Best Carbon Steel French Bread & Baguette Pans of 2025

The AMAGABELI Baguette Pan is designed to elevate your baking experience. Its nonstick silicone coating ensures that your freshly baked baguettes come out easily, allowing you to enjoy perfect loaves without hassle. Made from durable carbon steel, this pan offers excellent heat distribution, helping your bread bake evenly. The perforated design promotes airflow, which is key for achieving that crispy crust you desire. Additionally, it withstands high temperatures up to 446℉, making it suitable for both home and commercial kitchens. This pan combines functionality and convenience, making your baking efforts more enjoyable.

AMAGABELI Baguette Pan BG283 is a nonstick carbon steel pan for baking three French loaves at once. The food-grade material ensures safe baking. The pan's good thermal conductivity allows for even baking. Its perforated design promotes breathability and easy loaf removal. With high temperature resistance up to 446℉, this pan is suitable for home and commercial use. Enjoy baking warm, crispy French bread easily with this premium pan.

The Tioncy Baguette Pan allows you to bake three delicious baguettes at once, making it perfect for family gatherings or dinner parties. Its heavy-duty carbon steel construction ensures excellent heat distribution, giving you evenly baked bread every time. The nonstick surface simplifies the baking and cleaning process, so you can spend less time scrubbing and more time enjoying your creations. Designed with perforations, this pan promotes airflow and moisture release, resulting in crispy crusts that elevate your homemade bread.

This Baguette Pan is perfect for baking French and Italian bread, made of eco-friendly and durable professional thickened carbon steel material with a high-temperature resistance of up to 446℉. The pan has good thermal conductivity, strengthened edges, and good air flow, allowing loaves to crisp and brown evenly. The silicone coating is food-grade, non-Teflon, and releases bread easily. It is perfect for daily cooking, family dinner, and festival celebrations.

The BSDLZCH Baguette Pan is designed to help you create beautiful baguettes with ease. Measuring 14.96 x 12.59 inches, this pan allows you to bake three baguettes simultaneously, making it perfect for gatherings. Crafted from high-quality carbon steel, it withstands a wide temperature range, ensuring durability for long-term use. The non-stick coating means you can remove your baked goods effortlessly without mess, while small holes in the bottom promote even heat circulation for perfectly baked bread every time. Enjoy the convenience of baking delicious breads, hot dogs, and more with this versatile tool.

The Skoxkoc Hot Dog Pan offers versatile bakeware for your kitchen. With multiple cavities, you can bake hot dogs, French bread loaves, and more, making it perfect for family gatherings. The non-stick surface ensures your baked goods release effortlessly, saving you time on cleanup. Constructed from heavy-duty carbon steel, this pan guarantees durability and provides even heat distribution for perfectly cooked treats. Additionally, its innovative multihole design enhances airflow, preventing hotspots and ensuring uniform cooking. Enjoy baking with ease and efficiency!

The Tiawudi Perforated Baguette Pan is a must-have for any baking enthusiast. Made of food grade heavy duty carbon steel, this pan ensures superior heat conduction and even baking results. Its perforated design allows air to circulate freely around the dough, resulting in a light and airy interior and a crisp, golden-brown crust. With a size of 15"X 13"X 1" and a 4-well design, this pan is perfect for baking baguettes, French bread, and buns. The nonstick coating makes baking and cleaning a breeze, while the oven-safe construction allows for temperatures up to 450 degrees F. Plus, with the lifetime guarantee offered by Tiawudi, you can be confident in the quality and durability of this pan.

This baguette tray is perfect for making crispy baguettes easily and keeping them in good shape. The perforated design allows for optimal heat distribution, resulting in a lighter and crunchier bread. Made of food-grade carbon steel with a non-stick coating, it is easy to clean and fits most ovens. While dishwasher safe, hand rinsing is recommended to extend its lifespan.

The IBILI Baguette Baking Pan is designed to elevate your bread-making experience. Made from premium carbon steel, this pan offers exceptional durability and heat resistance, allowing you to bake baguettes at temperatures up to 500°F. Its perforated design ensures that moisture escapes, promoting even crisping and browning of your loaves. You'll appreciate how easy it is to demold your freshly baked bread thanks to its thoughtful design. Whether you’re a home baker or using it commercially, this pan makes baking delicious French baguettes simple and enjoyable.

The Fasmov Baguette Pan is a set of two 15" x 13" non-stick carbon steel baking pans that can bake up to four loaves of French bread at a time. The pans have a high-temperature resistance of up to 446℉, making them suitable for both home and commercial use. The crimping design of the pans is smooth and delicate, making them safe to handle. The non-stick coating and perforated design allow for easy release of baked goods and promote water loss, resulting in perfectly crispy bread. The pans are dishwasher safe, although handwashing is recommended for a longer life. Perfect for making a variety of bread, including sourdough, baguettes, and buns, these pans are a must-have for any baking enthusiast.