Best Gluten Free Chocolate-Chip Cookies of 2025

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Gluten-free chocolate chip cookies are a delicious alternative to traditional cookies for those who have gluten sensitivities or allergies. Made with gluten-free flour, these cookies are soft, chewy, and loaded with gooey chocolate chips. They are perfect for satisfying a sweet tooth or for a quick snack. These cookies are a great option for anyone looking to enjoy a classic treat without worrying about gluten. Whether you're gluten intolerant or just looking for a healthier option, these gluten-free chocolate chip cookies are sure to satisfy your cravings.
At a Glance: Our Top Picks
Top 10 Gluten Free Chocolate-Chip Cookies
Tate's Gluten Free Chocolate Chip Cookies
Tate's Gluten Free Cookies offer a delightful treat for those avoiding gluten. These cookies are made with rice flour, giving them a buttery, classic chocolate chip flavor that everyone can enjoy. Unlike other gluten-free options, these cookies stand out with their uniquely thin and crispy texture. Perfect for gatherings, you can easily add them to a cookie tray for parties, ensuring your guests have a tasty option. With four 7 oz bags, you’ll have plenty to share or keep for yourself!
Simple Mills Almond Flour Crunchy Cookies, Chocolate Chip
Indulge in Simple Mills Chocolate Chip Cookies, a nutrient-dense snack made with organic coconut oil. These delicious cookies offer a crunchy texture and sweet taste that satisfies your cravings. The purposeful ingredient list ensures a healthier indulgence. With no artificial ingredients, these cookies are perfect for stocking up your pantry. Certified gluten-free, non-GMO, and paleo-friendly, they provide a convenient way to boost energy and productivity.
Glutino Chocolate Chip Cookies
Glutino Cookies are decadent treats with rich chocolate chips, free of gluten, wheat, and casein. With 120 calories and 6 grams of fat per serving, you can enjoy these guilt-free. Perfect for any occasion, whether packed for lunch, as a post-meal treat, or served at parties. Indulge in these delicious cookies that cater to both savory and sweet snack preferences.
MadeGood Soft Baked Chocolate Chip Mini Cookies
MadeGood Soft Baked Chocolate Chip Mini Cookies are bite-sized snacks that are perfect for on-the-go. They are made with allergy-conscious individuals in mind, and the dark chocolate chips contain cocoa flavanols which lower blood pressure and decrease the risk of diabetes. These cookies are a great wholesome treat to satisfy cravings between or after meals. They are perfect for school, camping trips or the movies.
Goodie Girl Mini Chocolate Chip Gluten Free Cookies
Goodie Girl Chocolate Chip Cookies are a delightful treat that comes in 10 snack packs. These cookies are lightly sweet and crunchy, making them the perfect gluten-free snack. They are free from gluten, peanuts, eggs, and dairy, offering a delicious option for those with dietary restrictions. Additionally, these cookies contain no artificial colors or preservatives, ensuring a healthier choice. Say goodbye to high fructose corn syrup with these tasty and convenient cookies.
Steve & Andy's All-Natural Gluten Free Chocolate Chip Cookies (Pack of 1)
Indulge in guilt-free snacking with Steve & Andy's All-Natural Gluten Free Chocolate Chip Cookies. Made from high-quality, all-natural ingredients, these cookies are free from harmful chemicals, synthetic colors, and artificial flavors. These nut-free cookies are perfect for everyone, including those with allergies. Choose from a variety of flavors and enjoy a crunchy, caramelized bite of goodness anytime. These cookies are crafted to perfection and are perfect for Christmas or any other occasion.
Homefree Mini Chocolate Chip Cookies
Enjoy Homefree Mini Chocolate Chip Cookies, the perfect snack for kids of all ages! Made with wholesome Non-GMO ingredients including whole grains, each serving contains only 150 calories. These gluten-free, nut-free, and vegan cookies are perfect for school lunches, parties, play dates, field trips, or just as a tasty treat at home. Stock your pantry with cookies that are safe for everyone, including those with peanut butter and nut allergies, and other dietary needs. In an independent consumer study, 73% of participants preferred Homefree Chocolate Chip Mini Cookies to the leading chocolate chip cookie brand.
HighKey Gluten Free Chocolate Chip Cookies
HighKey Gluten Free Chocolate Chip Cookies are perfect for those on a low carb, keto, or gluten free diet. These cookies are sugar free and use monk fruit erythritol and stevia, making them ideal for diabetics. They have only 1g of net carb per serving and are made with almond flour, butter, and coconut oil. These mini cookies are gluten free, grain free, and have no preservatives. They are a healthy snack for both kids and adults, with classic chocolate chip cookie taste.
REAL Chocolate Chip Mini Cookie Poppers - Bite-sized Gluten Free Semi Soft Baked Cookies
The REAL Chocolate Chip Mini Cookie Poppers are a perfect healthy addition to school lunches or on-the-go snacks. Made with almond and coconut flours, these cookies have slightly crispy edges and are chewy inside with perfect texture, sweetness, and decadent chocolaty flavor. They are made from the finest ingredients and sweetened with pure Vermont maple syrup, making them a good source of protein and fiber. They are also gluten-free, grain-free, dairy-free, vegan, kosher, and paleo-friendly, making them suitable for everyone. Taste tested and approved by the pickiest friends, family, and cookie lovers, these mini cookie poppers are a must-try!
Glutino Gluten Free Chocolate Chip Cookies
Indulge in the decadent treat of perfectly baked chocolate chip cookies that are gluten-free and certified. With just 120 calories and 6 grams of fat per serving, you can enjoy this mindful indulgence guilt-free. These cookies are perfect for any occasion, whether you pack them in your lunch or serve them at your next party. Glutino offers a wide variety of gluten-free snack options, so everyone can enjoy their delicious taste.
Frequently Asked Questions (FAQs)
1. Do you need xanthan gum in gluten-free cookies?
Essentially, Xanthan Gum does two important things in gluten free baking: It helps bind things together making for a better shape and texture. It helps lock-in moisture so baked goods don't dry out.
2. Why are my gluten-free cookies falling apart?
Because gluten-free cookies are a bit crumblier than typical cookie, they are prone to falling apart. One way to help your cookies cool without damaging them is to slide the entire sheet of parchment paper or nonstick baking mat right off the tray and onto a cooling rack.
3. What to add to gluten-free cookies less crumbly?
7- If your cookie dough is too dry and crumbly, just add back to the mixing bowl and stir in a couple tablespoons of your favorite milk. Add more if needed – the dough needs to hold together, but most cookie doughs shouldn't be sticky.
4. Why do gluten-free cookies spread?
Sugar is hygroscopic (it absorbs liquid). Your batter may look just fine as you're preparing it but when the cookies bake, the extra sugar releases liquid, which causes your cookies to spread. Cookies can also spread if raw dough is scooped onto a hot baking sheet or if the pan is over-greased.
During our gluten free chocolate-chip cooky research, we found 24 gluten free chocolate-chip cooky products and shortlisted 10 quality products. We collected and analyzed 314,807 customer reviews through our big data system to write the gluten free chocolate-chip cookies list. We found that most customers choose gluten free chocolate-chip cookies with an average price of $12.35.
The gluten free chocolate-chip cookies are available for purchase. We have researched hundreds of brands and picked the top brands of gluten free chocolate-chip cookies, including Tate's Bake Shop, Simple Mills, glutino, Made Good, Goodie Girl Cookies. The seller of top 1 product has received honest feedback from 385 consumers with an average rating of 4.7.

Ashley Abels is a former restaurant executive and has worked in the restaurant industry for 15 years. She is also a gourmet who loves tasting different cuisines and trying out all kinds of cooking methods. The food she writes about will make you want to try it!