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HONMAMON

4.8

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When purchasing a product, price is the consumer's primary concern. At present, HONMAMON has 287 products for sale. HONMAMON products range in price from $46.69 to $194, and the average price of all the products is about $121.89.

We found that most of the HONMAMON products are manufactured by Mikihisa. The manufacturer provides HONMAMON with a steady supply of products, and they have a good cooperative relationship with each other.

You can confidently purchase HONMAMON products from the seller HONMAMON. The brand holds an average rating of 4.77, testifying to its excellent reputation.

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HONMAMON Best Sellers

Last Updated: Jan 11, 2025

"HONMAMON" New Chef's Knife (Gyuto)210mm, Aogami Steel Kurouchi Double Bevel Japan, Walnut Handle

  • SIZE: Blade Length about 210mm(8.3inch), Whole Length 365mm(14.4inch), Weight about 159g(5.6oz)
  • Edge of Blade : Aogami Steel No.1, which contains High-Carbon. Hardness :around HRC62 +/- 1. Honbazuke : Very Sharp!
  • Double Bevel. Available for both Right and Left Hander. Use for cutting meat, fish, vegetables, fruits.

HONMAMON "MOTOKANE Funayuki Hocho (Kitchen Knife) 165mm(ABT 6.5 Inch), Blade Edge : Aogami Steel Kuro Uchi, Double Bevel

  • Made in Japan! (Tosa) Handmade by Tosa Craftsmen by Japanese Traditional Techniques!
  • Blade Length : about 165mm(6.5inch), Length : about 300mm(11.8inch), Weight : about 125g(4.4oz)
  • Edge of Blade : That famous "Aogami Steel No.1", Hardness :around HRC61 +/- 1

"AZUMASYUSAKU" Deba Kurouchi (Butcher Knife) Shirogami Steel No.1 150mm

  • Deba knives Blade Edge Material Shirogami Steel No.1
  • Japanese knife
  • HONMAMON

AZUMASYUSAKU" Deba Hocho (Kitchen Knife) 180mm(ABT 7.1 Inch), Blade Edge : Aogami Steel, TOSA Kurouchi, Double Bevel

  • Handmade by Tosa Craftsmen by Japanese Traditional Techniques! Kurouchi! Rough Appearance, but you can feel the warmth and high spirits of Tosa Craftsmen!
  • Blade Length : about 180mm(7.1inch), Length : about 330mm(13inch), Weight : about 360g(12.7oz)
  • Japanese Style Handle! Double Bevel, available for both Right and Left Hander.

AZUMASYUSAKU Round Hatchet 400g Shirogami Steel Pruning Tools Japan

  • Blade Length : 150mm(5.9inch), Whole Length : 570mm(22.2inch), Spine Thickness : 5mm(0.2inch), Weight : 620g(21.9oz)
  • Edge of Blade : Shirogami Steel 2, Very Sharp and Cut Well ! Double Bevel, With Blade Case!
  • Made in Japan! Handmade by Japanese Craftsmen by Japanese Traditional Techniques

'OJIKA' Scythe long handle double-edged Aogami steel blade forestry Japan tools 23.6inch

  • Sickle Excellent Craftsmen made. Made in Japan. With Sack
  • Total Length 600mm(23.6inch), Weight 590g(20.8oz), Blade Length Approx. 195mm(7.7inch). Handle Lenght abt 400mm(15.7inch)
  • Aogami Steel No 2. Double Bevel. Blade is thick. Usage like a hatchet can also be done.

OJIKA Scythe Long Handle Double-Edged Aogami Steel Blade Forestry Japan Tools 31.9inch

  • Sickle excellent craftsmen made. Blade is thick. Usage like a hatchet can also be done.
  • Total Length 810mm(31.9inch), Weight 720g(25.4oz), Blade Length approx. 195mm(7.7inch).
  • Aogami Steel No2. Double Bevel. With Red Blade Cover (Color has been changed from Black to Red this time.)

'Mikihisa' Kiridashi Kogatana Craft KNIFE Carbon-Steel Curve type (24mm)

  • Size: Total Length 197mm(7.8inch), Width 24mm, Blade Length 65mm
  • Blade Material : Carbon Steel
  • Use : Wood craft, Made in Japan

"OJIKA" Sickle 14.2" Aogami Steel Japanese Forestry Tools Double Bevel

  • Sickle (Nobori-Kama)excellent craftsmen made. Made in Japan. with Sack
  • Blade is thick. Usage like a hatchet can also be done.
  • Aogami Steel No. 2. Double Edge.

HONMAMON EN Deba (Butcher Knife) VG-10, 105mm, For Left-Hander

  • Made by Ikeuchi Hamono.
  • Blade Edge: V-Gold 10 Forged Stainless Steel! Resistant to Rust!
  • Good for Fishing and Outdoor Activities! Also Good for cooking fish at home!

MOTOKANE HONMAMON Aogami Funayuki Hocho (for All Purpose Kitchen Knife) 150mm (ABT 5.9 Inch), Kurouchi, Double Bevel

  • Made in Japan! (Tosa), Handmade ! Blade Edge : Aogami No.1, Hardness : about HRC62 +/- 1
  • Blade Length: 150mm(5.9inch), Whole Length: 280mm(11.0inch), Weight: about 115g(4.06oz), Immediately after use , clean and dry the blade to prevent corrosion.
  • Kurouchi : Rough Appearance, but you can feel the Tosa Craftsmenship!

OJIKA" Mowing Sickle with Middle Thick Bladel, Blade Length : 180mm(ABT 7.1") Double Bevel, Made in TOSA, Japan

  • Made in Japan! Blade Edge : Aogami Steel Middle Thick Blade
  • Blade Length : 180mm (abt 7.1 inch), Handle Length : 390mm (abt 15.40 inch), Weight : 240g(8.5 oz)
  • Double Bevel and Available for both Right Hander and Left Hander

HONMAMON "GOKUJYO Japanese Hatchet (EBI-NATA), Blade Edge : Aogami Steel, Double Bevel, Wooden Handle

  • Japanese Hatchet made in Tosa, Japan for cutting branches or twigs.
  • Length (blade): 140mm(5.5inch), Length: 415mm(16.3inch), Weight: 575g(20.3oz), Thickness 5.5mm(0.2inch) Blade : Double Bevel
  • At the top of Blade : Anti-Rock Head is Attached for in case of hitting rock by mistake.

HONMAMON"AZUMASYUSAKU" Prunning Shears made of Carbon Steel, Made in Japan

  • Blade Edge Material : Carbon Steel, Cheap yet Cuts well !
  • Whole Length : 700mm(27.6"), Blade Length : 165mm(6.5"), Weight : 880g(31.0oz)
  • Made in Japan. Good Quality !

AZUMASYUSAKU Hatchet for Bamboo Chopping with Saya (Case), Blade Edge : Aogami Steel (240mm)

  • Blade Length : about 240mm(9.4inch), Whole Length : about 395mm(15.6inch), Weight : about 360g, Total weight (With sheath) : 490g
  • Edge of Blade : The famous "Aogami Steel" Between Soft Iron, Warikomi Style, Double Bevel.
  • For Bamboo splitting, Small firewood splitting

HONMAMON"SAKAI SHIGEKATSU" Sashimi Hocho (Yanagiba Kitchen Knife) 210mm(abt 8.3") for Right Hander, Blade Edge : SK Material

  • Blade Length : about 210mm(8.3inch), Whole Length : about 340mm(13.4inch), Weight : about 115g(4.1oz)
  • For making Sashimi. Good for Home Use. Single Bevel. For Right Hander!
  • Blade Edge : SK Material Easy to get rust, but Cuts Well!

MOTOKANE Santoku Hocho (All-Purpose Kitchen Knife) 170mm, Blade : Aogami Super, Kurouchi, Double Bevel

  • Blade Length : about 170mm(6.7inch), Whole Length : about 310mm(12.2inch), Weight : about 135g(4.8oz)
  • Blade Material : Aogami Super and cut so well ! Hardness : around HRC64 +/- 1 As it is extremely hard, we recommend it for professionals.
  • Made in Japan ! Handmade by Tosa Craftsmen. Kurouchi has rough appearance, but you can feel the spirits of Tosa Craftsmen.

HONMAMON"SHIGEKATSU" Usuba Kitchen Knife 180mm(abt 7.1") for Right Hander, for Vegetables Blade Edge : SK Material

  • Blade Length : about 180mm(7.1inch), Whole Length : about 310mm(12.2inch), Weight : about 190g(6.7oz)
  • Blade Edge : SK Material, good for Home Use! Thin Blade : Good for Cutting Vegetables!
  • Made in Japan! (at that famous Sakai) Handmade by Sakai Craftsmen!

AZUMASYUSAKU" Round Hatchet 360g shirogami Steel Pruning Tools Japan

  • Blade Length : 140mm(5.5inch), Whole Length : 565mm(22.2inch), Spine Thickness : 5mm(0.2inch), Weight : 610g(21.5oz)
  • Edge of Blade : Shirogami Steel 2, Very Sharp and Cut Well ! Double Bevel, With Blade Case!
  • Made in Japan! Handmade by Japanese Craftsmen by Japanese Traditional Techniques

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