Best Raspberry Natural Extracts of 2026

Happy Home Raspberry Flavor is a professional baker's secret for enhancing the taste of your food, baked goods, and candy. This 4 oz. bottle of robust natural raspberry flavor provides the purest flavor for all your baking and cooking needs. It is commonly used in pastries and desserts such as pies, jams, jellies, cookies, cakes, cupcakes, icing, frosting, ice cream, and sauces. Made with natural flavors and no artificial colors, this kosher-certified flavoring is a staple ingredient dating back to 1929. Happy Home Raspberry Flavor is manufactured by Southern Flavoring Company, a small family company based in Virginia with over 90 years of experience in producing flavorful baking flavors, emulsions, and extracts.

The McCormick Strawberry Extract 2 fl oz offers 2X more Strawberry Extract than the 1 fl oz bottle. Made from real strawberries, this extract has a ripe, strawberry flavor and is free from corn syrup, non-GMO, and gluten. It does not contain any artificial flavors or colors. A few drops of this extract can be added to lemonade, smoothies, or milkshakes. It can also be used to create sugar rim garnish for cocktails by adding 1 tsp. of extract to 2 cups sugar. McCormick is a trusted brand for over 125 years.

Infuse your baked goods and frostings with the warm and spicy flavor of European spiced cookies using LorAnn Cookie Butter Bakery Emulsion. It contains notes of cinnamon, ginger, allspice, and clove, and can be used in place of baking extract. The emulsion comes in a BPA-free, recyclable PET plastic bottle, is water-based, gluten-free, and made in the USA. Perfect for creating delicious butter cookies and other baked treats.

Nielsen-Massey Pure Almond Extract is a natural and allergen-free flavor complement made with the purest oil of bitter almond. It is perfect for adding a complementary flavor to vanilla, chocolate, maple, or butterscotch recipes. This extract is Non-GMO Project Verified and certified Kosher and Gluten-Free. One tablespoon of vanilla bean paste, vanilla extract, vanilla powder or a quarter teaspoon of almond extract mixed with sugar is equivalent to one tablespoon of almond paste for flavoring.

LorAnn Lemon Emulsion is a must-have for every baker looking to elevate their creations. Unlike standard lemon extracts, this emulsion offers a more intense lemon flavor, ensuring your cakes, cookies, and desserts taste like they came from a professional bakery. It’s incredibly versatile, making it ideal for adding zest to various baked goods without losing flavor during the cooking process. Plus, it’s gluten-free and keto-friendly, catering to those with specific dietary preferences. With this emulsion, you can enjoy bold, delicious lemon flavor without compromise.

COOK'S Maple Extract brings you the rich flavor of pure maple sap sourced from Vermont's finest sugar maple trees. This all-natural extract is gluten-free, vegan, and kosher, making it a great choice for a wide range of dietary needs. You can easily enhance your baked goods, sauces, and creamy fillings with its versatile taste, adding a delicious touch to both sweet and savory dishes. Plus, it comes in various sizes, so you can pick the perfect amount for your cooking or baking needs.

Simply Organic Vanilla Extract is a natural extract made from the Madagascar Bourbon variety of vanilla beans. This REAL vanilla has a rich flavor that is naturally sweet with a warm, drool-worthy aroma. It is perfect for desserts and sauces, as well as smoothies, savory dishes, and even DIY home care. The extract is pure and potent, free from GMOs, added sugar, fake color, and flavor. Simply Organic believes in pure and potent flavor grown at the source, without the use of toxic pesticides, irradiation, or GMOs. The vanilla is sourced from Madagascar, where it is grown by small-scale farmer co-ops, ensuring environmentally friendly production and high-quality vanilla.