Best Gluten-Free Packaged Vegetable Soups of 2026

The Augason Farms Vegetable Medley is an excellent choice for anyone looking to stock up on nutritious meals. With 40 servings packed into one can, you can easily feed your family during emergencies or for everyday meals. This blend contains 3,200 calories, ensuring you have enough energy for various activities, whether you're camping or preparing for unexpected situations. It is certified gluten-free, making it suitable for those with dietary restrictions. Plus, with a shelf life of up to 25 years, you can store it away and have peace of mind knowing it's ready whenever you need it.

Progresso French Onion Soup is a delightful option for anyone craving a comforting meal. This soup is made with gluten-free ingredients, making it suitable for those with dietary restrictions. You can enjoy the familiar flavors without worrying about artificial additives, as it contains no artificial flavors or colors. When you're short on time, this convenient canned soup is ready to eat in just minutes, making it perfect for a quick lunch or dinner. With each can containing 18.5 oz, it’s a satisfying choice for any occasion.

Pacific Foods Butternut Squash Soup offers a delicious blend of butternut squash, ginger, onion, garlic, cinnamon, and nutmeg, creating a creamy vegetarian option perfect for chilly days. This dairy-free and kosher soup is USDA-Certified Organic, making it a wholesome choice for health-conscious consumers. Simply pour it into a pot, heat it up, stir, and enjoy a comforting meal. With 50% less sodium than regular soups, it’s a great way to add flavor without the extra salt. Each 32 oz carton provides approximately four servings, making it convenient for family meals or meal prepping.

The Pacific Foods Cashew Carrot Soup offers a wholesome and delicious option for your meals. Made with organic, non-GMO ingredients like sweet carrots, creamy cashews, and fresh ginger, it provides a natural and tasty flavor. The addition of garlic and onion enhances the savory taste, giving you a rich and satisfying vegan soup experience. Plus, it’s gluten-free and packed with plant-based nutrients, making it a smart and healthy pantry choice. Whether you want a quick snack or a nutritious meal starter, this soup delivers convenience and great taste in every spoonful.

Campbell's Gluten Free Mushroom Soup offers a tasty and smooth blend made from mushrooms, garlic, and fresh cream, perfect for those seeking a vegetarian and gluten-free option. This soup is versatile—you can enjoy it on its own, enhanced with herbs or olive oil, or pair it with sandwiches and salads for a quick meal. It also works great as a cooking ingredient, ideal for dishes like No-Peek Chicken or Garlic Herb Risotto, or as a base to replace roux or bechamel sauces. Conveniently packaged in a 10.5 oz can with a non-BPA lining, it’s a handy pantry staple that helps you prepare easy meals anytime.

Pacific Organic Mushroom Soup is a 10.5oz packaged vegetable soup made with organic ingredients. It serves as a versatile base for soups, casseroles, and sauces. Simply mix the soup with equal parts milk or water and either microwave or heat on a stovetop. The soup comes in a 12-pack and is gluten-free. The organic ingredients ensure that you are consuming a healthy and nutritious meal while the versatility allows you to get creative with your cooking. The convenience of cooking the soup quickly on the stove or in the microwave saves you time and effort in the kitchen.

Amy’s Hearty Vegetable Soup offers a wholesome meal with a blend of organic vegetables, including red rice, tomatoes, beans, and mushrooms, perfect for those seeking a vegan option. Each 14.4-oz can is packed with 9 grams of plant-based protein and 11 grams of fiber, helping you stay full and energized. The soup is free from gluten, dairy, soy, corn, and nuts, making it suitable for various dietary needs. Plus, it’s easy to prepare—just heat it in the microwave or on the stove for a quick, nutritious lunch or dinner without any hassle.

Amy's Light Sodium Lentil Soup offers a convenient and tasty option for quick meals. These 14.5-ounce cans are perfect to keep in your pantry for lunch, dinner, snacks, or even camping trips, saving you prep time. The cans are designed with an easy pop-open lid that is BPA-free, making it simple and safe to enjoy your soup anytime. Made with fresh, high-quality ingredients, this organic soup delivers a satisfying flavor that feels homemade. It's also a great choice if you want gluten-free and non-GMO options without preservatives, ensuring you get a wholesome meal with every bowl.

The Progresso Lentil Roasted Veg Soup offers a tasty blend of lentils and roasted vegetables, giving you a satisfying and hearty meal. Made without any artificial flavors or colors, it ensures you enjoy a natural taste. This soup is perfect for vegetarians, providing you with a nutritious half cup of vegetables in every serving. Plus, it's super convenient—ready to eat in just minutes straight from the can, making it ideal for quick lunches or easy dinners when you're short on time.

Amy's Quinoa Lentil Soup offers a tasty blend of organic red lentils, kale, quinoa, onions, and tomato puree, perfect for those seeking a wholesome vegan meal. Each 14.4-ounce can provides 7 grams of plant-based protein and 4 grams of fiber, helping you stay energized and satisfied. The soup is free from gluten, dairy, and GMOs, making it a great choice for people with dietary restrictions. Plus, it’s easy to prepare—just heat it in the microwave or on the stove for a quick and nutritious lunch or dinner when you’re short on time.