Best Non-Stick French Bread & Baguette Pans of 2025

The KITESSENSU Nonstick Baguette Pan is a professional-grade baking tray that allows you to make two crispy and golden-brown crust baguette loaves at home. Made of thickened carbon steel material, this eco-friendly tray features a food-grade nonstick silicone coating for easy demolding and cleaning. Its high-quality perforated design allows for air and moisture to circulate freely, ensuring even heat distribution for perfect results. The pan is suitable for household and commercial use and can withstand high temperatures up to 446℉.

Anaeat Baguette Pan is a must-have kitchen tool for both artisan bakers and novices. It bakes 4 loaves at a time and ensures superior heat conduction and even baking. The nonstick coating and food grade material make it easy to release and clean. The professional material is high temperature resistant to 500 degrees and designed with rounded, non-sharp corners for ease of use and to protect hands from injury. The premium cotton couche helps create flawless baguette loaves shapes and to make a huge variety of breads such as baguettes, french loaves, boule, pastries and more free form loaves of breads. Anaeat Baguette Pan is perfect for those who want crisp, golden-brown crust and warm, fresh French bread baguettes from the comforts of their kitchen.

Amagabeli Baguette Pans are professional-grade baking pans designed for making delicious French bread baguettes. Made from durable carbon steel with a food-grade nonstick silicone coating, these pans ensure even heat distribution and easy release of the bread. The perforated design allows for good air flow, resulting in crispy and evenly browned loaves. With a high temperature resistance of up to 446℉, these pans are suitable for both home and commercial use. The Amagabeli Baguette Pans are perfect for baking warm, fresh bread from the comfort of your own kitchen. Enjoy the convenience and superior baking results with these premium pans.

The Tiawudi Perforated Baguette Pan is a must-have for any baking enthusiast. Made of food grade heavy duty carbon steel, this pan ensures superior heat conduction and even baking results. Its perforated design allows air to circulate freely around the dough, resulting in a light and airy interior and a crisp, golden-brown crust. With a size of 15"X 13"X 1" and a 4-well design, this pan is perfect for baking baguettes, French bread, and buns. The nonstick coating makes baking and cleaning a breeze, while the oven-safe construction allows for temperatures up to 450 degrees F. Plus, with the lifetime guarantee offered by Tiawudi, you can be confident in the quality and durability of this pan.

Chicago Baguette Pan is a top choice for baking enthusiasts. Its perforated design allows air to circulate, resulting in a crispy crust. The nonstick coating ensures easy food release and cleaning. Crafted from heavy-weight aluminum, this pan offers superior heat conduction for even baking. With the ability to bake up to 3 loaves simultaneously, it's perfect for large batches. Enjoy hassle-free care as it's dishwasher safe, though handwashing is recommended for longevity.

The Fasmov Baguette Pan is a set of two 15" x 13" non-stick carbon steel baking pans that can bake up to four loaves of French bread at a time. The pans have a high-temperature resistance of up to 446℉, making them suitable for both home and commercial use. The crimping design of the pans is smooth and delicate, making them safe to handle. The non-stick coating and perforated design allow for easy release of baked goods and promote water loss, resulting in perfectly crispy bread. The pans are dishwasher safe, although handwashing is recommended for a longer life. Perfect for making a variety of bread, including sourdough, baguettes, and buns, these pans are a must-have for any baking enthusiast.

The Pavsrmy Baguette Pan is designed for baking up to four loaves of delicious French bread at once. Its perforated design ensures even heat distribution, giving you a crispy crust and soft interior. The food-grade non-stick coating makes it easy to release your loaves without hassle, simplifying cleanup. Plus, its heavy-duty carbon steel construction withstands high temperatures, ensuring durability and excellent baking performance. This pan is perfect for both home bakers and those looking to elevate their bread-making skills.

The USA Pan Perforated Bread Pan is the perfect pan for making crunchy, homemade Italian bread loaves. With its uniquely designed perforated non-stick surface, this 2-loaf pan allows for a crispy crust and a warm, soft inside. The pan is made from a mix of steel and aluminum, providing strength, durability, and superior heat conductivity. It is also finished with USA Pan's proprietary silicone nonstick coating, allowing for easy release and quick clean up. This pan is not only great for baking Italian bread, but it is also PFAS, PTFE, PFOA, and BPA free, ensuring safe and healthy baking. With the USA Pan Perforated Bread Pan, you can enjoy the convenience and satisfaction of baking your own delicious Italian bread at home.

The Barlket Baguette Pan is designed for home bakers looking to create delicious French bread and sourdough baguettes. Its perforated design ensures even heating and allows air to circulate, resulting in a crispy crust. With a size of 15x11 inches, it can bake up to three loaves at once, making it ideal for family gatherings or special occasions. Made from food-grade carbon steel, this pan is durable and features a nonstick surface, ensuring your bread releases easily and clean-up is a breeze. Whether you're a beginner or a seasoned baker, this pan will enhance your baking experience.

The Yupjlia Baguette Pan is designed for baking perfect baguettes at home. Its perforated surface allows for optimal airflow, ensuring a crispy, golden crust and a soft, airy interior. The food-grade non-stick coating makes it easy to release your bread without sticking, simplifying cleanup. With even heat distribution from the pan's design, you can achieve consistent browning every time you bake. Made from durable carbon steel, this pan can withstand high temperatures, making it suitable for both home and professional bakers. Transform your kitchen into a bakery with this essential tool.