Best Gluten-Free Seasoned Salts of 2025

* We independently evaluate all recommended products and services. If you click on links we provide, we may receive compensation.
Gluten-free seasoned salts are a tasty addition to any meal, providing a burst of flavor without the worry of gluten. These salts come in a variety of flavors, such as garlic and herb, lemon pepper, and spicy chipotle. They can be used to season meats, vegetables, and even popcorn. Made with high-quality ingredients, these seasoned salts are perfect for those with gluten sensitivities or anyone looking to add a little extra flavor to their dishes. Whether cooking for friends or family, gluten-free seasoned salts are a great way to elevate any meal.
At a Glance: Our Top Picks
Top 10 Gluten-Free Seasoned Salts
A.Vogel Herbamare Herbed Sea Salt
A.Vogel Herbed Sea Salt is a natural fine sea salt infused with 12 herbs and vegetables. It offers a healthy way to season your food, enhancing the natural taste without masking it. This seasoned salt is free of additives and preservatives, making it a great choice for those looking for a healthier alternative. With organic ingredients like celery, garlic, and kelp, it provides not only flavor but also added health benefits. Created by Alfred Vogel, a pioneer in natural health products, this salt is a perfect addition to any kitchen.
Borsari Savory Seasoned Salt Blend
Borsari Savory Seasoned Salt Blend is a gluten-free, vegan, lactose-free, and keto-friendly all-purpose seasoning containing no MSG or added sugars. The small-batched seasoning salt is expertly crafted in slowly cured, small batches using a deeply rooted family recipe to provide a balance of rich and aromatic flavors. Sprinkle it on meat, chicken, vegetables, salads, soup, sauce or marinade to season. The easy stackable 4 oz shaker bottle is perfect to apply seasoning with ease and to store seasonings in a small space.
Tastefully Simple Seasoned Salt
Tastefully Simple Seasoned Salt is a flavorsome blend of spices, bell peppers, garlic, onion and celery that enhances the taste of a wide range of dishes. Its versatile seasoning can be used on beef, chicken, fish, pork, vegetables, and more. This all-natural seasoning has no artificial flavors, sweeteners, preservatives, or hydrogenated fats. It is gluten-free and kosher, supporting Dash, Keto, and Paleo lifestyles. Add a burst of flavor to your favorite dishes with Tastefully Simple Seasoned Salt.
Smitties Everyday Seasoning Salt
Smitties Seasoning Salt offers a delightful blend of herbs and spices that can elevate your meals. Since 1956, this handcrafted mix brings flavor and color to dishes like chicken, steak, fish, and even popcorn. You can easily sprinkle it on any food, making it a versatile option for grilling, frying, or baking. With all-natural ingredients, it is sugar-free, gluten-free, vegan, and kosher, ensuring that you enjoy a guilt-free seasoning experience. Made in America, this seasoning allows you to enhance your cooking while supporting local production.
Johnny's Seasoning Salt
Johnny's Salt is a delicious seasoning salt that is a Pacific Northwest staple for over 50 years. Made with a unique blend of sea salt, pepper, paprika, garlic, and other gourmet spices, it adds flavor to a wide variety of dishes. Whether you're grilling burgers, cooking steaks, or making scrambled eggs, Johnny's Salt is the perfect seasoning. It also enhances the taste of roasted vegetables and other side dishes. Free from MSG and gluten, this fine grain crystalline salt is a versatile and convenient addition to any kitchen. Johnny's Salt is proudly made in the Pacific Northwest, ensuring a clean journey from the company's shop to your table.
Borsari Seasoned Salt Combo Set
The Borsari Seasoned Salt offers a delightful blend of real sea salt infused with a variety of herbs and spices. You can enhance the flavor of meats, vegetables, and salads with its savory seasoning, making every meal more enjoyable. The original seasoning option, infused with fresh basil and garlic, is perfect for adding a burst of flavor to your favorite dishes. Crafted in small batches, this seasoning ensures premium quality and freshness. Plus, it’s suitable for various dietary needs, being gluten-free and vegan, allowing you to season your meals without worry.
Bakers Club Salt & Vinegar Seasoning
Bakers Club Seasoning brings a delightful burst of salt and vinegar flavor to your favorite dishes. This unique blend is perfect for enhancing french fries, chicken wings, and even popcorn. Its dry vinegar powder offers convenience and versatility, making it easy to add zesty taste without the mess. Produced in small batches, each jar ensures freshness, and the Mediterranean salt adds a touch of quality to every sprinkle. With double the amount compared to competitors, you get more flavor for your money, making it a great choice for all your snacking needs.
Borsari Everything Bagel Seasoning
Borsari Bagel Seasoning offers a guilt-free way to enhance your meals. This gluten-free and vegan blend is perfect for anyone following a keto or low-carb diet. You can sprinkle it on your favorite bagels with cream cheese, or use it to season chicken, salads, and vegetables. Its unique flavor also makes it a great addition to bread doughs, giving your baked goods a delightful crunch. Made in small batches, this seasoning is crafted with care to ensure a rich taste and aroma, making it an excellent choice for gifting or adding to your spice collection.
Borsari Orange Ginger Seasoned Salt
Borsari Orange Ginger Seasoned Salt is a versatile multi-purpose seasoning made with all-natural ingredients. The seasoning is gluten-free, vegan, lactose-free, and keto-friendly with zero carbs, no MSG, and no added sugars. It is perfect for fish, chicken, meat, vegetables, salads, and in recipes with an Asian flare. The seasoning is crafted in small batches for premium quality and comes in an easy stackable 4 oz shaker bottle that makes it perfect for grilling, roasting, pan-frying, or simply sprinkling on.
Dash Everything But The Salt Seasoning Blend
Dash Salt-Free Seasoning offers all the delicious flavors of an everything bagel without the added salt. You’ll enjoy a delightful crunchy texture in every bite, enhancing your meals. This seasoning combines the tastes of onion, garlic, sesame, and poppy seeds, making it perfect for elevating your eggs, buttered toast, and steamed vegetables. Plus, you can feel good about using it since it contains no preservatives, artificial colors, or flavors, and is free from MSG. With this blend, you can savor bold flavors while keeping your meals healthy and tasty.
Frequently Asked Questions (FAQs)
1. What seasoning salt is gluten free?
Lawry's seasoned salt does not contain any gluten ingredients, and Lawry's has replied to consumer inquiries saying that they are gluten-free.
2. Is there gluten in seasoned salt?
Lawry's Seasoned Salt is gluten free. These proteins are found in all forms of wheat (including durum, semolina, spelt, kamut, einkorn, and faro), and related grains, rye, barley, and triticale.
3. What salts are gluten free?
If the product does not contain wheat, rye, or barley, it probably does not contain gluten....Morton's Salt:. All-Purpose Iodized Sea Salt.All-Purpose Natural Sea Salt.Canning & Pickling Salt.Coarse Kosher Salt.Garlic Sea Salt.Grinder: Black Pepper.Grinder: Extra Coarse Sea Salt.Grinder: Roasted Garlic and Sea Salt.
During our gluten-free seasoned salt research, we found 24 gluten-free seasoned salt products and shortlisted 10 quality products. We collected and analyzed 48,762 customer reviews through our big data system to write the gluten-free seasoned salts list. We found that most customers choose gluten-free seasoned salts with an average price of $9.56.
The gluten-free seasoned salts are available for purchase. We have researched hundreds of brands and picked the top brands of gluten-free seasoned salts, including A.Vogel, BORSARI, Tastefully Simple, Smitties, Johnny's. The seller of top 1 product has received honest feedback from 2,243 consumers with an average rating of 4.9.

Ashley Abels is a former restaurant executive and has worked in the restaurant industry for 15 years. She is also a gourmet who loves tasting different cuisines and trying out all kinds of cooking methods. The food she writes about will make you want to try it!