Best Pastry Shells & Crusts of 2025

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Pastry shells and crusts are an essential ingredient for any aspiring baker. They come in a variety of shapes and sizes, from mini tart shells to large pie crusts, and can be filled with a range of sweet or savory fillings. Made from a mixture of flour, butter, and water, these ready-made shells and crusts save time and effort in the kitchen, allowing you to focus on creating delicious fillings and toppings. Whether you're making a classic apple pie or experimenting with new flavor combinations, pastry shells and crusts are a versatile and convenient option for any baking project.
At a Glance: Our Top Picks
Top 10 Pastry Shells & Crusts
CROC'IN Mini Tart Shells
CROC'IN Tart Shells are perfect for making dessert easy. No need for bakeware or pie dishes. The crispy and thin edges provide unmatched crispiness. These 100% natural tart pans are ideal for serving sweet treats without preservatives. They are ready to fill, making baking desserts hassle-free and enjoyable.
Creative Gourmand Pidy Mini Fluted Shells
Creative Gourmand Pidy Mini Fluted Shells are a professional-grade pastry shell product that has been repackaged for home use. Measuring 1.75", these neutral-colored shells are perfect for creating bite-sized desserts, appetizers, or hors d'oeuvres. The fluted design adds an elegant touch to your presentation, and the neutral color complements any filling or topping you choose. These shells are convenient and easy to use, saving you time in the kitchen. Whether you're a professional chef or a home cook, Creative Gourmand Mini Fluted Shells are a must-have for your kitchen.
Siljans Croustades Crispy Shells
Siljans Crispy Shells are the perfect solution for creating the ultimate hors d'oeuvres and desserts. These pre-baked empty cups are surprisingly resistant to moist fillings despite their wafer-thin walls. They are the best little hors d'oeuvre cup that you can get your hands on and make a great gift. Siljans Crispy Shells are also Kosher certified, ensuring that you can serve them to anyone. With these shells, you can make delicious bites without the hassle of creating your own pastry cups. They are easy to use and save you time and effort in the kitchen.
Cambie French Style Tart Shells
Cambie Tart Shells are designed to help you create impressive desserts effortlessly. These French-style tart shells are buttery, crisp, and ready to be filled with your favorite sweet fillings, making dessert preparation quick and easy. Coated in a layer of white chocolate, they prevent sogginess and maintain their shape, ensuring your treats look and taste amazing. By using these tart shells, you can reduce kitchen labor and minimize errors, allowing you to focus on presenting beautiful and delicious desserts without the stress of traditional baking.
Specialty Bakers Dessert Shells 4 OZ
Specialty Bakers Dessert Shells are a delicious choice for anyone who values quality ingredients. You can enjoy these pastry shells knowing they are crafted without hydrogenated fats or high-fructose corn syrup, making them a healthier option for your desserts. Additionally, they are made without bleached or bromated flours, ensuring a more natural and wholesome taste. This means you can indulge in your favorite treats while feeling good about what you eat, making your baking experience more enjoyable and guilt-free.
Creative Gourmand LLC Mini Butter Shells
These Mini Butter Shells from Creative Gourmand LLC are perfect for creating delicious hors d'oeuvres and after-dinner bites. Impress your guests with these trendy 1.5" square shells that are ready to be filled. Whether you're hosting a party or simply craving a snack, these butter shells offer convenience and versatility. Elevate your culinary creations with these professional pastry shells repackaged for home cooks.
Alessi Cannoli 12 Large Sicilian Style Hand Rolled Shells
Alessi Cannoli is a 2-pack of 12 large Sicilian style cannoli shells imported from Italy. The shells are hand-rolled and come with ricotta, pine nuts, and currants, which are essential ingredients in Sicilian cuisine. The shells are wrapped in a fried but delicate pastry "tube" and have a natural sweetness of sugar. Originally enjoyed by Sicilians only at Carnival time, now Alessi Cannoli enjoys worldwide popularity. The shells are perfect for making a delicious dessert that will impress your guests. With 6 large shells per box, you can make enough for your family and friends. The shells are easy to fill with your favorite sweet or savory fillings, and they are perfect for any occasion.
Creative Gourmand Pidy Mini Trendy Round Graham Shells
Creative Gourmand Mini Graham Shells are a professional product repackaged for home use. These delicious 1.5" Mini Trendy Round Graham Tart Shells are perfect for creating bite-sized desserts, appetizers, or snacks. The shells are pre-baked, so you can save time and effort by filling them with your favorite sweet or savory ingredients. Their small size makes them ideal for serving at parties or events. The shells are part of the Pastry Shells & Crusts category and are made by the brand Creative Gourmand.
Pidy Mini Butter Shells 48ct
The Pidy Mini Butter Shells are a delightful starting point for your culinary creativity. These 1.5-inch pastry shells allow you to craft a variety of sweet treats effortlessly. Perfectly repackaged for home use, these professional-grade shells make it easy for you to impress your guests with homemade desserts. Additionally, if you prefer a smaller quantity, they are also available in convenient 16-count packs. With these shells, you can explore endless possibilities in your baking adventures!
Pidy 1.5" Mini Graham Shells - 48ct
Pidy Mini Graham Shells are a delightful option for your baking needs. These 1.5-inch tart shells are ready for you to fill with your favorite ingredients, allowing your creativity to shine in the kitchen. They come professionally repackaged and bubble wrapped, ensuring they arrive safely at your home for immediate use. Additionally, if you prefer a smaller quantity, they are also available in a single 16-count pack. With these shells, you can easily create delicious desserts or appetizers that impress your guests.
Frequently Asked Questions (FAQs)
1. What are the 3 types of pastry crust?
The three types of pastry crust are pâte brisée (pie crust), pâte sucrée (sweet pie crust or shortcrust), and pâte sablée (rich shortcrust or sweet cookie crust). Each type has its own characteristics and is used for different types of pastries.
2. Is a pastry shell the same as a pie crust?
No, a pastry shell is not the same as a pie crust. While pie crusts are flaky and light, pastry shells, particularly tart crusts, are firm, crumbly, and not flaky. The consistency and texture of the two differ, although both are used as a base for various sweet and savory pastries.
3. What are the different types of pastry crusts?
There are five main types of pastry dough for creating pastries: flaky, shortcrust, puff, choux, and filo. Each type of pastry dough is made primarily from flour, water, and fat and has its own unique characteristics and uses in pastry making.
4. What are the 7 types of pastry?
There are numerous types of pastries that you can experiment with. Some of the common ones include puff pastry, short crust pastry, pate sucree (sweet shortcrust pastry), phyllo (filo) pastry, rough puff pastry, and choux pastry. Each type has its own distinct characteristics and is used for different pastry creations.
5. What are the 6 types of pie crust?
There are several types of pie crusts. Some examples include open-face pies with only a bottom crust, double-crust pies with both a bottom and top crust, lattice pies with a decorative top crust made with strips of dough, and deep-dish pies with a single crust on the top. Each type of pie crust offers a different texture and appearance to the final pie.
6. What are the 4 types of pie crust?
There are four types of pie crusts: flaky, brisée, sucrée, and sablée. Each type has its own unique characteristics and is used for different types of pies. These crusts contribute to the overall taste and texture of the pie.
During our pastry shells & crust research, we found 24 pastry shells & crust products and shortlisted 10 quality products. We collected and analyzed 6,347 customer reviews through our big data system to write the pastry shells & crusts list. We found that most customers choose pastry shells & crusts with an average price of $20.76.
The pastry shells & crusts are available for purchase. We have researched hundreds of brands and picked the top brands of pastry shells & crusts, including CROC'IN, Creative Gourmand, Siljans, Cambie, Specialty Bakers. The seller of top 1 product has received honest feedback from 96 consumers with an average rating of 4.9.

Ashley Abels is a former restaurant executive and has worked in the restaurant industry for 15 years. She is also a gourmet who loves tasting different cuisines and trying out all kinds of cooking methods. The food she writes about will make you want to try it!