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When purchasing a product, price is the consumer's primary concern. At present, Fresh & Wild has 33 products for sale. Fresh & Wild products range in price from $14.95 to $149.95, and the average price of all the products is about $33.54.

You can confidently purchase Fresh & Wild products from the seller Fresh and Wild. The brand holds an average rating of 4.5, testifying to its excellent reputation.

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Fresh & Wild Best Sellers

Last Updated: Jan 12, 2025

Fresh & Wild | Wild Italian Fennel Pollen | Vegan, Gluten-Free | Great with Rice, Pasta, Risotto, Marinades, Meat & Fish, or Even Sauces | 1 oz | Gourmet, Chef-Inspired Ingredients

  • POWERFUL ZING: Fennel (foeniculum vulgare) pollen carries earthy, licorice-anise flavor, mixed with the bright taste of citrus, curry and honey. It has the uncanny ability to boost the flavor of other ingredients. It has a high level of pure essence of volatile oils, providing a clean and distinct fennel flavor.
  • PERFECT FOR: Used typically to finish a dish, such as Provençal roasted chicken, fennel pollen provides a final layer of sweet aroma, making the dish a bit more complex and alluring. Fennel pollen is also an excellent partner for pork, vegetables, brothy soups, pasta, grains and even cakes and baked goods. Sprinkle over grilled or roasted vegetables, potatoes, seared tuna, fresh cheeses. Dust over stone fruits and fruit tortas.
  • HOW TO USE: Ready to use. Use as needed & store in an air-tight container at room temperature.

Fresh & Wild | Premium Truffle Parmesan Black Garlic Seasoning | Heighten Umami-Rich Foods, Toss with French Fries, Potatoes or Popcorn | 4 oz | Gourmet, Chef-Inspired Ingredients

  • UMAMI-RICH: One convenient spice blend lets you incorporate the famed aroma and flavor of black truffles, the sweet, savory and tangy essence of fermented black garlic and the nutty, salty flavor of Parmesan cheese.
  • VERSATILE INGREDIENT: This rich seasoning blend combines the potent, savory flavors of truffles and black garlic with the salty tang of Parmesan cheese. An artful blend of umami-rich ingredients. Super-savory seasoning elevates simple dishes and elaborate recipes alike. Fine powder with flakes of black garlic and dried truffles.
  • PERFECT FOR: Heighten umami-rich foods like braised or roasted meats. Toss with freshly fried or roasted potatoes. Use to crust meats or seafood before grilling. Add richness to risotto or pasta dishes.

Fresh & Wild | Sweet Corn Powder | Milled Dried Sweet Corn Flour Kernels | Natural Coloring, Flavoring, and Decoration | For Momofuku Milk Bar Corn Cookies | 8 oz | Gourmet, Chef-Inspired Ingredients

  • FRESH, SWEET, COLORFUL: Sweet Corn Powder is a deliciously exotic gourmet food ingredient. Made with satisfyingly sweet dried corn kernels and ground into a super-fine powder, our corn powder adds to sweet and savory flavors in gourmet dishes and gluten-free baked goods.
  • COMPLEMENT YOUR DISH: Naturally brighten your favorite recipes! Our corn powder starts with real sweet corn, which yields the freshest flavor and attractive yellow corn color. To use as an edible food decoration or gourmet plating accent, sprinkle sweet corn powder to your liking.
  • PERFECT FOR: Unlike other dried vegetable powders and food flavoring options, Fresh & Wild uses only the highest-quality, chef-inspired ingredients for a delightful corn taste that will enliven your favorite recipes, from savory polenta to Momofuko Milk Bar Corn Cookies. Sweet corn powder is also desirable in dishes like corn flour biscuits, butter cake, corn bread, sponge cake, and more!

Fresh & Wild | Dried Porcini Powder | All Natural, Vegan, Gluten-Free | For Cooking in Pasta, Risotto, Soup, Casseroles and More| 4 oz | Gourmet, Chef-Inspired Ingredients

  • DECADENT, VEGAN, GLUTEN-FREE: Porcini Powder captures the robust, earthy flavor of Porcini mushrooms in a versatile, umami-rich powder that is ideal for a variety of culinary applications. Italian for “little pigs”, Porcini adds earthy, meaty, nutty umami flavor to a wide variety of dishes. The dried form is very convenient to use, and adds rich, concentrated Porcini flavor without the expense or water content of fresh mushrooms.
  • RARE UMAMI: Made from Porcini mushrooms, this dried mushroom seasoning features a rich flavor. It can be stirred into liquids for added flavor, paired with truffles or other mushroom for maximum umami flavor, or even sprinkled as a garnish. A must have rare & exotic seasoning for any chef's kitchen.
  • PERFECT FOR: Add it to flour for breading chicken, veal, steak, and other meats. Stir into sauces, soups and stews for flavor; also acts as a thickening agent. Excellent for omelets, sauteed fresh vegetables, meatloaf, meat rubs, and marinades. It can also be added to flour when making bread or pasta dough, or even sprinkled on popcorn for a savory snack!

Fresh & Wild | Premium Achiote Paste | Vegan, Gluten-Free | For Cooking with Chicken, Pork, Fish, Seasoning in South American and African Dishes | 20 oz | Gourmet, Chef-Inspired Ingredients

  • SWEET, SPICY & SMOKY: Achiote paste has a fairly mild flavor. It is earthy and nutty thanks to a special array of spices and herbs. The heat level of our Premium Achiote paste is moderate to mild. It also has sweet and peppery undertones.
  • EXQUISITE BLEND: Our gourmet Achiote Paste is a blend of annatto seeds, vinegar and a unique spice combination. It adds an earthy, somewhat sweet and spicy, slightly smoky flavor and can be used as a sauce, marinade, or rub for meat, chicken, and fish.
  • PERFECT FOR: Latin dishes that require an infusion of color and brightness, or acidic flavors. Great in grilled chicken, pastor-style tacos, shredded pork sandwiches, cochinita pibil, and many other dishes. The paste can also be added to empanada and tamale dough for color and flavor.

Fresh & Wild | Premium Ancho Chile Paste | Medium Heat | Excellent Addition to Salsa, Soups, Enchiladas, Dressings, Dips, Stews | 20 oz | Gourmet, Chef-Inspired Ingredients

  • MELLOW SOPHISTICATED HEAT: The ancho chile is a dried version of the poblano pepper. Sweet and full-flavored, this re-hydrated and puréed Ancho Chile Paste provides mild to medium heat with an earthy, mildly fruity flavor with hints of coffee and a faint raisin taste. Smooth, spreadable and ideal for sauce-making.
  • HOLY TRINITY PEPPER: Anchos are a primary ingredient in many traditional Mexican mole sauces, dating back to the origin of the sauce. Ancho chiles are one of the three "holy trinity" peppers of Mexican mole sauce, which also includes pasilla and guajillo chiles.
  • PERFECT FOR: Add to salsa, soups, enchiladas or any recipe that needs some medium heat and chile flavor. Also great addition to dressings, dips, mayonnaise, sauces, stews and braised dishes.

Fresh & Wild | Piement d'Espelette - Chili Pepper Powder | All Natural, Vegan, Gluten-Free | For Cooking with Chicken, Sausage/Salami, Seafood, & More | 2 oz | Gourmet, Chef-Inspired Ingredients

  • FRUITY, FRESH, COMPLEX HEAT: You will notice a gentle spiciness - not overpowering heat - as well as a slight smokiness. When dried and ground into a powder, Espelette peppers exhibit a sweet smokiness, akin to smoked paprika. Because this pepper is so unique, it was confirmed as an AOC product (Appellation d'origine contrôlée, or “controlled designation of origin”).
  • FRENCH BASQUE STAPLE: The famed chiles are harvested by hand and slowly dried by sunlight for approximately two weeks, then ground by traditional practices yielding a truly artisan ingredient. Piment d'Espelette Powder is prized for its fruity flavor and fragrant red pepper aroma. At 4,000 Scoville Heat Units, it offers nuanced, subtle heat that is especially food-friendly and complements a wide range of cuisines.
  • PERFECT FOR: Authentic Piment d'Espelette has long been prized by top chefs across the globe. Add to marinades and dry rubs for chicken, pork or seafood. Sprinkle on deviled eggs or scrambled eggs. Add to mayonnaise or aioli. Combine with butter on popcorn. Bake gougères with Gruyère cheese and include Piment d'Espelette. Add to ratatouille to make it uniquely Basque-style. Make the piquant sauce called “basquaise” that combines Espelette Chile Powder with tomatoes and fresh peppers.

Fresh & Wild | Purple Sticky Rice | Jasmine Rice Variation from Thailand | Exotic Grains | 1 lb | Chef-inspired Ingredients

  • TRADITIONAL, BEAUTIFUL, INDIGO: Purple sticky rice is traditional rice native to Thailand with a sweet flavor and sticky texture when cooked. We select only the highest quality grains that cook to a beautiful shiny, indigo color. Impress guests and family with this visual and exotic rice.
  • COMPLEMENT YOUR DISH: Purple rice is a variation of jasmine rice. Although it is often used to create visual interest in certain entrees, it is cooked similarly to other versions of jasmine or Thai sticky rice. Purple rice can be cooked on its own or as a part of a mixture with white jasmine rice.
  • PERFECT FOR: Purple sticky rice makes a nourishing breakfast or dessert and is loaded with the same powerful antioxidants found in blueberries, eggplants and other purple ‘superfoods'. Traditionally used as a Thai dessert rice. Can be served with sweet syrup, coconut milk or fresh fruit. In Bhutan, this rice is often paired with mushrooms and chile peppers since its rich taste stands up to assertive flavors.

Fresh & Wild | Concentrated Black Truffle Sea Salt | Vegan, Gluten-Free | The Perfect Pinch for Fish, Risotto, Pasta, Creamy Sauces, Popcorn or French Fries | 4 oz | Gourmet, Chef-Inspired Ingredients

  • SUPER CONCENTRATED: Much more real truffle for more potent aroma and flavor. Many cheaper brands have a higher proportion of salt. Our Fine Black Truffle Sea Salt blends fine-grained sea salt with black summer truffles and natural truffle essence to create a complex, delicious seasoning with an earthy, intoxicating truffle aroma that adds flavor and depth.
  • REAL TRUFFLES: Includes genuine European black truffles, dried at peak ripeness to deliver intensity.
  • PERFECT FOR: Adds the mysterious "fifth flavor" of umami or savory taste, the chef's secret to preparing mouthwatering dishes. Adds truffle aroma to complement freshly shaved truffles. Sprinkle on pasta, risotto, polenta, French fries, roasted potatoes, popcorn, mac and cheese, buttered toast, seafood, burgers and pizza to add real truffle flavor or even combine with pan juices to make unforgettable toppings for chicken or steak.

Fresh & Wild | Himalayan Red Rice | Natural Healthy Medium to Long Grain Rice Imported from India | Exotic, Complex Grains | 1 lb | Chef-inspired Ingredients

  • TRADITIONAL, BEAUTIFUL, ROSY: Himalayan Red Rice is a medium to long-grain strain of red rice grown in South Central Asia. It has a rich, slightly sweet and complex flavor reminiscent of coconut, with a firm texture. Its intense, russet red hue will color any other rice cooked with it, and it pairs beautifully with green vegetables.
  • COMPLIMENT YOUR DISH: Himalayan Red Rice is minimally processed, retaining the same whole-grain health benefits of brown rice, but with a beautiful red pigment and unique flavor profile. It is high in fiber, complex carbohydrates, B vitamins and minerals. Himalayan Red Rice pigments have shown promise in reducing cholesterol as well as regulating hyperglycemia in diabetics.
  • PERFECT FOR: Himalayan Red Rice is an ideal rice for salads, as the individual grains hold up well through cooking, maintaining their shape. Other uses include dishes in which the rice can play a starring role, such as pilaf, stir-fry or pudding. In Bhutan, this rice is often paired with mushrooms and chile peppers, since its rich taste stands up to assertive flavors. This rice also works well in casseroles, fried rice, with intensely flavored meats and seafood, or as a side dish.

Fresh & Wild | Short-Grain Green Jade Bamboo Rice Infused with Fresh Bamboo Juice | Healthy Grains | 1 lb | Chef-inspired Ingredients

  • TRADITIONAL, HERBACEOUS, BAMBOO RICE: Our Green Bamboo Rice features a wonderful herbal aroma and a mild flavor similar to green tea. Colored and flavored by the bamboo juice, or "tea," of fresh bamboo added after the milling process, we remove the hull and bran of the rice, allowing the juice to permeate the remaining grain.
  • COMPLIMENT YOUR DISH: The uniquely colorful green hue offers an exotic touch to any plate presentation. Before cooking, bamboo rice is a striking, deep jade green hue. After cooking, much of the color remains, in addition to a subtle herbal flavor. In addition to providing a gorgeous color and subtle flavor, the addition of bamboo juice returns some of the nutrients that are lost in the white rice milling process. Bamboo Rice is especially high in vitamin B and antioxidants.
  • PERFECT FOR: Bamboo Rice has a moist and sticky texture, so other ingredients like vegetables adhere well to it, making it a unique option for risotto-style dishes, sushi and other applications in which a sticky rice is desired. It is also naturally gluten free, making it the perfect option for any individual with Celiac or a gluten intolerance. We recommend serving with fish, shellfish, chicken or pork.

Fresh & Wild | White Truffle Butter Made with Real White Truffles | Gluten-Free | For Use With Eggs, Polenta, Pasta, Risotto, or on top of Grilled Meat | 8 oz | Gourmet, Chef-Inspired Ingredients

  • DELICIOUS ADDITION: Completely transform dishes with mysterious truffle infused goodness. Use in place of regular butter in almost any savory dish for chef-caliber dishes.
  • HIGHEST QUALITY: Truffle butter is high-quality creamery butter that has been infused with generous chunks of real truffle, and natural truffle essence. White truffles are highly prized for their exceptional flavor and fragrance.
  • PERFECT FOR: Pasta, risotto, mac & cheese, sauces, burgers, and steak. Elevate a wide range of dishes including ravioli, noodles, potatoes, polenta, rice, toast, mushrooms, scrambled eggs, glazes, Alfredo and other cream sauces. Combine with pan juices (jus) to make unforgettable sauces for chicken or steak. Chef trick: Spread under chicken skin before roasting.

Fresh & Wild | Black Truffle Butter Made with Real Black Truffles | Gluten-Free | For Use With Eggs, Polenta, Pasta, Risotto, or on top of Grilled Meat | 8 oz | Gourmet, Chef-Inspired Ingredients

  • DELICIOUS ADDITION: Completely transform dishes with mysterious truffle infused goodness. Use in place of regular butter in almost any savory dish for chef-caliber dishes.
  • HIGHEST QUALITY: Truffle butter is high-quality creamery butter that has been infused with generous chunks of real truffle, and natural truffle essence. Black truffles are highly prized for their exceptional flavor and fragrance.
  • PERFECT FOR: Pasta, risotto, mac & cheese, sauces, burgers, and steak. Elevate a wide range of dishes including ravioli, noodles, potatoes, polenta, rice, toast, mushrooms, scrambled eggs, glazes, Alfredo and other cream sauces. Combine with pan juices (jus) to make unforgettable sauces for chicken or steak. Chef trick: Spread under chicken skin before roasting.

Fresh & Wild | Premium Chipotle Morita Paste | Vegan, Gluten-Free | Smoky Flavor to Complement Poultry, Meats and Fall Squash | 20 oz | Gourmet, Chef-Inspired Ingredients

  • SPICY AND SLIGHTLY SMOKY: This paste is made from smoked and dried jalapeño chile - it's robust and smoky with mild heat. Use it wherever you would normally use dried or canned chiles. This chile's intense flavor makes it extremely versatile. Chile pastes can be used as step savers for any dish requiring heat and flavor, normally produced by the addition of chile peppers. Add them to sauces or invent your own uses, as they can save lots of preparation time.
  • EXQUISITE BLEND: Our Chipotle Morita Chile Paste is made from fully ripened, smoke-dried jalapeño peppers that are rehydrated and ground into a smooth, spreadable paste.
  • PERFECT FOR: Rich sauces, chili, stews, BBQ dishes, marinades, dressings, or a traditional adobo. Our chipotle morita paste's sophisticated smokiness complements all kinds of poulty, meats, and fall squash recipes.

Fresh & Wild | Whole Black Winter Perigord Truffles | Tuber Melanosporum | Fresh, Imported, Gourmet |1 to 3 Truffles | Total Weight 1.8 to 2.2 Ounces | Chef-Inspired Ingredients

  • DELICIOUS, AROMATIC, & BEAUTIFUL: Known as the Black Diamond of Perigord, this truffle is one of the most revered and exotic ingredients on the planet. The intensely rich aromas add depth and luxury to your favorite recipes. The beauty of the Perigord winter truffle extends past its aromatics - their beauty on the plate will leave your guests in awe.
  • COMPLIMENT YOUR DISH: Treat freshly shaved truffles as a garnish. Complement with high quality truffle salt, truffle oil, or truffle butter for robust truffle aroma and flavor. All you need is a sharp truffle shaver to adorn your favorite chef-inspired dishes.
  • PERFECT FOR: Pasta, risotto, mac & cheese, sauces & steak, cheese & charcuterie. Elevate a wide range of dishes: Ravioli, noodles, potatoes, polenta, rice, toast, mushrooms, scrambled eggs, mousse, pate and foie gras, truffle butter, aioli, glazes, fancy ketchup, Alfredo and other cream sauces. Combine with pan juices (jus) to make unforgettable toppings for chicken or steak.

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