Best Gluten-Free Rice Flour of 2025
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Gluten-free rice flour is a versatile alternative to traditional wheat flour for those with celiac disease or gluten intolerance. Made from finely ground rice, this flour is a great substitute for wheat flour in many recipes, including bread, cakes, and pastries. It has a neutral flavor and a light, fluffy texture, making it ideal for baked goods. Rice flour is also a good source of fiber, protein, and essential vitamins and minerals. With the increasing popularity of gluten-free diets, rice flour has become a staple ingredient in many kitchens.
At a Glance: Our Top Picks
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9.9
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9.8
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9.6
Top 10 Gluten-Free Rice Flour
Anthony's Brown Rice Flour, 5 lb
Stone ground from California medium grain rice, Anthony's Brown Rice Flour is a gluten-free product of the USA that comes in a 5lb resealable bag. Batch tested for gluten to ensure its purity and free from cross-contamination, this rice flour is perfect for those who follow a gluten-free diet and want to enjoy baking or cooking their favorite dishes without worry.
Anthony's Premium White Rice Flour, 3 lb
Anthony's Premium White Rice Flour is a gluten-free, non-GMO, vegan, fine powder flour that is perfect for those who are looking for an alternative to gluten-based flour. It is batch tested and verified gluten-free, and a product of the USA. This flour is great for making baked goods, noodles, crackers, and can also be used to thicken soups and gravies.
Bob's Red Mill Gluten Free White Rice Flour
This gluten-free white rice flour comes in a 24-ounce resealable stand-up bag and is manufactured in a dedicated gluten-free facility. It is stone ground on slow-turning quartz millstones, making it a pantry staple for those with gluten-free diets. Additionally, it is vegan, vegetarian, and Kosher Pareve.
Thai Rice Flour 16 oz by SPICEBRO
SPICEBRO Thai Rice Flour is a versatile ingredient that comes in a 16-ounce package, perfect for various culinary creations. You can use it for making delicious treats like dumplings and rice cakes, expanding your cooking options at home. This gluten-free flour is particularly great for baking, as it helps prevent dough from sticking and can be used in recipes for pizza and sourdough. Additionally, its smooth and light texture makes it ideal for creating silky batters and doughs, enhancing your baking experience.
Eastern Feast Rice Flour, 4 LBS (1.81 kg)
Eastern Feast Rice Flour is made from white long grain rice, milled freshly and enriched with iron. It is naturally gluten-free and made in the USA. The 4 lbs (1.8 kg) package of rice flour is perfect for making a variety of gluten-free dishes.
Soeos Glutinous Rice Flour 32 Ounce
Soeos Rice Flour is a finely ground flour made from sticky rice, making it perfect for a variety of dishes. Its unique texture enhances both sweet and savory recipes, allowing you to create delicious rice pudding, pastries, and dumpling skins with ease. The mild flavor of this flour means it won’t overpower your dishes, blending seamlessly into your favorite recipes. Additionally, it works wonderfully as a thickener for soups and sauces, ensuring a smooth consistency without lumps. With Soeos Rice Flour, you can elevate your cooking and baking adventures effortlessly.
Brown Rice Flour, 2lb, Premium Gluten Free Flour for Baking
The Brown Rice Flour is a premium, gluten-free flour for baking made by milling whole brown rice into a superfine powder. It is a great pantry staple that can be used in sauces, gravies, cakes, cookies, muffins, pancakes, noodles, and much more! The flour is gluten-free, soy-free, nut-free, kosher, vegan, non-GMO, and whole grain. It is a healthy and nutritious option, packed with protein, fiber, vitamins, and minerals.
Bob's Red Mill Gluten Free Brown Rice Flour
This rice flour is a gluten-free, vegan, and vegetarian option that comes in a 24 oz. resealable bag. It's also 100% whole grain and stone-ground on slow-turning quartz millstones. The product is manufactured in a dedicated gluten-free facility and is R5-ELISA tested gluten-free.
Bob's Red Mill Organic White Rice Flour
This gluten-free pantry staple comes in a 24 oz. resealable stand-up bag and is USDA certified organic, vegan, vegetarian, and Kosher Pareve. It is manufactured in a dedicated gluten-free facility and R5-ELISA tested gluten-free. Stone ground on slow-turning quartz millstones, this rice flour is perfect for baking and cooking needs.
Anthony's Sweet White Rice Flour
Anthony's Sweet White Rice Flour is a fine powder made from short-grain sticky rice with high starch content. It is a batch tested and verified gluten-free product of the USA, perfect for making noodles, mochi, desserts, dumplings and more. It is also vegan and non-GMO.
Frequently Asked Questions (FAQs)
1. What is gluten-free rice flour?
Rice flour made from 100% white or brown rice doesn't have gluten. You may find a “gluten-free” label on these products, and it means that they are entirely safe to consume.
2. Is rice flour flour gluten-free?
Rice Flour is a delicate neutral tasting gluten-free flour which can be used to great effect in gluten-free baking. It is also excellent when used as a crisp coating to pan-fried dishes or in pancakes. Here's all the information you need to use rice flour in your kitchen.
3. Is gluten rice flour gluten-free?
Even Asian or sticky rice, also called “glutinous rice,” is gluten-free, despite its name. In this case, the “glutinous” term refers to the sticky nature of the rice and not the gluten protein found in wheat, barley and rye. Rice is one of the most popular gluten-free grains for people with celiac disease.
4. Is rice flour gluten friendly?
Rice Flour (Gluten-Free) You can get white or brown rice flour. Brown has a slightly nuttier taste and grittier texture. Try some rice flour chocolate cake if you're trying to cut back on traditional wheat flour.
During our gluten-free rice flour research, we found 24 gluten-free rice flour products and shortlisted 10 quality products. We collected and analyzed 51,394 customer reviews through our big data system to write the gluten-free rice flour list. We found that most customers choose gluten-free rice flour with an average price of $12.03.
The gluten-free rice flour are available for purchase. We have researched hundreds of brands and picked the top brands of gluten-free rice flour, including Anthony's, Bob's Red Mill, SPICEBRO, Eastern Feast, Soeos. The seller of top 1 product has received honest feedback from 6,440 consumers with an average rating of 4.9.
Ashley Abels is a former restaurant executive and has worked in the restaurant industry for 15 years. She is also a gourmet who loves tasting different cuisines and trying out all kinds of cooking methods. The food she writes about will make you want to try it!