Best Gluten-Free Coconut Flakes of 2025

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Gluten-free coconut flakes are a delicious and versatile ingredient that can be used in a variety of recipes. Made from pure, organic coconut, these flakes are a great source of healthy fats and fiber. They are perfect for adding texture and flavor to smoothies, baked goods, and savory dishes. Whether you're looking for a gluten-free alternative to traditional bread crumbs or simply want to add a tropical twist to your favorite dishes, gluten-free coconut flakes are a must-have pantry staple. Plus, they're vegan and paleo-friendly, making them a great option for anyone with dietary restrictions.
At a Glance: Our Top Picks
Top 10 Gluten-Free Coconut Flakes
Anthony's Organic Shredded Coconut, 2 lb
This shredded coconut is USDA certified organic, gluten-free, non-GMO, vegan, and keto-friendly. It is high in fiber and protein, making it perfect for baking. It is also finely shredded and unsweetened, with no additional additives. The product is batch tested and verified gluten-free, providing a healthier option for coconut flakes.
Organic Coconut Flakes Unsweetened (Pack of 3) by Fiesta Tropicalé
Fiesta Tropicalé Coconut Flakes are made from 100% pure fresh coconut from the Philippines, with no added sugar, sulfites, or preservatives. They're allergen-free, including no gluten or dairy, and are certified USDA Organic, Non-GMO Project Verified, and Kosher. These unsweetened coconut flakes are perfect for keto or vegan diets, and are great for baking, adding to smoothies, granolas, or yogurt. They're also a rich source of fiber and medium-chain fatty acids (MCFAs), making them a healthy addition to your diet.
DANG Toasted Coconut Chips
DANG Coconut Chips are made from fresh, sliced coconut meat harvested from mature Thai coconuts. With only three ingredients - coconut with a hint of cane sugar and sea salt, these chips are non-GMO, 100% plant-based and vegan, and do not contain gluten, dairy, or soy. The resealable bag makes it easy to enjoy these toasted coconut flakes straight from the bag or use them as a topping on smoothies, yogurt or acai bowl, protein shakes, and salads. The B Corp certification ensures that the ingredients are free of preservatives. DANG Coconut Chips are a healthy snack made with whole foods that can be enjoyed anytime, anywhere.
Fiesta Tropicalé Sweetened Coconut Flakes
Fiesta Tropicalé Coconut Flakes are fresh, fluffy, and moist with a touch of sweetness, bringing you a superbly balanced flavor for your desserts and recipes. Made from freshly harvested, all-natural shredded coconut from the Philippines, these coconut flakes are sweetened and packed in the USA to ensure the highest quality. They are gluten-free, dairy-free, and soy-free, making them suitable for various dietary needs. With their natural richness in fiber, minerals, and vitamins, these coconut flakes are not only delicious but also nutritious. They can be used as a topping for smoothies or cereal, incorporated into trail mix, or as a classic ingredient for baked goods such as macaroons, cakes, and pies. With two 14-ounce bags in each pack, Fiesta Tropicalé Coconut Flakes are a pantry staple for all your baking and cooking needs.
Elan Organic Coconut Smiles Chips
Elan Coconut Chips are a delightful and crunchy snack option that you can enjoy without any added sugars. These lightly roasted coconut chips add a fun texture to your meals, whether you sprinkle them on yogurt, oatmeal, or blend them into smoothies. They are also a wonderful source of fiber, which can help support your digestive health and overall well-being. Plus, with certifications like USDA Organic and Gluten-Free, you can feel good about snacking on these chips, knowing they meet high-quality health standards.
Organic Shredded Coconut Unsweetened 12oz (Pack of 2)
Jiva Organics' Organic Shredded Coconut Unsweetened 12oz (Pack of 2) is a naturally gluten-free coconut flakes product that is produced in a facility that only handles coconuts grown in Sri Lanka. The raw and unsweetened feature allows you to use it raw or toasted for desserts, bread and baked goods, and even for making coconut milk, cream, and butter. This 12oz coconut flakes product has no preservatives added and is certified organic.
Terrasoul Superfoods Organic Coconut Flakes, 2 Lbs (2 Pack)
Terrasoul Superfoods Organic Coconut Flakes come in a 2 lb (2 pack) with medium flakes that are unsweetened, gluten-free, raw, and vegan. The coconut flakes are gently dried, never treated with sulfites, and certified organic. Terrasoul Superfoods is a small family-run business that sources the freshest and highest quality superfoods from all over the planet. The company also offers a 100% money-back satisfaction guarantee if customers are not satisfied with the product.
Micro Ingredients Organic Coconut Flakes
Micro Ingredients Coconut Flakes offer a versatile addition to your kitchen with their medium-sized, raw, and unsweetened coconut flakes. Perfect for enhancing desserts, smoothies, or even salads, these vegan and keto-friendly flakes bring a delightful tropical flavor to your meals. You can easily incorporate them into your favorite recipes, adding a subtly sweet and nutty taste. Their creamy texture makes them ideal for baking or cooking, allowing you to create delicious dishes effortlessly. Enjoy the pure, natural coconut goodness in every bite.
Its Delish Gourmet Coconut Chips
Its Delish Coconut Chips offer a delicious and nutritious snacking option. Made from all-natural ingredients, these sweetened coconut chips are packed with vitamins and minerals, making them a healthy choice to curb your cravings. They provide a refreshing tropical flavor that's perfect for adding to your favorite recipes or enjoying on their own. Plus, the bulk packaging ensures you have plenty on hand for snacking or cooking. With simple storage instructions, you can easily keep them fresh in your pantry or refrigerator, ensuring you always have a crunchy treat ready to enjoy.
Organic Keto Coconut Chips by Fiesta Tropicale
This pack of 3, 8-ounce bags of coconut chips by Fiesta Tropicale are made of 100% pure fresh large cut coconut with no added sugar, preservatives, or sulfites. They are allergen-free and a rich source of fiber, vitamins, minerals, and medium-chain fatty acids. These raw, gently-dried large coconut flakes are naturally sweet and chewy, making them perfect for low-carb desserts, cookies, trail mix, and salad toppings. The shredded coconut unsweetened is certified USDA Organic, Non-GMO Project Verified, and Kosher.
Frequently Asked Questions (FAQs)
1. Are coconut flakes gluten-free?
Over the last decade, the hairy coconut has become wildly popular and thankfully, it's naturally gluten-free! You can buy coconut as an oil, butter, flour, sugar and flakes... and it's packed with nutrients! In gluten-free baking, coconut flour is used most often in blends of other flours.
2. Are baker's coconut flakes gluten-free?
Keep in an airtight container for 3-4 days. *Baker's Angel Flake coconut is gluten-free. I called customer service to double-check. Click here to learn more about their gluten free labeling.
3. Are Bob's Red Mill coconut flakes gluten-free?
With a dedicated gluten free manufacturing facility, strict quality control protocols and in-house testing, Bob's Red Mill is a trusted source for gluten free products, and also offers paleo-friendly, keto, kosher and vegan options.
During our gluten-free coconut flake research, we found 24 gluten-free coconut flake products and shortlisted 10 quality products. We collected and analyzed 106,531 customer reviews through our big data system to write the gluten-free coconut flakes list. We found that most customers choose gluten-free coconut flakes with an average price of $18.82.
The gluten-free coconut flakes are available for purchase. We have researched hundreds of brands and picked the top brands of gluten-free coconut flakes, including Anthony's, DANG, Elan, Jiva Organics, Terrasoul Superfoods. The seller of top 1 product has received honest feedback from 6,460 consumers with an average rating of 4.9.

Ashley Abels is a former restaurant executive and has worked in the restaurant industry for 15 years. She is also a gourmet who loves tasting different cuisines and trying out all kinds of cooking methods. The food she writes about will make you want to try it!