Best Water Vertical Smokers of 2026

The Cuisinart COS-330 Electric Smoker is a user-friendly, lightweight, and convenient appliance that can help you smoke meats, fish, vegetables, and more. Its 548 square inches of interior space with three removable smoking shelves make it perfect for patios and barbecue kitchens. The built-in thermometer ensures accessible monitoring of the internal temperature, while the stainless steel trays hold the wood chips and water for easy clean-up. Additionally, the smoker's 1500-watt heating element can produce a temperature range from 100°F to 400°F, controlled with a dial.

The Cuisinart Vertical 36" propane smoker is perfect for smoking a variety of meats and vegetables with its spacious 5.45 square foot interior and four removable stainless steel shelves. The built-in thermometer and total temperature and smoke control make monitoring and adjusting the smoker's internal temperature easy. The seal-tight twist-lock door and handle ensures a tightly sealed smoker. The porcelain enameled steel tray holds wood and water for easy cleanup. With its ease of use and multiple cooking racks, this propane smoker is perfect for parties or even traditional meals during the week.

The Masterbuilt Analog Electric Smoker with 3 Smoking Racks features a built-in temperature gauge and analog dial for easy temperature control. The wood chip tray slides out for effortless ash removal. With three chrome-coated smoking racks and a 1,500-watt heating element, the smoker allows for even and consistent smoking.

The Realcook Vertical 17 Inch Steel Charcoal Smoker offers quality protection with a build-in thermometer and adjustable air supply, while the porcelain-enameled water and charcoal pans provide stability. With 453 square inches of cooking space, 2 access doors, and multi-functional cooking options, this smoker is flexible and easy to use. Transport, basting, and cooking are made easy with heat-resistant handles and a latch locking system.

The Char-Broil 16" Bullet Charcoal Smoker offers 370 sq in cooking space across 2 porcelain-coated grates, with an innovative airflow control system that simplifies temperature regulation and numbered damper settings. Its porcelain-coated body and removable ash pan ensure lasting durability and easy cleanup, while chamber-lift handles, lid-mounted temperature gauge, and steel tube legs provide convenient access and height. This smoker is perfect for those who want to enjoy smoky and flavorful meats, vegetables, and more.

The Masterbuilt MB20051316 propane smoker with thermostat control has a temperature sensor that controls the burner to maintain the desired temperature. The safety valve shuts off the burner if the flame is extinguished, and the tank fuel level gauge indicates the amount of propane in the tank. It comes with four chrome-coated smoking racks and a 15,750 BTU stainless steel burner. This smoker is perfect for anyone who wants to smoke meat or fish with precision and ease.

The PIQUEBAR Propane Smoker is a solidly built vertical gas smoker perfect for smoked food enthusiasts. Its large smoking chamber and compact design make it ideal for any patio or deck. The sturdy door seals in smoke, while the wide racks ensure ample airflow around the meat. Conveniently, the water and wood chip trays have roomy capacity, reducing the need for frequent refills during smoking. Additionally, the wider racks and tightly sealing door trap smoke inside for optimal flavor. The adjustable cooking grates are easy to slide out, providing versatility for different food sizes.

The Cuisinart 18" Vertical Charcoal Smoker offers 510 square inches of cooking space with two stainless steel racks. It features a porcelain enamel water bowl and a dual air vent system with top and bottom vents. The latching base ensures secure closure during cooking.

The ATSENT Propane Smoker is designed for smoked food enthusiasts, featuring a spacious smoking chamber that fits well on patios or decks. You’ll appreciate the convenience of removable water and wood chip trays, which minimize the need for frequent refills and help maintain temperature. The sturdy construction ensures a tight seal, trapping smoke effectively for optimal flavor. Wide racks promote airflow, accommodating larger cuts of meat, while the ingenious design of the cooking grates allows easy access, even when loaded with food. This smoker combines functionality and ease of use for a satisfying BBQ experience.

The Royal Gourmet Electric Smoker offers more cooking possibilities with its chrome-plated hook rod and 3 S hooks for hanging meats and veggies. The built-in thermometer and adjustable electric analog controller allow quick and precise temperature control. It enhances smoked flavor with a bottom heating tube, stainless steel water pan, and chip box. The 1350-watt heating power and insulated chamber ensure outstanding heating performance. Cleanup is a breeze with the external removable grease cup.