Best Gluten Free Baking Chocolates of 2025

Ashley Abels Avatar
Ashley Abels
Last Updated: Jan 8, 2025

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Gluten-free baking chocolates are a perfect choice for those who want to enjoy their favourite desserts without compromising on their dietary needs. These chocolates are made without gluten, which makes them safe for people with celiac disease or gluten sensitivity. They come in a variety of flavours and can be used in a wide range of desserts, from cakes and cookies to brownies and muffins. The chocolates are made with high-quality ingredients that ensure a rich, smooth and delicious taste. Whether you are a professional baker or a home cook, gluten-free baking chocolates are a must-have in your kitchen.

At a Glance: Our Top Picks

Sarah's Candy Factory Dark Chocolate Melting Wafers Cover #TOP 1
Sarah's Candy Factory Dark Chocolate Melting Wafers
ftb score rating icon 9.8
Enjoy Life Baking Chocolate Semi-Sweet Mega Chunks Cover #TOP 2
Enjoy Life Baking Chocolate Semi-Sweet Mega Chunks
ftb score rating icon 9.7
Sarah's Candy Factory White Chocolate Wafers Cover #TOP 3
Sarah's Candy Factory White Chocolate Wafers
ftb score rating icon 9.5

Top 10 Gluten Free Baking Chocolates

#TOP 1

Sarah's Candy Factory Dark Chocolate Melting Wafers

3 Pound (Pack of 1)
Sarah's Candy Factory Dark Chocolate Melting Wafers Cover
Sarah's Candy Factory Coating Melting Wafers Dark Chocolate in Jar, Kosher and Gluten Free, 3 Lbs

Sarah's Candy Dark Wafers are a versatile choice for your baking and decorating needs. You can easily melt these wafers in the microwave or a double boiler, making them perfect for creating delicious chocolate toppings for cakes, cupcakes, and ice cream. Their appealing black and white colors add a festive touch to any celebration, from birthday parties to weddings. Plus, the generous 3-pound jar keeps your wafers fresh and ready for use, ensuring you have plenty on hand for your next baking project. Enjoy baking with your kids and enhance your treats with these delightful melting wafers!

What We Like
Versatile for various desserts
Easy melting in microwave
Festive colors for celebrations
Large, reusable jar

Enjoy Life Baking Chocolate Semi-Sweet Mega Chunks

Enjoy Life
20019-1228
Enjoy Life Baking Chocolate Semi-Sweet Mega Chunks Cover
Enjoy Life Baking Chocolate Semi-Sweet Mega Chunks, Dairy Free, Soy Free, Nut Free, Non GMO, Gluten Free, Vegan Chocolate Chips, 10 oz bag

Enjoy Life Chocolate Chips are perfect for baking and snacking. Made with high-quality dairy-free chocolate, these larger semi-sweet chocolate chips are perfect for melting, baking, and treating yourself. They are certified gluten-free, vegan, kosher, and halal, making them a worry-free snack. The non-GMO project verified chocolate chunks are made in a dedicated nut-free and gluten-free facility. Plus, they are school safe, which means you can bake delicious snacks for your kids without worrying about allergies. Enjoy Life Chocolate Chips are perfect for anyone looking for a delicious and safe chocolate option.

What We Like
Dairy-free
Soy-free
Gluten-free
Vegan
Non-GMO
#TOP 3

Sarah's Candy Factory White Chocolate Wafers

2 Pound (Pack of 1)
Sarah's Candy Factory White Chocolate Wafers Cover
Sarah's Candy Factory Premium Coating Melting Wafers White Chocolate Baking in Bag, Kosher and Gluten Free, 2 Lbs

Sarah's White Chocolate Wafers are perfect for all your baking and decorating needs. You can easily melt these wafers in the microwave or a double boiler to create delicious toppings for cakes, cupcakes, and ice cream. Their sweet white chocolate flavor makes them an excellent choice for festive occasions like birthday parties and baby showers. Plus, they come in a convenient 2-pound reusable bag that keeps your wafers fresh for longer. Enjoy quality time with your kids as you create delightful treats together using these versatile melting wafers!

What We Like
Easy melting process
Great for various occasions
Convenient reusable packaging
Kid-friendly fun

Yupik Organic 70% Dark Chocolate Wafers

Yupik Organic 70% Dark Chocolate Wafers Cover
Yupik Organic Dark Chocolate Wafers, 70% Cacao, 2.2 lb, Vegan, Gluten-Free, GMO-Free, Kosher, Dairy-Free, Rich Dark Chocolate, Melts Smoothly, Ideal for Snacking, Baking, Coating & Topping

If you're a chocolate lover, you'll definitely want to try Yupik's Organic 70% Dark Chocolate Wafers. These delicious chocolate wafers melt easily and can be added to baked goods or trail mixes for an extra boost of rich, chocolate flavor. Plus, they're non-GMO, sulfite-free, vegetarian, vegan, and all-natural, making them a great option for anyone with dietary restrictions. They're also certified organic and Kosher, so you can feel good about what you're eating.

What We Like
70% cocoa for a rich chocolate flavor
Melt easily and can be added to baked goods or trail mixes
Non-GMO, sulfite-free, vegetarian, vegan, and all-natural
#TOP 5

Beyond Good 60% Dark Chocolate Melts

0898575003195
7 Ounce
Beyond Good 60% Dark Chocolate Melts Cover
Beyond Good Chocolate | 60% Pure Dark Chocolate Melts, 7oz Pack | Gluten Free, USDA Organic, Direct Trade, Vegan, Kosher, Non-GMO | Single Origin Uganda Chocolate Perfect for Snacking or Baking

Beyond Good Chocolate Melts offer a delicious 60% dark chocolate experience that is perfect for snacking or baking. Sourced from single origin cocoa in Uganda, these melts provide a smooth and rich flavor profile, enhancing your favorite recipes with notes of apricot and cinnamon. The direct trade certification ensures that farmers are fairly compensated, promoting a sustainable and transparent supply chain. With a clean label, you can enjoy these melts knowing they are gluten-free, non-GMO, and vegan-friendly, making them a convenient choice for health-conscious consumers.

What We Like
Rich, smooth chocolate flavor
Fair compensation for farmers
Versatile for baking or snacking
Clean, healthy ingredients
#TOP 6

Barry Callebaut Dark Chocolate Chunks for Baking

7 Ounce (Pack of 4)
Barry Callebaut Dark Chocolate Chunks for Baking Cover
Barry Callebaut, Chocolate Chunks - Dark Chocolate Chunks for Baking, Certified Kosher, Gluten-Free, Dairy-Free, Nut-Free - Vegan, 7 oz bag, 4 Packs

Get ready to indulge in a chocolatey delight with Barry Callebaut's award-winning Dark Chocolate Chunks for Baking. Each 7 oz bag is packed with premium quality allergen-free, dairy-free, nut-free, and gluten-free chocolate chunks that offer complex and all-natural flavors. These chunks are perfect for home baking and offer a perfect melt while still retaining the desired look and delicious taste, and without any waxy mouthfeel. You can choose from a lovely variation of baking chips, including semi-sweet for the health-conscious, semi-sweet mini for smaller chip sizes, and dark chocolate for more bold flavors.

What We Like
High-quality chocolate chunks
Certified kosher, gluten-free, dairy-free, and nut-free
Tasty and creamy dark chocolate flavor
Good value for money
Rectangular shape adds uniqueness

Dark Chocolate Baking Chips by Lily's

4001A3
Brown
9 Ounce (Pack of 3)
Dark Chocolate Baking Chips by Lily's Cover
Dark Chocolate Chips by Lily's | Stevia Sweetened, No Added Sugar, Low-Carb, Keto Friendly | 55% Cocoa | Fair Trade, Gluten-Free & Non-GMO | 9 ounce, 3-Pack, Brown, 4001A3

Lily's Dark Chocolate Baking Chips are premium chocolate chips with 55% cocoa that are perfect for low carb and keto diets. Made with Stevia, a zero calorie botanical sweetener, these chips contain less sugar than typical chocolates. The use of Fair Trade, Gluten-Free and Non-GMO ingredients make them a healthy and ethical choice. With 1 net carb per serving, they are ideal for baking and snacking. Enjoy the natural richness of Lily's chocolate without the guilt.

What We Like
Low carb and Keto friendly
Made with Stevia for natural richness and less sugar
Fair Trade, Gluten-Free and Non-GMO ingredients
#TOP 8

Pure Food by Estée Dairy Free Milk Chocolate Chips

Pure Food by Estée Dairy Free Milk Chocolate Chips Cover
Dairy Free Milk Chocolate Chips, 7oz (2 Pack) | Made with Rice Milk | All Natural | Certified Kosher | Gluten-Free, Dairy-Free, Nut-Free | Allergen Friendly Baking Chocolate

Estée Chocolate Chips are allergen-friendly, made with rice milk, perfect for those with allergies. They taste like milk chocolate, melt smoothly, and offer a rich gourmet flavor. Ideal for baking, these chips add a delightful touch to cookies, cakes, and brownies. Estée promises convenient, high-quality products for on-the-go adults, free from nuts, dairy, and gluten.

What We Like
Allergen-friendly
Melts smoothly
Gourmet flavor
#TOP 9

Swisense White Melting Chocolate Wafers

Swisense
Swisense White Melting Chocolate Wafers Cover
Premium Italian White Melting Chocolate Candy Melts | White Chocolate Melts 2 Lbs| GMO and Gluten Free | Melting Chocolate Wafers Chips Resealable Packaging Perfect for Baking Dipping Chocolate

Swisense White Chocolate Melts are perfect for both home bakers and professionals looking to create delicious treats. Made from high-quality, natural ingredients, these melts offer a rich buttery flavor and a smooth mouthfeel. The resealable packaging allows you to use just the right amount, keeping the remaining chocolate fresh for future baking. Designed for easy use, these melts require no tempering, making them ideal for crafting chocolate-covered fruits, molded candies, and more. Plus, they are microwavable, ensuring quick and convenient melting for all your candy-making needs.

What We Like
High-quality natural ingredients
Resealable packaging for freshness
Easy to use, no tempering
Microwavable for convenience
#TOP 10

Dolci Frutta Chocolate Melting Wafers

Dolci Frutta
Dolci Frutta Chocolate Melting Wafers Cover
Dolci Frutta Chocolate Melting Wafers, 12 ounce (Pack of 1) | Simply Microwave, Dip & Done! Always Gluten-Free and Nut-Free

Dolci Frutta Melting Wafers are an easy and delicious way to enhance your snacks and desserts. Simply pour the wafers into a microwavable bowl, heat them, and you’re ready to dip. Perfect for fruits like cherries, bananas, and oranges, these wafers add a sweet touch to your favorite treats. They are gluten-free and nut-free, making them a safe option for those with allergies. With about 22 servings per bag, you can indulge yourself or share with friends during gatherings. Enjoy the convenience and taste that these melting wafers bring to your entertaining and snacking experience!

What We Like
Easy to use
Gluten-free and nut-free
Versatile for various snacks
Great for entertaining
Buying Guide Image

A Buyer's Guide to Gluten Free Baking Chocolates

What is gluten?

Gluten is a protein found in wheat, barley, and rye that gives dough its elasticity and helps baked goods hold their shape. For people with celiac disease or non-celiac gluten sensitivity, consuming gluten can cause severe digestive issues and other health problems. For these individuals, following a gluten-free diet is essential for maintaining good health.

What is gluten-free baking chocolate?

Gluten-free baking chocolate is chocolate that has been specifically made without any gluten-containing ingredients. This includes the chocolate itself, as well as any additives or processing aids used in its production.

How to choose gluten-free baking chocolate?

When choosing gluten-free baking chocolate, it's important to carefully read the ingredient list and check for any potential sources of gluten. This includes wheat, barley, and rye, as well as any ingredients derived from these grains, such as malt and wheat starch.

It's also a good idea to look for chocolates that have been certified gluten-free by a reputable organization. This ensures that the chocolate has been produced in a facility that follows strict guidelines for preventing cross-contamination with gluten-containing ingredients.

In addition to checking the ingredient list and certification status, it's also important to consider the quality of the chocolate. Look for chocolates made with high-quality cocoa beans and natural ingredients, as these are likely to have a richer, more complex flavor than chocolates made with cheaper, lower-quality ingredients.

Conclusion

Choosing gluten-free baking chocolate doesn't have to be difficult. By carefully reading the ingredient list, checking for certification, and considering the quality of the chocolate, you can find delicious, gluten-free options that are perfect for your baking needs.

Frequently Asked Questions (FAQs)

1. Are baking chocolate gluten-free?

Do any Cadbury Baking products contain gluten? These products do not contain any ingredients that contain gluten.

2. Which cooking chocolate is gluten-free?

Before you get too excited, according to the most recent list supplied by Nestlé (dated November 2016), there are only two chocolate products that are gluten-free: ALLEN'S Freckles and Nestlé Scorched Almonds.

3. Is Baker's white chocolate gluten-free?

Bakers White Chocolate Squares – These work great and they are gluten-free though I cannot find any info on manufacturing processes so I do not know what the risk of cross-contamination is with this product. I can only say that I have not had any problems with using these.

Editor's Notes

During our gluten free baking chocolate research, we found 24 gluten free baking chocolate products and shortlisted 10 quality products. We collected and analyzed 35,629 customer reviews through our big data system to write the gluten free baking chocolates list. We found that most customers choose gluten free baking chocolates with an average price of $19.68.

The gluten free baking chocolates are available for purchase. We have researched hundreds of brands and picked the top brands of gluten free baking chocolates, including Sarah's Candy Factory, Enjoy Life, Yupik, Beyond Good, Lily's. The seller of top 1 product has received honest feedback from 2,579 consumers with an average rating of 4.9.

Written by
Ashley Abels Avatar

Ashley Abels is a former restaurant executive and has worked in the restaurant industry for 15 years. She is also a gourmet who loves tasting different cuisines and trying out all kinds of cooking methods. The food she writes about will make you want to try it!