Best Gluten Free Chocolate-Chip Cookies of 2026
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Gluten-free chocolate chip cookies are a delicious alternative to traditional cookies for those who have gluten sensitivities or allergies. Made with gluten-free flour, these cookies are soft, chewy, and loaded with gooey chocolate chips. They are perfect for satisfying a sweet tooth or for a quick snack. These cookies are a great option for anyone looking to enjoy a classic treat without worrying about gluten. Whether you're gluten intolerant or just looking for a healthier option, these gluten-free chocolate chip cookies are sure to satisfy your cravings.
At a Glance: Our Top Picks
Top 10 Gluten Free Chocolate-Chip Cookies
Simple Mills Almond Flour Crunchy Cookies, Chocolate Chip
Indulge in Simple Mills Chocolate Chip Cookies, a nutrient-dense snack made with organic coconut oil. These delicious cookies offer a crunchy texture and sweet taste that satisfies your cravings. The purposeful ingredient list ensures a healthier indulgence. With no artificial ingredients, these cookies are perfect for stocking up your pantry. Certified gluten-free, non-GMO, and paleo-friendly, they provide a convenient way to boost energy and productivity.
MadeGood Soft Baked Chocolate Chip Mini Cookies
MadeGood Soft Baked Chocolate Chip Mini Cookies are bite-sized snacks that are perfect for on-the-go. They are made with allergy-conscious individuals in mind, and the dark chocolate chips contain cocoa flavanols which lower blood pressure and decrease the risk of diabetes. These cookies are a great wholesome treat to satisfy cravings between or after meals. They are perfect for school, camping trips or the movies.
MadeGood Granola Bites Chocolate Chip & Mixed Berry Variety Pack
The MadeGood Granola Bites offer a tasty and healthy snack option with 28 individually wrapped mini pouches, split evenly between Chocolate Chip and Mixed Berry flavors. These bites are great for on-the-go moments, whether you need a quick energy boost before work or exercise. They are low in sugar but still packed with a satisfying crunch, making each bite both delicious and nutritious. Plus, they are free from peanuts and tree nuts, so they’re safe for school lunches. MadeGood Granola Bites also stand out because they contain a full serving of hidden vegetables in every pouch, blending veggie extracts with gluten-free oats and flavorful berry or chocolate pieces for a wholesome treat.
Chips Ahoy! Chewy Gluten Free Chocolate Chip Cookies 9.75 oz
The Chips Ahoy! Gluten Free Cookies offer a soft and chewy treat made with a special blend of rice and oat flours, perfect if you need gluten-free options without sacrificing taste. These cookies come in a 9.75 oz pack, giving you plenty to enjoy or share. They’re certified kosher and gluten-free, so you can trust the quality and dietary suitability. Whether you want a sweet snack on its own or paired with ice cream, these cookies bring classic chocolate chip flavor to your day. They’re also great for lunchboxes or backpacks, making snack time extra special.
LÄRABAR Peanut Butter Chocolate Chip Mini Bars 20 ct
The LÄRABAR Peanut Butter Mini Bars offer a wholesome snacking option made from 100% real ingredients without any artificial sweeteners, making it a great choice if you want to enjoy a treat without guilt. These bars are crafted using just four simple ingredients—dates, peanuts, chocolate chips, and sea salt—so you know exactly what you're eating. Perfect for those who follow a plant-based lifestyle, they are vegan, gluten-free, dairy-free, kosher, and non-GMO, ensuring they fit into many dietary needs. Conveniently wrapped, these mini bars are easy to take on the go, whether you need a quick morning boost or an afternoon pick-me-up.
MADEGOOD Organic Chocolate Chip Soft Baked Mini Cookies
These organic chocolate chip cookies are shelf-stable and come in a pack of 5. They are a delicious snack that you can enjoy anytime, anywhere. They are soft-baked and made with high-quality ingredients, making them a healthier option compared to traditional cookies. Perfect for chocolate chip cookie lovers who are looking for a guilt-free indulgence.
Tate's Gluten Free Chocolate Chip Cookies
Tate's Gluten Free Cookies offer a delightful treat for those avoiding gluten. These cookies are made with rice flour, giving them a buttery, classic chocolate chip flavor that everyone can enjoy. Unlike other gluten-free options, these cookies stand out with their uniquely thin and crispy texture. Perfect for gatherings, you can easily add them to a cookie tray for parties, ensuring your guests have a tasty option. With four 7 oz bags, you’ll have plenty to share or keep for yourself!
Purely Elizabeth Cookie Granola Chocolate Chip 3-Pack
The Purely Elizabeth Chocolate Chip Granola comes in a convenient 3-pack of 11-ounce bags, perfect for stocking your pantry or sharing with family. Made with 100% whole grains, it offers a wholesome option that supports your daily nutrition. Each serving contains just 6 grams of sugar, helping you enjoy a sweet treat without overdoing it. You'll also get a good amount of fiber per serving, which is great for digestion and keeping you full longer. Crafted with organic oats, oat flour, and coconut flour, this granola combines quality ingredients that support a healthy lifestyle.
Siete Gluten Free Mexican Vanilla Chocolate Chip Cookies
The Siete Mexican Vanilla Cookies offer a delicious treat made without gluten, making them a safe choice if you have gluten sensitivities. They feature a rich hint of Mexican vanilla, adding a unique and flavorful twist to the classic chocolate chip cookie. This product is also vegan, so it’s free from animal products, perfect if you follow a plant-based diet. Additionally, these cookies are grain free, which can be a great option if you’re avoiding grains for dietary reasons. With Siete Mexican Vanilla Cookies, you get a tasty snack that fits various dietary needs without sacrificing flavor.
Tate's Bake Shop Walnut Chocolate Chip Cookies 7oz
If you're looking for a tasty treat, Tate's Walnut Chocolate Chip cookies are a great choice. These 7-ounce cookies come from Tate's Bake Shop, a trusted brand known for quality. They are gluten-free, making them suitable for those with gluten sensitivities or anyone wanting a lighter option. Plus, they are made without GMOs, so you can enjoy them knowing they contain no genetically modified ingredients. The cookies combine authentic flavors with an elegant touch, giving you a delicious snack that feels a bit special. Whether for yourself or to share, these cookies offer a blend of taste and quality you can appreciate.
Frequently Asked Questions (FAQs)
1. Do you need xanthan gum in gluten-free cookies?
Essentially, Xanthan Gum does two important things in gluten free baking: It helps bind things together making for a better shape and texture. It helps lock-in moisture so baked goods don't dry out.
2. Why are my gluten-free cookies falling apart?
Because gluten-free cookies are a bit crumblier than typical cookie, they are prone to falling apart. One way to help your cookies cool without damaging them is to slide the entire sheet of parchment paper or nonstick baking mat right off the tray and onto a cooling rack.
3. What to add to gluten-free cookies less crumbly?
7- If your cookie dough is too dry and crumbly, just add back to the mixing bowl and stir in a couple tablespoons of your favorite milk. Add more if needed – the dough needs to hold together, but most cookie doughs shouldn't be sticky.
4. Why do gluten-free cookies spread?
Sugar is hygroscopic (it absorbs liquid). Your batter may look just fine as you're preparing it but when the cookies bake, the extra sugar releases liquid, which causes your cookies to spread. Cookies can also spread if raw dough is scooped onto a hot baking sheet or if the pan is over-greased.
During our gluten free chocolate-chip cooky research, we found 24 gluten free chocolate-chip cooky products and shortlisted 10 quality products. We collected and analyzed 136,019 customer reviews through our big data system to write the gluten free chocolate-chip cookies list. We found that most customers choose gluten free chocolate-chip cookies with an average price of $5.50.
The gluten free chocolate-chip cookies are available for purchase. We have researched hundreds of brands and picked the top brands of gluten free chocolate-chip cookies, including Simple Mills, Made Good, Chips Ahoy!, Tate's Bake Shop, purely elizabeth.. The seller of top 1 product has received honest feedback from 384 consumers with an average rating of 4.7.
Ashley Abels is a former restaurant executive and has worked in the restaurant industry for 15 years. She is also a gourmet who loves tasting different cuisines and trying out all kinds of cooking methods. The food she writes about will make you want to try it!