Best Grilling Charcoal of 2026

"I've been using these briquettes for all my grilling and they've never let me down. They light up fast, heat up evenly, and deliver a steady, predictable burn. The classic smoky flavor they provide is just the right touch, and the bag lasts a long time. It's a solid, dependable product for everyday grilling."

"Out of all the charcoal brands I've tried, this one stands out. It burns for a long time and keeps a steady heat, which means less refueling. The price is great for the quality, and it definitely enhances the taste of everything I grill. I'll be coming back for more."

"This charcoal is perfect for my needs—I use it in my tabletop BBQ oven. It’s odorless, produces almost no smoke after burning for a bit, and even helps keep my coffee and room warm. Super convenient for small grilling sessions."

"After using Jealous Devil for several months, I can't see myself switching back to other brands. The heat output is impressive, the charcoal lasts a long time, and the flavor it adds is clean and subtle. I especially appreciate the sturdy bag design and the consistently large, dense chunks. The only issue is that it tends to sell out fast, so I've started keeping an extra bag on hand."

"I've tried all kinds of lump charcoal, from premium to budget brands, but Jealous Devil stands out for burning hotter and cleaner than anything else I've used. The chunks are mostly big, there's hardly any dust, and ignition is spark-free with a mild, pleasant smoke. I picked up my first bag at Walmart and quickly ordered a larger one online. The only downside was the shipping—my bag arrived with a couple of small tears, but the charcoal itself was great."

"Switching from gas back to charcoal, I lucked out by finding Jealous Devil right away. The variety of chunk sizes makes it easy to manage your fire, and the coals light fast, burn super hot, and leave behind very little ash. I love that I can even reuse leftover charcoal. Just make sure to use gloves, since the charcoal can get your hands a bit dirty. This stuff helped me get perfect sears and better flavor on everything I grill."

"I'm usually very selective about my charcoal, but after trying this one, I was genuinely impressed by how long it burns and how hot it gets. The pieces are just the right size—not too big or too small. It does take a bit of practice to use the right amount since it's quite potent, but I think I've found my new favorite brand as long as they keep making it."

"This grill system is exactly what I was looking for. It's compact and easy to take anywhere. The pods are super efficient and stay hot way longer than an hour. Honestly, it’s exceeded my expectations for portability and heat retention."

"I love using this charcoal because it lights quickly, burns well, and has no chemicals—just natural lump. It’s become my go-to whenever I grill."

"After more than 20 years cooking on kamados, I can confidently say that FOGO is the best lump charcoal I've ever used. The pieces are consistently large and dense, which means it burns hotter, lasts longer, and produces far less ash than other brands. The mild oak aroma lets me add my own wood flavors without overpowering the food. I never worry about my fire going out during long cooks, and it lights easily with my torch. This is my go-to charcoal for every cook."

"I switched to FOGO after noticing other brands had smaller and smaller pieces. Opening the FOGO bag, I was impressed by the assortment of large and medium-sized lumps—perfect for my Kamado Joe. It held temperature exceptionally well, with no odd flavors interfering with my wood smoke. When it came time to sear steaks, FOGO quickly reached super-high temps and provided excellent airflow. This is now the only charcoal I'll use."

"It might sound odd since it's just charcoal, but FOGO is absolutely worth it."

"I've been using this charcoal in my condo and am amazed at how hot it burns and how long it lasts. Thanks to its nearly smokeless and odorless properties, I've managed to grill frequently despite building rules. The fact that it's reusable is a major plus, and it doesn't add any unwanted flavor to my food. Lighting it takes some creativity, but once it's going, it's fantastic!"

"For large barbecues at my place, this charcoal is a game changer. It produces less ash and keeps a steady heat for hours, meaning I spend less time fussing with the grill. I usually stack it over regular briquettes to help get it started, since it's a bit tougher to light than standard charcoal. Overall, I love the convenience and performance."

"Bought these for work and was impressed by the quality and how much longer they last compared to regular charcoal."

"I've tried many brands, but FOGO is hands-down the best lump charcoal for my wood-fired grilling. The chunk size is generous and I never find rocks mixed in like with other brands. It’s my go-to when I’m not burning oak and the price is spot on."

"I absolutely love using this lump charcoal! It’s tough to find this brand locally, so buying a 30lb bag online is a lifesaver. It burns hot, lasts a long time, and my Weber Kettle performs beautifully with it."

"This charcoal works almost too well for me—very little smoke and it ignites easily. The only thing is the piece sizes can be inconsistent, but the middle-sized chunks are exactly what I want for grilling."

"I use my grill every week, and the charcoal from Mr Bar-b-Que really stands out — it burns hot, lasts a long time, and leaves almost no ash. After trying a 10 lb bag, I upgraded to 20 lbs because it's that good!"

"The flavor this lump charcoal gives my food is just fantastic. I even used it to smoke a 23lb turkey, and the results were incredible!"

"I had an issue with the chunk size being too small for my smoker, but the customer service team was amazing and resolved everything right away. Highly recommended!"

"After my trip to Japan, I was really looking to recapture that authentic Japanese BBQ experience, and this charcoal did not disappoint. The pieces are super dense hardwood and last a long time, delivering a steady heat. Just be prepared to use a consistent heat source to get them going."

"This charcoal is absolutely perfect for searing steaks—it’s almost unbelievable how hot it gets and how long it lasts. I love that with the Bincho Grills stainless canister, I can snuff out and reuse each piece multiple times. That really adds value for me."

"I brought a gallon bag of this on a camping trip and was impressed it lasted nearly five hours. The pieces feel incredibly dense and heavy, and the glass-like clinking sound when they knock together is a nice touch. Easy to light in a chimney starter, and I’ll definitely be buying again."

"I've tried a lot of charcoal, but these char-logs really stand out for lasting a long time and providing steady, even heat. I cooked a roast low and slow on my grill and couldn't be happier with how consistent the temperatures were throughout. Definitely my go-to for longer cooks."

"These are my favorite for big gatherings when I need everything to be perfect and easy to manage. They are a bit pricier, but the convenience and reliable performance make up for it. I always get evenly cooked food and less hassle when using these."

"As someone who grills often, I noticed these char-logs are simple to light and last for hours, letting me cook throughout the evening without needing to refuel. The unique shape really helps with airflow and combustion. Honestly, they're a premium option if you don't mind spending a little more."

"I've used my Big Green Egg for a while and tried various charcoals, but this one really stands out. The gigantic pieces ignite quickly, burn at extremely high temperatures, and provide steady heat for hours. The eucalyptus aroma is fantastic and imparts a mild, enjoyable flavor to my food. I’m definitely coming back for more."

"This charcoal is a total game changer for us. We love the convenience of home delivery and the outstanding hardwood flavor. The taste is phenomenal and has really taken our grilling to the next level."

"What impresses me is the consistently even burn and the massive chunk sizes. The smoke ring I get, even with regular grilling, is amazing. While it burns a bit faster and the bag has some smaller pieces, overall I’m happy with the quality and performance."