Best Specialty Bread & Loaf Forms of 2025

Rebecca Cantu Avatar
Rebecca Cantu
Last Updated: Jan 2, 2025

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Specialty breads and loaf forms are a perfect way to add a touch of creativity to your baking. These breads come in all shapes, sizes, and flavors, and are perfect for special occasions or just a fun twist on your everyday bread. From braided challah to sourdough boules, there's a bread for every taste and occasion. Loaf forms, such as pullman pans or bannetons, can help you achieve the perfect shape and texture for your bread. Whether you're an experienced baker or just starting out, specialty breads and loaf forms are a great way to elevate your baking game.

At a Glance: Our Top Picks

Norpro Stainless Steel Cannoli Forms Cover #TOP 1
Norpro Stainless Steel Cannoli Forms
ftb score rating icon 9.9
USA Pan Bakeware Aluminized Steel Biscotti Pan Cover #TOP 2
USA Pan Bakeware Aluminized Steel Biscotti Pan
ftb score rating icon 9.8
Nordic Ware Gingerbread House Duet Pan Cover #TOP 3
Nordic Ware Gingerbread House Duet Pan
ftb score rating icon 9.6

Top 10 Specialty Bread & Loaf Forms

#TOP 1

Norpro Stainless Steel Cannoli Forms

3660
Set of 4
5.75in/14.5cm
Norpro Stainless Steel Cannoli Forms Cover
Norpro, Set of 4 Stainless Steel Cannoli Forms, 5.75in/14.5cm

The Norpro Cannoli Forms make it easy for you to create delicious homemade cannoli. Measuring 5.75 inches, these stainless steel tubes are designed to help you shape perfect cannoli shells. Simply cut dough into circles, wrap them around the forms, and fry them until golden brown. After cooling, you can easily remove the forms to reveal your beautifully crafted shells, ready for your favorite fillings. Plus, they are dishwasher safe, making cleanup a breeze after your cooking adventures.

What We Like
Easy to use
Durable stainless steel
Dishwasher safe
Perfect shell shape
#TOP 2

USA Pan Bakeware Aluminized Steel Biscotti Pan

1143LF
Silver
12 x 5.5-inch
USA Pan Bakeware Aluminized Steel Biscotti Pan Cover
USA Pan Bakeware Aluminized Steel Biscotti Pan

The USA Pan Bakeware Aluminized Steel Biscotti Pan is a commercial-grade baking pan, made in the USA from globally sourced materials. Its unique corrugated surface design ensures even baking and easy release of baked goods. The pan measures 12 x 5.5 x 2 inches and is coated with Americoat, a silicone that is free of PTFE, PFOA, and BPA. This pan is perfect for baking biscotti, bread, and other specialty loaves.

What We Like
Made in the USA from globally sourced materials
Unique corrugated surface design for even baking and easy release of baked goods
Coated with PTFE, PFOA, and BPA-free Americoat silicone
#TOP 3

Nordic Ware Gingerbread House Duet Pan

86748AMZ
Silver
5-Cups
Nordic Ware Gingerbread House Duet Pan Cover
Nordic Ware Gingerbread House Duet Pan

Take your gingerbread house making to the next level with the Nordic Ware Gingerbread House Duet Pan. This heavy cast aluminum pan has a nonstick coating, making it easy to bake your favorite gingerbread recipe and decorate the playful design and detailing. The pan measures 12.6 x 6.6 inches, houses approximately 3.5 inches tall, and has a total capacity of 5 cups. Made in the USA, this festive pan is perfect for the holidays.

What We Like
Nonstick coating for easy baking and decorating
Heavy cast aluminum for durability
Playful design and detailing for a fun twist on a classic tradition
#TOP 4

Sassafras Superstone Bread Dome

Blue
Sassafras Superstone Bread Dome Cover
Sassafras Superstone Bread Dome with Blue Exterior Glaze and Glazed Interior for No-Knead Bread and Roasting Chicken, Meats and Vegetables

The Sassafras Bread Dome is designed to help you bake like a professional right at home. Its unique unglazed interior lid draws moisture from the dough, resulting in a delightful crust and airy interior that rivals artisan bakery breads. The dome's shape promotes even heat circulation, ensuring your baked goods come out perfectly without any hot spots. Ideal for no-knead bread recipes, this versatile piece also excels at roasting meats, vegetables, and potatoes, giving you delicious results every time. Plus, the glazed interior makes cleaning a breeze, allowing you to enjoy your creations without the hassle of tough cleanup.

What We Like
Professional-quality baking
Even heat distribution
Multi-purpose cooking
Easy to clean
#TOP 5

FIVOENDAR Cream Horn Molds

FIVOENDAR Cream Horn Molds Cover
Cream Horn Molds, 21 pcs Moulds Stainless Steel Cannoli Form Tubes Cream Roll Mold Screw Croissant Mold Cone Tubular Shaped Mold for Cannoli Tubes Croissant Baking Forms Mould with Cleaning Brush

The FIVOENDAR Cream Horn Molds are a set of stainless steel molds that are perfect for creating delicious cream-filled pastries. Made from durable stainless steel, these molds are easy to use and clean, ensuring they are ready for your next baking adventure. The smooth surface of the molds prevents pastry from sticking, making it easy to wrap the dough around them. Whether you want to bake in the oven or fry in oil, these molds are versatile and can be used in various cooking methods. After baking, the hollow cannoli tubes can be easily filled with your favorite fillings, allowing you to create a wide range of desserts and appetizers. With 21 molds in total, including standing cone shape and tube shape molds, as well as a cleaning brush, this set is perfect for any baking enthusiast. Get creative and make cream horns, French horns, popsicles, small ice cream cones, and more with these FIVOENDAR Cream Horn Molds.

What We Like
Durable stainless steel
Easy to use and clean
Versatile for various cooking methods
#TOP 6

Bluedrop Silicone Bread Molds

BDF004H
Black
Bluedrop Silicone Bread Molds Cover
Bluedrop Silicone Bread Forms Square Shape Bread Molds Non Stick Bakery Trays Silicone Coated Fiber Glass 6 Caves Rectangle Moulds

The Bluedrop Bread Molds are a versatile addition to your baking tools. Designed with six cavities, each measuring 6.7"L x 2.55"W x 1.37"D, these silicone-coated fiberglass molds can withstand temperatures from -40 to 250 °C. This means you can bake a variety of breads, from eclairs to sub rolls, without worrying about sticking. The non-stick surface ensures easy release and cleaning, making your baking experience hassle-free. Plus, the reusable design offers over 3,000 uses, providing excellent value for your kitchen. Just remember to avoid overly wet dough and keep them off open flames for optimal results.

What We Like
Non-stick surface
Reusable over 3,000 times
Heat-resistant from -40 to 250 °C
Easy to clean
#TOP 7

SILFLEMOD Silicone Baguette Pan

SILFLEMOD
SBF-02
Black
SILFLEMOD Silicone Baguette Pan Cover
SILFLEMOD 2 PCs Silicone Aerated Baguette Pan - Non-stick Flexi Silicone Pan Forms for Fench Bread - Food Grade Sandwich Mesh Oven Liner - Silicone Loaf Baking Perforated Mold

The SILFLEMOD Baguette Pan is designed to enhance your bread-baking experience. Its perforated design promotes better air circulation, helping to create a beautifully crispy crust on your loaves. Made from BPA-free, non-stick silicone, you can easily remove your baked goods without any sticking. This pan is heat-resistant and can withstand temperatures up to 480°F, making it suitable for both ovens and freezers. Plus, it's easy to clean—just a quick wash with soap and water or a run through the dishwasher, and you're ready to bake again!

What We Like
Crispy bread crust
Non-stick surface
Heat-resistant up to 480°F
Easy to clean
#TOP 8

5-Inch Stainless Steel Cannoli Tubes by PCTC

5-Inch Stainless Steel Cannoli Tubes by PCTC Cover
6 Pack Cannoli Tubes, 5 inch Large Stainless Steel Cannoli Forms Non-stick Cream Horn Danish Pastry Molds for Croissant Shell Cream Roll

The PCTC Cannoli Tubes are essential for any baking enthusiast. Made from high-quality, non-stick stainless steel, these tubes ensure easy cleaning and durability, allowing you to focus on creating delicious treats. Their diagonal shape prevents rolling, making them user-friendly while ensuring your dough stays in place. You can easily wrap dough around them and bake or fry to achieve perfect, hollow shells ready for filling. With versatile applications, these molds are perfect for making a variety of pastries, enhancing your baking experience and delighting your family and friends.

What We Like
Non-stick surface
Diagonal design for stability
Easy to clean
Versatile for various pastries
#TOP 9

Yomvzake Hot Dog Bun Pan

YUHG094
Black
Set of 1
Yomvzake Hot Dog Bun Pan Cover
Yomvzake Hot Dot Bun Pan, Perforated Carbon Steel Non-Stick Hotdog Bun Mold Bread Forms Crispy Mini Baguette Sandwich Baking Tray for Hot Dog Bun Rolls

The Yomvzake Bun Pan is a high-quality baking tray designed for making perfect hot dog buns. Crafted from durable carbon steel, it resists rust and deformation, ensuring longevity. The non-stick coating allows you to easily remove your buns without any mess, making cleanup a breeze. Its unique vented design promotes optimal airflow, giving your buns a crispy exterior while keeping them soft inside. With dimensions that perfectly fit gluten-free hot dog rolls, this pan is an excellent addition to your kitchen for delicious homemade treats.

What We Like
Durable carbon steel construction
Non-stick surface for easy removal
Vented design for crispy texture
Perfect size for gluten-free rolls
#TOP 10

Tideme 35 PCS Cream Horn Molds

Tideme
Cream Horn Mold 0516
Silver
Medium
Tideme 35 PCS Cream Horn Molds Cover
Tideme Cream Horn Mold, 35 PCS Cream Horn Molds, Cannoli Forms Tubes Kits, Stainless Steel Cone Shaped and Tubular Shaped Baking Molds for Pastry Cream Roll Croissant

The Tideme Cream Horn Molds set is a must-have for any baking enthusiast. With 35 different molds, you can effortlessly create perfectly shaped croissants and pastries, making it suitable for both beginners and seasoned bakers. Made from high-quality stainless steel, these molds are durable and easy to clean, ensuring they can withstand regular use. Safety is also a priority, as the molds feature smooth edges to prevent accidental cuts, allowing you to bake with confidence. Plus, the included decorating nozzle makes it simple to add your favorite fillings, letting you impress family and friends with your beautiful creations.

What We Like
35 versatile molds
Durable stainless steel
Safe, smooth edges
Includes decorating nozzle
Best Specialty Bread & Loaf Forms Feature Image

Specialty Bread & Loaf Forms to Meet Your Specific Needs

Specialty Bread & Loaf Forms come in different sizes, colors, and ingredients. For the best results, it is important to use the size required in the recipe. If you use a different size, the texture and height of the baked product may not be as expected. Also, it may take longer than specified in the recipe. 

Specialty Bread & Loaf Forms are available to meet specific needs and wants, but it is best to choose the aluminum steel version of USA Bread. Best classic: strong, durable, and functional.

We highly recommend taking it into the kitchen. You will not regret it. Thanks for reading today. We hope this buying guide answers all your questions about Specialty Bread & Loaf Forms. Best of luck on all your baking adventures!

Stick or nonstick

Nothing is more unfortunate than spending time and effort to make beautiful bread. It just falls apart because it sticks to the bread. Therefore, we always recommend Specialty Bread & Loaf Forms with at least one nonstick coating. It is recommended to grease the pot before use. By folding the nonstick, you can ensure the success of the bread.

Material

Aluminum has been the most widely used potting material for decades, but it is not the only one. Ceramic or cast iron is preferred for maximum heat retention and a crisp crust. But if the one you are looking for does not burn completely, a pot with a special coating or a silicone pot is definitely the best option.

Ceramics, like silicones, can withstand rapid changes in temperature, making them ideal for desserts that take a long time in the oven and later in the freezer. However, be careful when handling ceramic bakeware as the material is brittle and will break easily if accidentally dropped.

Baking bread is the type most used in most bakeries and bee bakeries. They are much easier to clean and are perfect for sweet treats like muffins, cakes, cookies, and raw bread. However, it is important to choose the best metal bakeware for your oven.

Most metal Specialty Bread & Loaf Forms are made from aluminum, anodized aluminum, stainless steel, tinned steel, copper, and cast iron. Choose carefully, as each metal can react differently in different furnaces.

Size

Most loaves are sized appropriately for the standard 1 pound bread recipe and measure approximately 9 x 5 x 3 inches. Continue to use this size for multiple uses, but if you want to bake bread as a treat, consider a small or small loaf of bread or a large loaf of meatloaf.

So what is the risk of choosing the wrong size pot? If you use a large pot, it may take longer than expected to bake the bread, and the same amount of puffiness may not occur. For small pans, reduce the oven time. Bake faster than a large pot.

Features

Some Specialty Bread & Loaf Forms are designed to make the recipe look original. An example is a baking sheet with plugs that shape cookies into stars, animals, hearts, etc. Baking buns like this are perfect for children's birthday parties, Christmas, Valentine's Day, celebrations, and other delightful events.

Specialty Bread & Loaf Forms need to be sturdy to withstand different weights and temperatures. Ideally, such a quality baking container should be selected for long-term use. Good Luck!

Frequently Asked Questions (FAQs)

1. What are the different types of bread used in making sandwiches?

Sandwich breads are produced in many varieties, such as white, whole wheat, sourdough, rye, multigrain and others.

Editor's Notes

During our specialty bread & loaf form research, we found 24 specialty bread & loaf form products and shortlisted 10 quality products. We collected and analyzed 9,846 customer reviews through our big data system to write the specialty bread & loaf forms list. We found that most customers choose specialty bread & loaf forms with an average price of $20.35.

The specialty bread & loaf forms are available for purchase. We have researched hundreds of brands and picked the top brands of specialty bread & loaf forms, including Norpro, USA Pan, Nordic Ware, Sassafras, FIVOENDAR. The seller of top 1 product has received honest feedback from 385 consumers with an average rating of 4.7.

Written by
Rebecca Cantu Avatar

Rebecca Cantu grew up in a family-owned retail store for home and kitchen products. She worked online and gave assistance to people to buy ideal products for their sweet home after graduating from Northwestern University with a marketing degree. She has been writing content for online shopping guides since 2011 with her professional knowledge and natural sensitivity of appliances.