Best Keto Allspice of 2026
* We independently evaluate all recommended products and services. If you click on links we provide, we may receive compensation.
Keto Allspice is a versatile spice blend that adds a warm and comforting flavor to a variety of dishes. Made from a combination of cinnamon, nutmeg, cloves, and ginger, this allspice blend is perfect for those on a ketogenic diet who want to add some flavor to their meals without adding any carbs. It can be used in both sweet and savory dishes, such as pumpkin pie, roasted vegetables, and even grilled meats. With its rich and aromatic taste, Keto Allspice is a must-have in any kitchen.
At a Glance: Our Top Picks
Top 4 Keto Allspice
Spices Village Allspice Berries (8 oz)
Spices Village Allspice Berries are premium quality whole allspice berries that add a pleasing flavor and mouthwatering taste to your cooking. These healthy and flavorful spices are versatile and can be used in a variety of dishes such as curries, sauces, soups, desserts, cakes, stews, pickles, and even pastries. The allspice berries are gluten-free, non-GMO, and suitable for any healthy diet. The resealable bulk package keeps the allspice berries fresh until the expiring date, ensuring that you always have fresh and aromatic pimento seeds for your kitchen.
Cerez Pazari Allspice Whole
Cerez Pazari Allspice Whole is a premium grade, 100% natural, freshly packed, non-GMO, gluten-free, and no preservatives allspice powder. It is keto-friendly and pairs well with sweet and savory dishes. This spice seasoning offers numerous benefits, including aiding digestion, enhancing dental health, and boosting immunity. Allspice has a unique flavor that is a combination of cinnamon, nutmeg, cloves, pepper, juniper, and ginger. It can be used in Jamaican Jerk Chicken marinade, pumpkin pie, and as a mulling spice. You can also make a herbal tea decoction or use the essential oil of allspice for relief from various conditions.
Eastanbul Allspice Berries
Eastanbul Allspice Berries are a divine gift from the Fertile Mesopotamia. With a unique taste profile, these whole allspice berries combine the flavors of cinnamon, nutmeg, and clove with a warm, slightly peppery undertone and a subtle earthy note. They are a staple in Caribbean, Middle Eastern, Mexican, Scandinavian, and American cuisines, used in dishes like Jamaican jerk chicken, pumpkin pie, Swedish meatballs, gingerbread cookies, and more. Not only are they great for cooking, but they also offer health benefits and can be used for making potpourris or as a mosquito repellent. Eastanbul ensures their allspice berries are 100% natural, clean, and free from contaminants or additives. With a commitment to responsible manufacturing and customer satisfaction, Eastanbul offers a 30-day money-back guarantee.
Cerez Pazari Allspice Ground 5.6 oz
Cerez Pazari Allspice Ground 5.6 oz is a natural, keto-friendly spice that offers a staggering number of benefits, such as relieving aches, boosting immunity, aiding digestion, enhancing dental health, protecting heart health, and slowing down aging. Commonly used in Jamaican Jerk Chicken marinade and pumpkin pies, this spice pairs well with both sweet and savory dishes. Its unique flavor is a combination of cinnamon, nutmeg, cloves, pepper, juniper, and ginger. Drop a few dried berries into your drinks or sprinkle a pinch of ground spice into your soups, curries, or stews for a spicy kick.
During our keto allspice research, we found 24 keto allspice products and shortlisted 4 quality products. We collected and analyzed 19,118 customer reviews through our big data system to write the keto allspice list. We found that most customers choose keto allspice with an average price of $6.52.
The keto allspice are available for purchase. We have researched hundreds of brands and picked the top brands of keto allspice, including Spices Village, Eastanbul. The seller of top 1 product has received honest feedback from 103 consumers with an average rating of 4.9.
Ashley Abels is a former restaurant executive and has worked in the restaurant industry for 15 years. She is also a gourmet who loves tasting different cuisines and trying out all kinds of cooking methods. The food she writes about will make you want to try it!