Best Vegan Chili Sauces of 2026

Elevate your dishes with FLYBYJING Sichuan Chili Crisp, the first 100% all-natural, non-GMO, vegan, sugar-free chili sauce crafted in Chengdu. This hot, crispy, tingly, umami-rich sauce is made with premium heritage ingredients straight from the heart of Sichuan, including Erjingtiao chiles, Tribute peppers, and non-GMO organic cold-pressed Sichuan Tianfu Rapoil. It's versatile and good on everything, from eggs and dumplings to pizza and ice cream. Developed by Sichuan chef and flavor ambassador, Jing Gao, this sauce has been featured by top food and lifestyle publications.

FLYBYJING Spicy Chili Crisp is an extra hot, crispy, tingly, and umami chili oil sauce that will elevate your meals to a whole new level. Made with the hottest Chinese chilis on the market, this sauce brings a royal heat to every dish. It's all-natural, vegan, and crafted with the absolute best ingredients. With three times the spice of the original flavor, it adds bold flavor and brightness to any food. Whether you're enjoying eggs, dumplings, pizza, salads, noodles, or even ice cream, this sauce will make your taste buds sing. Created by Sichuan Chef Jing Gao, this sauce is unlike anything else you've ever tasted. Featured by top publications, it's a high-end chili crisp that you need in your pantry. Plus, with a 100% satisfaction guarantee, you can try it risk-free.

The FLYBYJING Chili Crisp is a nut-free, extra crunchy chili sauce that adds a spicy and tingly kick to any meal. You can use it on a wide variety of foods like meats, vegetables, noodles, and even pizza, making it a versatile addition to your kitchen. This chili crisp is crafted with premium ingredients inspired by the flavors of Chengdu, ensuring a rich and bold taste. Created by acclaimed chef Jing Gao, it blends unique Sichuan peppercorns with savory seasonings and crunchy beans and seeds, giving you a deep, authentic flavor that can elevate your everyday cooking and meal prep.

FLYBYJING Zhong Sauce is a 100% all-natural and vegan chili sauce that is inspired by the classic Chengdu street snack Zhong Dumplings. Made with premium heritage ingredients straight from the heart of Sichuan, this sauce is sweet, tangy, spicy, and umami-rich all at once, making it intensely delicious and versatile. Use it as a marinade, dip, stir-fry sauce, or topping for noodles. Created by Sichuan chef and flavor ambassador Jing Gao, this sauce has been featured by top culinary publications, and comes with a 100% satisfaction guarantee.

Momofuku Chili Crunch is a spicy-crunchy hot chili oil from David Chang. It's loaded with three types of Mexican chili peppers, crunchy garlic, and shallots. This chili oil is the perfect level of spicy, adding a punch of flavor to your favorite foods without overwhelming your taste buds. Whether you're enjoying avocado toast, stir fries, or dips, Chili Crunch will take your dishes to the next level. Made with only the best ingredients, this vegan and gluten-free chili oil has gained buzz and recognition from top publications like The New York Times, Hypebeast, and The TODAY Show.

The Redbloom Chili Crisp offers a unique blend of 15 whole ingredients and combines avocado and organic MCT oils, providing you with a flavorful and nutritious chili sauce. With its high oleic acid content, each tablespoon delivers the goodness of multiple avocados and a coconut, which supports heart health and energy. The sauce is made fresh to order, ensuring you enjoy optimal taste and nutrient benefits. Plus, it's trusted by GI doctors and approved for health savings accounts, making it a reliable choice for those looking to ease digestive discomfort and enjoy a tasty, gut-friendly condiment.

Homiah Chili Crunch offers a delicious mix of spicy, savory, and umami flavors with a satisfying crispy texture that adds excitement to any meal. Made with less oil, it provides a guilt-free way to enjoy crunchy chili toppings. Crafted from high-quality, natural ingredients, this chili crunch is free from GMOs, dairy, soy, and fits vegan and keto diets, so you can feel good about what you're eating. It’s also low in sodium and calories, making it a smart choice for health-conscious cooks. Whether you're cooking Asian or Western dishes, this versatile chili sauce helps you create bold, flavorful meals with ease.

The Crying Thaiger Sriracha Mayo offers a delicious combination of spicy and creamy flavors, perfect for anyone craving a bold taste. This sauce blends smooth, rich mayonnaise with authentic Thai Sriracha, giving your meals an exciting kick. You can easily spread it on sandwiches and burgers to add a flavorful heat or use it as a tasty dip for fries and chicken nuggets. With Crying Thaiger Sriracha Mayo, you can bring new excitement to your everyday dishes and enjoy the perfect balance of creaminess and spice.

Weak Knees Sriracha Sauce combines traditional Korean gochujang with classic sriracha for a unique flavor experience. You’ll enjoy a perfect balance of spicy, sweet, and savory in every drop, enhancing your meals without overwhelming heat. The medium spice level makes it suitable for everyone, whether you're a spice novice or an adventurous eater. Plus, its easy-squeeze bottle ensures that you can add just the right amount to your favorite dishes, from tacos to pizza. Use it as a condiment or marinade to elevate your cooking and impress your guests.

Lee Kum Kee Chili Sauce is a grocery item that comes in an 18 oz plastic bottle. This Sriracha sauce is perfect for those who love a bit of spice in their meals. The sauce is made with chili and adds a tangy flavor to any dish. Additionally, this chili sauce is versatile and can be used in a variety of ways. Whether you want to use it as a dip or a marinade, Lee Kum Kee Chili Sauce is an excellent choice. It's important to note that this product contains fish, so those with allergies should avoid it. Overall, Lee Kum Kee Chili Sauce is a convenient and delicious addition to any kitchen.