Best Gluten Free Almonds of 2025

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Gluten-free almonds are a popular choice for those who are looking for a healthy snack that is both delicious and safe for those with gluten sensitivities. These almonds are grown and harvested in a way that ensures they are completely free of gluten, making them a great choice for anyone who wants to avoid this protein. They can be eaten on their own as a snack, added to salads or trail mix, or used as a crunchy topping for yogurt or oatmeal. With their rich, nutty flavor and satisfying crunch, gluten-free almonds are a tasty and nutritious addition to any diet.
At a Glance: Our Top Picks
Top 10 Gluten Free Almonds
Roastery Coast Daily Nuts Just Roasted Almonds
Roastery Coast Roasted Almonds are a nutrient-dense snack that is perfect for those following a KETO or PALEO diet. These almonds are a good source of plant protein, antioxidant Vitamin E, and magnesium, making them a heart-healthy choice. The almonds are steam pasteurized, ensuring a clean and natural product. The slow and small batch dry roasting process intensifies the crunchiness and nutty flavor. These almonds are USDA Supreme Grade and are roasted and packaged in-house at the California roastery to ensure quality. Use Roastery Coast Roasted Almonds in your favorite recipes, such as almond butter, almond milk, or mixed nuts and trail mix.
Mariani Nut Premium California Almonds
Enjoy the perfect crunch of Mariani Nut Premium California Almonds, freshly harvested from California farms. Each nut is all-natural and packaged in its natural form without preservatives, oil, salt or other ingredients. These almonds are nutritious, fitting an active lifestyle with natural protein, dietary fiber, vitamins & healthy fats, and are a great addition to any snack, meal, or baking recipe. The Mariani family has grown and produced the finest quality, premium nuts since 1972, making these almonds a pantry essential.
Blue Diamond Smokehouse Flavored Almonds, 16 Oz
Enjoy a flavorful and smoky gluten-free snack with Blue Diamond Smokehouse Flavored Almonds. Low in carbs, high in protein, and free of cholesterol and trans fat, these almonds are also high in fiber and an excellent source of Vitamin E. The resealable bag makes them convenient for on-the-go snacking for both adults and children, whether heading to the office or school. Perfect for your next party, these almonds are a great addition to any snack table.
Burroughs Family Farms 3 LB Regenerative Organic Almonds
Burroughs Almonds are a guilt-free delight packed with nutrient-rich goodness. Enjoy the natural goodness of regenerative organic almonds, grown sustainably for a true taste of nature. These almonds are perfect for making almond milk, offering a pure snacking experience. They are nutrient-packed and keto-friendly, providing a satisfying crunch while supporting your well-being. With a commitment to sustainable farming, these almonds not only taste delicious but also contribute to a healthier planet for future generations.
Yupik California Almonds
Yupik Almonds are a small variety of almonds that are perfect for blanching or roasting. They have a nuttier flavor compared to regular almonds and are darker in color and rounder in shape. These almonds are raw and whole, without any additional oil, fat, or salt. They are great for baking and can be used in a variety of recipes. Whether you want to make almond butter, almond milk, or simply enjoy them as a healthy snack, Yupik Almonds are a versatile and delicious choice. Store them in a cool dry place to keep them fresh.
Yupik Blanched Whole Almonds
Yupik Almonds are a crunchy and wholesome snack that can also be used in recipes or as a topping. These skinless, blanched whole almonds are ready for snacking or cooking. They are a great source of fiber and protein, low in sodium, and cholesterol-free. With no added salt or oil, you can enjoy the natural taste of almonds. Keep them cool and dry to maintain their freshness. Whether you need a quick snack or a healthy ingredient for your cooking, Yupik Almonds are a convenient and nutritious choice.
Blue Diamond Almonds Whole Natural Raw Snack Nuts
Blue Diamond Almonds Whole Natural Raw Snack Nuts is a delicious, gluten free, heart-healthy superfood that makes the perfect addition to your diet and routine. It is free of cholesterol and trans fat, high in fiber, and an excellent source of Vitamin E. Customers love the crunchy sweet cocoa coating and the fact that it is low in carbs and high in protein. The only downside is that the quality can be inconsistent.
Fisher Sliced Almonds, 24 Ounces
Fisher Sliced Almonds are a great addition to your recipes with their rich and nutty flavor. They contain 6 grams of plant-based protein and 4 grams of fiber per serving, making them perfect for cooking and baking. The Freshness Seal ensures the nuts stay fresh even after opening. These California almonds are unsalted, naturally gluten-free, non-GMO, keto, and vegan-friendly. You get a generous 24 ounces of unsalted sliced almonds in each bag.
Orchard Valley Harvest Dark Chocolate Almonds
Orchard Valley Harvest Almonds are a delightful treat perfect for any time of day. With a convenient 8 oz resealable bag, you can easily enjoy them at work, school, or on-the-go. Each almond is coated in rich 64% cacao dark chocolate, offering a delicious taste that satisfies your chocolate cravings. These almonds are not only a tasty snack but also guilt-free, as they are gluten-free, Non-GMO, and free from artificial additives. You can indulge without worry while also feeling good about supporting a brand that helps combat child hunger across America.
Mariani Nut - Sliced Premium California Almonds
Mariani Nut offers premium quality sliced almonds that are gluten-free and kosher certified. These almonds are freshly harvested from California farms and packaged in their natural form without preservatives, oil, salt, or other ingredients. With natural protein, dietary fiber, vitamins, and healthy fats, these sliced almonds are perfect for an active lifestyle. They are great for any snack, meal, or baking recipe, and have been produced by the Mariani family since 1972.
Frequently Asked Questions (FAQs)
1. What almonds are gluten-free?
Almonds are available in many different forms, all of which make an excellent and nutritious addition to the gluten-free diet: whole natural almonds, roasted almonds, flavored almonds*, almond butter, almond milk and almond flour.
2. Can gluten-free have almonds?
Whole natural almonds are gluten-free, versatile, and always enjoyable. So, for those living with celiac disease or gluten sensitivity, they're a tried and true solution for living deliciously and without worry.
3. Are plain almonds gluten-free?
Nuts in their pure form are gluten-free. This includes peanuts, almonds, pecans, macadamia nuts, walnuts, pine nuts, pistachios, cashews, Brazil nuts and all other natural nuts. Sesame seeds and sunflower seeds are also gluten-free. While nuts are naturally gluten-free, you need to be careful with flavored nuts.
4. Is almond good for celiac disease?
Herbs and spices: All fresh and dried herbs and spices are naturally gluten-free and can be enjoyed liberally. Legumes: Beans, lentils, peanuts, peas, and soy. Nuts and seeds: Any type, including almonds, cashews, chia, flax, pecans, pepitas, pine nuts, and walnuts.
During our gluten free almond research, we found 24 gluten free almond products and shortlisted 10 quality products. We collected and analyzed 403,857 customer reviews through our big data system to write the gluten free almonds list. We found that most customers choose gluten free almonds with an average price of $16.26.
The gluten free almonds are available for purchase. We have researched hundreds of brands and picked the top brands of gluten free almonds, including Roastery Coast, Mariani Nut Company, Blue Diamond Almonds, Burroughs Family Farms, Yupik. The seller of top 1 product has received honest feedback from 378 consumers with an average rating of 4.8.

Ashley Abels is a former restaurant executive and has worked in the restaurant industry for 15 years. She is also a gourmet who loves tasting different cuisines and trying out all kinds of cooking methods. The food she writes about will make you want to try it!