EMILIA FOOD LOVE

4.6

Buy on Amazon

* We independently evaluate all recommended products and services. If you click on links we provide, we may receive compensation.

When purchasing a product, price is the consumer's primary concern. At present, EMILIA FOOD LOVE has 29 products for sale. EMILIA FOOD LOVE products range in price from $29.9 to $899, and the average price of all the products is about $130.84.

You can confidently purchase EMILIA FOOD LOVE products from the seller EMILIA FOOD LOVE USA. The brand holds an average rating of 4.56, testifying to its excellent reputation.

EMILIA FOOD LOVE Best Sellers

Last Updated: Jan 11, 2025

Parmigiano Reggiano DOP 36 months 2.2 lb (1kg) - The Only Parmesan - EMILIA FOOD LOVE Selected with love in Italy

Parmesan Cheese

Buy on Amazon Find on eBay

Parmigiano Reggiano DOP 24 months 2.2 lb (1kg) - The Only Parmesan - EMILIA FOOD LOVE Selected with love in Italy

Parmesan Cheese

Buy on Amazon Find on eBay

Parmigiano Smart Cheese Spoon Grater - EMILIA FOOD LOVE Selected with love in Italy

Graters

Buy on Amazon Find on eBay

Parmigiano Reggiano DOP 18 months 2.2 lb (1kg) - The Only Parmesan - EMILIA FOOD LOVE Selected with love in Italy

Parmesan Cheese

Buy on Amazon Find on eBay

Parmigiano Cheese box bowl in Stoneware - EMILIA FOOD LOVE Selected with love in Italy

Bowl Sets

Buy on Amazon Find on eBay

Parmigiano Freshness-saving Glass Cheese Holder box bowl with Vacuum Seal - EMILIA FOOD LOVE Selected with love in Italy

Cheese Servers

Buy on Amazon Find on eBay

Tasting Trio Parmigiano Reggiano DOP 18, 24, 36 months 3x2.2 lb - 1 per aging - (3x1kg) - The Only Parmesan - EMILIA FOOD LOVE Selected with love in Italy

Parmesan Cheese

Buy on Amazon Find on eBay

Extra Virgin Olive Oil DOP Made in Italy 16.9 FL.OZ (500ml) | Colline di Romagna GOLD AWARD at NYIOOC | EMILIA FOOD LOVE Selected with love in Italy

Olive Oils

Buy on Amazon Find on eBay

Our Extra Virgin Olive Oil "Colline di Romagna" DOP is produced between the Po Valley, the Apennines and the Adriatic Sea, in full compliance with a production specification that guarantees, step by step, its excellence.

Harvested by hand between the 20th of October and the 15th of December, as a Christmas present a few days in advance, it is processed immediately after harvesting and cold extracted.

It is the inevitable condiment and the starting point of almost every dish of our tradition, but we really would not be surprised if you told us that you prefer to taste it like this: simply, on a slice of bread.

Superior quality olive oil obtained directly from olives and using mechanical means only.

Store in a cool, dry place away from direct light and heat. Product may become cloudy at low temperatures. This occurs naturally and does not affect the quality of the oil.

Certified by control body authorized by Ministero delle politiche agricole alimentari e forestali.

DOP/PDO Protected Designation of Origin REG. CE N. 1491 25.08.03

Read more Read less

Strong Provolone Valpadana DOP 2.2 lbs (1kg) - EMILIA FOOD LOVE Selected with love in Italy (Strong, Slice 2.2 lbs (1 KG))

Provolone Cheese

Buy on Amazon Find on eBay

STRONG PROVOLONE VALPADANA DOP

Produced with kid and/or lamb rennet paste and aged for a period ranging from a minimum of three months to over a year, it's excellent on its own or on a slice of durum wheat bread, but it also pairs wonderfully with compotes and chutneys.

Try it simply sliced and grilled, or alongside our honey and a glass of sweet or Moscato wine.

MILD PROVOLONE VALPADANA DOP

Produced with calf rennet and aged for two or three months, thanks to its delicate flavor, it is a versatile ingredient which is perfect for making sandwiches, pizza, appetizers, and pasta dishes, including baked ones.

Choose it to flavor and enrich your vegetable or rice salads, but don't forget to taste it on its own, fresh, or grilled, to fully enjoy its unforgettable flavor.

DOP or PDO in English stay for PROTECTED DESIGNATION OF ORIGIN. It is assigned by the European Union to the name used to indicate a product that owes its characteristics to its place of origin, and its production, modification and processing occur within that geographical area (referred to by the name of the product itself and coinciding with a place, a region or a country).

Verification of compliance with the production specifications is done by impartial parties recognized by the Ministry of Agricultural, Food and Forestry Policies.

Read more Read less

Balsamic Vinegar of Modena PGI Aged 8.5 fl.oz (250ml) - Made in Italy - EMILIA FOOD LOVE - Aceto Balsamico di Modena IGP

Balsamic Vinegars

Buy on Amazon Find on eBay

No thickeners, added sugar, caramel colour or dyes, artificial flavours or additional ingredients

Aged for at least 4 years in wooden barrels - Density 1,3 - Acidity 6%

Aging give it a more delicate taste compared to the standard balsamic vinegar of Modena.

IGP AGED can be added to meat and fish dishes just before you finish cooking, for a delicate touch.

Balsamic Vinegar of Modena is lovingly made by those who have transformed waiting into a form of art

Soft Pecorino from Reggio Emilia Appenines 1.7lbs - 0.8kg - EMILIA FOOD LOVE Selected with love in Italy (Soft, half cheese wheel)

Pecorino Cheese

Buy on Amazon Find on eBay

Made from zero-kilometre whole sheep's milk and aged a minimum of thirty days to a maximum of three months, its taste is intense and complex but without the sharper nuances of an aged Pecorino.

Since it's neither too salty nor spicy, try adding cubes of it to your salads or melting it on a slice of toasted bread.

There are cheeses that have different flavours depending on the Italian region they come from. When you say Pecorino, you can almost take an imaginary tour around the Italian boot.

Pecorino Romano, Pecorino Sardo, Pecorino Toscano, Pecorino Siciliano, and then onwards to the likes of Pecorino Crotonese, di Filiano, di Picinisco, delle Balze Volterrane. You might think that every corner of the country has its very own Pecorino. And perhaps it does. Different shapes, sizes and ageing, but one mission: excellence.

In the Reggio Emilia Apennines, the history of Pecorino cheese began even before the year one thousand. It all started in the sheep farms of the Byzantine people, and continues to the present day, gaining the knowledge that comes with progress without ever sacrificing authenticity.

Fresh or aged, our Emilian Pecorino not only will delight you with its taste, but it will surprise you with its many nuances, from the most delicate to the most complex.

Read more Read less

Parmigiano Reggiano cheese Biscuits 2x7oz (2x200g) Pack of 2 - EMILIA FOOD LOVE SELECTED WITH LOVE IN ITALY

Biscuit Mixes

Buy on Amazon Find on eBay

Item weight: 0.44 pounds

Parmigiano Spaghetti Bowl and oven Pan in Stoneware - EMILIA FOOD LOVE Selected with love in Italy

Serving Bowls

Buy on Amazon Find on eBay

GOCCIA TARTUFO Balsamic White Truffle Dressing - Vinegar 100% Made in Italy - EMILIA FOOD LOVE Selected with love in Italy - 1.7 FL OZ - 50 ML

Balsamic Vinegars

Buy on Amazon Find on eBay

Cooked grape must is an evocative flavour, conjuring up images of childhood memories, treats at granny's house and autumn afternoons. White truffle has always been suffused with legend, as the finest of treasures which requires patience and expertise to uncover.

The authentic simplicity of cooked grape must and the sophistication of natural white truffle extract make for a delicate condiment with an intense flavour which will transform your risottos, fresh and mature cheeses and also meat, game and quail eggs. Goccia Tartufo can be used instead of truffle flakes to add a touch of sophistication and tradition to your meals whenever you wish.

Ingredients: Balsamic Vinegar of Modena 90% (cooked grape must, wine vinegar), cooked grape must, Truffle 0.1% aroma. Quantity: 50 ml Density: 1.2 Acidity: 5%

The delicate flavor of the white truffle and cooked grape must joined together to obtain a balsamic condiment with a special perfume and an intense taste.

Instead of white truffle flakes with risotto, soft and hard cheeses, meat, poultry game, eggs.

Read more Read less

GOCCIA NERA Balsamic dressing 8 Years Aged 3.4 fl.oz 100 ml - Made in Italy - EMILIA FOOD LOVE Selected with love in Italy

Vinaigrette Salad Dressings Balsamic Vinaigrette Salad Dressings

Buy on Amazon Find on eBay

Goccia Nera is a traditional recipe, further enhanced by a slow and lengthy ageing process, lasting approximately eight years.

A dark brown condiment, a precious ink to add your own signature touch upon dishes, give new flavours to meats, cheeses, salads and oil dips, and exalt the sweetest of fruits, creams or ice creams.

Vinegar cellars are receptacles of memories. The past merges with the present, in the shadow of barrels made from different kinds of wood, each conferring a unique flavour upon balsamic condiments.

Ingredients: cooked grape must (containes Sulfites)

Goccia Nera: Sweet and sour condiment

Quantity: 3.4 fl. oz - 100 ml

Tasting Trio Parmigiano Reggiano DOP 48, 60, 72 months 3x2.2 lb - 1 per aging - (3x1kg) - The Only Parmesan - EMILIA FOOD LOVE Selected with love in Italy

Parmesan Cheese

Buy on Amazon Find on eBay

EMILIA FOOD LOVE Parmigiano Reggiano DOP whole and half cheese wheels - The Only Parmesan - Selected with love in Italy (1/2 Cheese Wheel (Disk), 24 Months)

Parmesan Cheese

Buy on Amazon Find on eBay

Parmigiano Reggiano DOP cheese wheel

The ageing process is crucial, as this is when Parmigiano changes character and transforms into that unique, universally coveted cheese. The minimum ageing process foresees 12 months but we sell from 18 to 84 months selections.

At 18 months, Parmigiano exudes youthful aromas with fresh fruit, grass, flower and milk nuances. After 24 months its aromas intensify and culminate in a perfect balance of sweet and savoury; a more pronounced crumbliness highlights the cheese's characteristic grain.

At 36 months and beyond, this crumbliness is further accentuated, accompanied by spicier flavours, where fresh fruit aromas give way to more intense dried fruit nuances. At 48 months he amazes for its flavor and for its crumbly and grainy texture. It melts in the mouth; it is tasty, sometimes with aromas reminiscent of dried fruit and a nutty aftertaste, those who taste it can only appreciate it. The paste is straw yellow and compact with numerous tyrosine granules.

At 60 months Its friability is further increased, presenting an amber, grainy and mineralized paste. The taste is strong and very intense, but never spicy (as happens with other very mature cheeses). The typical aromas of younger maturations (milk, yogurt and hay) leave room for much more complex and marked, woody, smoky, spicy and citrus scents. At 72 months the color is amber, dry, extremely crumbly, with hints of cheese crust, spices, leather, dried fruit, tobacco, medium flavor, in combination with a fortified wine it manages to perfectly restore balance in the mouth.

Verification of compliance with the production specifications is done by impartial parties recognized by the Ministry of Agricultural, Food and Forestry Policies.

Read more Read less

Tasting Six Parmigiano Reggiano DOP 18, 24, 36, 48, 60, 72 months 6x2.2 lb - 1 per aging - (6x1kg) - The Only Parmesan - EMILIA FOOD LOVE Selected with love in Italy

Parmesan Cheese

Buy on Amazon Find on eBay

Compotes and Chutneys tasting | Made in Italy | 6 Flavours 1.40 lbs | 3.74 oz per type | EMILIA FOOD LOVE Selected with love in Italy

Chutneys

Buy on Amazon Find on eBay

Berries and onions. They come from two separate worlds that have the power to bring out each other's flavour and enrich a multitude of dishes, such as game, cured meats, blue-veined cheeses or cheeses with a strong aroma. Blackberries, blueberries, raspberries and strawberries with a pinch of sugar and a splash of white wine vinegar are all blended together with red onion in this unexpected delight that promises to become, after the very first taste, one of your secret ingredients.

Pumpkin is a panacea and a delicacy, from its peel to its seeds. However, we might have underestimated it, especially when we were younger. We tended to eye it suspiciously until the day we actually tasted and fell in love with it. This is what will happen the first time you try our compote. It pairs perfectly with aged cheeses, like Parmigiano Reggiano, and it can be your best ally for your culinary creations.

Yellow pumpkin, sugar and lemon juice enriched with cinnamon and Disaronno Amaretto. A unique and surprising combination to be enjoyed with a slice of bread and chocolate.

Onion and Orange Chutney with mature cheese is simply a must. Pepper and Strawberry Compote is a highly original combination, perfect served with more delicate, fresh, medium - mature cheeses.

Pear in Balsamic Vinegar Compote is unforgettable with Parmigiano Reggiano as with all aged, strong flavoured cheeses. The sweetness of pears with vinegar and complex flavours of a fine cheese is a match made in heaven.

Tomato Chutney is a sure bet: its pleasantly acidic flavour goes with a vast array of cheeses, charcuterie products and meats. Looking for inspiration? Try it as a sauce for bread rolls or bruschette.

Read more Read less

Jams Tasting | Made in Italy | 6 Flavours 2.6 lbs | 7.05 oz per type | EMILIA FOOD LOVE Selected with love in Italy

Buy on Amazon Find on eBay

Our jam, with no added pectin, has strawberries and dark chocolate (70%) and is blended with sugar and lemon juice to achieve a perfect balance. You can enjoy a spoonful or use your imagination to create new recipes. Perfect for celebrating special moments, but also for a touch of everyday romance.

Our pear and fig jam is enriched with lemon juice, orange juice and orange zest. The right amount of sugar gives it a balanced taste. Perfect if you want to start your day, take a break in the afternoon or end your evening with a touch of sweetness.

The jam that pairs walnuts with the most popular citrus fruit is a sensory discovery that brings together two strong personalities. The result is a unique, balanced taste that is rich in nuances. Enjoy a spoonful, spread it on a slice of toasted bread, or use it as the main ingredient for your desserts. Oh, and don't forget to try it with cheese. Your taste buds will thank you.

Strudel has always been the crowning jewel of South Tyrolean cuisine. It's very much appreciated and baked in kitchens all over Italy. Now you can enjoy it every day by simply dipping a spoon into a jar of this very special jam. The raisin and pine nut aromas, the unmistakable cinnamon notes, and the delicate touch of lemon juice result in a warm and autumnal taste you'll enjoy all year long.

Apricot Almond jam is the epitome of poetry and warm seasons. Apricots are a typical summer fruit and almonds are seeds of a tree whose blooms symbolise the end of the winter season. They are nourishing foods with multiple beneficial properties and they share legendary origins. But what is legendary is also the taste that comes about from their pairing. This jam is perfect with cheese, bread, or as a filling for unforgettable pies.

Read more Read less

EMILIA FOOD LOVE FAQs

Is EMILIA FOOD LOVE Legit?

Yes, EMILIA FOOD LOVE is a legitmate brand on Amazon. After conducting a comprehensive analysis of 34 customer reviews for EMILIA FOOD LOVE products on Amazon, we have determined its average rating. With a strong performance and good quality, EMILIA FOOD LOVE has received an average rating of 4.56 from numerous buyers, indicating that EMILIA FOOD LOVE are trustworthy and live up to their claims. Therefore, it is safe to make purchases from EMILIA FOOD LOVE on Amazon.

Amazon has strict policies and safety measures in place that ensure only legitimate sellers and products are allowed on their platform. It also provides a secure payment gateway and offers buyer protection, ensuring your transaction is safe. In the unlikely event that there's an issue with your purchase, Amazon's customer service and return policies are designed to protect your interests.

How to find more EMILIA FOOD LOVE products?

If you're interested in EMILIA FOOD LOVE and want to find more EMILIA FOOD LOVE products, you can follow the steps below:

Go back to FindThisBest's homepage.
Type EMILIA FOOD LOVE in the search box and hit Enter to see the search results.
Find and click the correct EMILIA FOOD LOVE to go to the new page.
Select the products you want in the EMILIA FOOD LOVE buying guide, and take a glance at the prices and features of the products.
View the products interest you on Amazon to read the customer reviews and check the ratings. Besides, you can hit the "brand" to find more EMILIA FOOD LOVE products.

How does findthisbest choose the top EMILIA FOOD LOVE products?

We analyze millions of EMILIA FOOD LOVE products reviews and customer reviews to recommend the best picks for most consumers. We have a professional team with decades of experience to test the products, which can help ensure that we provide our readers with accurate advice and best recommendations.

How can I purchase EMILIA FOOD LOVE products via FindThisBest?

Go to the EMILIA FOOD LOVE page.
Select the product you want in the EMILIA FOOD LOVE buying guide, and then view the product on Amazon. For example, if you are interested in the top 1 product Parmigiano Reggiano DOP 36 months 2.2 lb (1kg) - T..., you can view it on Amazon page.
Place your order on Amazon.

What is the purpose of your brand guide?

Our mission is to provide you with the most up-to-date and objective information about the EMILIA FOOD LOVE products, helping you make more informed buying decisions. We recommend best choices of the products from the EMILIA FOOD LOVE brand, helping you make better shopping choices with less time and energy.

Similar Brands

Manitoba Milling Company