Best Pellet Grills of 2026

"I've been using these smoke tubes on my propane grill for over a year, and they've been fantastic for everything from brisket to pork butt. They fit perfectly, provide plenty of smoke, and let me keep using my grill for both smoking and regular grilling. I rotate between two tubes for long cooks, and they've held up well with almost no wear. Great value for anyone who wants to add real smoke flavor without buying a dedicated smoker."

"I use this tube for cold smoking cheese on my Traeger, and it always gives me excellent smoke flavor without raising the temperature too much. If you're smoking cheese in summer, just keep the smoker cool and it works perfectly. Highly recommend for cold-smoking applications."

"This pellet smoker tube has really upped my BBQ game. It's easy to light, stays burning evenly, and gives a steady, clean smoke for about three hours. Fits easily in my setup and delivers noticeable flavor every time. Perfect solution for anyone looking to boost their grill's smoky taste."

"Installing this gasket was a breeze, and now my smoker holds smoke and heat far better than before. The adhesive is strong, the material feels sturdy, and cleanup is a snap. My cooks have become more consistent and efficient since adding it. For a low-cost upgrade, it’s made a big difference."

"I used this on my PitBoss pellet grill, and it created a much tighter seal, making the door close more softly. After four months, the adhesion is still holding up great—no issues so far."

"I applied this to my Weber with a rotisserie ring extension. It was easy to apply, though peeling the backing took a little patience. The seal is excellent with no leaks, and the price is very reasonable. I’d definitely purchase again if needed."

"I've used several smoke tubes, and this one stands out for its sturdy stainless steel construction and long-lasting performance. It's my go-to whether I'm cold smoking cheese or adding extra smoke to brisket and ribs. The tube delivers a steady smoke for about four hours and doesn't generate much heat, which is perfect for delicate items. I do recommend using a torch to light it, but once going, it works flawlessly. Highly recommend for anyone looking to boost flavor."

"As a backyard griller, I found this pellet smoker tube to be a fantastic addition to my setup. The difference in the quality of my smoked meats is noticeable, and it's easy to maintain with the included brush. Cleaning is a breeze, and the smoke flavor it imparts is authentic and rich. Whether you're new to smoking or a seasoned pro, it's a reliable accessory for grilling."

"Tried this smoke tube for the first time with salmon, and it produced plenty of smoke using apple wood pellets. The smoke lasted about four hours, and my smoked salmon turned out delicious. If you're new to smoke tubes, this one is straightforward to use and gives great results."

"After adding this Pellet Smoker Tube Set to my grilling toolkit, I've noticed a remarkable improvement in my outdoor cooking. The two tube sizes give me flexibility for different foods, and the 304 stainless steel build is both durable and simple to clean. I also appreciate the hexagonal shape, which keeps the tubes securely in place on the grill. Lighting the pellets is easy with a propane torch, and the consistent smoke brings out bold, smoky flavors in everything from meats to cheese. The added cleaning brush and S-hooks make maintenance and storage super convenient. Highly recommended for anyone wanting to up their smoking game!"

"I use the smaller tube mostly for cold smoking cheese, and it delivers a steady stream of smoke for about 2 to 2.5 hours—just right for my needs. Setup is straightforward, and the results are always flawless."

"We’ve found these smoker tubes to be a great addition to our pellet grill. My husband prefers the shorter one since we usually don’t cook for extended sessions. The smoky flavor on chicken and beef is excellent, and the tubes seem very durable despite heavy use. It’s also very cost-effective, though you do need to be careful with handling when hot."

"I've been using these pellets for a while with my pellet grill, and I'm always impressed by the top-notch quality. They burn clean, leave barely any ash, and the natural smoke flavor really enhances everything I cook. Whether I'm grilling burgers or smoking brisket, the results are always consistently delicious. Plus, I appreciate that they don't clog my auger and have no weird fillers. Absolutely worth every penny!"

"For me, Camp Chef's Competition Blend is the perfect all-purpose pellet. The smoke flavor is balanced—not too strong, not too mild—so it works on a range of meats and veggies. They ignite quickly, hold a steady temperature, and produce very little ash, making cleanup a breeze. I love the versatility for grilling, smoking, and even baking. The only downside is the bag is a bit bulky, but overall, these are my go-to pellets."

"After trying these pellets, I was honestly blown away. They heat up super fast and deliver a rich, thick smoke that infuses food with deep flavor. My ribeyes and chicken came out juicy, tender, and full of smoky goodness. The balance between smoke and heat is spot-on, and I’m definitely stocking up again. Highly recommended for anyone serious about smoking!"

"I've finally unlocked the full potential of my smoker with this tube! After struggling to get that deep smoke flavor, this product made a huge difference—producing way more smoke than my Traeger’s built-in features. It’s easy to fill, and when I use a real torch, it stays lit and smokes for hours. I can’t believe how much better my food tastes now. Highly recommend for any backyard cook!"

"This little tube works wonders on my old Smokey Joe. I loaded it with hickory pellets and was amazed at the consistent, long-lasting smoke it delivered. My burgers and hot dogs came out perfectly smoked, and cleanup was a breeze. The build quality is solid, and the included hangers and brush are a nice touch. Very satisfied with my purchase!"

"Living at high altitude, I had issues with my electric smoker’s chip box, but this tube has been a game-changer. By following some simple steps and using a propane torch, I get steady smoke for up to 8 hours. Even at 8,500 feet, it works flawlessly. I suggest using real wood pellets and tapping them down before lighting. The only thing I’d improve is the loading design, but overall, it’s reliable and easy to use year-round."

"After reading some negative reviews, I realized that proper surface prep is essential for this gasket to work perfectly. Once I cleaned and prepped as instructed, the seal was tight and looked great. Cutting it is tricky—pull the wax paper backing ahead before cutting—but the end result is worth the effort."

"I used this gasket on both my Weber Kettle and a Smokey Mountain, and one roll was enough to seal both cookers. The improvement in smoke retention was immediate, and I’m thrilled with the value—two grills sealed with one purchase!"

"I put this gasket on my Z Grill, which never sealed well. After cleaning the edge and letting it sit overnight, the seal was perfect except for a minor gap due to the grill’s design. The real surprise was the dramatic improvement in temperature stability—swings dropped from 25 to just 5 degrees. This tape made a huge difference."

"I love how simple and effective this smoke tube is. The generous size fits plenty of pellets or chips, and it's made from quality stainless steel that holds up even at higher temps. The added bottle brush and S-hook are nice extras. For the price, it’s a fantastic deal—I highly recommend it."

"Since buying this cold smoking tube, I've used it to smoke cheeses and even salt—results have been awesome! It’s so easy to use on any grill, and I’ve started experimenting with different foods and wood types. The smoke flavor is amazing and lasts for hours. If you’re curious about cold smoking, just get this—you’ll be hooked!"

"This tube has been a great addition to my pellet grill. It's very easy to use and adds plenty of smoke. Just a heads up: if you use it with your smoker, don’t fill it all the way or you might overdo the smoke. Now I use it for almost every cook."

"I was hesitant at first after my experience with a maze-style tube, but these are of much higher quality and far easier to clean. The smoke volume is remarkable, and they work perfectly for cold smoking. I ended up buying more for my family because they're so much better than the maze version."

"These tubes are sturdy and well-made. After multiple long smoking sessions, they're still in excellent condition. My tip: plug the end with foil after lighting to stop pellets from spilling. Overall, they're a fantastic grilling accessory at a great value."

"I tried these for the first time in my offset smoker and was really impressed. They're so much easier to manage than wood chunks—just fill with pellets, light, and you get hours of steady smoke without the hassle. Makes smoking much more convenient."

"I've completely transformed my grilling with this smoke tube. My ribs have hit a new level of smoky flavor, and the tube keeps producing steady smoke for hours. Lighting is simple with my stove, and the build is surprisingly durable for the price. According to my son, my BBQ now rivals top spots in NYC. Highly recommended for anyone who wants rich, lasting smoke!"

"With this tube, I turned my old gas grill into a smoker. After some trial and error with lighting, I found tightly packing the pellets gives a perfect, consistent smoke. The flavor on my chicken was subtle and not overpowering, and the product has held up to many uses. For best results, a blowtorch helps ignite the pellets quickly."

"I used this smoke tube with my Traeger pellet grill to boost the smoke output. The quality feels top-notch, and I’m excited to use it more once grilling season starts. If you want more smoke flavor, this is a great addition to your setup!"