Best Pie Pans of 2025

"I absolutely love these pie tins. The quality is great and will last forever. They clean up so easily and my pies turn out perfectly every time."

"The USA Pan Bakeware Aluminized Steel Commercial Pie Pan has become an indispensable part of my kitchen arsenal. The non-stick feature allows for neat, clean removal of my pie, and the ease of cleaning is genuinely appreciated."

"If you are into pies, you must buy this pan. I’ve already used it twice since it arrived, and the results are excellent. The pie slides out effortlessly and the crust turns out like store-bought."

"After checking reviews, I was worried about the sturdiness and weight of these pans. However, I decided to order them because of the affordable price. Upon receiving them, I found both pans to be very sturdy and significantly thicker than what I usually find at the grocery store. They are definitely not flimsy. The measurements are 8.5 inches in diameter and 1 1/8 inches in depth. I had no issues with the labels sticking and they cleaned up nicely after hand washing."

"I think these are nice pans, but I wouldn't label them as heavy duty. They feel more like medium duty at best. Still, they seem to perform well and are easy to clean. Since I only make pies and tarts occasionally, I believe they'll meet my needs. Just a note: be cautious when cutting a pie in the pan. I used a dull pie cutter on an easy pie, and it left a mark on the pan."

"I wish I had read the reviews before purchasing. The positive reviews and photos gave me the impression of receiving good quality coated steel pans, but sadly, I ended up with the cheap aluminum ones. I even tested them with a magnet and confirmed they are not steel. These pans weigh just 1.5 ounces each, which is quite light. For reference, my steel pan of the same size weighs 8.5 ounces. The delivery left its mark too, as I noticed some small dents right out of the box. I'm curious if they even have a non-stick coating."

“I absolutely love these MCIRCO Deep Pie Pans! The variety of sizes (7", 8", 9", 10") is perfect for my baking needs. I made a custard pie in the 10" pan, and it cooked perfectly without any spillovers. They also look great for serving, which is a nice bonus. A fantastic purchase in my opinion.”

“I bought these pie dishes for my daughter, and she’s thrilled! They are the right size for her baking projects. The pans are heavy and durable, so I’m not worried about breakage. They’re just lovely pie dishes overall.”

“When the package arrived, I was impressed! The pie plates were nicely packed and none were broken. The heavy glass construction with fluted edges gives them an elegant look. I haven’t used them yet, but they seem well made.”

"I needed a loaf pan with a lid and always preferred glass. After purchasing this about 3 months ago, I've used it at least once a week for my healthy, gluten-free banana bread. The thick glass and airtight lid keep everything fresh!"

"After searching four stores for a pie dish right before Christmas, I found this OXO pie dish on Amazon. It arrived just in time for Christmas Eve! It’s deep and solid, perfect for my apple pie, and the lid was a fantastic bonus!"

"I love this pie plate with a lid! However, when I received it, the lid was cracked, so I’m returning it. Overall, it’s a neat item."

"I love the price and convenience of these pie pans. They work perfectly for my indoor flower pots, and while they are a bit flimsy, they are exactly what I needed and quite cheap!"

"I bake pies for a pumpkin festival every fall, and I find these pie pans to be durable and well-fitting. They are good enough to reuse, offering great value for the price. I highly recommend them!"

"As someone who enjoys giving away pies, I appreciate the disposable aspect of these pans. They hold up well, even when I cut into them, and I love that I can use the extra crust to make pastries. I’ve made nearly a dozen pies and still have plenty left!"

"I absolutely ADORE my pie pan. It's a bit heavy, but it handles my deep-dish recipes perfectly. My pies come out better than ever, with a crispy crust that's never soggy!"

"I've used glass and ceramic pans for years, but this one is a game changer. After a little sanding and seasoning, I was amazed by the even cooking and perfect crust. Should have bought it sooner!"

"I'm very pleased with my Lodge pie pan. The quality is excellent, and my pies turn out really well—no more soggy bottoms. It's the best baking pan I've ever used!"

"I absolutely love this pie pan! There are two of them, and they have the perfect size, depth, and color. I made my chocolate pecan pie for Thanksgiving, and it fit beautifully!"

"These pie dishes have a nice weight to them. I baked my first pies in them, and they held up beautifully. They’re also easy to wash and stack away nicely."

"I bought these for pot pies and deep dish sweet pies. The size is fantastic, and I love having a deep pie plate without worrying about overflow. They clean up easily, and I'm really happy with my purchase!"

"I love these pie tins! They cook wonderfully and are a breeze to clean after using them in the oven."

"I bought these for reheating food and they save on dishes. I can use them as plates right after cooking, which is super convenient!"

"Every year I purchase these for Thanksgiving pies. They're durable enough for my needs, and my pie crusts always come out perfectly cooked!"

"I’ve been baking pies for years, and I’m impressed with how the right material and thickness in a pie pan really affects the crust. Totally worth the price!"

"After searching for the perfect pie pan, I found this one to be fabulous. I even bought two more—one for me and one for my mom! I love its non-reactive stainless steel, which means no more soggy bottoms. Plus, it’s a great value and super easy to clean. Happy baking!"

"This pie pan was recommended on a baking site, and I’m glad I tried it. It made a noticeable difference in my pecan pie; the crust was crispy and browned perfectly. I’m very satisfied with this product!"

"I bought these to deter deer in my garden, and they worked well for that purpose. They're not very sturdy, so I recommend doubling up if you plan to bake with them. Overall, a great value for the price for other uses."

"I chose these pans for warming food in my toaster oven. While they're not as robust as store-bought pie crust pans, they definitely do the job."

"I found these pans just right for making homemade pizzas. Perfect for the job!"