and Forestry Policies.

Parmigiano Reggiano cheese Biscuits 2x7oz (2x200g) Pack of 2 - EMILIA FOOD LOVE SELECTED WITH LOVE IN ITALY

Item weight: 0.44 pounds
Item weight: 0.44 pounds

EMILIA FOOD LOVE Pecorino with Truffle 1.4 lb (0.65kg) - Made in Italy (Tuscany) - Tuscan Pecorino

High Quality selection of Pecorino with Truffle directly from Italy (tuscany)
In the shade of trees, where sunlight struggles to filter through the leaves, the forest floor lies with all its treasures and unmistakable fragrance—the same that gives our Pecorino with truffle its precious aromatic notes.
Intense and bold, yet elegant and refined, this cheese enriched with truffle shavings will be the star of your aperitivo or unexpected appetizers.
Try it to enhance pasta dishes, add it to fresh vegetable salads, or simply serve it with a few slices of bread, preferably toasted. On warm polenta, it will bring you the magical ambiance of autumn fairy tales.
EMILIA FOOD LOVE guarantees of quality
DOP or PDO in English stay for PROTECTED DESIGNATION OF ORIGIN. It is assigned by the European Union to the name used to indicate a product that owes its characteristics to its place of origin, and its production, modification and processing occur within that geographical area (referred to by the name of the product itself and coinciding with a place, a region or a country).
Verification of compliance with the production specifications is done by impartial parties recognized by the Ministry of Agricultural, Food and Forestry Policies.

EMILIA FOOD LOVE FAQs

Yes, EMILIA FOOD LOVE is a legitmate brand on Amazon. After conducting a comprehensive analysis of 36 customer reviews for EMILIA FOOD LOVE products on Amazon, we have determined its average rating. Offering great value and satisfying quality, EMILIA FOOD LOVE has achieved a respectable rating of 4.5 from many customers, showing that its products meet customer expectations. While there may have been minor issues reported occasionally, overall, it is safe to make purchases from EMILIA FOOD LOVE on Amazon.

Amazon has strict policies and safety measures in place that ensure only legitimate sellers and products are allowed on their platform. It also provides a secure payment gateway and offers buyer protection, ensuring your transaction is safe. In the unlikely event that there's an issue with your purchase, Amazon's customer service and return policies are designed to protect your interests.

If you're interested in EMILIA FOOD LOVE and want to find more EMILIA FOOD LOVE products, you can follow the steps below:

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  4. Select the products you want in the EMILIA FOOD LOVE buying guide, and take a glance at the prices and features of the products.
  5. View the products interest you on Amazon to read the customer reviews and check the ratings. Besides, you can hit the "brand" to find more EMILIA FOOD LOVE products.

We analyze millions of EMILIA FOOD LOVE products reviews and customer reviews to recommend the best picks for most consumers. We have a professional team with decades of experience to test the products, which can help ensure that we provide our readers with accurate advice and best recommendations.

There are usually 5 to 10 products in a brand buying guide. We found 90 EMILIA FOOD LOVE products for sale, 20 of which were analyzed in detail and recommended to customers.

  1. Go to the EMILIA FOOD LOVE page.
  2. Select the product you want in the EMILIA FOOD LOVE buying guide, and then view the product on Amazon. For example, if you are interested in the top 1 product Parmigiano Reggiano DOP 36 months 2.2 lb (1kg) - T..., you can view it on Amazon page.
  3. Place your order on Amazon.

Our mission is to provide you with the most up-to-date and objective information about the EMILIA FOOD LOVE products, helping you make more informed buying decisions. We recommend best choices of the products from the EMILIA FOOD LOVE brand, helping you make better shopping choices with less time and energy.